Almansor Court Restaurant Menu and Prices

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Almansor Court Restaurant menu

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Salads
West Coast Salad
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Price may varies
iceberg, romaine & a red leaf lettuce, topped with chopped egg, carrots, cherry tomato & black olives. served with a choice of two dressings.
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Spinach Salad
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julienne of spinach, topped with croutons, bacon bits, chopped egg & cherry tomato, served with a warm bacon dressing.
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Caesar Style Salad
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romaine lettuce, chopped egg. bacon bits, grated parmesan cheese & toasted croutons. served with a tangy dressing. (150 guest maximum)
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Iceberg Hearts
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maytag bleu cheese, tri color peppers and cherry tomatoes, served with your choice of dressing.
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Sonoma Mixed Greens
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Mixed Green Salad
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three dressings
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Sliced Tomato Salad
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Price may varies
dijon
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Penne Pasta And Sun Dried Tomato Salad
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Antipasta
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Price may varies
italian style
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Dill Seafood Salad
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Santa Fe Potato Salad
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Greek Salad
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Ambrosia Salad
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Roasted Vegetable & Pasta Salad
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Three Bean Salad
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International Cheeses
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Fresh Sliced Seasonal Fruits
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Crispy Relish Tray
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Poultry Entrees
Chicken Dijonnaise
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$20.25
boneless breast of chicken in a delicate while grain mustard sauce
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Honey Glazed Chicken
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$20.50
airline breast of chicken marinated in honey and soy. topped with a sweet & spicy teriyaki sauce
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Pancetta Roasted Chicken
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$20.75
lightly breaded airline chicken breast topped with a tri-color pepper cream sauce and pancetta.
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Baked Garlic Chicken
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$20.75
breast of chicken lightly breaded with japanese crumbs topped with fresh garlic and parmesan cheese
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Roulade Of Chicken
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$20.75
sliced breast of chicken stuffed with julienne of vegetables, melted provolone & mozzarella cheeses. laced with a spinach cream sauce.
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Tuscan Chicken Breast
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$21.50
airline chicken breast marinated in balsamic vinegar, olive oil and fresh herbs. served with madeira sauce.
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Sonoma Chicken Kiev
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$22.00
lightly breaded and stuffed with butter, chives and sun dried tomatoes, served with bordelaise sauce.
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Beef Entrees
Flame Broiled Peppercorn New York Steak
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$23.25
smothered in a mushroom sauce.
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Roast Prime Rib Of Beef, Au Jus
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$25.25
delicately roasted in natural juices and served with a creamed horseradish sauce.
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Rib Steak Provencal
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$25.75
seared rib eye over a sauteed vegetable compote. served with madeira sauce.
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Tournedos Montagnarde
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$26.25
beef tenderloin en croute topped with goat cheese and pine nuts.
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Combination Entrees
Tuscan Chicken And Prawns
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$24.50
airline chicken breast marinated in balsamic vinegar, olive oil and fresh herbs, with madeira sauce. plus three succulent prawns with beurre blanc sauce.
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New York Steak And Citrus Chicken
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$26.00
traditional new york steak with a wild mushroom sauce and half chicken breast with a delicate citrus cream sauce.
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Filet And Atlantic Salmon
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$28.50
tenderloin of beef and fresh atlantic salmon served with a port wine demi-glace and beurre blanc sauces.
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Rib Steak And Lobster
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Price may varies
choice 6oz rib eye steak and a 6oz cold water lobster tail. served with drawn butter.
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Seafood Entrees
Pan Seared Atlantic Salmon
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$23.50
served with a delicate dill cream sauce.
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Panned Sea Bass
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$25.50
lemon and capers,
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Dungeness Crab Cakes And Herb Prawns
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$25.50
two fresh crab cakes with sweet chili sauce and three succulent prawns with citrus herb sauce.
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Pasta Entrees
Pasta Entrees Served With Garlic Bread And Grated Parmesan Cheese.
Beef Lasagna
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$20.25
sheets of pasta layered with meat sauce and three great cheeses.
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Chicken Tortellini
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$20.25
grilled chicken strips and sun dried tomatoes.
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Penne Pasta With Italian Sausage
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$20.25
roasted bell peppers and basil
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Prawn Pomodoro
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$21.00
succulent prawns and fettuccini with red pepper sauce
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Vegetarian Substitutes
Pasta Primavera
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Price may varies
pasta with julienne of carrots, peppers, zucchini, mushrooms and green beans, served with a garlic cream sauce and grated parmesan cheese.
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Bouquet Of Vegetables
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carrots, broccoli, cauliflower, broiled tomato, grilled zucchini, peppers and potato.
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Garden Vegetable Compote
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served over linguine with tomato basil sauce
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Vegetable Lasagna
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sheets of pasta layered with vegetables, marinara sauce & three great cheeses
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Entrees
Choice Of Three For Lunch - Choice Of Four For Dinner
Beef Teriyaki
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Beef Steak Picado
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Stir Fried Beef
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Roast Rosemary Pork Loin
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Baked Garlic Chicken
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Chicken
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with herb dumplings
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Southern Fried Chicken
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Price may varies
with country gravy
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Honey Glazed Ham
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with raisin sauce
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Vegetarian Lasagna
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Baked Seafood Creole
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Cod Almondine
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Carved To Order Ham, Turkey Or Beef*
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$2.25
at an additional charged of
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Carved To Order Prime Rib Of Beef*
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$3.25
at an additional charge
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Carver Required*
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$85.00
Potato, Rice, Pasta & Vegetables
Choice Of Two. Two Fresh Vegetables In Season
Au Gratin Potatoes
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Garlic Mashed Potatoes
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Oven Browned Potatoes
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Asian Style Fried Rice
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White & Wild Rice
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Fettuccine Alfredo
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Rice Pilaf
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Desserts
Lunch $20.50 / Dinner $26.50 At An Additional $4.95 Per Person
Ice Cream Sundae Bar
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Price may varies
featuring three flavors of ice cream, rainbow sprinkles, nuts, hot fudge, marshmallows, cherries & whipped cream.
