Alcala Restaurant Menu and Prices
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Alcala Restaurant Menu
| Tapas |
| Gambas al Ajillo |
0
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$12.00 |
Shrimp on sizzling garlic sauce
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| Crepes de Setas y Jamón |
0
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$12.00 |
Crèpes of Tetilla cheese and mushrooms with Ibérico Serrano ham
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| Pimientos con Bacalao |
0
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$12.00 |
Red Piquillo peppers stuffed with codfish on Salsa Vizcaína
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| Chipirones en su Tinta |
0
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$12.00 |
Baby squid on its black ink sauce
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| Canelones |
0
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$12.00 |
Spinach and shrimp cannelloni with tomato and Bechamel sauce
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| Albondigas |
0
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$10.00 |
Meatballs in Sherry wine sauce
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| Tortilla de Patatas |
0
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$7.00 |
Spanish omelet with potatoes & onions
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| Espárragos Navarra |
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$12.00 |
White asparagus on Piquillo peppers with scallion and olive vinaigrette
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| Salpicón de Mariscos |
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$12.00 |
Seafood salad
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| Chorizo en Cazuelita |
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$10.00 |
Spanish chorizo sausage
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| Chistorra Catalana |
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$12.00 |
Little spicy Catalan chorizo sausage
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| Croquetas |
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$7.00 |
Serrano ham and codfish croquettes
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| Llescas Catalanas |
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$12.00 |
Tomato spread bread topped with anchovies and marinated salmon
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| Jamón Serrano |
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$14.00 |
Imported Serrano cured ham
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| Salpicón de Mariscos |
0
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$12.00 |
Seafood salad
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| Tortilla de Patatas |
0
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$7.00 |
Spanish omelet with potatoes & onions
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| Montadito de Lomo |
0
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$10.00 |
Grilled pork tenderloin on rustic toasted bread
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| Chorizo al Vino |
0
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$11.00 |
Chorizo in red wine and onions
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| Langostinos a la Plancha |
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$14.00 |
Grilled Prawns
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| Chuletitas de Cordero |
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$18.00 |
Grilled lamb chops
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| Pepito de Solomillo |
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$15.00 |
Grilled filet mignon on rustic toasted bread
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| Chuletón Cabrales |
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$16.00 |
Steak tapa in Cabrales cheese sauce
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| Rape Templado |
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$12.00 |
Little packages of monkfish in Bechamel wrapped in warm lettuce with a black ink sauce
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| Almejas a la Bilbaina |
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$12.00 |
Clams in a fresh parsley and garlic sauce with white Rioja wine
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| Plato de Quesos |
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$15.00 |
Assortment of cheeses from Spain: Manchego, Idiazábal, Ibérico, Mahon, Roncal, Tetilla, Valdeón and Zamorano
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| Plato Campero |
0
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$15.00 |
Assortment of Spanish charcuterie: Serrano ham, cured Chorizo, Salchichón and Lomo with tomato spread bread
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| Cazuela de Mariscos |
0
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$15.00 |
Clams, shrimp, scallops and mussels in garlic sauce
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| Rape Templado |
0
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$12.00 |
Little packages of monkfish in Bechamel wrapped in warm lettuce with a black ink sauce
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| Ensalada de Atun Fresco |
0
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$10.00 |
Fresh tuna salad with Piquillo peppers and mixed greens
