Acqua Santa Menu and Prices
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Acqua Santa Menu
| Antipasti |
| Bruschetta Di Pizzetta |
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$7.00 |
thin pizza bread topped with chopped tomatoes, red onions, basil virgin olive oil
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| Spiedino Di Mozzarella |
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$10.00 |
sliced mozzarella with bread in butter, lemon capers sauce
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| Involtini Di Manzo Tonnati |
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$12.00 |
thinly sliced rolled beef filled with breadcrumbs, capers anchovies, mayo-tuna sauce.
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| Calamaretti In Padella |
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$12.00 |
pan seared squid with lemon, vinegar, garlic oil
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| Insalata Frutti Di Mare |
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$12.00 |
a mix of seafood in raspberry vinaigrette
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| Carciofini In Padella |
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$12.00 |
baby artichoke hearts in garlic, oil, capers, and gaeta olives
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| Tagliere Rustico |
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$12.00 |
italian cold cuts assortment, olives & cheese
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| Carpaccio Di Polipetti |
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$12.00 |
octopus carpaccio with a mustard dressing & shallots.
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| Primi |
| Fettuccine Di Zafferano Orto E Mare |
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$18.00 |
saffron fettuccine with mushrooms, shrimps, zucchini
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| Strozza Preti Amatriciana |
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$16.00 |
pasta with bacon, onions, peperoncino, tomato sauce, pecorino
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| Gnocchi Di Bietola |
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$16.00 |
beet gnocchi in cream sauce with parmigiano, rucola, prosciutto
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| Spaghetti Puttanesca |
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$15.00 |
spicy tomato sauce, gaeta olives, capers & a touch of anchovies
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| Tagliatelle Nere Ai Frutti Di Mare |
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$20.00 |
a mix of seafood in raspberry vinaigrette
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| Papardelle Bolognese |
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$16.00 |
homemade pasta with the original bolognese meat sauce
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| Fettuccini A Modo Nostro |
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$16.00 |
whole wheat pasta with mushrooms, zucchini, sun dried tomatoes
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| Spaghetti Della Norma |
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$16.00 |
with tomato sauce, eggplant, aged ricotta & pecorino
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| Pizze E Calzoni |
| La Margherita |
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$14.00 |
tomato sauce, fresh mozzarella, basil
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| Verdona |
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$15.00 |
tomato sauce, mozzarella & pesto
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| Arrabbiata |
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$14.00 |
mozzarella, gaeta olives, spicy peperoncino
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| Bufala & Prosciutto |
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$15.00 |
buffalo mozzarella, parma ham & tomato sauce
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| Ballerina |
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$15.00 |
tomato sauce, fresh mozzarella & rucola
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| Dell' Ortolano |
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$15.00 |
topped with seasonal grilled vegetables
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| Pizza Quattro Stagioni |
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$16.00 |
with ham, mushrooms & seasonal vegetables
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| Pizza Con Salsiccie |
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$16.00 |
mozzarella tomato sauce, red onions & spicy smoked sausage
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| Calzone Spinach Funghi |
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$14.00 |
stuffed with fresh mozzarella, ham & tomatoes
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| Calzone Di Stagione |
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$14.00 |
stuffed with mozzarella, fresh tomatoes, prosciutto & rucola
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| Secondi |
| La Agnello In Graticola |
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$27.00 |
charcoal grilled marinated lamb loins
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| Maialetto Vin Rosso |
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$24.00 |
pork tenderloins in herbs, red wine sauce lightly spicy
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| Involtini Di Pollo Allo Speck |
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$22.00 |
rolled chicken in smoked prosciutto & stuffed with gruyere cheese
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| Petto Di Pollo Al Salmoriglio |
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$22.00 |
chicken breast brick oven baked with an infusion of garlic, oil, vinegar, mint, herbs
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| Filetto Salsa Scura |
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$30.00 |
filet mignon in red wine sauce with cream of porcini & white truffles
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| Pesce |
| Scampi Allo Scalogno & Brandy |
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$23.00 |
shrimp sauteed in brandy, shallots & lemon
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| Salmone In Salsa D'Arancia |
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$24.00 |
pan sauteed salmon with white wine & orange zest
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| Orata In Crosta Di Sale Di Trapani |
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$26.00 |
brick oven baked italian sea bream, encrusted with sea salt
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| Polipetti Affogati |
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$20.00 |
stewed baby octopus in red sauce, capers & olives
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| Frutti Di Mare Alla Diavola |
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$25.00 |
mix seafood in a spicy red tomato sauce served on bruschetta
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| Insalate |
| La Caprese |
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$10.00 |
mozzarella, tomatoes, virgin olive oil, basil
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| Mista Verde E Pomodori |
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$8.00 |
mix greens & tomatoes
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| Rucola & Reggiano |
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$9.00 |
rucola oil & lemon, parmigiano shavings
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| Barchetta Sicula |
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$9.00 |
endives, oranges, mix greens, goat cheese
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| Brunch |
| Frittata Rognosa |
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$9.00 |
frittata with eggs, spicy sausage, parmigiano
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| Omelette Piemontese |
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$10.00 |
with mushrooms, parmigiano & cream of porcini & white truffle
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| Croissant Con Nutella |
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$3.00 |
freshly baked croissants served with nutella spread
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| Salsiccie Con Uova Ad Occhio Di Bue |
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$10.00 |
smoked spicy sausage with sunny side up eggs
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| Fettuccini Carbonara |
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$11.00 |
home made pasta in cream, bacon, egg yolk, pecorino cheese
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| Spaghetti Del Pecoraio |
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$12.00 |
with sausage, ricotta, chili pepper, pecorino
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| Uova In Camicia Al Pesto |
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$9.00 |
poached eggs in pesto sauce
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| Omelette Agli Asparagi |
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$10.00 |
with asparagus & parmigiano
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| Omelette Giardiniera |
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$10.00 |
with fresh seasonal vegetables
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| Bistecchina Con Occhio Di Bue |
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$12.00 |
flat iron steak grilled with egg on top
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| La Caprese |
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$9.00 |
fresh mozzarella tomatoes, basil, virgin olive oil
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| Insalata Di Spinaci |
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$9.00 |
spinach salad with bacon & mushrooms.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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