Absinthe Prices in Sacramento, CA 95814

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads
Salad Nicoise  
White tuna, hard cooked egg, green beans, young potatoes, Niçoise olives, tomatoes, anchovies, lemon and extra virgin olive oil dressing
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Caesar  
Romaine lettuce, garlic croutons, parmesan cheese add grilled chicken
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Bistro Salad  
Local farm greens, champagne vinaigrette add grilled chicken
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Fig & Chicken Liver  
Mixed greens, fresh figs and sautéed chicken liver
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Soup
French Onion  
Caramelized onions, calvados, toasted croutons topped with a three cheese blend
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Cream of Mushroom (Cepes Veloute)  
Mushroom mix of foraged crepes
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Bouillabaisse  
Seafood in a saffron lime broth
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Seasonal Soup  
White gazpacho
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Quiche & Sandwiches
Steak Sandwich & Fries (Steak Frites)  
Tender slices of steak? served with aioli, roasted tomatoes & grilled vegetables
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Quiche du Jour  
Chef's selections of specialty quiches
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Quiche Lorraine  
Traditional quiche made with housemade bacon, gruyere cheese
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Grilled Ham & Cheese (Crouque Monsieur)  
Grilled serrano ham, gruyere cheese, dijon mayonnaise
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Grilled Ham & Cheese with Egg (Crouque Madame)  
Grilled serrano ham, gruyere cheese, dijon mayonnaise with egg on top
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Char Broiled Burger  
Choice of beef, turkey or vegetarian patty, shoestring french fries
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Absinthe Club  
Serrano ham, house cured bacon & van gough gouda cheese
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Grilled Chicken  
Thinly sliced chicken breast, caper sauce & seasonal grilled vegetables
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Fish du Jour  
Chef's selection of fresh seasonal fish accompanied by seasonal vegetables
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Beef Bourganione  
Braised beef in red wine with seasonal vegetables
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Small Plates
Cheese Plate  
Assorted artisanal cheeses, local & french featuring blue cheese, new york cheddar, van gough gouda, montrachet.
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Artisanal Cured Meats  
Duck sausage, serrano ham, coppa, sopressatta
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Steak Tartare  
Wagyu beef
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Mac & Cheese  
Van gough cheese, new york cheddar, pecorino & house made bacon
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Chicken Liver Mousse  
Pickled red onions, cornichons, grilled grateful bread baguettes
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Pepper Steak  
Flap meat
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Trio Soup Sampler  
French onion- vidalia onions & trio of cheeses, calvados brandy, bouillabaisse- saffron seafood, lemongrass, mushroom- mix of foraged cepes
0
Sides
Creamed Spinach  
0
French Green Beans (Haricot Vert)  
0
Cauliflower Au Gratin  
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Sauteed Mushrooms  
0
Shoestring French Fries  
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Scallop Potatoes  
Cream sauce with gruyere cheese
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Children's Menu
Mac & Cheese  
0
Junior Burger & French Fries  
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Chicken Tenders & French Fries  
Kids fried chicken
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Grilled Cheese & French Fries  
0
Desserts
Upside Down Caramel Apple Tart (Tarte Tatin)  
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Chocolate Lava Cake  
Queen of sheba
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Creme Brulee  
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Seasonal Fruit Tart  
Chef's seasonal tart creation
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Ice Cream in Puff Pastry (Profiteroles Au Chocolate)  
Vanilla ice cream, chocolate sauce & whipped cream
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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