Adams Mill Restaurant Prices in Manchester, CT 06042
Hours of Operation
- Mon: 11:30 am - 12:00 am
- Tue: 11:30 am - 12:00 am
- Wed: 11:30 am - 12:00 am
- Thu: 11:30 am - 12:00 am
- Fri: 11:30 am - 12:00 am
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 12:00 am
Restaurant Menu
| Appetizers |
| Baked Brie | $9.49 |
Over a pool of raspberry puree with toasted almonds, served with a warm loaf of french bread.
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| Crab Cakes | $10.99 |
Just like in maryland but made right here! Served over a louis dressing.
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| Potato Skins - 3 Potato Skin | $5.99 |
Stuffed with fresh bacon and cheddar cheese. Served with sour
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| Potato Skins - 5 Potato Skins | $7.99 |
Stuffed with fresh bacon and cheddar cheese. Served with sour
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| Irish Nachos | $9.49 |
House made potato chips are layered with fresh bacon bits and melted cheddar cheese. Served with a ranch dipping sauce
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| Nachos | $9.49 |
Crisp tortillas are layered with mild chilies and cheddar cheesed. Served with sour cream and salsa. Add grilled chicken for an additional $1.99
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| Chicken Wings 6 Wings | $6.99 |
Fried cripsy then marinated in your choice of sauce - hot, mile, honey mustard, or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.
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| Chicken Wings 12 Wings | $11.49 |
Fried cripsy then marinated in your choice of sauce - hot, mile, honey mustard, or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.
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| Portabella Mushrooms | $8.99 |
Three mushrooms stuffed with our awesome shrimp, scallops and crabmeat stuffing and topped with bearnaise sauce.
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| Calamari Rings | $8.99 |
Lightly breaded and fried. Served with a chipotle aioli.
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| Quesadillas | $8.99 |
Stuffed with chicken, fresh bacon, scallions and cheddar cheese. Served with sour cream and salsa.
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| Crispy Garlic Parmesan Shrimp | $10.99 |
Lightly breaded and fried then tossed with our buttery garlic sauce and fresh grated parmesan cheese.
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| Buffalo Bits Half Pound | $8.99 |
Freshly breaded and fried chicken tenderloins, tossed in choice of sauce - hot, mild, honey mustard or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.
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| Buffalo Bits Pound | $12.99 |
Freshly breaded and fried chicken tenderloins, tossed in choice of sauce - hot, mild, honey mustard or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.
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| Entree Salads |
| Dressings: Our famous poppyseed, parmesan & peppercorn, honey mustard, honey balsamic vinaigrette, awesome bleu cheese, classic italian, hidden valley ranch |
| Adams Salad | $8.99 |
Carrots, cucumbers, grape tomatoes, and croutons top a mixture of baby greens.
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| Crispy Asian Salad | $10.99 |
Fresh baby greens,carrots, tomatoes, cucumbers, sliced oranges and toasted almonds are all dressed with a honey ginger dressing then crowned with crispy wontons and sliced red onions.
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| Waldorf Salad | $10.99 |
Diced gala apples, candied walnuts and cheddar cheese top a mixture of baby greens.
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| Spinach Salad | $10.99 |
Fresh baby spinach leaves are topped with sliced mushrooms, hardboiled egg, applewood smoked bacon, thinly sliced red onion and crumbled goat cheese
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| Caesar Salad | $8.99 |
Romaine lettuce tossed with croutons in our own caesar dressing then sprinkled with shredded fresh parmesan cheese.
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| Pearadise Salad | $10.99 |
Diced anjou pears, candied walnuts and gorgonzola cheese top a mixture of baby greens.
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| Cobb Salad | $10.99 |
Fresh bacon bits, grape tomatoes, gorgonzola cheese and hardboiled egg top romaine and iceberg lettuce.
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| Salad Sides |
| Add one or more of these sides to make your meal complete |
| Herb Chicken | $3.99 |
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| Roasted Vegetables | $2.99 |
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| Buffalo Chicken | $3.99 |
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| 3 oz. Filet Mignon | $5.99 |
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| Crab Cake | $5.49 |
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| Teriyaki Chicken | $3.99 |
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| Fried Calamari | $4.49 |
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| Pan-seared Salmon | $5.99 |
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| Entrees |
| Chicken Anthony | $18.99 |
Grilled herb chicken breast is topped with roasted red and yellow pepper strips, fresh roasted garlic, melted mozzarella and a drizzle of balsamic glace. Served with with roasted vegetables and garli
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| Teriyaki Chicken | $17.99 |
Teriyaki marinated chicken breast is grilled and topped with a teriyaki glace and a fresh pineapple salsa. Served with roasted vegetables and rice pilaf.
