Anatolia Prices in Nashville, TN 37205
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Beverages |
| Beverages |
| Turkish Coffee | $2.50 |
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| Turkish Soda | $1.95 |
Gazoz.
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| American Coffee | $1.95 |
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| American Soda | $1.95 |
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| Turkish Fruit Juice | $2.45 |
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| Turkish Hot Apple Tea | $1.95 |
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| Turkish Hot Black Tea | $1.95 |
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| Turkish Rose Hip Tea | $1.95 |
Kusburnu.
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| Ayran | $2.45 |
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| Turkish Mineral Water | $1.95 |
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| Unsweetened Iced Tea | $1.95 |
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| Appetizers |
| Appetizers |
| Hummus | $6.95 |
Mashed chickpeas, mixed with fresh lemon juice, minced garlic, olive oil and tahini. Vegetarian. Served with pita bread.
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| Stuffed Grape Leaves | $8.95 |
Grape leaves stuffed with rice, pine nuts, currants, parsley and spices. Vegetarian.
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| Fillo Dough Roll | $6.95 |
Deep fried fillo dough thinly rolled stuffed Turkish feta cheese and parsley. Vegetarian. Served with rose petal jam.
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| Ezme | $7.95 |
Roasted bell pepper crushed with tomatoes, onions, walnuts and spices. Vegetarian. Served with pita bread.
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| Haydari | $7.95 |
Thick homemade yogurt with chopped walnuts, garlic, carrots and dried mint. Vegetarian. Served with pita bread.
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| Turkish Eggplant Salad | $8.95 |
Char-broiled eggplant mixed with chopped tomatoes, onions, peppers and parsley with touch of olive oil and red vinegar. Vegetarian. Served with pita bread.
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| Turkish Pizza | $11.95 |
Homemade pita bread topped with blend of minced lamb, bell peppers, tomatoes, parsley and onion seasoned with Turkish spices.
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| Anatolia Sampler Platter | $12.95 |
Stuffed grape leaves, fillo dough roll and hummus. Served with rose petal jam and pita bread. Vegetarian.
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| Calamari | $10.95 |
Breaded calamari rings fried in canola oil.
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| Falafel | $6.95 |
Fried chickpeas and vegetables mixed with spices balls.
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| Soups |
| Soups |
| Lentil Soup | $4.95 |
Soup made with lentils, potatoes, carrots, onions, tomato sauce and spices. Vegetarian.
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| Onion Soup | $4.95 |
Soup made with onions, flour, white wine, soy sauce, milk, cinnamon and black pepper. Vegetarian.
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| White Beans Soup | $4.95 |
Soup made with white beans, tomatoes, onions, bell peppers, tomato sauce and spices. Vegetarian.
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| Barbunya | $4.95 |
Soup made with pinto beans, carrots, onions, garlic and olive oil and tomatoes.
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| Salads |
| Salads |
| Shepherd Salad |
Chopped tomatoes, cucumbers, onions, bell peppers and parsley tossed with olive oil and red wine vinegar. Topped with Turkish feta cheese. Vegetarian.
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| Anatolia Salad |
Chopped romaine lettuce, tomatoes, bell peppers and cucumbers with choice of dressing. Vegetarian.
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| Mediterranean Salad | $10.95 |
Chopped romaine lettuce, tomatoes, bell peppers, cucumbers and grilled chicken with choice of dressing.
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| Grilled Shrimp Salad | $11.95 |
Grilled shrimp served with tomatoes, romaine lettuce, cucumber, parsley, onions dill and black olives tossed in house dressing or choice of dressing.
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| Pastas |
| Pastas |
| Homemade Baked Turkish Ravioli | $13.95 |
Homemade pasta stuffed with seasoned ground lamb and served in garlic yogurt sauce. Topped with melted hot butter sprinkled with red pepper and mint.
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| Mediterranean Pasta | $12.95 |
Penne pasta with tomato, bell pepper, mushroom, garlic, olives, basil, mozzarella and spices.
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| Chicken Specialties |
| Chicken Specialties |
| Chicken Shish Kabob | $13.95 |
Char-broiled chicken cubes, cooked on skewers and marinated in Turkish spices. Served with rice pilaf, special yogurt sauce and grilled vegetables.
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| Chicken Stew | $14.95 |
Sauteed chicken, potatoes, carrots, onions, tomatoes, bell pepper, topped with pashamal sauce, mozzarella cheese and baked on the stone oven. Served with rice pilaf and salad.
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| Spinach Stuffed Chicken | $15.95 |
Breast of chicken stuffed with onions, mushrooms, spinach and mozzarella cheese. Topped with coconut sauce or tomato sauce. Served with rice pilaf and salad.