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| Almejas a la Bilbaina |
0
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$12.00 |
Clams in a fresh parsley and garlic sauce with white Rioja wine
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| Boquerones en Vinagre |
0
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$12.00 |
Marinated anchovies in sherry vinegar
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| Plato Campero |
0
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$15.00 |
Assortment of Spanish charcuterie: Serrano ham, cured Chorizo, Salchichón and Lomo with tomato spread bread
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| Appetizers |
| Gambas al Ajillo |
0
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$11.00 |
Shrimp in a sizzling garlic sauce
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| Plato Campero |
0
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$12.00 |
Assortment of Spanish charcuterie with tomato spread bread
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| Esparragos al estilo Navarra |
0
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$11.00 |
White asparagus on Piquillo peppers with scallion and olive vinaigrette
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| Sardinas a la Parrilla |
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$11.00 |
Grilled sardines with mesclun salad and pimenton oil
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| Gazpacho |
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$8.00 |
Cold Andalusian Soup
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| Porrusalda |
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$8.00 |
Clear soup of leek, carrots and potatoes
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| Sopa de Pescado Larruskain |
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$11.00 |
Clear soup of fish and shellfish with white Rioja wine Basque-style
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| Ensalada Verde |
0
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$8.00 |
Mesclun salad with extra virgin olive oil and sherry vinegar dressing
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| Ensalada Verde |
0
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$8.00 |
Mesclun salad with extra virgin olive oil and sherry vinegar dressing
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| Ensalada de Endivias con Salsa Cabrales |
0
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$11.00 |
Endives with Cabrales cheese and yogurt sauce surrounded by fresh orange wedges
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| Ensalada de Salmon Marinado |
0
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$14.00 |
Thin slices of dill marinated salmon over mesclun salad with extra virgin olive oil and sherry vinegar dressing
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| Ensalada de Navarra |
0
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$14.00 |
White asparagus, Piquillo peppers, endives, cherry tomatoes, ldiazabal cheese and scallion vinaigrette over mesclun salad
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| Gazpacho |
0
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$10.00 |
Cold Andalusian Soup
MORE
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| Porrusalda |
0
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$10.00 |
Clear soup of leek, carrots and potatoes
MORE
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| Sopa de Pescado Larruskain |
0
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$12.00 |
Clear soup of fish and shellfish with white Rioja wine Basque-style
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| Setas al Horno |
0
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$13.00 |
Oven roasted caps of Shiitake mushrooms with parsley and garlic
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| Sardinas a la Parrilla con Ensalada |
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$13.00 |
Grilled sardines with mesclun salad and pimenton oil
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| Side Dishes |
| Tomato Bread |
0
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$5.00 |
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| Sautéed Vegetables |
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$5.00 |
| Scalloped Potatoes |
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$5.00 |
| White Rice |
0
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$5.00 |
| Tomato Bread |
0
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$6.00 |
| Sautéed Vegetables |
0
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$6.00 |
| Scalloped Potatoes |
0
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$6.00 |
| White Rice |
0
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$6.00 |
| Jamon Iberico |
| Jamon Iberico |
0
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$25.00 |
In the Dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. Popularly known as the Pata Negra, or Black Hoof, it is responsible for
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| Jamon Iberico |
0
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$25.00 |
In the Dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. Popularly known as the Pata Negra, or Black Hoof, it is responsible for
MORE
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| Main Courses |
| Ensalada de Navarra |
0
