A10 Prices in Chicago, IL 60615
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Frisee & Haricot Vert | $12.00 |
pickled blueberry, marcona almond, lemon
0
|
| Mizuna & Roasted Baby Carrot | $10.00 |
peas, quinoa, white balsamic
0
|
| Flat Iron Steak & Greens | $18.00 |
chickpea, avocado, goat cheese
0
|
| A10 Greens | $18.00 |
tarragon, toasted breadcrumbs, black garlic vinaigrette
0
|
| Sandwiches |
| Marinated Portobello | $12.00 |
red pepper, asparagus, mozzarella, pesto
0
|
| Green Tomato | $15.00 |
pork belly, pimento cheese, brioche bun
0
|
| Smoked Trout Pastrami | $16.00 |
sauerkraut, dill creme fraiche, pumpernickel
0
|
| A10 Burger | $16.00 |
pork jowl bacon, taleggio, mustard jam, potato bun
0
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| Pasta & Pizza |
| Gnocchi Alla Romana | $13.00 |
rapini pesto, fontina, hen egg
0
|
| Rigatoni | $14.00 |
sunday gravy, parmigiano reggiano
0
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| Roasted Tomato Pizza | $8.00 |
barese sausage, robiola cheese, oregano
0
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| Country Bacon Pizza | $8.00 |
caramelized onion, creme fraiche, savory
0
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| Sides |
| Wood Fired Padron Peppers | $8.00 |
cippolini onion vinaigrette
0
|
| Chilled Beet Gazpacho | $8.00 |
pickled apple, dill
0
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| Double Fried Frites | $5.00 |
vadouvan curry, caper aioli
0
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| Baguette | $4.00 |
herb butter, sea salt
0
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| Wood Fired Padron Peppers | $8.00 |
cippolini onion vinaigrette
0
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| Grilled Carrots | $8.00 |
pumpkin seed streusel, caramelized yogurt
0
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| Double Fried Frites | $7.00 |
vadouvan curry, caper aioli
0
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| Stone Ground Polenta | $6.00 |
parmesan-reggiano
0
|
| Baguette | $4.00 |
herb butter, sea salt
0
|
| 2 Eggs Any Style |
0
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|
| Crispy Bacon |
0
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|
| Cotechino Sausage |
0
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|
| Crushed Fingerlings Potatoes |
sauce gribiche, sea salt
0
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|
| Stone Ground Oats |
banana, peanut streusel
0
|
|
| Brioche Sticky Bun |
0
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|
| Blueberry Coffee Cake |
0
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|
| Olive Oil Donut |
lemon curd, thyme
0
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|
| Soft Serve Parfait |
greek yogurt, hazelnut granola
0
|
| Sweets $8 |
| Ricotta Donut |
fennel, blueberry, honey
0
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|
| Panna Cotta |
coconut, sesame, smoked grapes
0
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|
| Sweet Tea Soft Serve |
peach, creme fraiche, oats
0
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|
| Panna Cotta |
coconut, sesame, smoked grapes, passion fruit
0
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|
| Black Forest Cake |
chocolate ganache, pickled cherries, whipped cream
0
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|
| Ricotta Donut |
fennel, blueberry, honey
0
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| Sweet Tea Soft Serve |
peach, creme fraiche, oats
0
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|
| Daily Cheese |
artisan cheese selection
0
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| Small Plates |
| Artichoke Panzanella | $14.00 |
tuscan bread, salami, peperoncini, arugula
0
|
| Chilled Tomato Soup | $8.00 |
watermelon, avocado, balsamic
0
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| Cauliflower Custard | $12.00 |
charred octopus, pickled gooseberry, green onion
0
|
| Smoked Ocean Trout Bruschetta | $14.00 |
black radish, celery, pomelo
0
|
| Beef Tartare | $13.00 |
smoked tomato, black pepper chips, mustard greens
0
|
| Farro Piccolo W/ Burrata | $13.00 |
cerignola olive, preserved lemon, basil
0
|
| Tuscan Kale | $9.00 |
haricot vert, tonnato sauce, hen egg, beer mustard, pumpernickel
0
|
| Shaved Kohlrabi | $8.00 |
fuji apple, manchego cheese, toasted black walnut, mint
0
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| Oysters On The Halfshell |
seasonal preparation
0
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| Roman Pizza $8 |
| Roasted Tomato |
barese sausage, robiola cheese, oregano
0
|
|
| Country Bacon |
caramelized onion, creme fraiche, savory
0
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|
| Red Bliss Potato |
broccoli, aged cheddar, garlic chips
0
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| Pasta |
| Bucatini Carbonara | $18.00 - $11.00 |
guanciale, sixty-minute egg
0
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| Spinach Campanelle | $18.00 - $11.00 |
parmesan, kalamata olive, gratin
0
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| Saffron Gemelli | $22.00 - $13.00 |
sun dried tomato, roe, breadcrumb
0
|
| Stuffed Shells | $22.00 - $13.00 |
fennel sausage, littleneck clams, ricotta
0
|
| Sweet Corn Tortellini | $20.00 - $12.00 |
ham hock, swiss chard, consomme
0
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| Gnocchi Alla Romana | $17.00 |
rapini pesto, taleggio, hen egg
0
|
| Large Plates |
| Diver Sea Scallop | $29.00 |
grilled rapini, celery root, duck jus
0
|
| Poached Halibut | $28.00 |
red peas, green tomato, pimento vinaigrette
0
