Akbar Prices in Edison, NJ 08837
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Vegetarian Appetizers |
| Appetizers Vegetarian |
| Vegetable Kathi Roll | $7.99 |
A delightful melange of shredded vegetables and cheese wrapped in thin refined flour bread.
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| Papdi Chaat | $5.99 |
Crushed crispy shell with tangy combination of potatoes, chickpeas, onions, yogurt, mint and tamarind sauce.
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| Vegetable Cutlets | $5.99 |
Mixed vegetables and potatoes seasoned with a savory mix of Indian spice and deep fried.
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| Vegetable Samosa | $5.99 |
Crisp pastry shells stuffed with zesty combination of spiced potatoes and peas.
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| Chilli Paneer | $7.99 |
Cubes of homemade cottage cheese sauteed with diced onions and bell peppers and flavored with garlic sauce.
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| Moghlai Corn | $7.99 |
Corn kernels sauteed with finely chopped onion, green peppers, ginger and tossed with Indian spices to perfection.
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| Paneer Pakoda | $5.99 |
Mint and coriander chutney sandwiched in cottage cheese and batter fried.
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| Vegetarian Pakodas | $6.99 |
An array of vegetables dipped in a batter of special roasted ground spices and chickpea flour and deep fried.
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| Aloo 65 | $5.99 |
Fried potatoes with spices.
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| Non-Vegetarian Appetizers |
| Appetizers Non-vegetarian |
| Chicken Pankh Nizam | $7.99 |
Chicken wings flavored with a unique marinade and deep fried.
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| Garlic Shrimp | $8.95 |
Shelled prawns flamed in fresh garlic then finished in a mild puree of tomato, onion and coriander.
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| Mango Shrimp | $8.99 |
Skewered shrimp marinated with ginger, garlic, soya sauce and minced mango. Pan fried in clarified butter.
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| Murg Moghlai | $8.99 |
Boneless chicken cubes cooked in a tandoori oven and sauteed in special blend of spices.
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| Fish Koliwada | $8.99 |
Hand cut strips of boneless salmon marinated with ginger, garlic and ajwain (oregano) and deep fried. Served piping hot.
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| Non-Vegetable Platter | $8.99 |
Combination of chicken and lamb kabobs.
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| Chicken Chatpatta | $8.99 |
Skinless chicken breasts marinated with ginger and garlic paste, lime juice, chilli powder and salt.
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| From Chef's Soup Tureen |
| Sorbe Ka Madmast Zakya (From Chefs Soup Tureen) |
| Tamatar Shorba Soup | $4.59 |
Freshly blended tomatoes with a touch of roasted cumin powder in mild broth.
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| Aush Soup | $4.59 |
An Afghan specialty prepared with fresh vegetables, coriander and spices.
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| Mushavna Soup | $5.99 |
Signature soup of diced chicken, rice and yogurt simmered in a light broth. Accented with chef's special blend of spices and fresh mint.
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| Mulligatawny Soup | $4.59 |
A delicious Indian soup flavored with herbs and ground pepper and garnished with lemon and boiled rice.
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| Vegetarian Main Entree |
| Begum Ke Shahi Bagiche Se (Vegetarian Main Entree) |
| Kurkuri Bhindi | $10.99 |
Sliced okra marinated in lemon juice and spices, deep fried and served crisp.
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| Malai Kofta | $10.99 |
Homemade cheese dumplings with nuts and herbs cooked in chef's special sauce.
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| Aloo Gobi | $10.99 |
Cauliflower and potatoes cooked in spices and herbs flavored with pickle.
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| Baingan Bhurta | $10.99 |
Eggplant roasted on live charcoal, mashed and cooked with onions, tomatoes, green peas and tempered with garlic and spices.
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| Methi Channa | $10.99 |
Chickpeas slow cooked with onions and fenugreek in tomato based gravy.
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| Bhindi Masala | $10.99 |
Fresh cut okra cooked with onions and tomatoes seasoned with homemade graham masala.
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| Dal Tadka | $10.99 |
Yellow lentils with chopped onions and tomatoes flavored with garlic and cumin.
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| Dal Makhani | $10.99 |
A classic lentil delicacy tossed with onions, tomatoes, ginger, garlic, cream and spices.
