Al Dente Trattoria Prices in Harrison, NY 10528
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizers |
| Grilled Pizza | $10.95 |
Tomato basil sauce.
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| Baked Clams | $12.95 |
Littleneck clams baked with seasoned bread crumbs.
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| Fried Calamari | $13.95 |
Served with a spicy marinara sauce.
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| Fresh Mozzarella and Prosciutto | $13.95 |
Pan seared mozzarella over arugula salad, with extra virgin olive oil.
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| Pasta Fagioli | $7.95 |
Pasta and Tuscan beans in a rich tomato broth.
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| Grilled Shrimp Toscana | $13.95 |
Served over white Tuscan beans and tomato chutney.
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| Polpettine Meatballs | $9.95 |
Traditional meatballs in a rich tomato sauce.
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| Stuffed Portobello Mushroom | $10.95 |
Grilled and topped with tomato and melted fresh mozzarella.
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| Salads |
| Salads |
| Insalada Romana | $10.95 |
Romaine lettuce, beets, Gorgonzola, walnuts and Italian dressing.
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| Caesar Salad | $10.95 |
Topped with Parmesan and homemade croutons.
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| Al Dente Salad | $10.95 |
Mixed greens, tomatoes, onions, carrots and topped with blue cheese.
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| Arugula Salad | $10.95 |
Lemon and extra virgin olive oil dressing.
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| Pasta |
| Pasta |
| Rigatoni Siciliana | $16.95 |
Fresh tomatoes with grilled eggplant and topped with melted mozzarella.
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| Pappardelle Bolognese | $17.95 |
Classic tomato sauce with selected ground beef and veal.
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| Fettuccine Marco Polo | $19.95 |
Tossed in a rich cream sauce with scallops, shrimp, sun-dried tomatoes and grilled asparagus.
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| Gnocchi Tomato Basil | $16.95 |
Homemade dumplings in a tomato sauce with melted mozzarella.
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| Cavatelli Rustica | $17.95 |
Sweet sausage meat and fresh basil, topped with ricotta cheese.
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| Ravioli | $17.95 |
Cheese ravioli with parmiggiano cream sauce, tossed with cremini mushrooms and sweet peas.
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| Spaghetti Tomato Basil | $16.95 |
Topped with fresh tomatoes and basil.
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| Linguini White Clam Sauce | $17.95 |
Served with littleneck and chopped baby clams.
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| Entrees |
| Entrees |
| Chicken Alex | $21.95 |
Breaded chicken sliced tomato, fresh mozzarella and roasted peppers, over spinach.
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| Veal Saltimbocca | $24.95 |
Pounded veal with prosciutto topped with mozzarella and served over spinach.
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| Shrimp Oregenata with Risotto | $24.95 |
Seasoned bread crumbs with garlic, served with risotto.
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| Seared Salmon | $22.95 |
Pan seared with tomato chutney, served over spinach and Tuscan beans.
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| Black Angus Shell Steak | $28.95 |
Charbroiled to perfection and topped with toasted onions.
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| Chicken Scarpariello | $20.95 |
Roasted chicken pieces sauteed with sausage and garlic, in a wine sauce and served with vegetables.
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| Veal Al Dente | $22.95 |
Thinly sliced veal with mushroom and sundried tomatoes in a sherry wine sauce.
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| Shrimp and Clams Fra Diavolo | $25.95 |
Sauteed in olive oil and served over linguini, in a spicy marinara sauce.
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| Filet Mignon | $25.95 |
Topped with mushrooms and onions, served with roasted potatoes and vegetables.
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| Prime Pork Chop | $21.95 |
Roasted and finished in port wine sauce, with spinach and prosciutto and served with mashed potatoes.
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| Sides |
| Sides |
| Sauteed Broccoli Rabe | $9.95 |
Sauteed in garlic and oil.
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| Sauteed Spinach | $6.95 |
Sauteed in garlic and oil.
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| Campagnola | $9.95 |
Sliced potatoes, onions and cherry peppers.
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| Sauteed Mushrooms | $7.95 |
Sauteed in garlic and oil.
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| Shoe String French Fries | $5.95 |
Served with ketchup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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