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Chocolate Mousse
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topped with whipped cream and cherry
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Carmel Flan
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dusted with cocoa
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Vanilla Crepes
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lightly dusted with confectioners sugar & served with chocolate or mocha sauce
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Apple Strudel
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with vanilla ice cream
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Brownie A La Mode
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fudge brownie with vanilla ice cream, whipped cream & cherry
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Bread Pudding
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bourbon sauce and whipped cream
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Chocolate Obsession Cake
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the ultimate in chocolate decadence
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Chocolate Mousse Cake
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layered chocolate cake with chocolate mousse filling
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Carrot Cake
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served with a cream cheese frosting
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Tiramisu
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Price may varies
an italian specialty
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Tiramisu
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$0.25
add
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Almansor Mud Pie
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$0.25
add
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Strawberry Swirl Cheesecake
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Price may varies
with a strawberry sauce
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Strawberry Swirl Cheesecake
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$0.25
add
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Cherries Jubilee Flambe
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Price may varies
vanilla ice cream, topped with flaming cherries
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Cherries Jubilee Flambe
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$1.00
add
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Executive Deli Buffet
Lunch $16 / Dinner $19.95, Minimum 20 Guests.
Mixed Green Salad
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Price may varies
three dressings, santa fe potato salad, cole slaw, assorted sliced deli meats and cheeses, variety of sliced breads and rolls, mustard, mayonnaise, butter, lettuce, sliced tomato and assorted dessert
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Buffet Stations
Dinner $26.50, Additional Stations $7.50. Minimum Of 50 Guests, Choice Of Three Stations
Cajun
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Price may varies
shrimp new orleans with a tangy sauce, blackened fish & beef served with brown butter and louisiana rice
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Pasta Galore
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Price may varies
a variety of pasta and sauces including fettuccine, penne pasta, tri-colored pasta, alfredo sauce, marinara sauce, pesto and grated parmesan cheese.
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South Of The Border
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Price may varies
chicken & beef fajitas, chili rellenos, spanish rice, refried beans, tortillas, salsa & jalapenos.
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Nacho Bar
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Price may varies
tortilla chips with spicy melted cheese, refried beans, guacamole, sour cream, salsa and jalapenos.
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Fruit Fondue & Salad Bar
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Price may varies
assorted seasonal fruit skewers with chocolate dipping sauce, sour cream, whipped cream & brown sugar, crisp mixed greens, choice of three dressings, croutons, grated cheese, sliced cucumbers, bacon
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Country Sweets
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Price may varies
we hope you are not on a diet when you see this assortment of pies, strudel, cookies and brownies.
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Ice Cream Sundae Bar
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Price may varies
create you own sundae featuring chocolate, vanilla and strawberry ice creams with a variety of toppings including chopped nuts, rainbow sprinkles, cherries, hot fudge, butterscotch sauce, marshmallow
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Pastry Fantasy
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Price may varies
a mouthwatering selection of delicious cakes and pastries to include our famous chocolate obsession cake, new york cheesecake and an array of fancy petite fours.
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Hot Selections
Fried Mozzarella *
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$150.00
Swedish Meatballs *
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$150.00
Chicken Drumettes *
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$150.00
Quiche Lorraine *
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$150.00
Beef Taquitos *
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$150.00
Pigs In A Blanket
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$150.00
Cheese Puffs *
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$150.00
Fried Zucchini *
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$150.00
Chicken Yakiton *
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$150.00
Vegetable Egg Rolls *
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$150.00
Spanakopita *
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$150.00
Mini Potato Skins & Sour Cream *
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$150.00
Sesame Chicken On Skewer *
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$150.00
Shrimp Spring Roll
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$150.00
Pineapple Wrapped In Bacon
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$165.00
Buffalo Chicken Wings *
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$150.00
Pork Shumai *
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$150.00
Mushrooms Stuffed
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$165.00
with crab
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Fantail Fried Shrimp
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$225.00
Mini Crab Cakes
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$195.00
Nacho Display
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$160.00
Chocolate Fruit Fondue
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$195.00
Carved Turkey
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$175.00
50 servings
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Carved Ham
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$195.00
50 servings
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Carved Bacon Of Beef
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$595.00
100 servings
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Chef To Carve
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$85.00
Cold Selections
Deviled Egg *
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$150.00
Celery Stuffed *
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$150.00
with cream cheese
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Melon Wrapped
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$150.00
with prosciutto ham
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Assorted Canapes
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$165.00
Fruit, Cheese & Cracker Display
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$150.00
Assorted Croissant Sandwiches
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$165.00
Crispy Vegetable & Dip Display *
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$150.00
Rondelles Of Salami
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$150.00
Asparagus Wrapped In Proscuitto Ham
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$165.00
Oyster Bar
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$250.00
Crab Claws
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$225.00
Mini Bagels
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$180.00
with lox & cream cheese
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Shrimp On Ice
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$325.00
Tortilla Chips, Guacamole & Salsa *
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$75.00
Chips & Pretzels
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$18.00
Mixed Nuts
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$25.00
Wine, Champagne, Beer & Punch
Complete Wine List Available Upon Request.
House Wine
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$17.00
House Champagne
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$17.00
House Sparking Cider
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$17.00
Fruit Punch
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$30.00
Champagne Punch
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$55.00
Domestic Draft Beer - 8
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$185.00
Domestic Draft Beer
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$295.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price