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| Chana Pindi | $10.99 |
Chickpeas cooked in a traditional method with over 16 types of spices - spicy, sweet and sour.
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| Non-Vegetarian Main Entree |
| Nawab Ka Mansahari Pitara (Non-vegetarian Main Entree) |
| Shrimp Malai Curry | $17.99 |
Fresh prawns cooked in our chef's signature mighlai sauce made with clarified butter, onions and tomatoes. Seasoned with our house graham masala with a hint of cinnamon and cloves.
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| Akbari Fish Curry | $20.99 |
Fresh salmon cubes cooked in onions and tomato gravy. Seasoned with our fresh ground curry mix of spices.
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| Murg Lawbabdar | $16.99 |
Tender chicken tikka simmered in butter and tomato sauce accented with a subtle seasoning of coriander and ginger.
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| Kadai-se-murg | $16.99 |
Chunks of chicken seasoned with our special house browned masala with onions, bell peppers and tomatoes.
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| Murg Korma | $16.99 |
Tender cubes of chicken in a delicious creamy gravy with a distinctive coriander and cumin flavor.
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| Murg Vindaloo | $16.99 |
Boneless pieces of chicken cooked in spices, ginger and fresh ground chilies.
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| Rogan Josh | $16.99 |
A tantalizing mix of herbs and spices flavor this medium kashmiri stew of simmered lamb and tomatoes.
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| Kashmiri Lamb Pasanda | $16.99 |
Boneless lamb cubes cooked in white sauce with traditional kashmiri masala seasonings.
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| Haryali Kheema | $16.99 |
A mouth watering preparation of minced lamb with green chilies in typical Hyderabadi style.
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| Handi Goat Masala | $16.99 |
Goat meat cooked in traditional handi pot.
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| Kali Machee | $20.99 |
Fresh salmon filet marinated in lemon juice and freshly crushed. Served on a bed of sauteed vegetables.
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| Lamb Saag | $16.99 |
Finely chopped garden fresh spinach cooked with lamb in an authentic spicy Indian herb sauce.
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| Selections of Bread |
| Gandhian Bhandar (Selections of Bread) |
| Naan | $4.59 |
Classic leavened flatbread hot from our clay oven.
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| Garlic Naan | $4.59 |
Flatbread flavored with garlic and baked in our clay oven.
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| Keema Naan | $5.59 |
Flatbread stuffed with savory minced lamb and seasoned with garlic, coriander and masala.
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| Roti | $4.59 |
Unleavened whole-wheat flour bread.
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| Roomali Roti | $5.29 |
Handkerchief bread cooked on a dome shaped griddle.
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| Palak Roomali Roti | $5.29 |
Handkerchief bread cooked on a dome shaped griddle.
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| Onion and Paneer Kulcha | $4.59 |
Bread stuffed with onions and homemade paneer cheese.
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| Aloo Gobhi | $4.59 |
Flatbread topped with masala seasonal potatoes or cauliflower.
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| Warqui Paratha | $4.59 |
Unleavened flatbread served plain or pudina.
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| Poori | $4.99 |
Whole wheat dough fried into delightful puffs.
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| Mili Juli Rotiyan | $9.99 |
An assortment of naan, onion kucha and roti perfect for sharing at the table.
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| Rice Gallery |
| Basmati Ki Ladiyaan (Rice Gallery) |
| Zafrani Pulao | $6.99 |
Long grain rice sings with the flavor of cumin seeds, saffron and other Indian spices.
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| Subzi Pulao | $8.99 |
Basmati rice cooked with garden fresh vegetables.
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| Dumpukht Biryani | $13.99 |
Choice of chicken, lamb, goat or shrimp with saffron and spices dumpukht style with a lid of pastry.
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| Subz-E-Biryani | $9.99 |
Rice with seasoned vegetables and spices baked with a lid of pastry.
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| Basmati Chawal | $4.29 |
Steamed long grain rice.
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| Accompaniments |
| Khane Ke Saath Mein (Accompaniments) |
| Cucumber Salad | $3.29 |
Diced tomatoes, onions and cucumber tossed with seasoning.
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| Boondi with Kheera and Pineapple Raita | $3.29 |
Dumpling of gram flour dressed with a sauce of grated cucumber and chopped pineapple in yogurt.
