Amravathi Prices in Matawan, NJ 07747
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Children's Specials |
| (spices free) |
| Chicken Nuggets (6) | $2.45 |
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| French Fries | $1.45 |
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| Desserts |
| Kulfi | $2.25 |
(an ice cream specialty from india prepared from milk and flavored with cardoman)
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| Kheer/Payasam | $1.95 |
(a famous indian sweet dish made from milk, rice nut and flavored with cardaman)
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| Gulab Jamun | $1.95 |
(cheese balls soaked in honey syrup)
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| Ice Cream | $1.95 |
(mango)
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| Rasmalai | $2.25 |
(homemade cheese balls sweetened with milk and flavored with roseater and nuts)
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| Beverages |
| Soft Drinks | $1.50 |
(coke, 7 up, diet coke, club soda, ginger ale)
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| Mango Juice | $1.95 |
(homemade)
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| Mango Milk Shake | $2.45 |
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| Tea Or Coffee | $1.50 |
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| Masala Chai | $1.95 |
(indian tea boiled with milk and herbs)
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| Lassi | $1.95 |
(a soothing yogurt drink flavored with sweet or salt or spiced)
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| Mango Lassi | $2.45 |
(homemade yogurt and indian mangoes)
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| Soups & Salad |
| Rasam | $2.95 |
(spiced lentil essence soup)
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| Mulligatawany Soup | $2.95 |
(delicious lentil soup with tomatoes, lemon, herbs and indian spices)
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| Vegetable Soup | $2.95 |
(mild-mixed harvest vegetable soup)
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| Fresh Garden Salad | $2.95 |
(cucumber, tomatoes, onion and lettuce)
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| Chicken Soup | $3.50 |
(freshly prepared with chicken, garlic, ginger, vegetables and specially blended spices))
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| Appetizers |
| (served with onion relish and mint sweet and sour chuttney) |
| Panir Pakora | $3.95 |
(homemade cheese fritters)
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| Papadum (2) | $1.50 |
(delicately spiced thin lentil wafers)
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| Aluchaat (Chili) | $2.95 |
(cubes of boiled potatoes with tangy spices)
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| Vegetable Pokora (6) | $2.95 |
(assored fried vegetables coated with chick peas butter)
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| Vegetable Samosa (2) | $2.95 |
(crisp turnovers filled with mildly spiced potatoes and green peas)
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| Chicken Chaat (Chili) | $3.95 |
(boneless pieces of chicken with tangy spices)
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| Chicken Pokora (6) | $3.95 |
(fried boneless pieces of chicken coated with chick peas batter)
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| Meat Samosa (2) | $3.50 |
(crisp turnovers filled with mildly spiced minced meat and green peas)
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| Vegetable Assorted Appetizer (For Two) | $6.95 |
(samosa, pakoras and papadum)
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| Tandoori Assorted Appetizers | $7.95 |
(seekh kebab, chicken tikka and shrimp)
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| Breads |
| Naan | $1.95 |
(unleavened bread baked in clay oven)
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| Tandoori Rotti | $1.95 |
(whole wheat bread baked in clay oven)
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| Paratha | $2.25 |
(flaky and multi-layered whole wheat bread)
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| Onion Kulcha | $2.45 |
(fine flour breaded stuffed with chopped onions and herbs)
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| Gobi Kulcha/Alu Paratha | $2.45 |
(thin unleavened bread stuffed with delicately seasoned potatoes and peas)
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| Keema Naan | $3.25 |
(thin unleavened bread stuffed with mildly spiced minced meat)
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| Garlic Naan | $2.75 |
(naan flavored with garlic)
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| Poori | $1.95 |
(deep fried puffed light bread)
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| Muglai Bread | $3.50 |
(this delicious bread in baked with 4 layers of butter and contains chicken, rich and delicious)
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| Biryanis |
| Kashmiri Pulao | $6.95 |
(fragrant indian rice cooked with nuts, mild spices and flavored with saffron)
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| Vegetable Biryani | $7.95 |
(riced cooked with saffron and fresh garden vegetables)
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| Chicken Biryani | $10.95 |
