Alexander the Great Greek Prices in Houston, TX 77056
Hours of Operation
- Mon: 10:00 am - 9:00 pm
- Tue: 10:00 am - 9:00 pm
- Wed: 10:00 am - 9:00 pm
- Thu: 10:00 am - 9:00 pm
- Fri: 10:00 am - 9:00 pm
- Sat: 10:00 am - 9:00 pm
- Sun: 10:00 am - 9:00 pm
Restaurant Menu
| Hot Appetizer |
| Spanakopita | $8.00 |
Leaf spinach with feta cheese and herbs rolled and baked in filo dough.
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| Tyropita | $8.00 |
Cheese puffs with feta cheese and baked in filo dough.
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| Dolmathes | $10.00 |
Grape leaves stuffed with rice, ground beef and fresh herbs. With an egg lemon sauce.
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| Keftethes (Meatballs) | $10.00 |
Sautéed meatballs mixed with fresh herbs and spices with tomato sauce.
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| Saganaki Ouzato | $11.00 |
sharp greek cheese flambéed at your table.
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| Kalamari | $10.00 |
baby calamari fried or sautéed with our herb butter and wine sauce.
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| Mussels | $12.00 |
pan seared mussels with garlic, lemon, butter, wine and fresh herb or savory tomato sauce.
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| Octopus | $12.00 |
An islander's delicacy charbroiled lemon oregano and olive oil seasoning.
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| Shrimp Saganaki | $12.00 |
jumbo shrimp sautéed in butter with garlic, onion, ripe crushed tomato, peppers, and white wine. Then baked with a feta cheese, topping.
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| Fruit of the Sea | $16.00 |
fresh shrimp, scallops and calamari sautéed in garlic, lemon, butter wine sauce. Served with artichoke hearts and scallions. Garnished with capers and fresh parsley.
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| Cold Appetizers and Dips |
| Hummus | $8.00 |
Greek style puree made with garbanzo beans, garlic, extra virgin olive oil and fresh lemon juice. Topped with feta cheese, capers and red onions.
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| Tarama | $8.00 |
Red caviar whipped with lemon juice and olive oil. Traditional Greek favorite.
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| Tzatziki | $8.00 |
This special Greek yogurt and cucumber dip is mixed with finely chopped garlic.
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| Roasted Eggplant Salad | $8.00 |
Chopped roasted eggplant mixed with onions, roasted garlic, fresh tomatoes, parsley and fresh squeezed lemon juice.
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| Mixed Dip | $16.00 |
Hummus, Tarama, Tzatziki, Eggplant salad.
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| Greek Frest | $22.00 - $12.00 |
An assortment of Greek delicacies arranged with mouth-watering tyropita, spanakopita, keftethes, dolmades, feta cheese, tarama and kalamata olives. Garnished with tomatoes and cucumbers.
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| Smoked Salmon | $17.00 |
Slices of smoked salmon stuffed with caviar spread (Tarama) served with pan-seared Cypriot Haloumi cheese, red aromatic tomatoes and cucumbers
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| Salad |
| Greek Salad | $9.00 |
A combination of lettuce, tomatoes, cucumbers, onions, bell peppers, feta cheese, pepperoncini, kalamata olives tossed with our special house dressing. (anchovies on request)
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| Provincial (Greek Village Salad) | $11.00 |
Fresh cut tomatoes, cucumber, onions, pepperoncini and bell peppers. Topped with olive oil, oregano, feta cheese, kalamata olives (anchovies optional).
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| Hephaistion Salad | $13.00 |
Grilled chicken or our savory gyro laid over mixed greens cucumbers, tomatoes, peppers, crumbled feta cheese and kalamata olives.
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| Cassandra Salad | $16.00 |
Charbroiled cold water salmon covers mixed green lettuce, cucumber, tomatoes, onions, feta cheese, pepperoncini and capers.
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| Alexander's Royal Salad | $16.00 |
grilled shrimp and scallop over mixed green lettuce, cucumbers, tomatoes, onions, feta cheese, pepperoncini, bell peppers and pine nuts.
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| Ceaser Salad | $8.00 |
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| Chicken Ceaser | $14.00 |
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| Soup |
| Avgolemono Soup | $5.00 - $8.00 |
a traditional, greek chicken soup made with a last minute addition of eggs to enrich and thicken as well as lemon juice to give sharpness. The result is both refreshing and nourishing.
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| Lentil Soup | $5.00 - $8.00 |
hearty meatless recipe rich in aroma of roasted garlic and red wine vinegar.