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$17.00 |
White asparagus, Piquillo peppers, endives, cherry tomatoes, Idiazabal cheese and scallion vinaigrette over mesclun salad
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| Ensalada de Salmon Marinado |
0
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$18.00 |
Thin slices of dill marinated salmon over mesclun salad with extra virgin olive oil and sherry vinegar dressing
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| Plato Vegetariano |
0
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$18.00 |
Assorted sautéed vegetables with broiled Shiitake mushrooms, green and white asparagus, and artichokes
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| Pimientos de Piquillo Rellenos de Bacalao |
0
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$19.00 |
Red Piquillo peppers stuffed with codfish on SalsaVizcaina
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| Canelones de Espinacas y Gambas |
0
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$20.00 |
Cannelloni of spinach and shrimp with tomato and Bechamel sauce
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| Pechugas de Pollo aI Ajillo |
0
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$18.00 |
Filet of chicken marinated in parsley and garlic with scalloped potatoes and sautéed vegetables
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| Cordero Guisado a la Chilindron |
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$24.00 |
Stew of lamb with peppers, onions and tomatoes, Navarra style
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| Chuletitas de Cordero a la Parilla |
0
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$30.00 |
Grilled lamb ribs with scalloped potatoes and sautéed vegetables
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| olomillo de Buey con Pimientos Asados |
0
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$30.00 |
Grilled filet mignon with roasted red peppers and scalloped potatoes
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| Chipirones en su Tinta |
0
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$22.00 |
Baby squid in a black ink sauce with white rice
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| Paella de Mariscos |
0
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$20.00 |
Seafood Paella
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| Rape en Salsa Verde |
0
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$22.00 |
Sautéed monkfish in parsley and garlic sauce with clams and shrimp
MORE
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| Atun a la Plancha |
0
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$25.00 |
Grilled tuna on scalloped potatoes surrounded by mesclun salad
MORE
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| Plato Vegetariano |
0
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$18.00 |
Assorted sautéed vegetables with broiled Shiitake mushrooms, green and white asparagus and artichokes
MORE
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| Rape en Salsa Verde |
0
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$28.00 |
Sautéed monkfish in a parsley and garlic sauce with clams and shrimp
MORE
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| Atun Encebollado |
0
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$30.00 |
Grilled tuna on scalloped potatoes surrounded by caramelized Spanish onions
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| Chipirones en su Tinta |
0
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$27.00 |
Baby squid in a black ink sauce with white rice
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| Pimientos de Piquillo con Bacalao |
0
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$24.00 |
Red Piquillo peppers stuffed with codfish on Salsa Vizcaina
MORE
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| Canelones de Espinacas y Gambas |
0
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$22.00 |
Cannelloni of spinach and shrimp with tomato and Béchamel sauce
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| Pechugas de Pollo al ]erez |
0
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$22.00 |
Filet of chicken in a light sherry sauce with artichoke hearts, Serrano ham, mushrooms and potato puree
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| Solomillo de Cerdo Adobado |
0
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$26.00 |
Marinated pork tenderloin with roasted red peppers and potato puree
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| Chuletitas de Cordero a la Parilla |
0
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$34.00 |
Grilled lamb ribs with scalloped potatoes and sautéed vegetables
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| Solomillo de Buey con Pimientos Asados |
0
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$34.00 |
Grilled filet mignon with roasted red peppers and crusty fried potatoes
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| Red Wine by the glass |
| Muriel Crianza 2007 |
0
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$10.00 |
Tempranillo (Rioja Alavesa)
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| Tamiz 2009 |
0
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$10.00 |
Tempranillo (Ribera del Duero)
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| Viñas del Vero 2007 |
0
