Agave Prices in Las Vegas, NV 89135
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Smoked Salmon Tostada | $6.00 |
House smoked salmon over a crispy yellow corn tortilla with dill crème fraiche, pico de gallo, Napa cabbage, & citrus crema
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| Crispy Shrimp Cakes | $10.50 |
Fresh Gulf shrimp cakes flash fried and served with a spicy remoulade & cilantro
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| Hatch Green Chile Stew | $7.50 |
A traditional New Mexico stew with Hatch Green Chile, tenderloin beef tips, potatoes, onions & corn
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| Traditional Posole Soup | $7.00 |
A New Mexico Holiday Soup with braised pulled pork, hominy, guajillo red chile, green chile & lime
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| Chicken Poblano Soup | $6.50 |
A wonderful blend of fresh chicken breast, seared poblanos & roasted corn in a light cream and homemade chicken broth
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| Agave Meatballs | $5.00 |
Homemade Veal & Chorizo Meatball topped with a New Mexico red chile gravy
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| Guajillo Mussels | $11.00 |
Fresh Canadian mussels steamed in our signature red chile citrus wine broth with fresh basil, lime & a hot tortilla
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| Chile and Lime Fish Tacos | $9.50 |
Fresh white fish sautéed in lime juice, chiles & spices and rolled in a flour tortilla with shredded Napa cabbage, carrots, fresh pico de gallo, a pickled jalapeno tartar sauce, and a chipotle aioli
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| Grilled Sweet Corn | $5.50 |
Sweet yellow corn on the cob chargrilled and topped with spicy roasted garlic butter, citrus crema & queso fresco
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| Smoked Chicken & Hatch Green Chile Quesadillas | $7.50 |
Hickory house smoked chicken breast with roasted red peppers, hatch green chiles & mild cheddar, topped with sour cream, guacamole & corn relish
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| Ceviche Martini | $8.75 |
Chopped gulf shrimp & sashimi tuna over organic greens marinated in lime, oil, serranos & cider vinegar
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| Southwestern Shrimp & Poblano Spring Rolls | $9.50 |
Chopped Gulf shrimp, roasted poblanos, chopped serranos, Napa cabbage, and julienne carrots & double wrapped in rice paper, flash fried and served with a spicy tomatillo salsa & jalapeño jelly for di
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| Beef & Pepper Poblano Chile Relleno | $8.50 |
A large roasted poblano chile stuffed with strip steak, mixed peppers & white Mexican cheese, pan seared and then baked over a fire roasted tomato & serrano pepper puree
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| Serrano Tuna Crudo | $9.50 |
Spicy seared sashimi tuna, zucchini, cucumber, avocado, coconut milk, serrano chiles, soy lime sauce
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| Fresh Homemade Guacamole & Chips | $7.00 |
Vine ripe avocados & tomatoes, diced onion, jalapeno, cilantro, salt, pepper & fresh lime juice topped with a pico de gallo garnish and served with our fresh housemade chips
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| Calamari | $9.50 |
A platter of fresh domestic calamari with a poblano habanero aioli and jalapeno jelly dipping sauces with a lime garnish
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| Spicy Fried Lobster Tail | $14.00 |
A 4 oz. Maine lobster tail fried in our signature cayenne & buttermilk batter served with an herb & chile drawn butter
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| Salads |
| Agave Chopped Salad | $7.00 |
Mixed greens, black beans, mango, tomato, avocado, corn, red bell peppers, & applewood smoked bacon tossed in green chile vinaigrette and a spicy ranch drizzle served with crispy corn tortillas
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| Tomato Avocado Salad | $6.75 |
Greens topped with fresh tomato, avocado & chopped basil with a citrus dressing & a spicy ranch drizzle
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| Spinach, Kale, Apples, & Blue Cheese | $8.00 |
Fresh Spinach & Kale tossed in strawberry vinaigrette topped with spiced pecans, sliced apples, cranberries, & blue cheese