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| Chicken Adams | $18.99 |
Fresh boneless breast with broccoli and cheddar cheese stuffing, baked then sliced and topped with a chicken and mushroom demiglace. Served with roasted vegetables and garlic mashed potatoes.
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| New York Sirloin | $21.99 |
The most flavorful cut of steak, a 12 ounce center cut is lightly seasoned and grilled to your liking. Served with roasted vegetables and a baked potato
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| Baked Stuffed Shrimp | $20.99 |
Four large shrimp with our awesome shrimp, scallop, and crabmeat stuffing. Served with roasted vegetables and rice pilaf.
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| Honey Rum Roasted Salmon | $20.99 |
Fresh canadian salmon filet is lightly seasoned and pan seared then oven roasted and drizzled with honey rum glace. Served over baby spinach with roasted vegetables and rice pilaf.
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| Day Boat Scallops | $22.99 |
New england fresh sea scallops are lightly seasoned then pan seared. Presented over baby spinach leaves with a side of vegetable risotto. Scallops can be Cajun-spiced on request.
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| Oven Roasted Scrod | $20.99 |
New England fresh cod filet is oven roasted and crowned with buttery panko crumbs. Presented over baby spinach leaves with a side of vegetable risotto.
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| Prime Rib (10oz) | $20.99 |
Simply the best choice sterling silver aged prime rib is slow roasted and served with au jus and a side of horseradish sauce. Served with roasted vegetables and baked potato.
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| Prime Rib (12oz) | $23.99 |
Simply the best choice sterling silver aged prime rib is slow roasted and served with au jus and a side of horseradish sauce. Served with roasted vegetables and baked potato
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| Prime Rib (14oz) | $26.99 |
Simply the best choice sterling silver aged prime rib is slow roasted and served with au jus and a side of horseradish sauce. Served with roasted vegetables and baked potato.
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| Maple Bourbon Glazed Pork Chop | $19.99 |
A 10 ounce, fresh center-cut bone-in pork chop is apple cider brined then grilled to perfection then glazed with our maple bourbon glaze. Served over fire roasted Fuji apples and accompanied by roast
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| The Tender Trio | $22.99 |
Three 3-ounce filet mignons are seasoned and grilled to your liking, and then each one is topped with a different sauce - gorgonzola and bacon, bearnaise, and ranch house. Served with roasted vegetab
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| House Made Soups |
| Soup de Jour | $3.99 - $5.49 |
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| New England Clam Chowder | $4.49 - $6.49 |
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| Baked French Onion Soup | $6.79 |
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| Vegetarian Entrees |
| Brie & Veggie Wrap | $9.99 |
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| Potato Boats | $9.99 |
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| Penne Primavera | $12.99 |
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| Zucchini Parmesan | $12.99 |
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| Vegetable Risotto | $9.99 |
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| Bar Bites - Pub Menu |
| Quesadillas | $6.00 |
Stuffed with cheddar cheese, scallions and mild green chilies.
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| Rhode Island Calamari | $6.00 |
Calamari and sliced banana peppers are lightly breaded and fried.
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| Cheese Nachos | $6.00 |
Fresh cooked tortilla chips covered with melted cheddar cheese.
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| Chips and Salsa | $4.00 |
Fresh cooked tortilla chips served warm in a basket with salsa.
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| Chicken Wings | $4.00 |
Six crispy wings - your choice of hot, mild, honey mustard or Kentucky bourbon molasses.
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| Potato Skins | $4.00 |
Four potato skins stuffed with fresh bacon and cheddar cheese.
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| Flat Bread Pizza | $6.00 |
Personal size with mushrooms, onions, bacon and mozzarella.
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| Fried Mozzarella | $6.00 |
Eight sticks are batter fried and served with marinara sauce.
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| Popcorn | $2.00 |
Buttered and freshly popped and served in a basket.
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| Lunch Specials |
| Turkey Reuben Panini | $9.99 |
Thinly sliced turkey, thousand island dressing, fresh saurkraut and swiss cheese are all grilled on rustic bread. Served with house cooked potato chips.
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| Pastrami Panini | $9.99 |
Thinly sliced pastrami is paired with sauteed onions, swiss cheese and a drizzle of horseradish dijon mustard sauce then grilled on rustic bread. Served with house cooked potato chips.
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| Ranch House Chicken | $10.99 |
Grilled herb chicken breast is topped with applewood smoked bacon, a drizzle of jalapeno ranch sauce and a sprinkle of scallions. Presented over baby greens and served with rice pilaf.
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| Brie and Veggie Wrap | $9.99 |
Fresh spinach, grape tomatoes, brie cheese and roasted fresh vegetables with a drizzle of ranch dressing are all rolled up in a warm flour tortilla. Served with house cooked potato chips.
