Acquolina Prices in Weston, FL 33326
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Appetizers |
| Zuppa Del Giorno | $5.95 |
fresh homemade soup of the day
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| Prosciutto E Mozzarella | $7.95 |
parma imported prosciutto and homemade fresh mozzarella.
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| Zucchini Fritti | $7.95 |
fresh squash, lightly fried, served with fresh lemon wedges and marinara sauce.
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| Caprese | $6.95 |
homemade fresh mozzarella, beefsteak tomatoes, sweet fresh basil.
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| Calamari Fritti | $8.95 |
lightly fried to a golden brown, served with fresh marinara sauce.
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| Zuppa Di Cozze | $8.95 |
fresh mussels, sautéed with garlic, herbs and extra virgin olive oil (red or white)
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| Tuscany Bruschetta | $7.95 |
vine ripened roman plum tomatoes, fresh garlic, basil on toasted toscano parmesan bread.
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| Mediterranean Cozze | $13.00 |
imported mussels, roasted in an iron skillet, tossed with extra virgin olive oil, kosher salt and fresh lemon juice.
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| Mozzarella Fresca | $13.95 - $7.95 |
beefsteak tomatoes, fresh mozzarella, fresh basil and drizzled with olive oil.
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| Zucchini Fritti | $7.95 - $14.95 |
fresh zucchini, lightly fried served with marinara sauce
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| Tuscany Bruschetta | $8.95 |
vine ripened plum tomatoes, fresh garlic and basil served with toasted toscano bread
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| Funghi Ripieni | $15.95 - $8.95 |
stuffed mushrooms, housemade breadcrumbs, seasoned with fresh italian herbs, garlic, olive oil and parsley
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| Zuppa De Cozze | $10.95 - $17.95 |
fresh mussels, sautéed with fresh garlic, herbs and extra virgin olive oil (white or red)
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| Calamari Fritti | $10.95 - $18.95 |
lightly fried to a golden brown, served with fresh tomato sauce
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| Zuppa Di Vongole (White And Red) | $10.95 - $18.95 |
(from l.i. new york) little neck clams, sautéed with fresh garlic, olive oil and parsley
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| A Sausage And Peppers | $15.95 |
italian sausage sauteed with peppers and onions served on a skillet
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| Calamari Arrabbiata (Fried Or Sautéed) | $19.95 - $12.95 |
calamari, served in a cherry pepper infused marinara sauce.
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| Spedino | $19.95 - $12.95 |
slices of fresh toscano bread, layered with fresh mozzarella, served in a rich porcini mushrooms cream sauce. like an italian grilled cheese sandwich
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| Carpaccio (Di Manzo O Di Salmone) | $13.95 |
thinly sliced beef tenderloin or scottish salmon drizzled with extra virgin olive oil, fresh lemon, served with fresh arugula and capers with di salmone
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| Mediterranean Cozze | $13.00 |
imported mussels sauteed with extra virgin olive oil, sea salt and fresh lemon juice, roasted on a skillet
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| Cocktail Di Gamberoni | $16.95 |
five jumbo shrimp, chilled and served with our homemade cocktail sauce
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| Seafood Salad | $18.95 - $29.95 |
cold mixed seafood salad, including baby scallops, clams, mussels, shrimp, calamari, seasoned with extra virgin olive oil, garlic, lemon. served over a bed of chilled lettuce
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| Baked Clams Oreganata | $18.95 - $9.95 |
(from l.i. new york) clams topped with a housemade bread crumbs, garlic and parsley with oreganata sauce
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| Italian Panini |
| All Paninis Served With Italian Fries |
| Vegetariano | $8.95 |
charcoal grilled eggplant, zucchini and roasted roma plum tomatoes, pesto and goat cheese
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| Pollo Alla Parmigiana | $8.95 |
tender free range chicken breast lightly fried with fresh tomato sauce and low fat homemade mozzarella.