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$10.00 |
Merlot (Somontano)
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| White Wine by the glass |
| Martinez Lacuesta 2009 |
0
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$10.00 |
Viura (Rioja Alta)
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| Castel Noble 2010 |
0
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$10.00 |
Sauvignon Blanc (Tierra de Castilla)
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| Castell de Raimat 2010 |
0
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$10.00 |
Chardonnay (Catalonia)
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| Paellas y Arroces |
| Price per person |
| Arroz Negro |
0
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$22.00 |
Black rice with squid paella-style served with aioli
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| Arroz Confitado |
0
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$24.00 |
Confit of rice with chorizo sausage, chicken, shrimp, squid, mushrooms and caramelized sofrito
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| Paella de Mariscos |
0
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$27.00 |
Paella with squid, shrimp, prawn, clams, monkfish and mussels
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| Paella de Carne |
0
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$24.00 |
Paella with chicken, beef and chorizo sausage
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| Galicia |
| Marques de Vizhoja 2009, Albariño, Treixadura & Loureiro |
0
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$38.00 |
| Ponte da Barca 2010, Albariño, D.O. Rias Baixas |
0
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$38.00 |
| Viña Costeira 2010, Ribeiro, Treixadura & Loureiro |
0
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$38.00 |
| Castel de Fornos 2010, Albariño, D.O. Rias Baixas |
0
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$42.00 |
| Castel de Fornos 2009, Special Selection, Albariño, D.O. Rias Baixas |
0
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$64.00 |
| Torre la Moreira 2010, Albariño |
0
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$45.00 |
| Rioja-Navarra |
| Martinez Lacuesta 2009, Viura, D.O. Rioja Alta |
0
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$36.00 |
| Gran Feudo Julian Chivite 2010, Chardonnay, Navarra |
0
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$42.00 |
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| Señorio de Sarria 2010, Chardonnay, Navarra |
0
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$36.00 |
| Other Appellations |
| Garduño 2010, Sauvignon Blanc, Tierra de Castilla |
0
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$36.00 |
| Castel Noble 2010, Sauvignon Blanc, Tierra de Castilla |
0
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$36.00 |
| Gandesola 2009, Macabeo & Garnacha, D.O. Terra Alta |
0
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$36.00 |
| Casa de la Vega 2010, Verdejo, D.O. Rueda |
0
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$40.00 |
| Sietesiete 2010, Verdejo, D.O. Rueda |
0
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$40.00 |
| Txakoli Talai Berri 2009 |
0
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$61.00 |
| Protocolo 2009, Tempranillo, Tierra de Castilla |
0
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$38.00 |
| Calderona Crianza 2005, Tinta Fina, Cigales |
0
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$40.00 |
| Alceño 2007, Monastrel & Syrah, Murcia |
0
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$44.00 |
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| Viñas del Vero 2003, Somontano |
0
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$44.00 |
| Joaquin Rebolledo 2007, Mencia, Valdeorras |
0
|
$42.00 |
| Castel Noble 2006, Tinto Roble, Tierra de Castilla |
0
|
$48.00 |
| La Miranda 2006, Garnacha, Somontano |
0
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$50.00 |
| Yllera Crianza 2003, Tempranillo, Castilla y Leon |
0
|
$55.00 |
| Terrapersonas Vermella 2009, Montsant, Catalonia |
0
|
$55.00 |
| Rosé Wines |
| Gran Feudo Julian Chivite 2010, Garnacha, Navarra |
0
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$38.00 |
| Borsao 2010, Garnacha, Campo de Borja |
0
|
$38.00 |
| Cava and Champagne |
| Masachs Brut |
0
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$36.00 |
| Anna de Codorniu Brut |
0
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$48.00 |
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| Freixenet "Cordon Negro" Brut |
0
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$46.00 |
| Freixenet "Cordon Rosado" Brut |
0
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$46.00 |
| Lunatic Brut |
0
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$45.00 |
| Segura Viudas Reserva Heredad Brut |
0
|
$75.00 |
| Veuve Clicquot "Yellow Label" |
0
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$120.00 |
| Nicolas Feuillatte Rose Brut |
0
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$95.00 |
| Moet Chandon "White Star" |
0
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$100.00 |
| Masachs Brut Magnum, 1.5 Liter Bottle |
0
|
$180.00 |
| Special Vintages |
| Oriel 2002, Priorat |
0
|
$60.00 |
| Gran Muruve Reserva 2004, Tempranillo, Toro |
0
|
$55.00 |
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| Baron de Barbon 2001, Tempranillo, D.O. Rioja |