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| Anatolia Roasted Chicken | $13.95 |
Marinated chicken cubes roasted with onions, tomatoes, bell peppers and mushrooms. Served with rice pilaf.
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| Billur Kabob | $15.95 |
Sauteed eggplant stuffed with roasted chicken cubes, mushrooms, onions, bell peppers pashamal sauce. Topped with mozzarella cheese baked on stone pizza oven. Served with rice pilaf, yogurt sauce and
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| Seafood Specialties |
| Seafood Specialties |
| Fresh Grilled Salmon | $18.95 |
Fresh salmon seasoned with spices, lemon and olive oil. Served with rice and salad.
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| Fresh Grilled Rainbow Trout | $18.95 |
Fresh trout seasoned and grilled. Served with rice and salad.
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| Fresh Grilled Tilapia | $13.95 |
Fresh tilapia seasoned with spices, served with rice pilaf and salad.
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| Shrimp Shish Kabob | $17.95 |
Seasoned and marinated in bay leaves and lemon juice and cooked on skewers. Served with rice and grilled vegetables.
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| Shrimp Saute | $17.95 |
Shrimp roasted with tomatoes, mushrooms, bell peppers, onions and rice.
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| Anatolia Prawns | $22.95 |
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| From the Grill |
| From the Grill |
| Turkish Lamb Chops | $24.95 |
Marinated baby lamb chops grilled. Served with pilaf, tomatoes and salad.
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| Mixed Grill Platter | $19.95 |
Mixed grill includes chicken, lamb shish kabob, kofta kabob and lamb chop. Served with rice, special yogurt sauce and grilled vegetables.
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| Lamb Shish Kabob | $16.95 |
Char-broiled lamb cubes, cooked on skewers and marinated in Turkish spices. Served with rice, special yogurt sauce and grilled vegetables.
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| Adana Kabob | $14.95 |
Seasoned ground lamb and char-broiled on skewers. Served with rice, special yogurt sauce and grilled vegetables.
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| Turkish Gyros | $13.95 |
Seasoned and marinated beef, cooked on rotating skewer and thinly slices. Served with rice, special yogurt sauce and grilled vegetables.
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| Iskender Kabob | $15.95 |
Thinly sliced Turkish beef gyros, topped with tomato sauce and yogurt. Served on pita bread with rice and grilled vegetables.
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| Kofta Kabob | $13.95 |
Char-broiled ground beef patties seasoned with special house spices. Served with rice, special yogurt sauce and grilled vegetables.
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| Beef Shish Kabob | $16.95 |
Char-broiled beef cubes, cooked on skewers and marinated in Turkish spices. Served with rice, special yogurt sauce and grilled vegetables.
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| Classical Turkish Home Cooking |
| Classical Turkish Home Cooking |
| Anatolia Eggplant | $16.95 |
Baby eggplant sauteed and stuffed with seasoned lamb cubes, onions, tomatoes, bell peppers and parsley. Served with rice and salad.
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| Lamb Stew | $15.95 |
Lamb cubes, carrots, potatoes, zucchinis, eggplants, green beans, tomatoes, bell peppers, garlic and onion baked on stone oven. Served with rice and yogurt sauce.
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| Anatolia Roasted Lamb | $15.95 |
Marinated baby lamb, roasted in a special iron plate used by famous Turkish chefs, with white onions, tomatoes, bell peppers and served with rice.
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| Vegetarian Specials |
| Vegetarian Specials |
| Vegetarian Stew | $13.95 |
Carrots, potatoes, zucchinis, eggplants, tomatoes, green beans, bell peppers, garlic and onion baked on stone oven. Served with rice and yogurt sauce.
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| Vegetarian Sampler | $15.95 |
Vegetarian sampler includes stuffed veggie eggplant, (onions, pine nuts, tomatoes and parsley) stuffed artichoke (pine nuts, rice, currants and grilled vegetables). Served with rice and salad.
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| Vegetarian Kabobs | $11.95 |
Grilled carrots, zucchinis, mushrooms, tomatoes and eggplants served with rice pilaf, yogurt sauce and salad.
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| On the Side |
| On the Side |
| Rice Pilaf | $2.99 |
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| Piyaz | $3.59 |
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| French Fries | $3.59 |
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| Grilled Vegetables | $3.59 |
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| House Salad | $3.59 |
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| Lunch Express |
| Lunch Express (11:00 Am - 4:00 Pm) |
| Lunch Homemade Gyros Wrap | $6.95 |
Seasoned and marinated beef, cooked on rotating skewers thinly sliced. Served with house salad.