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| Giusto | $8.95 |
oven roasted maple wood ham, grilled eggplant, mozzarella, drizzled with black truffle oil
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| Il Pollo | $8.95 |
free range grilled chicken breast, with low fat mozzarella cheese and roasted red pepper pesto
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| Homemade Meatballs | $9.95 |
handmade meatballs, slowly cooked in a rich ragu sauce, with low fat homemade mozzarella
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| The "Old Country" | $9.95 |
homemade italian sausage, broccoli di rape, sundried tomato and mozzarella.
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| Pastas |
| (Cooked To Order) Your Choice: Linguini, Capellini, Spaghetti, Rigatoni, Penne, Whole Wheat Penne, Whole Wheat Spaghetti |
| Marinara | $8.95 |
fresh plum tomatoes, garlic, basil and extra virgin olive oil.
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| Vodka (with prosciutto) | $9.95 |
sautéed onions, prosciutto, fresh plum tomatoes, hint of vodka and a light touch of cream.
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| Fredda (Cold) | $9.95 |
short pasta, tossed with homemade fresh mozzarella, fresh plum tomatoes, basil and extra virgin olive oil.
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| Bolognese (Meat Sauce) | $9.95 |
a rich meat (sirloin-veal) sauce slowly simmered in a hearty ragu with a fresh tomato and herb sauce.
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| Portofino | $8.95 |
genuine pesto genovese with fresh garlic, pine nuts, sweet basil and extra virgin olive oil.
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| Acquolina Meatballs | $9.95 |
homemade meatballs, slowly cooked in a rich ragu sauce, served over your choice of pasta.
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| Broccoli | $8.95 |
fresh broccoli, fresh garlic, sweet basil, touch of chicken stock and extra virgin olive oil (white or red).
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| Lasagna Bolognese Al Forno | $10.95 |
oven baked pasta layered with authentic bolognese meat sauce, bechamel and mozzarella.
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| Aglio E Olio | $12.95 - $18.95 |
fresh garlic, extra virgin olive oil, fresh italian parsley
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| Broccoli | $12.95 - $18.95 |
fresh broccoli, fresh garlic, extra virgin olive oil (white or red sauce).
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| Baked Ziti | $12.95 - $18.95 |
penne pasta with fresh tomato sauce, ricotta cheese, topped with mozzarella.
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| Marinara | $12.95 - $18.95 |
fresh plum tomatoes, garlic, basil and extra virgin olive oil
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| Filetto Di Pomodoro | $12.95 - $18.95 |
fresh plum tomatoes, onion, fresh basil and extra virgin olive oil.
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| Vodka (With Prosciutto) | $13.95 - $19.95 |
sauteed onions, prosciutto, fresh plum tomatoes, hint of vodka and a light touch of cream.
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| Puttanesca | $13.95 - $19.95 |
fresh plum tomatoes, red onions, black gaeta olives, capers, anchovies, tossed in extra virgin oil
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| Alfredo | $13.95 - $19.95 |
the original recipe is a combination of grana padano, parmesan cheese and heavy cream
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| Amatriciana | $13.95 - $19.95 |
italian pancetta, onions, fresh plum tomatoes.
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| Pasta And Meatballs | $19.95 - $13.95 |
homemade meatballs slowly cooked in their out red sauce, served over your choice of pasta
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| Bolognese (Meat Sauce) | $14.95 - $19.95 |
a rich meat sauce slowly simmered with tomato and herbs
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| The "Old Country" Pasta | $14.95 - $20.95 |
homemade italian sausage, broccoli rabe, fresh garlic, extra virgin olive oil with your choice of pasta
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| Lasagna Bolognese Al Forno | $15.95 |
oven baked pasta layered with bolognese meat sauce, béchamel and mozzarella.
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| Gnocchi Pesto Or Bolognese | $27.95 - $17.95 |
semolina gnocchi with your choice of sauce.