0
|
$65.00 |
| Marques de Vannos 2001,Tinta Fina, D.O. Ribera del Duero |
0
|
$60.00 |
| Gran Vos 2003, Somontano |
0
|
$75.00 |
| Yllera Vendimia Seleccionada Reserva 2002, Castilla y Leon |
0
|
$75.00 |
| Escena Finca Elez 2003, Tempranillo, Merlot & Cabernet |
0
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$80.00 |
| Marques de Caceres Gran Reserva 2001, D.O. Rioja Baja |
0
|
$80.00 |
| Tilenus Crianza 2003, Mencia, D.O. Bierzo |
0
|
$120.00 |
| Blecua Special Selection 2001, Somontano |
0
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$135.00 |
| Dehesa de Los Canonigos 2006, Tinta Fina, Ribera del Duero |
0
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$120.00 |
| Secastilla 2004, Somontano |
0
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$135.00 |
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| Muriel Gran Reserva 2001, Tempranillo, D.O. Rioja Alavesa |
0
|
$120.00 |
| Torres Gran Murales 1998, Penedes |
0
|
$185.00 |
| Jean Leon Zemis 2000, Penedes |
0
|
$240.00 |
| White |
| Martinez Lacuesta 2009, Viura, D.O. Rioja Alta |
0
|
$10.00 |
| Castel Noble 2010, Sauvignon Blanc, Tierra de Castilla |
0
|
$10.00 |
| Castell de Raimat 2010, Chardonnay, Catalonia |
0
|
$10.00 |
| Ponte da Barca 2010, Albariño, D.O. Rias Baixas |
0
|
$10.00 |
| Gandesola 2009, Macabeo & Garnacha, D.O. Terra Alta |
0
|
$10.00 |
| Red |
| Muriel 2005, Tempranillo, D.O. Rioja Alavesa |
0
|
$10.00 |
| Campo Viejo Crianza 2007, Tempranillo, D.O. Rioja |
0
|
$10.00 |
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| Tamiz Bodegas Reyes 2009, Tinta Fina |
0
|
$10.00 |
| Viñas del Vero 2007, Merlot, Somontano |
0
|
$10.00 |
| Oriel 2002, Priorato |
0
|
$15.00 |
| Rosé |
| Borsao 2010, Garnacha Rose, Campo de Borja |
0
|
$10.00 |
| Sparkling |
| Masachs Brut |
0
|
$10.00 |
| Anna de Codorniu Brut |
0
|
$12.00 |
| Toro |
| Miralmonte Crianza 2006, Tinta de Toro |
0
|
$40.00 |
| Mano a Mano 2007, Tinta de Toro, French Oak |
0
|
$36.00 |
| Muruve Joven 2009, Tinta de Toro |
0
|
$36.00 |
| Penedes, Tarragona, Priorato |
| Terrasola Crianza 2006, Syrah, Garnacha & Tempranillo |
0
|
$50.00 |
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| Jean Leon 2004, Merlot, D.O. Penedes |
0
|
$58.00 |
| Jean Leon 2003, Cabernet Sauvignon, D.O. Penedes |
0
|
$65.00 |
| Lo Cabalo 2003, D.O. Priorato |
0
|
$120.00 |
| Navarra |
| Señorio de Sarria #4 2004, Merlot |
0
|
$36.00 |
| Gran Feudo Julian Chivite Crianza 2006, Tempranillo |
0
|
$45.00 |
| Gran Feudo Julian Chivite Reserva 2005, Tempranillo |
0
|
$60.00 |
| Inurrieta Sur 2004, Garnacha & Graciano |
0
|
$42.00 |
| Aroa Jauna Crianza 2005, Tempranillo, Organic Wine |
0
|
$50.00 |
| Aristu 2007, Garnacha |
0
|
$42.00 |
| Magnums |
| 180Martinez Lacuesta Reserva 1996, 1.5 Liter Magnum |
0
|
$125.00 |
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| 181Martinez Lacuesta Gran Reserva 1994, 1.5 Liter Magnum |
0
|
$225.00 |
| Young Rioja, No Oak |
| 100El Somo 2010, Tempranillo, D.O. Rioja Alavesa |
0
|
$36.00 |
| 101Martinez Lacuesta 2009, Tempranillo, D.O. Rioja Alta (Small Bottle 375 mL) |
0
|
$26.00 |
| 102Martinez Lacuesta 2008, Tempranillo, Graciano & Mazuelo, D.O. Rioja Alta |
0
|
$38.00 |
| Rioja Crianza, 12 months in Oak |
| Martinez Lacuesta 2007 Crianza, D.O. Rioja Alta (Small Bottle 375 mL) |
0
|
$30.00 |
| Martinez Lacuesta 2008, Tempranillo, Graciano & Mazuelo, D.O. Rioja Alta |
0
|
$46.00 |
| Muriel 2007, Tempranillo, D.O. Rioja Alavesa |
0
|
$40.00 |
| Marques de Caceres Crianza 2007, Tempranillo, D.O. Rioja Alta |
0
|
$42.00 |
| Campo Viejo Crianza 2007, Tempranillo, D.O. Rioja |
0
|
$42.00 |
| Azabache 2008, Tempranillo, D.O. Rioja Alta |
0
|
$40.00 |
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| Campeador Crianza 2005, Garnacha & Tempranillo, D.O. Rioja Alta |
0
|
$45.00 |
| Rioja Reserva, 24 months in Oak |
| 110Castillo de Sajazarra 2004, Tempranillo, D.O. Rioja Alta (Small Bottle 500 mL) |
0
|
$40.00 |
| Castillo de Sajazarra 2005, Tempranillo, D.O. Rioja Alta |
0
|
$70.00 |
| Muriel 2005, Tempranillo, D.O. Rioja Alavesa |
0
|
$60.00 |
| Sonsierra 2006, Tempranillo, D.O. Rioja Alta |
0
|
$65.00 |
| Martinez Lacuesta 2004, Tempranillo, Graciano & Mazuelo, D.O. Rioja Alta |
0
|
$80.00 |
| Campo Viejo Reserva 2006, Tempranillo, D.O. Rioja |
0
|
$65.00 |
| Digma Special Selection 2004, Tempranillo, D.O. Rioja Alta |
0
|
$120.00 |
| Ribera del Duero, 4 to 7 months in Oak |
| Arco Viejo 2008, Tinta Fina |
0
|
$36.00 |
| Tamiz Bodegas Reyes 2009, Tinta Fina |
0
|
$38.00 |
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| Montevannos Roble 2007, Tinta Fina |
0
|
$45.00 |
| Ribera del Duero Crianza, 12 months in Oak |
| Montevannos 2003, Tinta Fina & Merlot |
0
|
$48.00 |
| Conde de Siruela 2005, Tinta Fina |
0
|
$60.00 |
| Matarromera 2007, Tinta Fina |
0
|
$65.00 |
| Arco Viejo 2002, Tinta Fina |
0
|
$50.00 |
| Viña Mayor 2007, Tinta Fina |
0
|
$50.00 |
| Teofilo Reyes 2006, Tinta Fina |
0
|
$68.00 |
| Ribera del Duero Reserva, 24 months in Oak |
| Montevannos 2004, Tinta Fina & Merlot |
0
|
$75.00 |
| Conde de Siruela 2005, Tinta Fina |
0
|
$75.00 |
| Matarromera 2004, Tinta Fina |
0
|
$80.00 |
| Teofilo Reyes 2004, Tinta Fina & Cabernet Sauvignon |
0
|
$90.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
13 Unmissable Thanksgiving Restaurant Deals in 2025 -
Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Top 12 Free Meals And Discounts For Veterans In 2025

