Aki Sushi Japanese Restaurant Prices in Chicago, IL 60622
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Maui Island | $8.00 |
fresh tuna and yellowtail tartar mixed with scallion, minced garlic, black and orange tobiko in citrus spicy mayo soy
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| Fluke and Sea Urchin Roll - Ups | $10.00 |
fresh sea urchin rolled up with slices of fluke served with scallion, chili daikon radish splashed with citrus soy
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| Seafood Vinaigrette | $8.50 |
choice of king crab, shrimp octopus fresh water eel or chef's combination wrapped with cucumber sheet, splashed with sweet vinaigrette sauce
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| Super White Tuna Carpaccio | $10.00 |
thinly sliced sesame encrusted seared super white tuna in citrus soy on bed of greens
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| Seared Garlic Tuna | $12.00 |
seared tuna, avocado, tomato, onion mixed green in garlic olive dressing with citrus soy
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| Sake Volcano | $9.00 |
chopped scallop, crabmeat, shrimp, scallion mixed with spicy mayo rolled up with slices offresh salmon and baked to perfection topped with black tobiko and unagi sauce
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| Jazz Spring Roll | $12.00 |
tuna, salmon, super white tuna asparagus and mint leaf, cucumber, avocado wrapped with soybean sheet, splashed with eel sauce
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| Kitchen Appetizer |
| Tempura | $6.00 - $8.00 |
assorted fresh vegetables and shrimp lightly batted and delicately fried served with a seasoned dipping sauce, vegetable or shrimp and vegetables
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| Asparagus Beef Roll | $7.00 |
asparagus wrapped with thinly sliced beef and grilled with teriyaki sauce
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| Sauteed Scallop with Asparagus | $8.00 |
half cut 6 pieces of scallop sauteed served with asparagus in lemon - soy butter with hint of rice wine
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| Stuffed Mushroom | $8.00 |
white mushrooms stuffed with snow crab delicately fried drizzled with spicy mayo teriyaki sauce
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| Soft Shell Crab | $8.00 |
lightly comstarches fried soft shell crab served with citrus soy
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| Gyoza | $5.00 |
homemade pork and vegetables dumpling pan fried or steamed
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| Shumai | $5.00 |
steamed shrimp and vegetable dumpling
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| Age Dashi Tofu | $5.00 |
deep fried bean curd with seasoned dipping sauce
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| Seaweed Salad | $5.00 |
marinated seaweed and sliced cucumber in a delicate vinegar sauce
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| House Salad | $4.00 |
fresh mixed greens served with house ginger dressing
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| Edamae | $4.00 |
boiled green soybeans
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| Gomae | $5.00 |
boiled spinach in sweet sesame dressing
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| Miso Soup | $1.50 |
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| Nigiri Sushi - Sashimi |
| Oh - Toro |
fatty tuna
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| Chu -Toro |
medium fatty tuna
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| Maguro | $2.00 |
red tuna
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| Super White Tuna | $2.00 |
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| Fresh Salmon | $2.00 |
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| Smoked Salmon | $2.25 |
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| Tai | $2.00 |
red snapper
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| Suzuki | $2.00 |
sea bass
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| Hirame | $2.00 |
flounder
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| Hamachi | $2.50 |
yellowtail
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| Saba | $2.00 |
mackerel
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| Unagi | $2.50 |
fresh water eel
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| Anago | $2.50 |
sea eel
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| Amaebi | $3.50 |
sweet shrimp
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| Ebi | $2.00 |
shrimp
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| Tako | $2.00 |
octopus
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| Ika | $2.00 |
squid
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| Kani | $3.50 |
Alaskan King crab
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| Hotategai | $3.00 |
scallop
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| Ikura | $3.00 |
salmon roe
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| Uni | $3.50 |
sea urchin
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| Masago | $2.00 |
smelt roe
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| Tobiko | $2.50 |
flying fish egg
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| Wasabi | $2.50 |
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| Black | $2.50 |
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| Chili | $2.50 |
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| Citrus | $2.50 |
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| Tamago | $2.00 |
egg Omelet
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| Make 'Rolled Sushi' |
| California Roll | $4.50 |
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| Spicy Tuna Roll | $6.00 |
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| Spicy Salmon | $5.00 |
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| Spicy Tako | $5.00 |
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| Tuna Roll | $4.50 |
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| Yellowtail and Scallion Roll | $4.50 |
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| Fresh Water Eel Roll | $4.50 |
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| Shrimp Tempura Roll | $6.00 |
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| Soft Shell Crab Roll | $7.00 |
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| Salmon Skin Roll | $5.00 |
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| Boston Roll | $5.00 |
tuna and avocado
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| Vienna Roll | $6.00 |
tuna, shrimp, cucumber, masago and spicy mayo
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| Philadelphia Roll | $6.00 |
smoked salmon, cream cheese avocado and cucumber
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| Vegetarian Maki |
| Futo Maki | $6.50 |
combination of spinach, cucumber, black mushroom, Oshinko and egg
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| Vegi Maki | $3.50 |