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| Pasta |
| Makaronada (Classic Pasta) | $10.00 |
spaghetti or angel hair sautéed in butter or olive oil and roasted garlic. With parmesan cheese and tomato sauce. With keftedes or meat sauce add $3.00
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| Kalamata Pasta | $11.00 |
Roasted garlic, sautéed onions and seasonal vegetables over spaghetti. Topped with kalamata olives and feta cheese.
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| Pasta Corfu | $14.00 |
charbroiled chicken breast seasoned with fresh garden herbs and topped with roasted garlic On a bed of angel hair pasta.
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| Pasta Aegean | $17.00 |
Angel hair pasta overlaid with shrimp, scallops, calamari, and new zealand mussels sautéed in garlic and fresh herbs.
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| Sandwiches |
| Add Fries or oven potatoes for $2.00. Soup or salad $3.00 |
| Greek Feta Croute | $7.00 |
A wonderful, colorful and aromatic open hot sandwich of grilled vegetables atop crusted slices of bread with feta cheese and chopped kalamata olives.
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| Beef Gyro Sandwich | $9.00 |
Beef tenderloin tips wih taztziki onions and tomatoes served in pita bread.
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| Chiken Gyro Sandwich | $8.00 |
Chicken tenderloin tips wih taztziki onions and tomatoes served in pita bread.
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| Plaka's Original | $8.00 |
Grilled beef tenderloin tips or chicken breast with fresh tomatoes, red onions and Tzatziki sauce served on alexander's bread or pita.
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| Alexander's Bifteki | $8.00 |
generous 1/2lb. Lean sirloin beef patty mixed with fresh herbs and spices charbroiled to perfection served on pita bread. Topped with finely chopped fresh tomatoes, onions, Parsley, garlic, fresh sq
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| Keftethes (Meatballs) | $8.00 |
our delicious keftedes on a french roll or pita bread smothered with grilled peppers, onions and mushrooms. Topped with choice of pepper jack, feta or kasseri cheese.
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| Grilled Chicken | $9.00 |
- grilled chicken breast oreganato on a french roll or pita with sautéed onions peppers and mushrooms. Topped with choice of pepper jack, feta or kasseri cheese.
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| Shrimp Saganaki | $10.00 |
sautéed shrimp smothered with sautéed onion, green pepper, lemon juice, crushed tomatoes and white wine and then baked with feta cheese over a french roll or on pita.
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| Grilled Steak Sandwich | $10.00 |
grilled beef tenderloin tips with sautéed onions peppers and Mushrooms on a french roll or pita. Topped with choice of pepper jack or feta or kasseri cheese.
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| Pork Souvlaki | $8.00 |
our pork souvlaki grilled with greek spices served on pita bread or french roll With side of tzatziki.
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| Grilled |
| Baby Lamb Chops | $20.00 |
Three grilled lamb chops served with pan-seared garlic mushrooms and oven roasted potatoes.
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| Katsikaki (Goat) | $19.00 |
Oven baked to perfection. Served with oven roasted potatoes and manouri cheese.
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| 12 oz. Ribeye Steak | $20.00 |
Choice rib eye smothered with roasted garlic mushrooms. Served with oven roasted potatoes.
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| Souvlaki (Kebob) Beef Tenderloin Tips | $20.00 |
16 marinated with greek herbs and spices Skewered with bell peppers, onions, tomatoes and served over a bed of spinach rice.
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| Souvlaki (Kebob) Chicken Breast | $16.00 |
marinated with greek herbs and spices Skewered with bell peppers, onions, tomatoes and served over a bed of spinach rice.
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| Souvlaki Pork | $16.00 |
The original greek souvlaki all meat seasoned with our own fresh herbs and spices. Char grilled. Served with rice and vegetables.
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| Frenched Pork Chop | $16.00 |
- grilled 10 oz. Pork chop served with oven potatoes and vegetable.
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| Chicken |
| Athenian Chicken | $14.00 |
juicy chicken breast stuffed with pine nuts, spinach, feta cheese and fine fresh herbs.
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| Chicken Oreganato | $14.00 |
juicy chicken breast charbroiled with fresh herbs and spices. With lemon oregano potatoes.
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| Chicken Lemonato | $15.00 |
Juicy chicken breast sautéed with artichokes, mushrooms and capers in lemon butter and wine sauce.
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| Seafood |
| Tilapia | $18.00 |
Fresh tilapia filet broiled and garnished with grilled fresh vegetables. Served with spinach rice pilaf or pasta and lemon butter sauce.