(select portions of chicken sauteed in herbs and mild spices with fragrant rice and nuts)
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| Lamb Biryani | $11.95 |
(lamb sauteed in herbs and mild spices with fragrant rice and nuts)
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| Shrimp Biryani | $12.95 |
(off the shell shrimp sauteed in herbs and mild spices with fragrant )
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| Chef's Special Biryani | $13.95 |
(long grain indian basmati rice, exotically flavored and cooked with chicken, lamb, shrimp, and chef's special spices)
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| Seafood |
| Shrimp Curry | $13.45 |
(shrimp gently cooked in a cream sauce flavored with mild spices)
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| Shrimp Buna | $13.45 |
(shrimp cooked in a special mild gravy with bell pepper & onions)
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| Shrimp Sag | $13.45 |
(shell of shrimp cooked with cream spinach and blended with herbs)
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| Shrimp Tikka Masala | $15.95 |
(tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce)
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| Shrimp Dhingri | $14.95 |
(large pieces of shrimp cooked with fresh mushrooms in a cream sauce)
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| North Indian Special - Tandoori Specialties |
| (served with rice) |
| Chicken Tandoori (2) | $8.95 |
(dieter's delight) (chicken marinated in yogurt based mild spices and herbs, and barbecued in clay oven))
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| Chicken Tikka (6) | $10.95 |
(boneless cubes of chicken marinated in yogurt based mild spices and herbs, and barbecued in clay oven)
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| Seekh Kebab (4) | $10.95 |
(chopped lamb mixed with various mild spices rolled onto a skewer and cooked in clay oven)
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| Shrimp Tandoori (6) | $14.95 |
(a shrimp marinated in yogurt based mild spices and herb and barbecued in clay oven))
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| Tandoori Mixed Grill | $14.95 |
(a delightful combination of chicken tandoori, shrimp tandoori, chicken tikka, seekh kebab)
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| Sultani Seekh Kebab | $14.95 |
(mild, tender morsels of lamb marinated in our special recipe, then broiled with complementing additions in the tandoor)
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| North Indian Special - Chicken Specialties |
| (boneless) (served with pilaf rice) |
| Chicken Curry | $9.95 |
(tender pieces of chicken delicately cooked with herbs and spices in a mild gravy)
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| Chicken Vindaloo | $9.95 |
(tender pieces of chicken cooked with potatoes & spices in a hot gravy)
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| Chicken Makhani | $10.95 |
(boneless pieces of tandoori chicken cooked in a mildly spiced gravy with butter)
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| Chicken Jalfraz | $9.95 |
(boneless chicken sauteed with fresh tomato, bell pepper and special spices))
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| Chicken Koorma | $9.95 |
(boneless pieces of chicken cooked in a special tangy creamy sauce))
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| Chicken Tikka Masala | $10.95 |
(pieces of boneless tandoori chicken cooked in a creamy tomato gravy)
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| Chicken Saag | $10.95 |
(tender pieces of chicken cooked with creamed spinach and blended with herbs)
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| Chicken Pishawri | $9.95 |
(juicy pieces of chicken specially prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and flavorful spices)
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| Chicken Dhingri | $10.95 |
(boneless chicken cooked with mushrooms in a flavorful, creamy sauce)
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| Chicken Pasanda | $10.95 |
(slices of chicken marinated in cream and cooked in a mild spicy almond sauce)
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| North Indian Special - Lamb Specialties |
| (boneless) (served with pilaf rice) |
| Lamb Curry | $10.95 |
(tender pieces of lamb delicately cooked with herbs and spices in a mild gravy)
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| Lamb Vindaloo | $10.95 |
(tender pieces of lamb cooked with potatoes & spices in a hot gravy)
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| Lamb Rogan josh | $10.95 |
(tender lamb cubes cooked in freshly ground spices and rich tomato gravy)
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| Lamb Bhuna | $10.95 |
(tender pieces of lamb cooked in tomatoes, bell peppers and onion in a thick special gravy)
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| Lamb Koorma | $11.95 |
(boneless pieces of lamb cooked in a special tangy creamy sauce)
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| Lamb Saag | $10.95 |
(tender pieces of lamb cooked with creamed spinach and blended with herbs)
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| Lamb Pishawri | $11.95 |
