Al Dente Prices in Chicago, IL 60618
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Soda | $1.00 |
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|
| Water Bottle | $1.00 |
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|
| Starters |
| Starters |
| Grilled Octopus | $12.00 |
Celery and olive salad, guajilo aioli, watercress and parsley.
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|
| Mushrooms | $10.00 |
Wild roasted mushrooms, grilled corn polenta, Parmesan cheese and sherry vinaigrette. Vegetarian.
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|
| Truffle Mac and Cheese | $11.00 |
Wisconsin white cheddar cheese, truffle butter and garlic crumbs. Vegetarian.
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|
| Grilled Calamari | $11.00 |
Fresh herb and guajillo marinated calamari steak, oyster mushrooms, fingerling potatoes and habanera aioli.
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| Queso Fundido | $10.00 |
Chihuhua cheese, housemade chorizo, onion and tortilla chips.
0
|
| Soup of the Day | $8.00 |
Call restaurant for the soup of the day. Veggie.
0
|
| Beet Salad | $9.00 |
Roasted red beets, watercress, almond, goat cheese, house buttermilk and ranch.
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|
| Arugula Salad | $11.00 |
Fresh burrata cheese, mango, red onion, cherry tomato and truffle vinaigrette. Veggie.
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|
| Roasted Bone Marrow | $11.00 |
Italian bread, balsamic onions, pickle red onions, cipollini onion and marmalade.
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|
| Warm Brussel Sprouts and Escarole Salad | $10.00 |
Pancetta, marcona almonds, poached organic egg, sherry vinaigrette and shaved manchego cheese.
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| Buttermut Squash Gnocchi | $11.00 |
Root vegetables, hazelnuts, brown butter sage sauce and fresh Parmesan cheese. Vegetarian.
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| Entrees |
| Entrees |
| Salmon | $22.00 |
Adoba crushed grilled Atlantic salmon, house made chorizo, broccoli rabe, lima bean, Oaxaca style adoba negro sauce.
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| Blackened Fresh Cod Fish | $22.00 |
Baby sweet peppers, cherry tomato, asparagus and lemon butter sauce.
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|
| Mar Y Tierra | $24.00 |
Maple roasted pork belly, lake superior white fish, brussel sprouts, rutabaga puree, red pepper, olive relish and leek oil.
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| Steak Tagliata | $27.00 |
12 oz. grass fed Angus hanger steak, fresh arugula, crushed new potato, rosemary, lemon and evoo.
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| Pork Chop | $23.00 |
Panzenella salad, Serrano, tomatilo and plum chutney and poblano sauce.
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| Lamb | $28.00 |
Lamb two ways grilled chop braised,lamb ragu, grilled broccoli rabe, mascarpone cheese grits , lamb sauce and shitake mushrooms.
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| Chipotle Marinated Duck Breast | $27.00 |
Parmesan saffron, risotto, duck, confit empanadas, cumin scented carrot puree.
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| Seafood Cataplana | $23.00 |
Lobster, mussels, calamari, salmon, shrimp, couscous, tomato and lobster broth.
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| Linguini Arrabiata | $17.00 |
Rock shrimp, tomato, basil, chili flakes, garlic chips and oregano.
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| Butternut Squash Gnocchi | $23.00 |
Root vegetables, hazelnuts, brown butter sage sauce and fresh Parmesan cheese. Vegetarian.
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| 3 Cheese Ravioli | $17.00 |
Ricotta, Parmesan and Romano cheese ravioli, San marzano tomato sauce, garlic, onion, basil pesto and pecorino Romano. Veggie.
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| Orecchiette Al Cilantro Pesto | $17.00 |
Smoked chicken, broccoli, cherry tomato, garlic onion and Parmesan cheese.
0
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| Sides |
| Sides |
| Side of the Day | $7.00 |
Call restaurant for the side of the day. Vegetarian.
0
|
| Hand Cut Fires | $5.00 |
Habanero aioli. Vegetarian.
0
|
| Kid's Menu (12 and Under) |
| Kid's Menu (12 and Under) |
| Kid's Chicken Tenders and Mac | $9.00 |
0
|
| Kid's Ravioli | $8.00 |
Ricotta, Parmesan and Romano cheese ravioli, San marzano, tomato sauce, pecorino Romano. Vegetarian.
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| Kid's Mac and Cheese | $8.00 |
Wisconsin white cheddar cheese. Vegetarian.
0
|
| Kid's Pasta | $8.00 |
Butter sauce, pecorino and Romano. Vegetarian.
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| All Day Lunch Starters |
| Lunch Starters |
| Chips and Guacamole. | $6.00 |
Housemade guacamole.
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|
| Chorizo Mac and Cheese | $6.00 |
Chorizo, Wisconsin white cheddar cheese and garlic crumbs.
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|
| Steak Nachos | $7.00 |
Tomato, jalapenos and cheese meat.
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| Jumbo Buffalo Wings | $7.00 |
Blue cheese and celery.
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|
| Fried Shrimp | $7.00 |
Tomato sauce.
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|
| Fries | $5.00 |
Habanero aioli.
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| All Day Lunch Salads |
| Lunch Salads |
| Caesar Salad | $6.00 |
Croutons, Caesar dressing and Parmesan cheese dressing.
0
|
| Arugula Salad | $6.00 |
Red onion, cherry tomato and lemon vinaigrette.
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|
| All Day Lunch Specialty Burgers and Paninis |
| Lunch Specialty Burgers and Paninis |
| 8 oz. Chorizueso Burger | $10.00 |
8 oz. kobe beef, chorizo, chihuahua cheese and guacamole on brioche pan. Includes side of fries.
0
|
| 8 oz. 12/21 Maya Burger | $10.00 |
8 oz. kobe beef, pork belly, mushroom, fried egg, and harbanero aioli on brioche pan. Includes side of fries.
0
|
| 8 oz. Veggie Burger | $10.00 |
Mushrooms, tomato lettuce, onion and goat cheese, includes side of fries.
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| 8 oz. Turkey Panini | $10.00 |
Smoked turkey, tomato, lettuce, jalapeno, cheddar cheese, and avocado. Includes side of fries.
0
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| 8 oz. Mexican Panini | $10.00 |
Chorizo, turkey, tomato and guacamole. Includes side of fries.
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|
| Torta Ahogada | $10.00 |
Chorizo, potato, cream, lettuce and tomato. Includes side of fries.
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| Crispy Flautas | $10.00 |
Chicken, cream, salsa and tomato. Includes side of fries.
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| Croque Madame | $10.00 |
Gruyere cheese, ham, and a fried egg on a Brioche bread. Comes with a side of fries.
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| Dessert |
| Dessert |
| Churros | $8.00 |
Shot of hot chocolate and strawberry ice cream.
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| Butternut Squash Brioche Bread Pudding | $8.00 |
Butterscotch, caramel sauce, vanilla ice cream, popcorn, rice sticks and strawberries.
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| Brandy Brined Apple Fritters | $8.00 |
Apple sauce, cinnamon and vanilla ice cream.
0
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| Assorted Imported Cheese | $13.00 |
Gorgonzola dolce Italy, manchego (spain), p'tit basque (france).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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