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| Salmon Filet | $20.00 |
fresh cold water salmon charbroiled and served with lemon butter wine sauce topped with capers.
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| Snapper Poseidon | $22.00 |
Fresh baby snapper with a sauteed mushroom, artichoke scallion lemon butter wine sauce.
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| Fried Shrimp | $20.00 |
Freshly breaded with alexanders special mix and seasoned with aromatic spices. Served with choice of potatoes or rice and vegetable.
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| Traditional |
| Dolmathes | $12.00 |
grape leaves stuffed with a mixture of savory rice and lean sirloin ground beef
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| Spinach Puffs (Spanakopita) | $10.00 |
Mixture of spinach, feta cheese, onions and fresh herbs between filo dough.
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| Mousaka | $12.00 |
Layers of potatoes and eggplant, ground beef and topped with bechamel sauce.
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| Braised Lamb Shank | $19.00 |
braised lamb shank seasoned with garlic, rosemary, fresh lemon juice and oregano. Served with greek-style, oven roasted lemon oregano potatoes.
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| Youvetzi | $19.00 |
Lamb shank marinated in a blend of wine and greek herbs and spices, then oven baked with orzo pasta in tomato sauce.
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| Lamb Shank Kokinisto (in tomato sauce) | $19.00 |
braised lamb shank seasoned with greek herbs and spices served with spaghetti or angel hair topped with a mild tomato sauce.
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| Pyramus |
| Vegetarian | $14.00 |
grilled portobello mushroom atop pita bread, centered around angel hair pasta, topped with pan seared, diced tomatoes, onions, garlic, bell peppers and sprinkled with graviera cheese.
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| Seafood Medley | $15.00 |
grilled portobello mushroom atop pita bread, centered around angel hair pasta, topped with pan-seared, diced snapper filet, scallop, shrimp, vegetables, and sprinkled with graviera cheese.
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| Grilled Vegetarian | $14.00 |
grilled vegetables of the season two spanakopitas roasted lemon oregano Potatoes choice of a scoop of hummus or our delicious eggplant salad topped with feta cheese.
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| Side Orders |
| Oven Roasted Potatoes | $3.00 |
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| Vegetable in Season | $3.00 |
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| Green Beans in Tomato Sauce | $3.00 |
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| Spinach Rice | $3.00 |
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| Pasta | $4.00 |
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| Asparagus | $4.00 |
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| Greens in Season | $5.00 |
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| Dessets Baked Specialties |
| Baklavas | $6.00 |
Layers of Filo dough and roasted walnuts drenched with cinnamon flavored honey syrup.
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| Galaktobureko | $4.00 |
Lemon flavored Custard between layers of Filo Dough im-mersed with a Light Honey Syrup. Half.
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| Kantaifi | $6.00 |
Roasted walnuts and almonds rolled up in shredded filo and drenched with a cinnamon honey syrup.
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| Tiramisu | $4.00 |
Ladyfinger cookies soaked in espresso and coffee liquor lay-ered with mascarpone cheese folded in whipped cream and dusted with chocolate cocoa powder. Half.
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| Baklava Cheesecake | $7.00 |
Cheesecake with Baklava ingredients.
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| Dessets Ice Cream Creations |
| Spumoni | $7.00 |
A blend of pistachio, chocolate and cherry ice cream topped with whipped cream.
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| Chocolate Cake | $7.00 |
Rich all chocolate cake with chunks of cheesecake.
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| Chocolate Raspberry Torte | $7.00 |
Fresh Raspberry in the center of silky smooth vanilla ice cream covered with fine chocolate and whipped cream.
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| Never on Sunday | $7.00 |
Fine vanilla ice cream smothered with chunks of Baklava topped with real whipped cream and just a light touch of chocolate syrup.
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| Juice |
| Cranberry Juice |
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| Apple Juice |
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| Pineapple Juice |
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| Grape Fruit Juice |
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| Tomato Juice |
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| Water |
| Mineral Water |
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| Carbonated Mineral Water |
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| Fountain Drinks |
| Pepsi Cola |
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| Diet Pepsi |
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| Sierra Mist |
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| Dr Pepper |
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| Pink Lemonade |
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| Cranberry Juice Drink |
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| Coffee |
| Greek Coffee |
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| Espresso Coffee |
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| Cappuccino Coffee |
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| Frappe Coffee |
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| Late American Coffee |
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| Regular Decaffeinated Coffee |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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