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| Kabab and Biryani Combos |
| Daawat-e-shehanshah (Kabab and Biryani Combos) |
| Daawat-E-Anarkali Combo | $22.99 |
A combination of chicken kababs, tikka masala gravy, chicken biryani and raita.
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| Daawat-E-Shahjahan Combo | $22.99 |
A combination of lamb seekh kababs, rogan josh gravy, lamb biryani and raita.
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| Daawat-E-Birbal Combo | $24.99 |
A combination of tandoori shrimps, methi jhinga gravy, shrimp biryani and raita.
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| Daawat-E-Mumtaz Mahal Combo | $20.99 |
A combination of phaldari kababs, gravy, vegetable biryani and raita.
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| From Our Clay Oven |
| Tandoor Ki Agan Se (From Our Clay Oven) |
| Murg Tikka | $15.99 |
Boneless chicken tikka marinated in chef's special sauce and cooked to perfection in clay oven.
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| Tandoori Murg | $9.99 - $15.99 |
Spring chicken marinated overnight in yogurt, ginger garlic paste and cooked over a charcoal fire to tender perfection.
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| Murg Hazarvi | $16.99 |
A tempting dish of chicken marinated with yogurt, lemon, ginger and herbs, slow roasted in our clay tandoori oven.
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| Hariyali Seekh Kabab | $16.99 |
Ground chicken and fresh spinach enveloped in aromatic spices cooked on a slow burning charcoal fire.
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| Kabab Guldasta | $17.99 |
Five different kabab marinated and seasoned differently.
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| Tandoori Lamb Chops | $21.99 |
Iindulge in this rack of lamb seasoned with fresh herbs and spices and cooked in a clay oven till moist and tender.
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| Noorjahani Kabab | $16.99 |
Minced lamb flavored with coriander and spinach and roasted in our clay oven.
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| Mahi Tikka Ajwaini | $19.99 |
Succulent chunks of salmon marinated in aromatic ajwaini (oregano) and spices. Carefully roasted in our tandoori clay oven.
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| Tandoori Pomfret | $20.99 |
Whole pomfret fish (atlantic pompano) marinated in chef's special blend of spices and BBQ.
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| Samundari Khazana | $20.99 |
A medley of seafood treasures - pomfret, salmon and jumbo prawns cooked in our clay oven.
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| Jhinga Manpasand | $20.99 |
Jumbo prawns marinated with a mixture of spices and fresh masala and roasted in the tandoor.
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| Kali Mirch Ka Paneer Tikka | $14.99 |
Homemade cheese cubes marinated in ginger and garlic paste, yogurt, fresh crushed pepper roasted in our clay oven.
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| Paneer Shaslik | $14.99 |
Chunks of cheese and pineapple skewered with onions, bell pepper, tomatoes and roasted in our tandoori clay oven.
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| Phaldari Kabab | $13.99 |
A mix of fresh garden vegetables and hung yogurt seasoned with lucknowi spices and cooked in the tandoor.
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| Chicken Chop | $15.99 |
Chicken thinghs seasoned with fresh herbs and spices and cooked in a clay oven till moist and tender.
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| Tangadi Kabab | $16.99 |
Chicken leg pieces cooked to perfection.
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| Vegetarian Paneer Entree |
| Vegetarian Paneer Entree |
| Paneer Korma | $12.99 |
A vibrant dish of homemade cheese cubes cooked in chef's famous moghlai sauce made with clarified butter, onions, tomatoes and seasoned with our house graham masala with a hint of cinnamon and cloves
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| Palak Softa | $12.99 |
Soft paneer cheese cooked with spinach in a delicious thick creamy sauce.
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| Mutter Paneer | $12.99 |
Homemade paneer cheese cubes and green peas cooked in a delicately spiced cream sauce.
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| Laziz Paneer | $12.99 |
Freshly grated homemade paneer cheese sauteed with diced onions, bell pepper and tomatoes prepared without sauce.
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| Palak Paneer | $12.99 |
Cubes of homemade cheese cooked with fresh minced spinach and flavored with cumin, fresh ginger and garlic.
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| Paneer Tikka Masala | $12.99 |
Cubes of homemade paneer cheese, onions, tomatoes and bell pepper put on skewers and cooked in our clay oven and finished with rich creamy sauce.
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| Lychee Paneer | $12.99 |
Homemade cottage cheese with lychee.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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