Acero Prices in Saint Louis, MO 63143

4.4 based on 51 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salumi & Formaggi
Sourced from Salumeria Biellese and Murray's - NY, NY
Selection of Cured Meat and Italian Cheese $8.00 - $24.00
0
Soup & Salads 1
Acero's Soup $8.00
seasonal
0
Insalata Mista $8.00
romaine, blue cheese, cranberry, apple, red onion, local pecans
0
Mixed Green Salad $8.00
toasted pistachio, Parmigiano, herb vinaigrette
0
Bibb Salad $8.00
bacon, hard cooked egg, fried ceci, buttermilk dressing
0
Antipasti 1 - 2
White Anchovies $12.00
pea shoots, celery, celeriac puree, lemon, caper (add $3)
0
Crudo* $10.00
raw seafood (chef's choice), shallot, pea shoots, olive oil, sea salt
0
Crostini Fegato $9.00
warm local chicken liver mousse, balsamic onions
0
Bruschetta $10.00
caramelized onion, rosemary, Gorgonzola, raw honey
0
Gnocco Fritto $9.00
warm pastry with prosciutto di Parma, sea salt, extra virgin
0
Pasta Tipiche Italia 2 - 3
Ravioli $15.00
butternut squash, sage, brown butter, pecan
0
Spaghetti Alla Chitarra $17.00
Amatriciana - (guanciale, tomato, chili flakes, red onion, garlic)
0
Tagliolini $18.00
Ai Funghi, wild mushrooms, shallot, brown butter, Parmigiano (add $5)
0
Orecchiette $14.00
roasted cauliflower, pancetta , Parmigiano
0
Gnudi $14.00
ricotta, pistachio, tomato, butter
0
Egg Raviolo* $15.00
chef's daily flavored cheese surrounding a farm fresh egg yolk in pasta (add $5)
0
Tagliatelle $16.00
house made ragu of the day
0
Pietanze (Entrees) 3
Tuna $33.00
white bean, tomato, wilted arugula, rosemary, garlic and olive oil
0
Porchetta $30.00
sweet potato pureé, braised herb lentils and sugo
0
Scallops* $35.00
Jerusalem artichoke, creamed spinach, leek, Parmigiano and red wine
0
Grass Fed Beef* $38.00
potato pureé, wilted spinach, mushroom, garlic, rosemary (add $8)
0
Lamb Rack* $35.00
fingerling potato, Brussels sprouts, braised cabbage, aged balsamic (add $5)
0
Dolci 4
made in house by pastry chef Katie Fitzgerald
Coffee Mousse $8.00
coffee milk jam, hazelnut amaretto cookie
0
Lemon Cheesecake $8.00
lemon shortbread crust and berry compote
0
Warm Chocolate Torte $8.00
with Serendipity ice cream and chocolate sauce
0
Fried Apple Pie $8.00
maple sugar, toasted almond gelato and brandy reduction
0
Panna Cotta $8.00
salty caramel, chocolate sorbet, balsamic sea salt , shortbread crumble
0
Formaggi Plate $12.00
Adam's selection of regional Italian cheeses (add $7)
0
Create Your Own Four-Course Tasting
Create Your Own Four-Course Tasting $35.00
choose one from each category, ask your server about our private dining room
0
Wine Flight
Flight 1 $20.00
La Mormoraia Vernaccia 2014, Nicosia "vulka" 2013, Canti Barbera 2010
0
Flight 2 $28.00
Vino Lauria Grillo 2013, Jorche Primativo 2011, Villadoria Nebbiolo 2010
0
Contorni
Roasted Potato $6.00
olive oil, chili, lemon, garlic
0
Butternut Squash $6.00
melted leek, bacon, Pecorino
0
Brussels Sprouts $6.00
roasted with pancetta and Pecorino
0
Seasonal Grand Tasting Menu
Seasonal Grand Tasting Menu  
7-9 courses starting at $75. Allow Chefs Adam and Eric to select the freshest local produce and proteins to create ACERO's ultimate dining experience
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Hot Menus

Total Price