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| Insalate |
| Fresca | $6.95 |
mixed greens and cherry tomatoes tossed with homemade balsamic vinaigrette
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| The Floridian | $7.95 |
arugula, orange wedges, pine nuts, red onions and gorgonzola cheese in a fresh lemon juice and olive oil dressing.
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| Fresh Strawberry Salad | $7.95 |
baby mixed greens, strawberries, walnuts and toasted almonds, tossed with a homemade strawberry vinaigrette.
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| Ricca | $7.95 |
baby mixed greens with artichokes, tomatoes, sweet corn and gaeta olives, drizzled with homemade balsamic vinaigrette and black truffle oil.
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| Dei Mare | $9.95 |
chilled mixed marinated fresh seafood with celery, italian parsley, red peppers, extra virgin olive oil and fresh lemon juice.
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| Pollo Al Feri | $9.95 |
mixed baby greens with charcoal grilled free range chicken breast, crispy bacon, croutons, shaved parmesan cheese, tossed with a creamy dijon dressing.
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| Acquolina Chopped Salad | $6.95 |
chopped greens, tomatoes, red onions, olives and pimentos, in a red wine vinaigrette
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| Caesar | $7.95 |
crispy hearts of romaine, homemade croutons and parmesan cheese served with our homemade caesar dressing.
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| Gorgonzola | $7.95 |
baby mixed greens, red onions, tomatoes and olives, topped with imported gorgonzola cheese.
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| Baby Spinach | $7.95 |
dried cranberries, pistachios and gorgonzola cheese, tossed with a homemade balsamic vinaigrette.
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| Grilled Chicken Salad | $8.95 |
fresh mixed greens, fresh mozzarella and charcoal grilled free range chicken breast tossed with a homemade balsamic vinaigrette.
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| Secondi |
| Parmigiana Di Melanzane | $10.95 |
lightly pan fried eggplant, tomato sauce, padano parmesan and fresh mozzarella cheese, served with linguini.
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| Pollo Milanese | $9.95 |
lightly breaded free range chicken breast, topped with arugula and cherry tomatoes, served with italian fries.
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| Salmon Grigliato | $15.95 |
fresh north atlantic salmon, sautéed and topped with chopped tomatoes, basil, garlic and olive oil served on a bed of grilled vegetables
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| Calamari Alla Marinara | $12.95 |
fresh tender calamari, sautéed in a roma plum tomato sauce, served with linguini.
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| Veal Alla Parmigiana | $13.95 |
tender veal cutlet with tomato sauce, padano parmesan and mozzarella served with linguine.
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| Pollo Alla Parmigiana | $10.95 |
lightly breaded free range chicken breast topped with tomato sauce and low fat mozzarella cheese served with linguini.
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| Petto Di Pollo Marsala | $23.95 - $14.95 |
chicken breast, onions, marsala, wine, fresh mushrooms, and a touch of tomato.
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| Petto Di Pollo Parmigiana | $23.95 - $14.95 |
chicken breast, lightly fried, topped with tomato sauce and melted mozzarella
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| Petto Di Pollo Francese | $23.95 - $14.95 |
chicken breast, lightly egg washed, sauteed with white wine in a lemon better sauce
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| Pollo Scarpariello | $33.95 |
convection oven roasted chicken, cut in pieces and seasoned with garlic, fresh lemon and herbs served with sausage, broccoli, peppers, onions, and roasted potatoes
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| Scaloppine Di Vitello Marsala | $17.95 - $27.95 |
veal medallions, fresh mushrooms, onions, marsala wine, and a touch of tomato
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| Vitello Alla Parmigiana | $17.95 - $27.95 |
tender veal cutlet, lightly fried with tomato sauce, parmesan cheese & melted mozzarella.
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| Scaloppine Di Vitello Francese | $17.95 - $27.95 |
veal medallions, lightly egg washed, sauteed with white wine and lemon
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| Melanzane Alla Parmigiana | $13.95 - $19.95 |
eggplant, oven baked with fresh tomato sauce and melted mozzarella
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| Flatbread $9.95 |
| Quatri Formaggi |
gorgonzola, goat cheese and grana padano parmesan over a fresh basil pesto spread.