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| Entrees |
| Rancho Grande Steak Burrito | $15.00 |
A large flour tortilla filled with spicy steak, chiles, onions, potatoes, collard greens, smoked bacon & Spanish rice topped with melted cheddar, Ranchero Sauce, red pepper drizzle, & fresh cilantro
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| Barbacoa & Chorizo Chile Taco | $14.50 |
A grilled flour tortilla filled with shredded slow braised angus beef shortrib, sautéed peppers & onions topped with a homemade chorizo red chile sauce, New Mexico Hatch green chiles and a citrus cre
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| Santa Fe Blue Corn Chicken Enchiladas | $13.00 |
House smoked chicken with hatch green chile & mild cheddar, rolled in blue corn tortillas, accompanied by pinto beans, sour cream, & corn relish
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| Ancho Grilled Baby Back Ribs | $23.00 |
A full rack of baby back pork ribs seasoned with Agave's Signature Herb & Chile Rub and topped with ancho chile BBQ sauce, served with southwestern mac & cheese, and honey cider collard greens
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| Chile Grilled Swordfish | $24.00 |
Fresh swordfish topped with a sauté of Gulf shrimp, Napa cabbage, & spinach in a chipotle lime sauce served over New Mexico Hatch green chile mashed potatoes
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| Agave's Famous Cayenne Fried Chicken | $15.00 |
A spicy buttermilk marinated jumbo fried chicken breast, topped with a poblano drizzle served with mashed potatoes & grilled corn
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| Red Pepper Salmon Filet | $17.00 |
Pan seared fresh Norwegian salmon over julienne zucchini, squash, & carrots, served over a roasted red pepper sauce with grilled asparagus
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| Diablo Crawfish Pasta | $17.50 |
Fresh crawfish tail meat sautéed with onions, mushrooms, & basil over linguini in a spicy red chile cream sauce
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| Stuffed Mountain Trout Tomatillo | $17.50 |
Wild caught, fresh Georgia mountain trout stuffed with crawfish, mushrooms, onions, & basil over Spanish rice with a roasted tomatillo sauce & freshly cut cilantro
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| Pulled Pork Verde Enchiladas | $13.50 |
Slow roasted pork in yellow corn tortillas topped with melted mozzarella, a homemade chorizo salsa verde, & citrus crema accompanied with Hatch green chile pinto beans
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| Sesame Seared Tuna Ensalada | $18.00 |
Fresh seared sesame crusted sashimi tuna served over chopped greens tossed in a lime vinaigrette with zucchini, squash, carrots, mango, & avocado, topped with cucumber & a citrus soy drizzle
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| Spicy Tequila Anejo Shrimp | $19.50 |
Jumbo fresh gulf shrimp grilled and then sautéed in a fresh lime & tequila cream sauce served with a jalapeño & cheddar stone ground grits cake & grilled asparagus
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| Sunburned New York Strip Steak | $23.00 |
A chile rubbed, grilled Black Angus NY Strip served over yellow corn & Hatch green chile mashed potatoes, topped with a smoked chile & honey BBQ sauce
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| Lime & Garlic Marinated Flatiron Steak | $19.50 |
Grilled and sliced served with an ancho chile steak sauce & topped with peppers and onions accompanies with chile grilled creamed corn and a flour tortilla
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| Slow Braised Beef Shortribs | $18.00 |
Boneless angus beef shortribs marinated in herbs & chiles and slow braised topped with a New Mexico red chile gravy accompanied with Hatch green chile mashed potatoes & grilled asparagus
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| Seared Jumbo Diver Sea Scallops | $24.00 |
Fresh jumbo diver sea scallops pan seared in our signature herb & chile rub served with fire roasted tomato and serrano stone ground grits and honey cider & smoked bacon collard greens
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| Tenderloin Medallions | $23.00 |
Chile rubbed, center cut, fresh tenderloin filet sliced and pan-seared over a roasted tomato, garlic & chile tequila puree, accompanied by mashed potatoes, fried cayenne onions and grilled zucchini