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| Lunch Tantuni Wrap | $6.95 |
Sirloin beef tiny cubes sauteed with olive oil and seasoned in house spices. Served with tomatoes, onions, parsley and sumak.
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| Lunch Grilled Chicken Wrap | $6.95 |
Grilled breast of chicken wrapped in pita bread with tomato, lettuce, onions and touch of mayonnaise.
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| Lunch Grilled Fish Wrap | $6.95 |
Grilled tilapia wrapped in pita bread with tomato, lettuce and onions.
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| Lunch Adana Kabob Wrap | $6.95 |
Seasoned ground lamb char broiled on skewers garnished with tomato and onions.
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| Lunch Appetizers |
| Lunch Hummus | $5.95 |
Mashed chickpeas, mixed with fresh lemon juice, minced garlic, olive oil and tahini. Vegetarian.
0
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| Lunch Stuffed Grape Leaves | $6.95 |
Grape leaves stuffed with rice, pine nuts, currants, parsley and spices.
0
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| Lunch Fillo Dough Roll | $5.95 |
Deep fried fillo dough thinly rolled stuffed Turkish feta cheese and parsley. Vegetarian.
0
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| Lunch Ezme | $6.95 |
Roasted bell pepper crushed with tomatoes, onions, walnuts and spices. Vegetarian.
0
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| Lunch Haydari | $6.95 |
Thick homemade yogurt with chopped walnuts, garlic, carrots and dried mint. Vegetarian. Served with pita bread.
0
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| Lunch Turkish Eggplant Salad | $6.95 |
Char-broiled eggplant mixed with chopped garlic, onions, red bell peppers and parsley, with a touch of olive oil and red vinegar.
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| Lunch Calamari | $9.95 |
Breaded calamari rings fried in canola oil.
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| Lunch Falafel | $6.95 |
Fried chickpeas and vegetables mixed with spices.
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| Lunch Salads |
| Lunch Shepherd Salad | $6.95 |
Chopped tomatoes, cucumbers, onions, bell peppers tossed with olive oil and red wine vinegar. Topped with Turkish feta cheese. Vegetarian.
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| Lunch Anatolia Salad | $5.95 |
Chopped romaine lettuce, tomatoes, bell peppers and cucumbers with choice of dressing. Vegetarian.
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| Lunch Mediterranean Salad | $7.95 |
Chopped romaine lettuce, tomatoes, bell peppers, cucumbers and grilled chicken with choice of dressing.
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| Lunch Grilled Shrimp Salad | $8.95 |
Grilled shrimp served with tomatoes, romaine lettuce, cucumber, onions and black olives tossed in house dressing or choice of dressing.
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| Lunch Chicken Specialties |
| Lunch Chicken Shish Kabob | $8.95 |
Char-broiled chicken cubes, cooked on skewers and delicately marinated in Turkish spices, served with rice pilaf, our special yogurt sauce and grilled vegetables.
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| Lunch Chicken Stew | $10.95 |
Sauteed chicken, potatoes, carrots, peas, pearl onions, tomatoes, bell pepper topped with pashmal sauce and mozzarella cheese, baked on the stone oven. Served with rice pilaf and salad.
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| Lunch Spinach Stuffed Chicken | $10.95 |
Breast of chicken stuffed with parsley, mushrooms, onions, spinach and mozzarella cheese. Topped with coconut sauce or tomato sauce.
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| Lunch Anatolia Roasted Chicken | $8.95 |
Marinated chicken cubes roasted with onions, tomatoes, bell peppers and mushrooms. Served with rice pilaf.
0
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| Lunch Billur Kabob | $10.95 |
Sauteed eggplant stuffed with roasted chicken cubes, mushrooms, onions, bell peppers, pashamal sauce. Topped with mozzarella cheese baked on stone pizza oven. Served with rice pilaf, yogurt sauce and
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| Lunch Seafood Specialties |
| Lunch Fresh Grilled Salmon | $11.95 |
Fresh salmon seasoned with dill, green onions, garlic and olive oil. Served with rice pilaf and salad.
0
|
| Lunch Fresh Grilled Rainbow Trout | $10.95 |
Fresh trout seasoned and grilled, served with rice pilaf and salad.
0
|
| Lunch Shrimp Shish Kabob | $10.95 |
Seasoned and marinated in bay leaves and lemon juice, cooked on skewers. Served with rice pilaf and grilled vegetables.
0
|
| Lunch Fresh Grilled Tilapia | $9.95 |
Seasoned with Turkish spices, served with rice pilaf and salad.