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| Herbed Chicken |
marinated breast of chicken, mozzarella cheese, over a fresh basil pesto spread with marinara sauce.
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| Herbed Chicken |
grilled chicken, mozzarella, parmesan, sun dried tomatoes and tomato sauce.
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| Quattro Formaggi |
fresh mozzarella, gorgonzola, goat cheese and pecorini romano with tomato sauce
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| Ricotta Cheese |
fresh chopped tomato with ricotta cheese.
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| Childrens Menu |
| Cheese Ravioli | $5.95 |
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| Baked Ziti | $6.95 |
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| Chicken Fingers | $5.95 |
with french fries
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| Mozzarella Sticks | $5.95 |
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| Kids Pasta | $5.95 |
(penne or spaghetti) meatball, tomato, meat or butter sauce
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| Insalata |
| Salads. Half / Fam. Add To Any Salad: Genoa Salami / Provolone Cheese / Anchovies / Grilled Shrimp / Grill Chicken / Grilled Skirt Steak. |
| Acquolina Chopped Salad# | $12.95 - $7.95 |
chopped greens, tomatoes, red onions and pimentos in a red wine vinaigrette
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| Caesar | $12.95 - $7.95 |
hearts of romaine, croutons made from our toscano bread and parmesan cheese. served with our own caesar dressing
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| The Floridian | $12.95 - $7.95 |
arugula, orange wedges, red onions and gorgonzola cheese in a fresh lemon juice and olive oil dressing
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| Fresh Strawberry Salad | $12.95 - $7.95 |
baby mixed greens, strawberries, walnuts and toasted almonds, tossed with a strawberry reduction vinaigrette
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| Baby Spinach | $12.95 - $7.95 |
dried cranberries, pistachios and gorgonzola cheese tossed with balsamic vinaigrette.
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| Arugula And Romaine | $12.95 - $7.95 |
walnuts, goat cheese and roasted shallots in a sherry vinaigrette.
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| Gorgonzola | $13.95 - $8.95 |
baby mixed greens, red onions, tomatoes and olives, topped with imported gorgonzola cheese.
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| From The Grill |
| Pollo Alla Griglia | $14.95 - $26.95 |
chicken breast marinated in garlic and extra virgin olive oil. served with chilled tomato salad, (chopped tomato, onions, aged balsamic vinegar)
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| Braciola Di Maiale | $26.95 |
berkshire pork chop served with asparagus and smoked mozzarella filled potato croquette
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| Black Angus Skirt Steak | $29.95 |
grilled to perfection, served with roasted peppers and onions, roasted potatoes and chimichurri sauce
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| Pesce |
| Seafood. Half / Fam. |
| White Or Red (Clam Sauce) | $17.95 - $24.95 |
n.y. top neck clams chopped with fresh garlic, parsley and olive oil.
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| Gamberoni Alla Scampi | $17.95 - $27.95 |
jumbo shrimp, sautéed with fresh garlic, olive oil, and fresh italian parsley served over linguine or capellini
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| Gamberoni (Marinara Or Fra Diavolo) | $17.95 - $27.95 |
jumbo shrimp sautéed with olive oil, garlic, fresh basil, fresh tomatoes, (red pepper flakes fra diavolo) served over linguine.