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| New Mexican Rack of Lamb | $24.00 |
Fresh chile & herb rubbed lamb rack grilled over a New Mexico Guahillo red chile puree, served with Yukon Gold mashed potatoes, grilled asparagus and garnished with a cool corn relish & cilantro leav
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| Agave's Famous Cayenne Fried Chicken |
with roasted poblano drizzle
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| Lime & Garlic Marinated Flatiron Steak |
with peppers & onions
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| Chorizo, Veal, & Green Chile Meatloaf |
with a mushroom demi glaze
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| Pan Seared Norwegian Salmon |
over a roasted red pepper sauce
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| Sesame Crusted Rare Seared Sashimi Tuna |
with a wasabi cream drizzle
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| Shredded Smoked Chicken & Green Chile Soft Tacos, |
cheddar, red chile & tomatillo sauces
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| Diablo Crawfish Pasta |
with linguini in a spicy red pepper cream sauce with sautéed mushroom
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| Veggie Pasta |
with Asparagus, Mushrooms, Onions, & Garlic in a New Mexico Red Chile Sauce
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| Chile & Lime Marinated Grilled Swordfish Filet |
add $3 per person
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| All Natural Chile Grilled NY Strip Steak |
with an Ancho Honey BBQ (add $5 per person)
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| Herb & Chile Seared Jumbo Diver Sea Scallops |
add $5 per person
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| Tenderloin Medallions |
over a roasted tomato & chile puree. add $5 per person
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| Tenderloin Medallions Over A Roasted Tomato & Chile Puree |
add $5 per person
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| Jumbo Grilled Shrimp |
over a tequila citrus cream. add $5 per person
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| Grilled Chile Rubbed Petite Filet Mignon |
over a New Mexico red chile. add $5 per person
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| Maine 4oz Lobster Tail |
fried in a cayenne buttermilk batter. add $7 per person
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| Vegetarian |
| Pinto Bean & Green Chile Tostadas | $11.00 |
Yellow corn tortillas topped with pinto beans & Hatch green chiles, melted cheddar, red & green pepper sauces, Napa cabbage, pico de gallo, & a citrus sour cream drizzle served with black beans
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| Vegetarian Blue Corn Enchiladas | $11.50 |
Sauteed Julienne Vegetables, Mushrooms & Hatch Green Chile topped with Mild Cheddar, Guajillo & Tomatillo Sauces, served with Sour Cream, Corn Relish & Ancho Black Beans
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| Veggie Burrito | $12.50 |
A Hot Flour Tortilla stuffed with Mushrooms, Spinach, Pintos, Ancho Black Beans, Sautéed Julienne Vegetables & Hatch Green Chiles, topped with Mild Cheddar & Roasted Tomatillo Sauce & served with Spa
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| Grilled Vegetable Plate | $14.00 |
Grilled Asparagus, Zucchini & Yellow Squash, Sautéed Garlic Spinach, Yukon Gold Mashed Potatoes & Grilled Yellow Corn
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| Spinach & Arugula Salad | $8.75 |
Fresh Baby Spinach & Arugula tossed with Black Beans, Mango, Red Peppers, Poblano, Avocado, Citrus Corn Relish, & Candied Pecans in a Cucumber Red Wine Vinaigrette
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| Guajillo Vegetable Pasta | $14.50 |
Grilled Zucchini, Squash & Asparagus, Sauteed Mushrooms, Red Peppers & Spinach tossed with Semolina Linguini in a Spicy Guajillo Red Chile Broth
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| Veggie Quesadilla | $8.00 |
Sautéed Julienne Vegetables, Roasted Red Peppers, Seared Spinach & Hatch Green Chiles with Mild Cheddar and topped with Sour Cream, Guacamole & Corn Relish
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| Sides |
| Hatch Green Chile Mashed Potatoes | $5.00 |
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| Spanish Rice | $5.00 |
