Adesso Prices in Olympia, WA 98501
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Fish Ceviche | $9.95 |
Fresh seasonal fish cured in a citrus marinade with fresh ground sea salt, chilies, red onions, garlic and fresh cilantro
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| Bruschetta | $8.50 |
Fresh tomatoes, garlic and basil in a balsamic and olive oil dressing served with roasted pita bread slices
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| Fried Calamari | $9.95 |
Lightly breaded tender calamari served with lemon wedges and tangy garlic aioli
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| Roasted Artichoke Spinach Dip | $8.95 |
A blend of artichokes, spinach and cream cheese, roasted in our oven, then served with roasted flat bread
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| Tender Escargot | $9.95 |
Poached in zinfandel and baked with our special herbed garlic butter. Served with our homemade bread.
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| Vongole Clams or Cozze Mussels | $12.95 |
1 lb of clams or mussels steamed in aromatic white wine, garlic lemon butter, herb nectar or a spicy white wine, and garlic marinara sauce
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| Salads |
| Greek Village Salad | $10.00 - $5.50 |
A bed of romaine and mixed greens with feta cheese, calamata olives with pits, cucumbers, onions, tomatoes, pepperoncini, and red peppers, with fresh greek dressing
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| Chopped Salad | $12.00 - $8.00 |
Chopped romaine, salami, pepperoni, marinated roasted chicken, diced tomatoes, cucumbers and mozzarella cheese, tossed in our special balsamic vinaigrette
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| Caesar Salad | $9.00 - $5.00 |
Fresh romaine, croutons, parmesan, tossed in a classic caesar dressing
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| Entrees |
| Entrees |
Served with seasonal vegetables of chefs choice and your choice of starch with each entree
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| Risotto & Pasta |
| Pasta Marinara | $11.95 |
Homemade classic fresh vegetarian tomato sauce. Add meatballs or sausage links $3.00
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| Spaghetti Mizithra | $13.50 |
Spaghetti pasta tossed with butter, pepper, garlic and mizithra cheese
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| Pollo Alfredo | $14.95 |
Alfredo cream sauce with chicken and mushrooms
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| Carbonara | $14.95 |
Bacon, red onions and garlic sautéed in a pan, finished with cream and romano
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| Linguine Putanesca | $14.95 |
Anchovies, white wine, olive oil, capers, tomatoes, mushrooms, peppers, artichoke, olives tossed with a spicy red sauce
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| Sausage and Peppers | $14.95 |
Sliced italian sausage links and sweet peppers, red wine and fresh garlic, finished with marinara sauce and tossed with pasta
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| Risotto with Crab and Shrimp | $21.95 |
Creamy risotto finished with black tiger prawns, lump crab meat and pecorino romano cheese
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| Linguine Vongole | $18.95 |
Classic white clam with herbed garlic butter cream sauce, tossed with linguine pasta
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| Paella Adesso | $21.95 |
From the valencia region of spain savory rice with herbs, fresh vegetable blended with a creamy saffron sauce with seafood, chicken and sausage made stove top, adesso style.
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| Linguine Al Fruita Di Mari | $21.95 |
Fresh seasonal fish, prawns, mussels, clams and calamari steamed with white wine garlic herbs and spicy red pepper, finished with a fresh tomato sauce, tossed with linguine
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| 10 Specialty Pizzas |
| Pizzas and calzones |
| Adesso Supreme | $16.95 |
Sliced meatball, salami, pepperoni, onions, mushrooms, green peppers & sausage
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| Pizza Margherita | $14.95 |
Fresh sliced tomatoes, garlic, olive oil, red sauce and fresh basil
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| Roma | $15.95 |
Pepperoni, mushrooms, black olives and sausage
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| Pesto | $15.95 |
Homemade basil pesto, fresh red peppers, artichoke hearts and feta cheese
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| Chicken Bacon Ranch | $15.95 |
Chicken, bacon, sliced red onions and ranch dressing
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| The Big White Chicken | $15.95 |
Our special white sauce, roasted chicken, artichoke hearts, fresh garlic
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| BBQ Chicken | $15.95 |
A rich barbecue sauce with roasted chicken breast and bacon
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| Thai | $15.95 |
Sweet and spicy chili sauce, chicken, roasted red peppers and fresh garlic
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| Vegetarian | $15.95 |
Onion, green peppers, mushrooms, olives and tomatoes
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| Baked Dishes, Al Forno |
| Cannelloni | $13.95 |
Fresh pasta sheets stuffed with marinated roasted chicken breast, ricotta mixture, topped with vodka sauce and Mozzarella cheese, baked in our oven
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| Meat Lasagna | $13.95 |
Layers of fresh pasta with savory beef, pork sausage, Ricotta, mozzarella and romano, baked with marinara
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| Calzone Bella | $13.95 |
Sausage, pepperoni, olives, ricotta, mozzarella, and our special red sauce filled in our homemade dough, finished in our oven
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| Moussaka | $13.95 |
A famous greek dish made with layered eggplant, ground lamb, and greek seasonings, topped with a rich bechamel cheese sauce
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| Pesce - Fish |
| Cioppino | $23.95 |
An aromatic italian fishermans stew from san francisco made to order with seasonal fresh fish, prawns, scallops, mussels, clams, calamari and dungeness crab meat, served in a spicy seasoned fresh he
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| Scallops Italian | $22.95 |
Scallops with mushrooms, shallots, garlic, lemon and diced tomato, baked a gratin with homemade bread crumbs and parmesan
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| Scotch Salmon | $21.95 |
King salmon fillet seared in the pan with raspberry vinegar and orange juice, deglazed with scotch and finished with cream
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| Gaberi Fior | $21.95 |
Prawns sautéed with tomatoes, shallots, white wine and garlic
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| Carne - Meat |
| Pork Tenderloin Roulade | $21.95 |
Roulade stuffed with spinach, goat cheese, red peppers, plumped cranberries, seared and served as medallions, finished with a madera and balsamic vinegar
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| Scaloppini al Marsala e Funghi - Chicken | $19.95 |
Veal or chicken medallions sautéed then finished with dry marsala and mushrooms
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| Scaloppini al Marsala e Funghi - Veal | $22.95 |
Veal or chicken medallions sautéed then finished with dry marsala and mushrooms
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| Scaloppini Di Piccata al Limone E Cappers - Chicken | $19.95 |
Veal or chicken medallions, sauteed then finished with lemon and cappers
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| Scaloppini Di Piccata al Limone E Cappers - Veal | $22.95 |
Veal or chicken medallions, sauteed then finished with lemon and cappers
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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