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| Gamberoni Oreganata | $17.95 - $27.95 |
jumbo shrimp butterflied topped with our seasoned bread crumbs oven baked. served with oreganata sauce
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| Calamari (Marinara Or Fra Diavolo) | $17.95 - $28.95 |
tender calamari sautéed with olive oil, garlic, fresh plum tomatoes and basil served over linguine or capellini
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| Frutti Di Mare | $24.95 - $34.95 |
n.y. clams, mussels, calamari, shrimp, fresh garlic, over linguine (red or white sauce)
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| Lobster Ravioli | $19.95 |
served in a brandy infused pink sauce with baby shrimp
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| Filetto Di Sogliola Alla Francese | $26.95 |
fresh fillet lightly egg washed, sauteed with white wine and lemon. accompanied by linguine served in the same sauce
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| Filetto Di Sogliola Oreganata | $26.95 |
fresh filet topped with our seasoned bread crumbs. oven baked served with sautéed baby spinach
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| Filetto Di Salmon Padella | $26.95 |
fresh of scottish salmon, sautéed with garlic, white wine, chopped tomato. server with grilled zucchini and grilled eggplant
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| Contorni |
| Sides. Half / Fam. |
| Asparagus | $11.95 - $6.95 |
steamed or sautéed
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| Spinach | $11.95 - $6.95 |
steamed or sautéed
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| Broccoli | $11.95 - $6.95 |
steamed or sautéed
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| Sauteed Broccoli Rabe | $13.95 - $8.85 |
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| Burned Broccoli | $13.95 - $8.95 |
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| String Beans | $11.95 - $6.95 |
steamed or sautéed
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| Burned Green Beans | $13.95 - $8.95 |
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| Risotto Milanese | $8.95 |
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| Housemade Potato Croquette | $9.95 - $5.95 |
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| Side "Acquolina" Salad | $6.95 |
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| Side Pasta (Penne Or Spaghetti) | $6.95 |
aglio e olio or tomato sauce
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| Grilled Italian Sausage | $6.95 - $11.95 |
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| Broccoli Rabe Or Sausage | $14.95 |
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| Housemade Meatballs | $14.95 - $7.95 |
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| Children's Menu |
| Cheese Ravioli | $6.95 |
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| Chicken Fingers | $6.95 |
with french fries
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| Mozzarella Sticks | $6.95 |
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| Kids Pasta (Penne Or Spaghetti) | $6.95 |
meatball, tomato or butter sauce
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| Baked Ziti | $7.95 |
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| Appetizers |
| The Traditional Cold Italian Antipasto | $29.95 |
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| Traditional New York Style Clams Casino | $10.95 - $19.95 |
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| The Best Fresh Seafood Salad | $18.95 - $29.95 |
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| Jumbo Stuffed Artichoke | $13.95 |
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| Main Plates |
| 14oz. Center Cut Veal Chop | $39.95 |
served with homemade potato croquette and vegetables
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| Veal Chop "Valdostana", Parma Prosciutto, Low Fat Mozzarella | $39.95 |
with marsala mushroom sauce
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| Ossobuco (Center Cut Veal Shank) | $39.95 |
with risotto milanese or papardelle
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| Chilean Seabass, Alla Siciliana An Old Country Sauce | $29.95 |
with sundried tomatoes, capers and fresh squeeze
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| Red Snapper Alla Marechiara, N.Y. Clams, Mussels And Fresh Roma Plum Tomatoes | $29.95 |
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| Jumbo Shrimp Oreganato "Our Exclusive" | $17.95 - $27.95 |
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| Homemade Semolina Papardelle Alla Romana | $16.95 - $26.95 |
with ground sausage and fresh plum tomatoes
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| Homemade Tortellini Ala Panna Light Cream Sauce | $15.95 - $25.95 |
with prosciutto and peas
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| Gnocchi Made In House | $15.95 - $26.95 |
with your choice of bolognese, pesto or gorgonzola sauce
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| Lobster Ravioli | $19.95 |
with shrimp in a brandy cream sauce
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| House Specialty |
| Pollo Scarpariello "Acquolina" | $33.95 |
½ of a whole free range chicken cut in pieces cooked with garlic, fresh lemon, herbs served with homemade sausage, broccoli, peppers, onions and roasted potatoes.
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| Parmigiana Di Melanzane | $13.95 - $19.95 |
eggplant, lightly breaded and oven baked with fresh tomato sauce and low fat mozzarella
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| Gamberi Alla Griglia | $26.95 |
jumbo white shrimp, marinated and served over our signature burned string beans.