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| Southwestern Macaroni & Cheese | $5.00 |
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| Yukon Gold Mashed Potatoes | $5.00 |
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| Ancho Black Beans | $5.00 |
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| Roasted Tomato & Serrano Stone Ground Grits | $5.00 |
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| Green Chile Pinto Beans | $5.00 |
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| Grilled Corn Cobs | $5.00 |
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| Honey, Cider & Smoked Bacon Collard Greens | $5.00 |
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| Grilled Large Asparagus Spears | $5.00 |
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| Grilled Zucchini and Squash Rounds | $5.00 |
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| Seared Garlic Spinach | $5.00 |
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| Cayenne Fried Thin Onion Rings & Tomato Serrano Sauce | $5.00 |
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| Sauteed Julienne Vegetables | $5.00 |
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| Sauteed Red Wine Mushrooms | $5.00 |
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| Yukon Gold Buttermilk Mashed Potatoes |
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| Southwestern Macaroni & Cheese |
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| Spicy Ancho Chile Black Beans |
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| Green Chile Pinto Beans |
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| Sauteed Julienne Vegetables |
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| Grilled Zucchini & Squash |
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| Steamed Honey, Smoked Bacon & Cider Collard Greens |
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| Three Pepper Jalepeno Grits Cake |
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| Spanish Rice |
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| Desserts |
| Banana Dark Chocolate Ganache Cheesecake | $7.00 |
with Creme Anglaise, Milk Chocolate Drizzle, & Cinnamon Whipped Cream
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| Key Lime Pie on a Peppery Ginger Crust | $7.00 |
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| Belgian Chocolate Mousse | $6.50 |
with a Creme Angliase
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| Spicy Peanut Butter Mousse Pie | $7.00 |
with a Spiced Pecan Brittle
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| Traditional Creme Caramel Flan | $5.50 |
with Sliced Strawberries
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| Torte de Sabrosa Dark Chocolate Ganache Torte | $7.00 |
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| Dessert Platter | $30.00 |
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| Homemade Belgian Chocolate Mousse |
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| Key Lime Pie On A Peppery Ginger Crust |
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| Dark Chocolate Ganache Tort |
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| Spicy Peanut Butter Mousse Pie |
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| Raspberry Margarita Cheesecake |
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| Fresh Strawberries & Cinnamon Whipped Cream |
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| Appetizers |
| select 3: |
| Agave Salad |
with organic field greens tossed with marinated zucchini, squash, tomatoes, spicy pecans and artichokes in a light balsamic vinaigrette
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| Tomato, Avocado & Basil Salad |
with organic citrus greens with a cayenne ranch drizzle
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| Smoked Chicken Quesadillas |
with hatch green chile, red peppers & mild cheddar
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| Fresh Prince Edward Isle Mussels |
in a New Mexico red chile citrus wine broth
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| Southwestern Shrimp & Poblano Spring Rolls |
with Tomatillo Serrano & Jalapeno Jelly sauces
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| Southwestern Ceviche |
with Fresh Gulf Shrimp & Sashimi Tuna
