Alize Menu and Prices

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Appetizers
Andre's Foie Gras Terrine
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$22.00
Port poached figs, almond florentine balsamic syrup
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Prime Beef Carpaccio
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$19.00
Parmesan puff pastry, basil pesto
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Bouquet of Baby Greens
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$13.00
Caraway cracker, goat cheese balsamic vinaigrette
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Phyllo Wrapped Anjou Pear
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$16.00
Roquefort, spicy pecans strawberry vinaigrette
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Marinated Maine Lobster Salad
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$24.00
Celery root, green apple, lobster glacé truffle vinaigrette
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Grilled Jumbo Prawns
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$26.00
Enoki mushroom salad, mango chutney cilantro, curry cream
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Braised Pork Belly
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$19.00
Roasted squash, clementines orange cinnamon jus
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Escargots de Bourgogne
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$16.00
Pan Seared Foie Gras
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$28.00
A la facon du chef
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Classic French Onion Soup au Gratin
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$10.00
Maine Lobster & Tomato Bisque
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$14.00
Crispy puff pastry
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Entrees
Imported Dover Sole
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$67.00
Veronique, grenobloise or amandine
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3Lb. Maine Lobster Thermidor
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$75.00
Asparagus, mushrooms & hollandaise
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Sauteed Chicken Breast Stuffed with Crab
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$36.00
Cauliflower & ham croquette, butternut squash, shiitake mushrooms truffle jus
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Pan Seared Muscovy Duck Breast
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$40.00
Braised duck, foie gras & black truffle terrine, chorizo sausage, quinoa, chanterelles duck jus
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Roasted Veal Loin with Sweetbreads
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$47.00
Sauteed abalone mushrooms, yellow corn mustard peach sabayonne & truffle port jus
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Filet Mignon
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$52.00
Green peppercorn crust, braised endive, onion confit, roasted potatoes cognac cream sauce
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12 Oz Australian Wagyu New York Strip
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$54.00
Chamonix potato, broccoli gratin, smoked bacon pinot noir sauce
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Duo of Colorado Lamb
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$55.00
Black olive crusted rack, curry-braised shoulder white asparagus, apricots, toasted almonds feta cheese coulis, lamb jus
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Cheese
Selection of international and domestic cheese. Choice of three, accompanied by homemade jams and confitures
Tomme de Chevre
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$16.00
Tete de Moine
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$16.00
Landana Gouda
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$16.00
Manchego
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$16.00
Fontina Saga Blue
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$16.00
Desserts
Salted Watermelon & Compressed Strawberry
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$15.00
Lemon Clotted Ice Cream
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$15.00
Sweet Balsamic Jus
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$15.00
Warm Chocolate Fondant
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$15.00
White Chocolate & Vanilla Bean Truffle
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$15.00
Lime Sherbet
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$15.00
Creme Anglaise
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$15.00
Chocolate or Grand Marnier Souffle
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$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price