Aixois Brasserie Prices in Kansas City, MO 64106
Hours of Operation
- Mon: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
- Tue: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
- Wed: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
- Thu: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
- Fri: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
- Sat: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
- Sun: 10:00 am - 2:00 pm, 5:00 pm - 12:00 am
Restaurant Menu
| Salads |
| Add chicken, shrimp or salmon for $6.00 |
| House Salad | $8.00 |
Mixed greens, tomato, red onion, and house vinaigrette
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| Shrimp & Avocado Salad | $14.00 |
Field greens, avocado, fresh fruit, and house vinaigrette topped with grilled tiger shrimp
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| Warm Goat Cheese Salad | $12.00 |
Spinach salad with warm goat cheese croutons, fresh berries, and toasted walnuts
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| Salmon Salad | $12.00 |
Field greens tossed in house vinaigrette with fresh fruit and toasted walnuts, topped with grilled salmon
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| Steak Salad | $13.00 |
Field greens, roquefort, radish and house vinaigrette topped with hanger steak
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| Quinoa Salad | $11.00 |
Kale, radish, water chestnuts, carrots, pumpkin seeds, quinoa, almonds and baby spinach
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| Entrees |
| Substitute vegetables for $1.50 |
| Quiche du Jour | $10.00 |
Quiche of the day
0
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| Trout Almondine | $13.00 |
Pan seared with almonds, shallots and lemon juice, served with potatoes and vegetables
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| Steak Frites | $14.00 |
Hanger steak with choice of peppercorn on dijon sauce, served with fried and salad
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| Chicken Paillard | $13.00 |
Boneless chicken breast sauteed with capers, shallots and lemon, served with fried and salad
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| Beef Bourguigon | $14.00 |
Beef stew with carrots, mushrooms, and bacon cooked in red wine
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| Pot Pie of the Day | $14.00 |
Served with mixed greens
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| Sandwiches |
| Served with choice of soup du jour, mixed greens or fries. Substitute vegetables for $1.50 |
| Burger | $12.00 |
House ground grilled beef, served with house pickles, butter lettuce and fries. Ask about adding cheese, avocado, grilled onions, fried egg for $1.00
0
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| Croque Monsieur | $11.00 |
French ham, gruyere and bechamel sandwich on toast sourdough bread, add a fried egg for $1.00
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| Sandwich Royal | $11.00 |
Roast turkey, house cured bacon, tomato, avocado, aioli and boston lettuce on wheat toast
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| Pan Bagnat | $12.00 |
Tuna, green beans, red onion, tomato, hard boiled egg, and nicoise olives with olive oil on a baguette
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| Hors D'oeuvres |
| Onion Soup | $6.00 |
French onion soup with toasted baguette and gruyee
0
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| Soup de Jour | $3.00 - $5.00 |
Made daily from fresh, local, seasonal ingredients
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| Pomme Frites | $4.00 |
House cut french fries. Add truffle oil for $1.00
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| Boxed Lunches |
| All lunches served with chips and a cookie. Additional cookies for $1.50 |
| Sandwich Royal | $10.00 |
Roast turkey, pancetta, tomato, avocado, aioli and boston lettuce on wheat toast
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| Smoked Salmon | $10.00 |
With mache, creme fraiche and capers on fresh local bread
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| Waldort Chicken Salad | $10.00 |
On a brioche bun. Contains nuts.
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| Veggie Burger | $10.00 |
With aioli, arugula and roasted red pepper coulis
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| Ham and Cheese | $10.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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