Amar India Restaurant Prices in Dayton, OH 45459
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetables Samosa (2 Pc) | $3.50 |
deep fried, crisp pastries stuffed with potatoes & green peas.
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| Keema Samosa (2 Pc) | $4.00 |
deep fried, crisp pastries stuffed with minced chicken & green peas.
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| Chicken Pakora | $6.25 |
mildly spiced, tender, batter fried, boneless chicken pieces.
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| Chicken Dippers | $6.25 |
boneless fried chicken fingers.
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| Chicken Tikka | $9.00 |
boneless chicken marinated in yogurt, mild spices and cooked in the clay oven.
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| Palak Pakora | $4.00 |
fresh spinach leaves, dipped in batter & fried with light spices.
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| Vegetables Pakora | $3.50 |
lightly fried vegetable, fritters with mildly spiced onions, potatoes & spinach.
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| Paneer Pakora | $5.50 |
homemade cheese cubes mildly spiced & batter fried.
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| Hot Chilli Pakora | $3.50 |
hot peppers mixed with spices & deep fried.
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| Aloo Tikki | $3.25 |
mildly spiced mashed potato patties that are deep fried.
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| Special Aloo Tikki | $5.50 |
deep fried potato patties with chick peas, yogurt, onions, cilantro & mild spice.
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| Mattu Special | $7.00 |
boneless chicken with lightly spiced onions & stuffed in deep fried pastry shell.
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| Vegetable Platter | $6.25 |
a sampling of vegetarian appetizers.
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| Mixed Platter | $7.00 |
a sampling of appetizers including chicken pakora & panner pakora.
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| Chane Ki Chat | $3.25 |
a chilled tangy blend of chick peas & vegetables sprinkled with black indian salt.
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| Papardamm (2) | $2.00 |
crispy thin spicy lentil wafer.
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| Soups |
| Dal Soup | $3.00 |
deliciously mild lentil soup.
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| Tomato Soup | $3.75 |
tomato soup with a touch of homemade cheese.
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| Coconut Soup | $3.00 |
coconut soup...
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| Salads |
| House Salad | $4.00 |
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| Tomatoes & Onions | $3.00 |
lightly seasoned.
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| Onions & Lemon | $1.50 |
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| Breads |
| Chapati (Roti) | $2.50 |
traditional baked whole wheat bread.
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| Plain Paratha | $2.75 |
multi-layered whole wheat bread.
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| Allo Paratha | $3.25 |
multi-layered whole wheat bread with potato.
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| Poori | $1.75 |
whole wheat bread lightly fried..
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| Bhatura | $2.50 |
crisp layer fried bread.
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| Nan-A-Tandoori Bread |
| Nan | $2.25 |
traditional indian style bread.
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| Onion Nan | $3.00 |
onion stuffed bread.
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| Garlic Nan | $3.00 |
garlic stuffed bread.
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| Chicken Nan | $3.50 |
bread stuffed with marinated chicken pieces.
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| Aloo Nan | $3.00 |
bread stuffed with lightly spices potatoes.
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| Chef's Special | $4.00 |
(non-veg/ veg) stuffed with a combination of onions, garlic, potatoes & chicken.
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| Kashmiri Nan | $3.00 |
fruity & nutty bread.
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| Paneer Nan | $4.00 |
bread stuffed with shredded homemade cheese.
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| Hot & Spicy Nan | $3.00 |
bread stuffed with green hot chilies & red pepper.
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| Tandoori Specialties |
| Chicken Tandoori | $11.00 |
a half chicken marinated in yogurt & mild spices, cooked in a clay oven.
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| Chicken Tikka | $14.50 |
boneless chicken, marinated in yogurt & mild spices, cooked in a clay oven.
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| Fish Tikka | $15.50 |
broiled boneless pieces of mild mahi mahi fish.
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| Paneer Tikka | $14.50 |
homemade cheese cubes marinated in yogurt & mild spices.
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| Seek Kabab | $14.50 |
minced chicken, mild spices cooked in a clay oven on skewer.
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| Mixed Grill | $16.50 |
a sample of all the above tandoori specialties.
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| Vegetarian Specialties |
| Aloo Choley | $9.50 |
chick peas & potatoes, prepared in north indian style.
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| Mater Paneer | $10.50 |
fresh homemade cheese cooked with tender green peas & spices in a curry sauce.
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| Aloo Saag | $10.50 |
potato cubes cooked in spinach & light cream..
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| Saag Panner | $10.50 |
fresh homemade cheese cubes cooked in spinach & light cream.
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| Aloo Mater | $10.50 |
green peas cooked with potatoes & aromatic spices in curry sauce.
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| Malai Kofta | $10.50 |
mixed vegetable balls, cooked in a creamy tomato sauce with nuts & raisins.
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| Aloo Methi | $9.50 |
fresh potatoes cooked with fenugreek leaves & spices.
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| Mixed Vegetable | $9.50 |
fresh garden vegetables blended with spices in curry sauce.
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| Dal Makhani | $9.50 |
lentils prepared with butter & a touch of spice.
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| Bhartha | $10.50 |
eggplant mashed & cooked with mildly spiced vegetables.
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| Navrattan Korma | $10.50 |
general blend of garden vegetables cashews & raisins in light cream sauce.
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| Aloo Vindaloo | $9.50 |
potatoes cooked in a tangy hot sauce.
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| Vegetable Jalfrezi | $9.50 |
fresh vegetables, cooked with green peppers, tomatoes & onions in a curry sauce.
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| Aloo Gobi | $10.50 |
potatoes & cauliflowers cooked with spices.
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| Mushroom Mater | $10.50 |
tender mushroom & green peas cooked in mild spices.
