Alegria Cocina Latina Prices in Long Beach, CA 90802
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Ensalada Latina | $6.00 |
A unique blending of jalapeno, cilantro and extra virgin olive oil, tossed with fresh romantic lettuce, tomato wedges, kalamata olives and cucumber slices.
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| Picada Salad | $7.00 |
Fresh chopped lettuce tossed in a vinaigrette dressing topped with chicken kalamata olives, chives, tomatoes, cucumbers and finished with feta cheese.
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| Alegria Salad | $6.00 |
Mixed organic baby greens, tossed with fresh seasonal fruit and walnuts, dancing in a brazilian raspberry vinaigrette dressing. Add chicken $3.00
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| Madrid Style Caesar Salad | $6.00 |
Alegrias own Caesar dressing over crisp romaine lettuce, topped with marinated spicy tomatoes and romano cheese shavings. Add chicken $3.00
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| Soups |
| Sopa Del Dia | $6.00 |
Daily homemade soup of the day
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| Sopa De Tortilla | $7.00 |
Old style chicken and tomato broth soup, simmered with fresh cut corn and bell peppers, topped with tortilla strips, mozzarella cheese, diced avocados, sprinkled and cilantro.
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| Zarzuela De Mariscos | $17.00 |
A spanish fishermans favorite meal, fresh catch of the day fish, fresh manila clams, mussels, crawfish and tender calamari, all stewed in a light spicy saffron tomato broth served with grilled count
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| Seafood |
| Pescado Negro | $18.00 |
Blackened butterfish set over jalapeno mashed potatoes topped with an avocado infusion accompanied with roasted tomato and grilled cactus.
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| Camarones Al Ajillo | $18.00 |
Jumbo black tiger prawns sauteed in a garlic cayenne-tequila sauce accompanied with white rice.
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| Salmon Con Whiskey | $18.00 |
Grilled salmon fillet covered with a roasted bell pepper whiskey sauce, nestled over jalapeno flavored puree potatoes and sauteed spinach.
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| Paella Valenciana | $19.00 |
Our saffron rice dish with reminiscent flavors of aromatic herbs, sauteed in a cast-iron skillet with chorizo Bilbao spanish sausage seasoned beef, tender chicken breast, imported sweet ham, fresh ma
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| Paella Del Oceano | $19.00 |
Our saffron rice dish with reminiscent flavors of aromatic herbs, sauteed in a cast-iron skillet with fresh manila clams, mussels, fresh seasonal fish and tender calamari, sauteed with mixed vegetabl
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| Chicken, Pork, Beef, Vegetarian |
| Cerdo al Limon | $16.00 |
Pork medallions topped with sauteed jalapenos, tomatoes and diced onions in a ginger lime sauce, over a crisp corn tortilla
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| El Gaucho | $20.00 |
A classic dish from argentina chimichury sauce mixed herbs and citrus over grilled marinated tender beef served with sauteed spinach and roasted potatoes.
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| Fideos Con Chipotle | $14.00 |
Sauteed spaghetti with chicken, sun dried tomato, field mushrooms and green onions in a chipotle cream sauce topped with feta cheese.
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| Pollo En Mole | $16.00 |
A mexican favorite dish of roasted chicken smothered in a traditional homemade oaxaca mole sauce a sweet and spicy sauce made with 18 different spices. Served over a bed of white rice. Prepared with
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| Enchiladas Con Mole | $13.00 |
Corn tortillas stuffed with chicken and cheese smothered with our homemade mole sauce, served with Spanish rice.
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| Solomillo | $20.00 |
Fillet mignon topped with red wine cinnamon mushroom sauce, served with potato cakes and sauteed spinach
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| Pechuga De Pollo | $15.00 |
Grilled chicken breast showered with a rustic chilean roasted chile ancho sauce, Served with vegetables and our homemade sweet tamale.
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| Ropa Vieja | $17.00 |
Braised marinated beef cuban style, served over a bed of white rice and Red beans, with golden brown plantain.
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| Lasagna De Vegetales | $14.00 |
Baked flour tortillas layered with wild mushrooms, butternut squash, ricotta and oaxaca cheese, set over a huitlacoche mexican corn truffle tomatoes and epazote sauce
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| Platos Chicos |
| Calamares Al Fuego | $10.00 |
Tender deep fried calamari served with a classic spanish romesco sauce.
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| Hole Mole | $7.00 |
Crisp tortilla chips topped with shredded chicken smothered in our Oaxaca style mole sauce. Sweet and spicy
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| Pa Amb Tomate Al Horno | $6.00 |
Baked Roma tomatoes topped with garlic, fresh basil, roasted corn and pine nuts served with homemade country bread, grilled and drizzled with extra virgin olive oil.
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| Tapas Frias | $5.00 |
A variety of alegria cold spanish tapas, mixed black and green olives, mixed cheeses and sherry spiced field mushroom buttons all marinated in extra virgin olive oil, mixed herbs and spices.
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| Alegria Nachos | $8.00 |
A platter of crisp tortilla chips showered with black beans, mixed cheeses, sour cream, pico de gallo salsa, fresh guacamole, cilantro and black olives topped with homemade chorizo mexican style. Add
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| Ceviche De Camaron | $10.00 |
Fresh shrimp finely chopped and marinated in a refreshing citrus lime juice, and pico de gallo salsa, surrounded by thinly sliced cucumbers, topped with fresh chopped mango and fresh jalapenos served
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| Jamon Serrano | $8.00 |
Imported cured ham thinly sliced and garnished with marinated cheeses fresh tomatoes, red onions and watercress drizzled with chili oil.
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| Calamari A La Diabla | $11.00 |
Golden brown calamari sauteed in our spicy alegria fire sauce
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| Jalapeno Relleno | $5.00 |
Two jalapeno peppers stuffed with cheese, and deep fried golden brown.
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| Albondiga Casera | $6.00 |
Baked homemade meatballs sauteed with roasted bell peppers and saffron.
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| Tiraditos | $11.00 |
Fresh Ahi Tuna, orange cluster tomatoes, cucumbers, red onions and fennel tops marinated in a lime and extra virgin olive oil, finished with deep fried bread.
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| Empanadas De Picadillo | $9.00 |
Puff pastries stuffed with picadillo seasoned beef and vegetables. Served with a spicy salsa
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| Ropita Vieja | $7.00 |
Crispy mini tortillas topped with braised shredded beef, Served over puree pinto beans and feta cheese.
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| Humitas Chilenas | $9.00 |
Homemade sweet corn tamale souffle topped with sauteed diced shrimp in a cayenne cream sauce, sprinkled with chives.
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| Atun Y Tomate | $12.00 |
Seared Ahi tuna set over broiled tomatoes and fresh watercress, sauteed with steamed mussels, finished with wasabi dressing and toasted sesame seeds.
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| Croquetas de Carne | $8.00 |
Golden brown crochets served with our homemade romesco sauce.
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| Plato Grande | $12.00 |
Per person
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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