(a rare delicacy from north east india. juicy pieces of lamb specialty prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes, and flavorful spices)
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| Lamb Tikka Masala | $12.95 |
(marinated spiced lamb baked in the tandoor, then cooked in a thick tomato, onion and creamy butter sauce)
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| Lamb Pasanda | $11.95 |
(slices of lamb marinated in cream and cooked in a mild spicy almond sauce)
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| North Indian Special - Vegetarian Specialties |
| (served with pilaf rice) |
| Mutter Paneer | $7.95 |
(fresh homemade cheese gently cooked with green peas and mild spices)
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| Shahi Paneer | $8.95 |
(fresh homemade cheese with onions and tomatoes sauteed in butter with herbs)
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| Palak Paneer | $7.95 |
(fresh homemade cheese with a thick puree of cream spinach and green herbs)
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| Bengan Bharta (6) | $8.95 |
(whole eggplant baked, mashed and seasoned with herbs and spiced onions)
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| Bhindi Masala | $8.95 |
(okra sauteed with onions and peppers)
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| Alu Chole | $7.95 |
(chick peas and potatoes cooked with mild sauce)
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| Vegetable Koorma Navaratna | $7.95 |
(a rich combination of nine vegetables cooked with nuts mild spices and cream))
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| Alu Gobhi | $7.95 |
(fresh Cauliflower and potatoes cooked with tomatoes and the chef's special seasoning)
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| Malai Kofta | $7.95 |
(special vegetable bolls cooked in creamy mild sauce)
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| Dal | $6.95 |
(four types of lentils prepared with a touch a spices and herbs)
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| Vegetable Jal-frozi | $7.95 |
(fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs)
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| Mushroom Matar | $7.95 |
(peas and mushroom cooked in mild curry)
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| South Indian Special - Appetizers |
| served with coconut chuttney and sambar (indian bean rice) |
| Iddly (2) | $2.95 |
(steamed lentil patties)
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| Medu Vadai (2) | $2.95 |
(fried lentil donuts)
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| Iddly And Vadai Combinations (1 Each) | $2.95 |
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| Bonda (2) | $2.95 |
(fresh vegetable fritters)
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| Tha Yir Vadai (2) | $3.95 |
(lentil donuts soaked in mild spiced lentil sauce)
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| Vadai In Sambar Bowl (2) | $3.95 |
(lentil donuts soaked in mild spiced lentil sauce)
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| Iddly In Sambar Bowl (2) | $3.95 |
(lentil donuts soaked in mild spiced lentil sauce)
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| Dosai |
| (served with coconut chuttney and sambar) |
| Sada Dosai | $4.95 |
(crepe made out of rice and lentil flavor)
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| Mysore Sada Dosai | $4.95 |
(plain spiced crepe)
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| Paper Dosai | $4.95 |
(thin crispy crepe)
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| Masala Dosai | $4.95 |
(crepe filled with potato onion and nuts and mild spices)
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| Mysore Masala Dosai | $5.95 |
(spiced crepe filled with spiced potato, onion and nuts)
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| Rava Dosai | $5.95 |
(crepe made out of wheat rice and onion)
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| Rava Masala Dosai | $6.95 |
(wheat crepe filled with potato onion and nuts)
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| Keema Dosai | $7.95 |
(crepe filled with minced meal and peas in mild spices)
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| Uthappam |
| Plain Uthappam | $4.95 |
(pancake made out of rice and lentil flavor)
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| Onion And Peas Uthappam | $4.95 |
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| Onion And Hot Pepper Uthappam | $4.95 |
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| Hot Pepper And Peas Uthappam | $4.95 |
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| Mix Vegetable Uthappam | $4.95 |
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| Chef's Uthappam | $6.95 |
(stuffed with minced meat and peas in mild spices)
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| Accompaniments |
| Raita | $1.95 |
(cool yogurt with cucumber, tomato & mind leaves)
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| Mango Chuttney | $1.50 |
(mango pieces in sweet and sour sauce)
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| Achar | $1.50 |
(indian spicy pickle in oil)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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