0
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| Lunch From the Grill |
| Lunch Turkish Lamb Chops | $17.95 |
Marinated baby lamb chops grilled. Served with pilaf, tomatoes and salad.
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| Lunch Mixed Grill Platter | $14.95 |
Mixed grill includes chicken, lamb shish kabob, kofta kabob and lamb chop. Served with rice, special yogurt sauce and grilled vegetables.
0
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| Lunch Lamb Shish Kabob | $10.95 |
Char-broiled lamb cubes, cooked on skewers and marinated in Turkish spices. Served with rice, special yogurt sauce and grilled vegetables.
0
|
| Lunch Adana Kabob | $10.95 |
Seasoned ground lamb and char-broiled on skewers. Served with rice, special yogurt sauce and grilled vegetables.
0
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| Lunch Turkish Gyros | $8.95 |
Seasoned and marinated beef, cooked on rotating skewer and thinly sliced. Served with rice, special yogurt sauce and grilled vegetables.
0
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| Lunch Kofta Kabob | $8.95 |
Char-broiled ground beef patties seasoned with special house spices. Served with rice, special yogurt sauce and grilled vegetables.
0
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| Lunch Iskender Kabob | $9.95 |
Thinly sliced Turkish beef gyros, topped with tomato sauce and yogurt. Served on pita bread with rice and grilled vegetables.
0
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| Lunch Beef Shish Kabob | $10.95 |
Char-broiled beef cubes, cooked on skewers and marinated in Turkish spices. Served with rice pilaf, special yogurt sauce and grilled vegetables.
0
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| Lunch Classical Turkish Home Cooking |
| Lunch Anatolia Eggplant | $11.95 |
Baby eggplant sauteed and stuffed with seasoned lamb cubes, onions, tomatoes, bell peppers and parsley. Served with rice and salad.
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| Lunch Lamb Stew | $10.95 |
Lamb cubes, carrots, potatoes, zucchinis, eggplants, green beans, tomatoes, bell peppers, garlic and onion baked on stone oven. Served with rice and yogurt sauce.
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| Lunch Anatolia Roasted Lamb | $10.95 |
Marinated baby lamb, roasted in a pan, with white onions, tomatoes, bell peppers and served with rice pilaf.
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| Lunch Vegetarian Specials |
| Lunch Vegetarian Specials |
| Lunch Vegetarian Stew | $8.95 |
Carrots, potatoes, zucchinis, eggplants, tomatoes, green beans, bell peppers, garlic and onion baked on stone oven. Served with rice and yogurt sauce.
0
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| Lunch Vegetarian Sampler | $9.95 |
Vegetarian sampler includes stuffed veggie eggplant, (onions, pine nuts, tomatoes and parsley) stuffed artichoke (pine nuts, rice, currants and grilled vegetables). Served with rice and salad.
0
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| Lunch Vegetarian Kabobs | $7.95 |
Grilled carrots, zucchinis, mushrooms, tomatoes and eggplants served with rice pilaf, yogurt sauce and salad.
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| Lunch Mediterranean Pasta | $8.95 |
Penne pasta, tomato, mushrooms, bell pepper, garlic, olives, basil and spices.
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| Lunch Sides |
| Lunch Rice Pilaf | $1.99 |
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| Lunch Piyaz | $3.59 |
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| Lunch French Fries | $2.59 |
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| Lunch House Salad | $2.49 |
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| Lunch Grilled Vegetables | $1.99 |
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| Desserts |
| Desserts |
| Kunefe | $6.95 |
Tissue thin layers of rolled pastry, shredded and baked with unsalted cheese. Served warm with a light syrup.
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| Baklava | $5.50 |
Walnuts nestled between light layers of fillo pastry and topped with butter syrup.
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| Kadayif | $6.50 |
Tissue thin layers of rolled pastry, shredded and baked with walnuts. Topped with buttery syrup.
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| Rice Pudding | $5.50 |
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| Dessert of the Day | $6.95 |
Call restaurant for dessert of the day.
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| Party Platters |
| Shish Kabob Party Platter for Ten People | $109.00 |
Dinners served with salad, dressing, pita bread and rice pilaf.
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| Eggplant Special Party Platter for Ten People | $109.00 |
Dinners served with salad, dressing, pita bread and rice pilaf.
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| Chicken Special Party Platter for Ten People | $109.00 |
Dinners served with salad, dressing, pita bread and rice pilaf.
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| Baklava Party Platter for Ten People | $49.00 |
One tray with sixty pieces.
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| Appetizers Party Platter for Ten People | $19.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price