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| Roasted Poblano & Chicken Soup |
in a blend of light cream & Homemade chicken stock
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| Traditional Posole Soup |
with braised pork, green chile & hominy
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| New Mexico Hatch Green Chile Stew |
with Braised Beef Tenderloin, Corn & Potatoes
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| Wine By The Glass - Blanco |
| Gruet Winery Brut Sparkling, New Mexico, Nv | $9.50 |
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| Emma Pearl Chardonnay, Central Coast, Ca, 10 | $8.00 |
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| Boomtown Chardonnay, Washington State, 09 | $9.00 |
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| Pighin Pinot Grigio, Italy, 10 | $9.50 |
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| The Seeker Sauvignon Blanc, Marlborough, Nz, 11 | $9.00 |
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| Chateau Ste. Michelle Riesling, Cold Creek Vineyard, 10 | $9.50 |
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| Raimat Albarino, Spain, 09 | $8.00 |
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| Santa Julia Torrentes "organic", Mendoza, Argentina, 11 | $7.50 |
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| Chateau Routas Rose, Provance France, 11 | $8.25 |
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| Wine By The Glass - Rojo |
| Valdemar Tempranillo, Rioja, Spain, 08 | $8.50 |
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| Shooting Star "blu Franc", Washington, 09 | $9.00 |
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| Edna Valley Merlot, Paso Robles, 10 | $8.50 |
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| Darcie Kent "madden Ranch" Cabernet, California, 08 | $9.00 |
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| First Press Cabernet, Napa, 10 | $9.50 |
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| Aquinas Pinot Noir, Napa, 09 | $9.50 |
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| Gloria Ferrer Pinot Noir, Sonoma, 08 | $11.00 |
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| Trez Reserva Malbec, Mendoza Argentina, 07 | $13.00 |
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| Uno Malbec, Mendoza Argentina, 08 | $9.50 |
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| Rosa Regale Brachetto Sparkling, Italy | $9.50 |
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| Brazin "old Vine", Zinfandel, Lodi, 10 | $9.00 |
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| Wine By The Bottle - Sparkling Wine/champagne |
| Gruet Winery Brut, New Mexico, Nv | $37.00 |
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| Roederer Estate Brut, Anderson Valley, Nv | $48.00 |
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| Paul Goerg Premier Cru Blanc De Blanc, Nv | $70.00 |
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| Veuve Clicquot Ponsardin Brut Reims, Nv | $95.00 |
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| Wine By The Bottle - Alternative White |
| Santa Julia Torrentext Mendoza, Argentina, 11 | $28.00 |
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| The Seeker Sauvignon Blanc, Marlborough Nz, 11 | $35.00 |
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| Raimat Albarino, Spain, 09 | $31.00 |
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| Walnut City Pinot Gris, Oregon, 06 | $31.00 |
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| "horse Heaven" Sauvignon Blanc, Washington, 11 | $32.00 |
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| Chateau Routas Rose, Provance, France, 11 | $34.00 |
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| Pighin Pinot Grigio, Italy, 10 | $36.00 |
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| Petalo Villa M Moscato, Veneto, Italy, 09 | $36.00 |
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| Chateau Ste. Michelle Riesling, Cold Creek Vineyard, 10 | $38.00 |
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| Frog's Leap Sauvignon Blanc, Napa, 10 | $44.00 |
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| Conundrum, White Meritage, Sonoma, 09 | $48.00 |
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| Wine By The Bottle - Chardonnay |
| Angeline, Russian River, 09 | $26.00 |
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| Emma Pearl, Central Coast, Ca, 10 | $30.00 |
