Anacapri on 57th Menu and Prices

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Spedini Alla Romana
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$10.00
golden fried mozzarella and brioche served with tomato sauce.
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Calamari Fritti
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$10.00
fresh, tender baby squid fried to perfection.
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Calamari Saltati
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$10.00
sauteed fresh calamari in garlic, spicy cherry pepper and white wine.
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Antipasto Napolitano
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$12.00
shaved cured meats, marinated vegetables and regional cheeses.
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Cocktail Di Gamberi
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$10.00
blanched colossal shrimp served with our house cocktail sauce.
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Mozzarella Anacapri
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$10.00
mozzarella,ripe tomatoes,shaved prosciutto di parma and sun-dried tomatoes.
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Portobello Napolitano
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$10.00
topped with sliced tomatoes, eggplant and mozzarella. served with creamy balsamic vinaigrette.
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Rolatini Di Melenzane
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$8.00
rolled layer of eggplant filled with ricotta and mozzarella cheeses; brushed with tomato sauce and baked to perfection.
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Zuppe
Pasta E Fagioli
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$6.00
cannellini beans, pastina, roasted garlic, prosciutto and parmigiano cheeses.
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Pasta E Lenticchie
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$6.00
tender green lentils, pastina, escarole and candied prosciutto.
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Minestrone
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$6.00
seasoned vegetables, with pastina, in a chunky tomato soup and parmigiano cheese.
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Zuppa Di Vongole Cozze
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$12.00
clams or mussels with roasted garlic, herbs and white wine or light marinara.
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Insalate
Tricolore Insalate
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$7.00
arugula, radicchio, belgium endive and red onions tossed in citrus vinaigrette.
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Cesare Insalate
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$7.00
hearts of romaine, baked croutons, homemade dressing and aged parmigiano cheese.
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Spinaci Insalate
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$7.00
spinach with caramelized onions, gorgonzola cheese and pancetta with warm balsamic vinaigrette.
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Calamari Insalate
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$9.00
calamari with chopped celery, parsley and roasted red peppers in citrus vinaigrette.
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Neptune Insalate
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$12.00
calamari, scungilli, shrimp, mussels, celery, roasted red peppers in citrus vinaigrette.
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Secondi Piatti
Pollo Cacciatore
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$22.00
chicken breast simmered in a tomato sauced laden with mushrooms and olives
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Pollo Scarpariello
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$20.00
chicken breast, mushrooms, sausage and red peppers in a reduction balsamic vinegar sauce.
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Pollo Alla Fiorentina
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$22.00
pan-seared chicken breast marinated in lemon and wine over roasted garlic spinach.
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Pollo Marsala
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$22.00
chicken breast with mushrooms, onions and marsala wine sauce.
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Pollo Arrabiata
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$22.00
chicken breast with spiced cherry peppers, mushrooms, garlic and white wine.
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Vitello Piccata
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$26.00
veal scaloppini with fresh lemon and capers sauce.
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Vitello Marsala
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$26.00
veal scaloppini with mushrooms, onions and marsala wine sauce.
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Vitello Saltimbocca
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$26.00
veal scaloppini topped with prosciutto and sausage in mushroom wine sauce.
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Vitello Rolatini
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$28.00
veal wrapped with mozzarella, prosciutto and sausage in mushroom wine sauce.
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Bistecca Ai Ferrio
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$34.00
new york strip steak.
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Bistecca Alla Pizzaiola
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$36.00
new york strip steak with peppers, onions, olives and anchovies in red sauce.
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Anatra Con Pepperoni
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$24.00
duck roasted to perfection served over red peppers and onions.
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Chicken Francese
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$22.00
lightly battered and sauteed in lemon and white wine sauce.
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Veal Francese
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$26.00
lightly battered and sauteed in lemon and white wine sauce.
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Shrimp Francese
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$26.00
lightly battered and sauteed in lemon and white wine sauce.
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Snapper Francese
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$28.00
lightly battered and sauteed in lemon and white wine sauce.
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Eggplant Parmigiana
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$15.00
the most exquisite parmigiana ever. red sauce topped with mozzarella.
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Chicken Parmigiana
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$20.00
the most exquisite parmigiana ever. red sauce topped with mozzarella.
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Veal Parmigiana
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$24.00
the most exquisite parmigiana ever. red sauce topped with mozzarella.
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Shrimp Parmigiana
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$26.00
the most exquisite parmigiana ever. red sauce topped with mozzarella.
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Dal Mare Con Amore
Gamberi All'aglio
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$26.00
jumbo shrimp scampi with extra virgin olive oil, garlic and white wine.
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Gamberi Fradiavolo
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$26.00
jumbo shrimp over linguini in a red spicy sauce with slams and mussels.
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Dentice Milanese
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$26.00
breaded fillet of snapper pan fried to perfection.
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Dentice Della Casa
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$30.00
fillet snapper stuffed with grab meat with a splash of white wine in lemon sauce.
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Dentice Marechiara
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$28.00
fillet snapper in a light red sauce, with garlic, white wine, clams and mussels.
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Calamari Fradiavolo
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$25.00
calamari over linguini in our spicy red sauce.
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L'arte Del Spaghettaio
Rigatoni Anacapri
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$15.00
served with prosciutto and onions in our famous creamy pink sauce.
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Tortellini Alla Bolognese
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$16.00
hand folded pasta stuffed with meat in creamy pink meat sauce.
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Gnocchi Michelangelo
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$16.00
served with prosciutto, onions and peas in a white creamy sauce.
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Ravioli Di Ricotta
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$16.00
filled with ricotta cheese and served in a tomato sauce.
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Linguini Alla Puttanesca
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$16.00
served in sauteed black olives, capers, anchovies, garlic and tomato sauce.
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Fettuccine Alfredo
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$15.00
classic fresh pasta cooked with white creamy sauce
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Manicotti
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$15.00
filled with ricotta cheese, served in a tomato sauce and topped with melted mozzarella cheese.
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Capellini Primavera
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$16.00
angel hair pasta with carrots, broccoli, peas and mushrooms in a pink sauce.
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Rigatoni Alla Marty
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$17.00
rich man sauce. topped with meat sauce and italian mild sausage.
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Linguini Carbonara
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$16.00
served with onions, prosciutto and egg in white cream sauce.
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Penne Arrabiata
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$15.00
served with our famous spicy, creamy pink sauce.
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Lasagna
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$15.00
pasta layered with chunky meat sauce, ricotta and melted mozzarella cheeses.
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Bucatini Amatriciana
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$16.00
hollow straw pasta with pancetta, onions and light tomato sauce.
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Pappardelle Caprese
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$16.00
served with fresh tomato, garlic, basil and melted mozzarella cheese.
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A'malafemmina
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$27.00
served with shrimp, clams, mussels, lobster tail, garlic, white wine and fish broth.
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A'marechiara
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$26.00
served with shrimp, mussels, scungilli, calamari and clams in a tomato sauce.
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Alle Vongole Verace
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$19.00
baby clams over linguini in choice of sauce and garlic.
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Contorni
Sauteed Spinach
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$7.00
Sauteed Escarole
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$8.00
Sauteed Broccoli
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$7.00
Sauteed Mushrooms
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$7.00
Sauteed Broccoli Rabe
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$10.00
Sauteed Mixed Vegetables
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$8.00
Sauteed Peas With Pancetta
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$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price