a choice of cucumber, avocado, Oshinko, spinach, boiled squashed, yamagobo and shitake mushroom choice of two ingredients, choice of three ingredients
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| AAC | $5.00 |
combination of asparagus avocado and cucumber
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| Vegetarian Supreme | $12.00 |
mixed green asparagus, yamagobo, cucumber, avocado, Oshinko, shitake mushrooms wrapped with soybean sheet
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| Specialty Maki |
| Dragon | $13.00 |
eel over shrimp tempura
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| Black Dragon | $13.00 |
eel over spicy scallops topped with black tobiko
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| Reg Dragon | $14.00 |
tuna over soft shell crab
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| White Dragon | $14.00 |
super white tuna over shrimp tempura topped with citrus tobiko
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| King Dragon | $13.00 |
salmon over soft shell crab
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| Rainbow | $13.00 |
assorted fish fillet over spicy tuna
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| Kamikaze | $13.00 |
tuna over spicy tuna
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| Tatald Tuna | $13.00 |
seared tuna over spicy tuna
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| Dinosaur | $12.00 |
fresh water eel over spicy tuna
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| Totoro Kani | $14.00 |
spicy tuna over king crab
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| Alaskan | $13.00 |
salmon over king crab topped with red tobiko
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| Caterpillar | $12.00 |
avocado over shrimp tempura and snow crab topped with black red tobiko
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| California Sunset | $9.00 |
fresh salmon over snow crab
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| Smoky Bear | $12.00 |
seared smoked salmon over shrimp tempura and cream cheese
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| Crunchy | $10.00 |
tempura crunch over spicy scallop
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| Mini Godzilla | $12.00 |
spicy salmon over spicy octopus
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| Lobster | $15.00 |
wasabi tobiko over grilled lobster and asparagus
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| Golden Lobster | $17.00 |
eel over lobster tempura
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| Crunch Melt | $12.00 |
shrimp tempura, tempura crunch and cream cheese baked with mozzarella cheese melted on top
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| Hawaiian | $11.00 |
deep fried roll with shrimp, crabmeat, smoked salmon, avocado and cream cheese
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| Aki Signature Maki |
| I Love Chicago | $14.00 |
two shrimp tempura, scallop, crab meat, cucumber, avocado, spicy mayo, soy bean paper, tobiko, green onion
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| Rainbow Dragon | $14.00 |
lightly fried shrimp tempura, avocado, cucumber topped with many kind of assorted fish fillet and various kinds of tobikos
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| Spicy Crunch | $14.00 |
shrimp tempura, crab meat, avocado, cucumber, tempura batter and seared spicy tuna on the top
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| Aki Spicy Tuna Maki | $15.00 |
lightly battered spicy tuna and cream cheese with avocado, asparagus, shrimp, wasabi tobiko and tempura crunch wrapped with soy bean sheet drizzled with creamy wasabi and eel sauce
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| Spicy Salmon Maniac | $15.00 |
lightly battered spicy salmon and cream cheese with cucumber, avocado, and crab meat topped with fresh salmon and red tobiko drizzled with special chili sauce
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| Ocean Drive | $15.00 |
tuna, hamachi, avocado, green bell peppers, cilantro and spicy masago may wrapped with soft cod fish sheet drizzled with chili oil and fresh lime juice
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| Millennium Maki | $16.00 |
shrimp and asparagus tempura with fresh water eel and cucumber, masago and avocado rolled in crunch topped with creamy wasabi and eel sauce
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| Green Turtle | $15.00 |
fresh water eel, avocado and tempura crunch topped with shrimp and wasabi tobiko decorated with creamy wasabi and eel sauce to look like real turtle
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| Dragon Festival | $15.00 |
whole jumbo soft-shell crab, cucumber, avocado and spicy masago mayo wrapped with fresh water eel topped with orange tobiko drizzled with chili oil and eel sauce
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| Spicy Tataki | $15.00 |
whole jumbo soft - shell crab, scallion cucumber avocado and spicy masago mayo topped with seared spicy tuna and orange tobiko drizzled with chili oil and eel sauce
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| Spicy Rainbow Dragon | $15.00 |
lightly battered spicy tuna and cream cheese with cucumber, avocado, crab meat topped with assorted fish fillet and citrus tobiko drizzled with citrus spicy mayo sauce
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| Sushi Entree |
| all combinations are chef's choice; change subject to additional charge |
| Nigiri | $18.00 |
9 pieces of nigiri sushi
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| Sushi | $17.00 |
4 pieces of nigiri sushi, shrimp tempura roll and spicy salmon roll
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| Supreme | $26.00 |
6 pieces of nigiri sushi, six pieces of sashimi and caterpillar roll
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| Chirashi | $18.00 |
assortment of freshest fish fillet on bed of sushi rice
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| Sashimi |
| Nine Pieces | $18.00 |
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| Twelve Pieces | $24.00 |
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| Fifteen Pieces | $30.00 |
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| Entree |
| Beef Teriyaki | $17.00 |
New York strip steak
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| Salmon Teriyaki | $15.00 |
grilled salmon and vegetables
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| Chicken Teriyaki | $14.00 |
grilled chicken breast and vegetables
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| Yasai Itame | $12.00 |
mixed vegetables and fried tofu stir fried with soy sauce marinade
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| Lobster | $25.00 |
lobster tail sauteed served with sauteed vegetables and kobocha mashed potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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