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| Black Angus Skirt Steak | $29.95 |
grilled to perfection served with red peppers, onions and roasted potatoes.
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| Dessert |
| Cheesecake Italian Style | $5.95 |
made with a hint of orange, then baked to perfection
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| Napoleon | $5.95 |
a traditional italian dessert: puff pastry filled with a fresh homemade chantilly cream, and sprinkled with powdered sugar
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| Cannoli | $5.95 |
an old fashion recipe made with smooth whole ricotta, mini chocolate morsels, and a blend of spices and natural flavors
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| Homemade Tiramisu | $5.95 |
a mixture of mascarpone with liqueur flavor and espresso dipped ladyfinger cookie
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| Vesuvio Cake | $6.95 |
brownie bottom and cheesecake center covered in chocolate ganache, a layer of chocolate mousse. surrounded by chocolate truffle bomb drizzled with caramel, chocolate ganache and toasted nuts
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| Chocolate Fondant Cake | $6.95 |
layers of chocolate sponge cake, filled with a rich chocolate cream, topped with a chocolate miroir, and rimmed with chocolate flakes
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| Fruit Sorbet | $6.95 |
after a good meal comes a refreshing real fruit sorbet in it's own natural shell: lemon, orange & coconut
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| Zabaione | $7.95 |
mixed wild berries served with classic italian-style zabaione, served in our homemade almond and praline shell
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| Blue Bell Ice Cream | $3.50 - $5.95 |
available in chocolate or vanilla
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| Cocktails |
| The Dirty Italian | $9.95 |
a dirty martini the italian way! ketel one vodka shaken with italian cherry pepper brine. as dry and dirty as you want it.
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| Negroni | $8.95 |
the classic italian aperitif made with nolets gin and campari garnished with a twist. salute!
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| The Mediterranean | $8.95 |
this exotic blend of nolets gin, blue curaçao, pineapple juice and fresh lime juice will transport you to the amalfi coast.
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| Passion Martini | $9.95 |
made with 10 cane rum, peach schnapps, grand marnier and fruit juices its relaxation in a glass.
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| Don Bito Margarita | $8.95 |
italian twist on any easy classic with josé cuervo tradicional tequila, disaronno, grand marnier and fresh lime juice
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| Bulleit Blinker | $8.95 |
bulleit bourbon, raspberry liqueur and grapefruit juice a vintage favorite from the 30s.
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| White Wines |
| 200. Pinot Grigio, Stellina Di Notte, Delle Venezie, Italy | $8.00 |
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| 204. Pinot Grigio, Maso Canalli, Italy | $12.00 |
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| 214. Riesling, Chateau Ste. Michelle, Cold Creek, Washington | $12.00 |
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| 216. Sauvignon Blanc, Newharbor, Marlborough, New Zealand | $8.00 |
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| 220. Chardonnay, Casa Lapostolle, Casablanca, Chile | $8.00 |
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| 224. Chardonnay, Newton Red Label, Napa / Sonoma | $12.00 |
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| Red Wines |
| 302. Pinot Noir, La Crema, Sonoma | $12.00 |
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| 312. Malbec, Colores Del Sol, Argentina | $8.00 |
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| 318. Malbec Reserve, Terrazas, Mendoza, Argentina | $11.00 |
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| 322. Syrah, 1865, Chile | $11.00 |
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| 326. Merlot, Sterling Vineyards, Napa | $10.00 |
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| 340. Chianti, Don Guido, Tuscany | $10.00 |
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| 354. Super Tuscan,Dogajolo, Tuscany | $11.00 |
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| 356. Super Tuscan, Villa Antinori, Tuscany | $15.00 |
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| 368. Cabernet Sauvignon, Jade Mountain, Napa / Sonoma | $8.00 |
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| 372. Cabernet Sauvignon Reserve, Terrazas, Mendoza, Argentina | $11.00 |
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| 374. Cabernet Sauvignon, Chateau St. Michelle, Indian Wells, Washington | $13.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price