Alan Wong's Restaurant Prices in Honolulu, HI 96826

4.5 based on 409 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Local Butter Tasting  
Naked cow dairy butter – waianae, o’ahu. hula cow, lalamilo farms, salted and unsalted butter – waimea, big island
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Yesterday’s Idea For A Taco  
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Opihi Shooter  
Local limpet in spicy tomato water, fennel basil ume shiso essences
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Da Bag  
Steamed clams with kalua pig, shiitake mushrooms in a foil bag
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Pork and Shrimp Hash Dumplings  
Soy mustard, szechuan chili sauce, parmesan cheese
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Poki-Pines  
Crispy won ton wrapped ahi poke balls, avocado, wasabi sauce
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Lobster Tofu Agedashi  
Tofu-like lobster mousse, kona lobster medallions and crab meat, kudzu dashi
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Hawai’i Island Goat Dairy & Naked Cow Dairy Cheese Platter  
Guava wood smoked goat cheese, feta, fromage blanc, pika moon, morbier
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Seafood Cakes  
Lobster, shrimp and crab cakes, caper mayonnaise, tsukemono relish
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Chopped Ahi Sashimi and Avocado Salsa Stack  
Stacked on crispy won ton, spicy aioli and wasabi soy
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Seared Hudson Valley Foie Gras  
Li hing mui chutney
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Keahole Lobster Escargot Style  
Red onion butter, parmesan cheese
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Salads
Kualoa Farms Mix Greens Salad  
Ho farms tsukemono cucumber, tomato, AW house dressing
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Wow Farms Whole Tomato Salad  
Li hing mui ume vinaigrette
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H.R.Caesar Salad  
Maui kula country farms baby romaine, kalua pig, parmesan cheese shell, lomi tomato, creamy anchovy dressing
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Hawai’i Island Dairy Fried Goat Cheese Tomato Salad  
Lilikoi mustard vinaigrette, spicy seeds and nuts
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Roasted Ma’o Farms Beet, Ho Farms Tomato, Avocado Salad  
Heart of palm, ho farm cucumber, li hing mui ume vinaigrette
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Entrees
Pan Seared Salmon Ochazuke  
Grilled musubi, kahuku sea asparagus kombucha, ikura tsukemono
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Ginger Crusted Onaga, Long Tail Red Snapper  
Miso sesame vinaigrette, hamakua mushrooms and corn
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Pan Steamed Opakapaka, Short Tail Pink Snapper  
Shrimp pork hash, truffle nage, gingered vegetables, tapioca pearls
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Shrimp and Clams Linguine  
Chili coconut lemongrass basil sauce
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Keahole Lobster Lasagna  
Crab cioppino sauce, saffron braised vegetables
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Surf and Turf  
Misoyaki farm raised tilapia, seared hudson valley foie gras, unagi short rib roulade
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Twice Cooked Short Rib, Soy Braised and Grilled Kalbi Style  
Gingered shrimp, kochu jang sauce
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Kauai Makaweli Ranch Rib Steak  
Its own bone marrow croquette, roasted mushrooms, bernaise
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Macadamia Nut-Coconut Crusted Lamb Chops  
Asian ratatouille, taro gratin, red wine lamb jus
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Chef’s Tasting Menu - Amuse Bouche
Hawaii Island Goat Dairy Panna Cotta  
Ma’o farms beet puree, roasted beets
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Poached Kualoa Shrimp and Somen Noodles  
Kochu jang asian pear, wasabi sour cream
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Ahi Tartare, Opihi  
Kahuku sea asparagus, ginger soy
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Hudson Valley Foie Gras and Black Bean Clams  
Port wine lup cheong, smoked sausage
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Keahole Seared Abalone In Its Own Sauce  
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Keahole Lobster with Ham Savoy Cabbage Broth  
Kualoa farms daikon, carrot sambal emulsion
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Maui Cattle Company Tenderloin  
Kahuku sea asparagus sesame chimichurri
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Dessert Duo  
Makaha mango and mini coconut
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Desserts
The Coconut  
Haupia sorbet in a chocolate shell, tropical fruits and lilikoi sauce
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Hawai’i Island Goat Dairy & Naked Cow Dairy Cheese Platter  
Guava wood smoked goat cheese, feta, fromage blanc, pika moon, morbier
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Lilikoi Semifreddo  
Irigenmai sorbet, matcha chiffon, arare crisp
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Kualoa Farms Banana Cream Pie  
Hanaoka farm lime whip, vanilla ice cream, brown sugar crisp
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Hawaiian Crown Sweet Gold Pineapple Shave Ice  
Vanilla panna cotta, coconut tapioca, haupia sorbet, pineapple salad, “shaved” pineapple
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Waialua Chocolate Crunch Bars  
Layers of milk chocolate macadamia nut crunch and bittersweet chocolate mousse
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Strawberry Cheesecake  
Strawberry sorbet, sable breton, basil meringue
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Teas
Lychee Tea  
Lychee flavors this delicious black tea blend
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Sen Cha Tea  
Green tea grown in the shadow of Mt. Fuji
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Ceylon Silver Tips  
Rich, full-bodied black tea from Sri Lanka
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Jasmine Dragon Phoenix Pearls  
Fragrant pikake flavors this delicate green tea
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Olakai Hawaii Tea  
Kahuku, O‘ahu. Marine agrifuture’s dried sea asparagus shoot tips
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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