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| Shahi Paneer | $13.50 |
homemade cheese cooked in a tomato sauce with cream, nuts, raisins & spices.
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| Sag Choley | $10.50 |
chick peas cooked with spinach, light cream & spices.
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| Bhindi Masala | $12.50 |
okra cooked with sliced onions, tomatoes & mild spices.
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| Kadahi Dum Aloo | $12.00 |
potatoes cooked with tomato sauce & spices, served in a hot wok.
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| Basant Paneer | $14.00 |
homemade cheese cooked with onion, garlic, tomatoes with a touch of cream.
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| Methi Malai Mater | $13.50 |
fenugreek leaves cooked with green peas & spices with a touch of cream.
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| Chicken Specialties |
| Chicken Curry | $11.00 |
mildly spices chicken with lots of sauce.
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| Chicken Korma | $13.00 |
chicken pieces gently cooked in a creamy sauce with nuts, raisins & spices.
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| Chicken Jalfrezi | $13.00 |
chicken pieces cooked in curry sauce with green peppers, tomatoes & onions.
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| Chicken Vindaloo | $13.00 |
chicken pieces & potates cooked in tangy hot sauce.
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| Chicken Tikka Masala | $13.00 |
lightly marinated chicken cooked in a savory tomato sauce, onions & butter.
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| Chicken Tikka Saag | $14.00 |
tandoori chicken tikka cooked with spinach, spices & light cream.
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| Chicken Saag | $13.00 |
chicken pieces cooked with spinach & light cream.
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| Chicken Dal | $13.00 |
tender chicken pieces blended with lightly creamed spiced lentils.
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| Chicken Mater | $13.00 |
tender chicken pieces cooked with green peas & spices in a curry sauce.
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| Chicken Makhani | $14.00 |
marinated chicken pieces with creamy tomato-butter sauce, nuts and raisins.
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| Chilli Chicken | $13.00 |
made with hot chilies & green bell peppers.
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| Kadhai Ginger Chicken | $14.00 |
yogurt based sauce of chicken, fresh ginger, onions, bell peppers served in a hot wok.
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| Chicken Ajwan | $13.00 |
tender chicken cooked with green peppers, tomatoes & caraway seeds.
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| Chicken Mushroom | $13.00 |
tender chicken pieces cooked with mushrooms & mild spices in a curry sauce.
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| Chicken Sabaj | $13.00 |
chicken cooked with fresh garden vegetables in a curry sauce.
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| Chicken Patiala Shahi | $13.00 |
chicken cooked with almonds, cauliflowers & baby carrots in a curry sauce.
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| Basant Chicken | $14.00 |
chicken pieces cooked with onions, tomatoes, garlic & cream..
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| Hara Chicken | $14.50 |
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| Lamb Specialties |
| Lamb Curry | $14.00 |
lamb simmered in mild spices and think curry sauce.
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| Lamb Do Piazza | $15.00 |
lamb smothered with tomatoes, onions, bell peppers in a curry sauce.
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| Lamb Korma | $15.00 |
lamb simmered with cashews, raisins in a cream sauce.
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| Lamb Saag | $15.00 |
lamb cooked in spinach and light cream.
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| Lamb Vindallo | $15.00 |
lamb simmered with potatoes in a tangy hot sauce.
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| Lamb Mushroom | $15.00 |
lamb cooked with mushroom in a curry sauce.
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| Lamb Matar | $15.00 |
lamb cooked with fresh green peas, mild spices in a curry sauce.
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| Kadhai Ginger Lamb | $15.50 |
lamb cooked with fresh ginger, onions and bell peppers served in a hot wok.
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| Lamb Sabaj | $15.00 |
lamb cooked with fresh garden vegetables in a curry sauce.
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| Lamb Rogan Josh | $15.00 |
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| Shrimp Or Fish Specialties |
| Traditional Curry | $15.00 |
fish or shrimp cooked in mild spices in a curry sauce.
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| Masala | $16.50 |
fish or shrimp skewered, marinated and pan fried with tomatoes, curry and cream.
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| Saag | $16.50 |
fish or shrimp cooked in spinach and light cream.
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| Vindaloo | $16.50 |
fish or shrimp cooked with potatoes in a tangy hot sauce.
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| Bhuna | $16.50 |
fish or shrimp smothered with onions, ginger, garlic, bell peppers and tomatoes.
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| Kadhai Fish | $16.50 |
mahi mahi fish cooked with ginger, onions and bell peppers served in a hot wok.
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| Korma | $16.50 |
fish or shrimp blended with cashews and raisings in a cream sauce.
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| Rice Specialty Dishes |
| Vegetable Biriyani | $11.00 |
basmati rice blended with fresh garden vegetables, nuts and raisins.
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| Chicken Biriyani | $14.00 |
basmati rice cooked with chicken, fresh green peas, nuts and raisins.
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| Lamb Biriyani | $15.00 |
basmati rice cooked with lamb, fresh green peas, nuts and raisins.
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| Shrimp Biriyani | $17.00 |
basmati rice cooked with shrimp, lightly tossed with fresh green peas, nuts and raisins.
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| Keema Biriyani | $15.00 |
special rice cooked with ground beef with nuts and raisins.
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| Rice Pilaf | $9.00 |
specially blended rice with a touch of spices, green peas and onions.
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| Saag Biriyani | $13.00 |
chopped spinach cooked with basmati rice, nuts and raisins
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| Rice | $4.00 |
plain basmati rice.
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| Side Dishes |
| Raita | $3.00 |
homemade yogurt, mixed with cucumbers & potatoes.
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| Hot Pickes | $1.50 |
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| Mango Chutney | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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