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| Casa Lapostolle Casablanca Valley, Chile, 09 | $33.00 |
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| Boomtown, Washington State, 09 | $34.00 |
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| Ferrari Carano, Sonoma, 08 | $35.00 |
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| Sonoma Cutrer, Russian River, 09 | $44.00 |
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| Jordan, Russian River, 08 | $68.00 |
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| Wine By The Bottle - Cabernet Sauvignon |
| Darcie Kent "madden Ranch", L.v. Cal, 08 | $33.00 |
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| First Press, Napa, 10 | $37.00 |
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| Kenwood "jack London Vineyard", Sonoma, 09 | $48.00 |
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| Beringer, Knight's Valley, 08 | $46.00 |
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| Merryvale, Starmont Vineyard, Napa, 07 | $55.00 |
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| Iron Horse, Alexander Valley, 05 | $70.00 |
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| Wine By The Bottle - Alternative Reds |
| Faustino Vii Tempranillo, Rioja, Spain, 09 | $30.00 |
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| Valdemar Tempranillo, Rioja, Spain, 08 | $32.00 |
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| Uno Malbec, Mendoza Argentina, 09 | $36.00 |
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| Shooting Star "blue Franc", Washington, 09 | $34.00 |
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| Peter Lehmann Shiraz Blend, Australia, 08 | $36.00 |
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| Trez Reserva Malbec, Mendoza Argentina, 07 | $50.00 |
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| Luigi Bosca Malbec Reserva, Mendoza Argentina, 08 | $39.00 |
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| Ferrari Carano, Siena, Sonoma, 08 | $40.00 |
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| Valdubon, Ribero Del Duero, Tempranillo, Spain, 03 | $46.00 |
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| Bell "canterbury Vinyard" Syrah, Sierra, Ca, 07 | $50.00 |
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| Treana Red, Paso Robles, 09 | $75.00 |
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| Wine By The Bottle - Red Zinfandel |
| Brazin "old Vine", Zinfandel, Lodi, 10 | $35.00 |
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| Edmeades, Mendocino, 09 | $34.00 |
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| Steele, Catfish Vineyard, Clear Lake, 08 | $46.00 |
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| Hartford, Russian River, 09 | $60.00 |
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| Wine By The Bottle - Pinot Noir |
| Aquinas Pinot Noir, Napa 09 | $36.00 |
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| Gruet, New Mexico, 08 | $46.00 |
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| Gloria Ferrer, Sonoma, 08 | $43.00 |
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| Steele, Carneros, 09 | $45.00 |
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| Elk Cove, Willamette Valley, Oregon, 09 | $58.00 |
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| Arcane Cellars, Willamette Valley, Oregon, 07 | $60.00 |
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| Domaine Chandon, Carneros, 09 | $68.00 |
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| Wine By The Bottle - Merlot |
| Trapiche Estate, Argentina, 10 | $22.00 |
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| Edna Valley, Paso Robles | $31.00 |
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| Markham, Napa, 06 | $45.00 |
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| Stonestreet, Alexander Valley, 06 | $46.00 |
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| Freemark Abbey, Napa, 07 | $50.00 |
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| After Dinner |
| Dow's Port, Lbv, 04 | $6.00 |
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| Graham's 10 Year Tawny Porto | $7.50 |
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| Ramos Pinto Porto, 04 | $6.00 |
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| Taylor Fladgate 10 Year Tawny Porto | $7.00 |