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| Chicken Alla Milanese | $24.00 |
sorrel, hearts of palm, red onion-caper vinaigrette
0
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| Pork Porterhouse | $32.00 |
dijon spaetzle, dandelion greens, tasso
0
|
| Wood-Fired Strip Steak | $28.00 |
au poivre, double fried frites
0
|
| Oven Roasted Vegetables | $22.00 |
maitake mushroom, eggplant, squash, basil pistou
0
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| Mains |
| Basil Griddle Cakes | $12.00 |
rhubarb, maraschino cherry, creme fraiche
0
|
| French Omelet | $14.00 |
merguez sausage, padron peppers, harissa
0
|
| Duck Cassoulet | $18.00 |
smoked cotechino, flageolet, duck egg
0
|
| Fried Mortadella Benedict | $14.00 |
crumpet, green olive hollandaise
0
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| French Onion Quiche | $12.00 |
caramelized onions, gruyere cheese, green salad
0
|
| Smoked Salmon Pizza | $14.00 |
caper, fromage d'affinois, fried hen egg
0
|
| Tiramisu French Toast | $12.00 |
mascarpone, espresso, fernet gastrique
0
|
| Dauphinoise Crepe | $15.00 |
potato, country ham, gruyere, caramelized onion
0
|
| A10 Burger | $16.00 |
pork jowl bacon, tallegio, mustard jam, brioche
0
|
| Wood-Fired Skirt Steak | $22.00 |
frites, poached egg, avocado hollandaise
0
|
| Crispy Fried Chicken | $18.00 |
rice flour waffle, burtons maple syrup
0
|
| Gnocchi Alla Romana | $12.00 |
rapini pesto, meyer lemon, 60 minute egg
0
|
| Draft Cocktails $10 |
| Gin & Tonic |
hayman's royal dock, house-made tonic
0
|
|
| Daiquiri |
demerara 3 year rum, lime, cane
0
|
|
| Paloma |
blanco tequila, house carbonated grapefruit soda
0
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| Cocktails |
| Vin De Maison | $10.00 |
a wine based aperitif made in house
0
|
| Mischiato | $11.00 |
vodka, kina bianco, lime
0
|
| Ward Eight | $11.00 |
bonded rye, lemon, grenadine, benedictine
0
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| Original Sazerac | $11.00 |
cognac, french absinthe, peychaud bitters
0
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| Orchard City | $11.00 |
navy strength gin, agricole rhum, green chartreuse, lime
0
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| Air Mail | $11.00 |
demerara 5yr rum, tissot cremant, honey, abbott's bitters
0
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| Old Pal | $11.00 |
bourbon, gran classico, dry vermouth
0
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| Gin Old Fashioned | $11.00 |
old tom gin, abbott's bitters, essential oil
0
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| Draft Beer |
| Bavik | $5.00 |
wittekerke witbier
0
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| Metropolitan 'Krankshaft' | $6.00 |
copper lager
0
|
| Lagunitas | $6.00 |
ipa
0
|
| Bottled Beer |
| La Trappe Isid'or | $12.00 |
belgian pale ale, belgium
0
|
| St. Feuillien | $8.00 |
saison, belgium
0
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| Brewery Vivant 'Undertaker' | $8.00 |
belgian dark ale, michigan
0
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| Finch's |
rotating selection
0
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|
| Krombacher | $5.00 |
pils, germany
0
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| Metropolitan 'Dynamo' | $6.00 |
copper lager, chicago, il
0
|
| Color 'Scurry' | $6.00 |
altbier, chicago, il
0
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| Smutty Nose | $6.00 |
robust porter, hampton, nh
0
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| Stone | $6.00 |
ipa, sand diego, ca
0
|
| Vandermill 'Totally Roasted' | $9.00 |
cider, michigan
0
|
| Two Brothers | $6.00 |
ebels weiss, warrenville, il
0
|
| Three Floyds |
rotating selection, munster, in
0
|
| Sparkling |
| Szigeti | $13.00 |
gruner veltliner, burgenland
0
|
| Tissot | $15.00 |
"extra brut" crémant de jura
0
|
| Cleto Chiarli | $10.00 |
brut rosé, emilia-romagna
0
|
| Champagne Canard-Duchene | $16.00 |
"cuvee leonie"
0
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| White |
| Selbach | $9.00 |
riesling "incline" mosel-saar-ruwer
0
|
| Bisson | $15.00 |
bianchetta genovese liguria
0
|
| Dog Point | $15.00 |
sauvignon blanc, marlborough
0
|
| Chateau Graville-Lacoste | $12.00 |
bordeaux
0
|
| Domaine Servin | $14.00 |
"les pargues" chablis
0
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| Banshee | $12.00 |
chardonnay sonoma coast
0
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| Red |
| Bouchard Aine Et Fils | $13.00 |
pinot noir, bourgogne
0
|
| Emilio Moro | $10.00 |
tempranillo "finca resalso" castilla y leon
0
|
| Domaine De Fontsainte | $9.00 |
carignan, corbieres
0
|
| Tami | $11.00 |
nero d' avola, sicily
0
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| Trig Point | $12.00 |
cabernet sauvignon "diamond dust" alexander valley
0
|
| Catena | $12.00 |
malbec "la consulta"
0
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| Dessert |
| Vietti | $8.00 |
moscato d'asti "cascinetta" piedmont
0
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| Boroli | $12.00 |
barolo chinato piedmont
0
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| Disznoko | $17.00 |
5 puttonyos tokaji 2005
0
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| Durban | $8.00 |
muscat beaumes de venise rhone 2009
0
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| Ventura | $10.00 |
limoncello
0
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| Ferreira | $8.00 |
10 yr tawny, portugal
0
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| Benedictine | $12.00 |
normandy
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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