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| Early Birds |
| Choose from 4 entrees |
| Scallop Carbonara | $14.99 |
Tender bay scallops are sauteed with fresh diced bacon and sweet baby peas then finished in a creamy parmesan cheese sauce and tossed with penne pasta.
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| Maple Seared Pork Chop | $14.99 |
A ten ounce bone in pork chop is seasoned and pan seared, topped with crispy applewood bacon and a Vermont maple syrup glaze. Served with garlic mashed potatoes
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| Honey Mustard Salmon | $14.99 |
Fresh filet of salmon, oven roasted with a honey mustard glaze and crowned with buttery panko crumbs. Served with rice pilaf
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| Filet Mignon Trio | $16.99 |
Three 3-ounce filet mignons are seasoned and grilled to your liking, and then each one is topped with a different sauce - gorgonzola and bacon, bearnaise, and ranch house. Served with garlic mashed p
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| Lighter Fare |
| Fish & Chips | $13.99 |
Anthony's favorite - fresh cod strips hand breaded and deep fried. Served with french fries.
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| Bay Scallops | $11.99 |
Bay scallops sauteed with white wine, lemon, butter and parsley - simple yet delicious. Served with rice pilaf. Scallops can be deep-fried on request.
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| Crab Cake B.L.T. | $9.99 |
one of our famous crab cakes and top it with two strips of applewood bacon, then serve it on a toasted brioche rolls with lettuce, tomato and our Louis dressing. Served with house cooked potato chips
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| Smoky Mountain Burger | $10.49 |
Half pound burger, topped with caramelized onions, apple wood bacon, cheddar cheese and a drizzle of chipotle barbecue sauce served on a toasted Brioche roll with lettuce and tomato. Served with fren
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| Waldorf Chicken Wrap | $9.99 |
Fresh sliced chicken, gala apples, dried cranberries and cheddar cheese are rolled up in a warm tortilla with baby greens, tomatoes and a drizzle of apple cider vinaigrette. Served with house-cooked
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| Buffalo Chicken Wrap | $9.99 |
Fresh buffalo chicken with baby greens, tomatoes, bacon and bleu cheese dressing in a warm flour tortilla. Served with house cooked potato chips.
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| Ranch House Filet Mignons | $13.99 |
Twin 3 ounce filet mignons are seasoned and grilled to your liking then drizzled with our house ranch sauce and a sprinkle of scallions. Served with garlic mashed potatoes.
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| Chicken Tuscany | $9.99 |
Grilled herb chicken breast is topped with roasted peppers, garlic, and melted mozzerella with a drizzle of balsamic glace. Served on a grilled garlic roll with lettuce, tomato and house cooked potat
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| Chicken & Brie | $9.99 |
Grilled herb chicken breast is topped with sliced apples, melted brie cheese and a sprinkle of toasted almonds. Served on a toasted brioche roll with lettuce, tomato, and raspberry mayonnaise. Served
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| Steak House Melt | $10.99 |
Fresh roasted New York Sirloin is thinly sliced and grilled with onions and mushrooms then topped with a drizzle of horseradish sauce and melted Swiss cheese on a garlic grilled French roll. Served w
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| Classic Burger | $9.49 |
Half pound burger, served on a toasted Brioche roll with lettuce, tomato and American or cheddar cheese. Served with french fries
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| House Combinations |
| Choose your favorite two |
| Portabella Mushrooms | $28.99 |
Three mushrooms, stuffed with our awesome shrimp, scallop and crabmeat stuffing. Topped with bearnaise sauce.
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| Teriyaki Chicken | $28.99 |
Teriyaki glace and pineapple salsa.
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| Herb Chicken | $28.99 |
Drizzled with a balsamic glace.
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| Prime Rib | $28.99 |
An 8 ounce cut slow roasted with au jus.
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| Baked Stuffed Shrimp | $28.99 |
Two large shrimp with our awesome shrimp, scallop and crabmeat stuffing.
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| Filet Mignons | $28.99 |
Two 3 ounce filets topped with a bearnaise sauce.
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| Crab Cakes | $28.99 |
Just like in Maryland, with a drizzle of Louis dressing
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| Pan-seared Salmon | $28.99 |
Twin 4 ounce filets drizzled with honey-rum glace
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| Sides |
| Sweet Potato Fries | $3.99 |
With honey dijon dipping sauce.
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| Caesar Side Salad | $3.99 |
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| French Fries | $2.99 |
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| Garlic Mashed Potatoes | $2.99 |
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| Roasted Vegetables | $2.99 |
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| Baked Potato | $2.99 |
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| House Cooked Potato Chips | $3.99 |
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| Adams Mill Side Salad | $3.99 |
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| Tortilla Chips and Salsa | $3.99 |
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| Rice Pilaf | $3.99 |
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| Vegetable Risotto | $4.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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