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| Fonseca 20 Year Tawny Porto | $7.00 |
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| Sandeman Sherry | $6.50 |
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| Banfi Grappa, Tuscany, Nv | $9.00 |
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| Proprietor's List |
| Mer Soleil Vineyard Chardonnay, Central Coast, 08 | $70.00 |
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| Martinelli "charles Ranch" Chardonnay, Russian River, 08 | $95.00 |
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| Cloudy Bay Sauvignon Blanc, Marlborough New Zealand, 09 | $105.00 |
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| Louis Latour Chassagne-montrachet Premier Cru Chardonnay, 03 | $115.00 |
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| Medusa "hoodoo Creek" Zinfandel, Lake County, 06 | $75.00 |
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| Mara Dolinsek Ranch Reserve Zinfandel, Russian River, 06 | $100.00 |
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| Latour Pommard Premier Cru, "les Epenots" Red Burgundy, 04 | $120.00 |
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| Etude "heirloom" Pinot Noir, Carneros, 06 | $130.00 |
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| Jordan Cabernet Sauvignon, Alexander Valley, 08 | $195.00 |
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| Stag's Leap Cabernet Sauvignon, Napa, 09 | $90.00 |
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| Mount Veeder Cabernet Sauvignon, Napa, 09 | $80.00 |
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| Harmonique "the Noble One", Alexande Valley, 05 | $80.00 |
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| Caymus Cabernet Sauvignon, Napa, 10 | $125.00 |
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| Silver Oak Cabernet Sauvignon, Alexander Valley, 08 | $110.00 |
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| Delectus Petite Sirah, Napa, 00 | $140.00 |
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| Far Niente Cabernet Sauvignon, Napa, 04 | $200.00 |
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| Opus One Cabernet Sauvignon, Napa, 02 | $195.00 |
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| Opus One Cabernet Sauvignon, Napa, 00 | $210.00 |
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| Opus One Cabernet Sauvignon, Napa, 99 | $225.00 |
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| Opus One Cabernet Sauvignon, Napa, 95 | $275.00 |
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| Flora Springs Trilogy, Napa, 00 | $160.00 |
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| Margaritas |
| all agave margaritas are served with a salted rim unless otherwise requested |
| Cuervo Traditional | $7.50 |
jose cuervo especial, triple sec, fresh lime & sour on the rocks
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| Agave Partida Anejo | $9.75 |
partida anejo, triple sec, fresh lime & sour on the rocks
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| Herradura Estate Top Shelf | $9.50 |
herradura estate silver, royal montaine, fresh lime & sour on the rocks
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| Spicy Jalapeno Margarita | $8.75 |
tanteo jalapeno tequila, fresh lime & agave nectar on the rocks
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| Ultimate Margarita | $10.50 |
centenario plata, orange liqueur, fresh lime & sour on the rocks
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| The Texas | $8.50 |
el charro anejo, orange liqueur, orange juice, fresh lime & sour on the rocks
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| Frozen Strawberry Margarita | $8.50 |
el jimador blanco, strawberry puree & fresh lime blended with ice
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| Peachtree Margarita | $8.75 |
sauza blue, orange liqueur, peach liqueur, fresh lime & sour on the rocks
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| Corazon Pomarita | $9.25 |
corazon reposado, pomegranate liqueur, fresh lime & sour on the rocks
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| Karma Perfecto | $11.50 |
karma reposado, agave nectar & fresh lime on the rocks
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| Fresh Fruit Mango Margarita | $9.00 |
herradura silver, fresh mango pulp, agave nectar & sour on the rocks
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| Fresh Passion Fruit Margarita | $8.75 |
sauza blue, fresh passion fruit pulp, agave nectar & sour on the rocks
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| Reserve Tequila |
| Casta Gusano Real | $16.00 |
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| Cuervo Platino Reserva | $10.00 |
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| Revolucion 100 Proof | $10.00 |
0
|
| Cuervo Reserva De La Familia | $21.00 |
0
|
| Don Julio 1942 | $25.00 |
0
|
| Don Julio Reale | $40.00 |
0
|
| Gran Centenario Leyenda | $30.00 |
0
|
| Herradura Seleccion Suprema | $35.00 |
0
|
| Partida Elegante | $35.00 |
0
|
| Patron Platinum | $28.00 |
0
|
| Anejo Tequila |
| Avion Anejo | $8.75 |
0
|
| Cabo Wabo Anejo | $11.00 |
0
|
| Casa Noble Anejo | $9.50 |
0
|
| Centenario Seleccion Anejo | $16.00 |
0
|
| Corazon Anejo | $10.50 |
0
|
| 1800 Anejo | $9.00 |
0
|
| Cuervo Black Anejo | $7.50 |
0
|
| Corzo Anejo | $11.00 |
0
|
| Dobel Maestro Diamond | $13.00 |
0
|
| Don Diego Santa Anejo | $10.00 |
0
|
| Don Eduardo Anejo | $9.25 |
0
|
| Don Julio Anejo | $11.00 |
0
|
| Dos Manos Anejo | $9.00 |
0
|
| El Charro Anejo | $7.50 |
0
|
| El Jimador Anejo | $8.50 |
0
|
| Herradura Anejo | $12.00 |
0
|
| Kah Anejo | $9.00 |
0
|
| Partida Anejo | $9.50 |
0
|
| Patron Anejo | $10.00 |
0
|
| Peligrosso Anejo | $9.50 |
0
|
| Revolucion Anejo | $9.50 |
0
|
| Rudo Anejo | $9.00 |
0
|
| Sauza Tres Generaciones Anejo | $9.50 |
0
|
| Tecnico Anejo | $9.00 |
0
|
| Tres Rios Anejo | $9.00 |
0
|
| Reposado Tequila |
| Avion Reposado | $8.50 |
0
|
| Cabo Wabo Reposado | $8.75 |
0
|
| Casa Noble Reposado | $9.00 |
0
|
| Centenario "rose Angel" | $8.50 |
0
|
| Centenario Reposado | $13.00 |
0
|
| Cielo Reposado | $9.50 |
0
|
| Corazon Reposado | $8.75 |
0
|
| Corzo Reposado | $11.00 |
0
|
| 1800 Reposado | $8.00 |
0
|
| Cuervo Tradicional | $7.50 |
0
|
| Don Diego Santa Reposado | $8.50 |
0
|
| Don Eduardo Reposado | $8.75 |
0
|
| Don Julio Reposado | $9.00 |
0
|
| Dos Manos Reposado | $8.50 |
0
|
| El Jimador Reposado | $7.50 |
0
|
| Espolon Agave Reposado | $7.50 |
0
|
| Herradura Reposado | $9.75 |
0
|
| Kah Reposado (110 Proof) | $8.50 |
0
|
| Los Azulejos Reposado | $9.00 |
0
|
| Partida Reposado | $9.25 |
0
|
| Patron Reposado | $9.25 |
0
|
| Peligrosso Reposado | $9.00 |
0
|
| Reserva Del Senor Reposado | $10.00 |
0
|
| Revolucion Reposado | $9.00 |
0
|
| Rudo Reposado | $8.75 |
0
|
| Sauza Gold | $6.00 |
0
|
| Sauza Hornitos Reposado | $8.00 |
0
|
| Tecnico Reposado | $8.75 |
0
|
| Tezon Reposado | $10.00 |
0
|
| Toro Azul Reposado | $6.50 |
0
|
| Tres Rios Reposado | $8.50 |
0
|
| Blanco & Mezcal |
| Avion Silver | $8.00 |
0
|
| Cabo Wabo Blanco | $7.50 |
0
|
| Casa Noble Crystal | $8.50 |
0
|
| Centenario Plata Blanco | $9.50 |
0
|
| Corazon Blanco De Agave | $8.25 |
0
|
| Corzo Blanco | $9.50 |
0
|
| 1800 Silver | $7.50 |
0
|
| 1800 Select Silver (100 Proof) | $8.50 |
0
|
| Cuervo Gold | $7.00 |
0
|
| Don Diego Santa Blanco | $7.50 |
0
|
| Don Eduardo Silver | $8.50 |
0
|
| Don Julio Silver | $8.25 |
0
|
| Dos Manos Silver | $7.50 |
0
|
| El Jimador Blanco | $7.50 |
0
|
| Espolon Agave Blanco | $7.00 |
0
|
| Herradura Silver | $8.50 |
0
|
| Kah Silver | $8.00 |
0
|
| Karma Silver | $8.50 |
0
|
| Los Azulejos Blanco | $8.50 |
0
|
| Mina Real Mezcal Silver | $7.50 |
0
|
| Monte Alban Mezcal | $6.50 |
0
|
| Nacional Azul Silver | $9.00 |
0
|
| Ocho Plata | $11.00 |
0
|
| Partida Blanco | $9.00 |
0
|
| Patron Silver | $8.75 |
0
|
| Peligrosso Silver | $8.50 |
0
|
| Revolucion Plata | $8.50 |
0
|
| Rudo Blanco | $8.50 |
0
|
| Sauza Tres Generaciones La Plata | $8.50 |
0
|
| Tecnico Blanco | $8.50 |
0
|
| Tezon Blanco | $9.50 |
0
|
| Tres Rios Blanco | $8.00 |
0
|
| Cerveza |
| Miller Light, Usa | $3.50 |
0
|
| Coors Light, Usa | $3.50 |
0
|
| Sweetwater Pale Ale, Atlanta | $3.75 |
0
|
| Tecate, Mexico | $3.50 |
0
|
| Sol, Mexico | $3.50 |
0
|
| Bohemia, Mexico | $3.75 |
0
|
| Dos Xx, Mexico | $3.75 |
0
|
| Pilsner Urquell, Czech Republic | $3.75 |
0
|
| Bass Ale, England | $4.25 |
0
|
| Newcastle Pale Ale, England | $4.25 |
0
|
| Full Sail I.p.a, Hood River, Or | $4.25 |
0
|
| Paulaner Hefeweizen, Germany | $4.25 |
0
|
| Haake Beck Non Alcoholic, Germany | $3.50 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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