Anchor Heights Menu and Prices

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Anchor Heights menu

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Brunch Insalate
Insalata di Casare Brunch
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$9.00
Romaine lettuce, croutons and Parmesan cheese.
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Insalata di Farro Brunch
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$9.00
Cherry tomato, arugula with pecorino.
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Insalata Mediterranea Brunch
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$10.00
Mixed greens, tomato, olives, cucumber, onion, feta cheese.
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Insalata di Tonno Brunch
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$10.00
Nicoise style tuna, hard eggs, string beans, potato and extra virgin olive oil.
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Brunch Pasta
Spaghetti Carbonara Brunch
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$12.00
Bacon, eggs and Parmesan.
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Rigatoni alla Norma Brunch
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$14.00
Eggplant ragu and ricotta salata.
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Penne Strascicate Brunch
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$15.00
Bolognese with green peas in a creamy sauce.
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Brunch Eggs
Omelette Italiana Brunch
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$13.00
Prosciutto di parma and mozzarella cheese.
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Omelette Boscaiola Brunch
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$13.00
Mushroom, bacon taleggio cheese and truffle oil.
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Frittata Campagnola Brunch
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$13.00
Mixed vegetable omelette Italian style.
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Salmon Benedectine Brunch
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$13.00
Smoked salmon, sauteed spinach and Hollandaise sauce.
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Mortazza Benedectine Brunch
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$13.00
Mortadella with Hollandaise sauce.
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Steak and Eggs Brunch
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$16.00
Skirt steak and eggs any style.
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Brunch Panini
Pollo Grigliato Panini Brunch
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$11.00
Grilled chicken, avocado, tomato and fontina cheese. Toasted ciabatta bread with mixed salad and fried potatoes.
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Baretto Panini Brunch
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$13.00
Parma prosciutto, mozzarella, tomato and arugula. Toasted ciabatta bread with mixed salad and fried potatoes.
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Vegetariano Panini Brunch
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$10.00
Roasted bell peppers, zucchini, eggplant with pesto sauce. Toasted ciabatta bread with mixed salad and fried potatoes.
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Tramezzino Classico Panini Brunch
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$10.00
Eggs, tomato with a creamy tonnato (tuna) sauce. Toasted ciabatta bread with mixed salad and fried potatoes.
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Heght's Burger Panini Brunch
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$14.00
Brioche bread beef burger, beef tomatoes, onions and Buffalo mozzarella. Toasted ciabatta bread with mixed salad and fried potatoes.
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Brunch Sweets
Yogurt and Fresh Fruit Brunch
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$6.00
Yogurt, granola and fresh fruit.
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Waffle and Fresh Fruit Brunch
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$10.00
Served with whipped cream.
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French Toast Brunch
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$10.00
With fresh mixed fruits.
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Waffle and Bacon Brunch
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$9.00
Bacon and syrup.
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Bacon French Toast Brunch
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$9.00
French toast topped with bacon.
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Antipasti
Frittura Mista
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$13.00
Fried calamari, apple and zucchini.
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Arancini
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$10.00
Rice balls, peas and mozzarella.
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Polpo Grigliato
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$16.00
Grilled octopus, tomato, caperberry, potatoes and mushrooms.
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Cozze al Vino Bianco
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$13.00
Steamed mussels in white wine.
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Crab Cake
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$16.00
Over mixed greens and mushrooms.
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Polpette al Pomodoro
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$11.00
Veal meatballs in tomato sauce.
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Poppy Seed Tuna
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$14.00
Sauteed zucchini, quinoa and roasted bell peppers.
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Carpaccio di Manzo
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$15.00
Thin-sliced raw filet mignon, arugula and Parmesan.
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Spiedino di Gamberi
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$13.00
Grilled shrimp skewers with cannellini beans.
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Formaggi Misti
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$19.00
Taste of 4 cheeses chef's choice, honey and onion jam.
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Affettati Misti
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$17.00
Taste of cured meats. Chef's choice.
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Soup
Soup of the Day
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$9.00
Please contact the restaurant for daily selection.
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Insalate
Insalata di Spinaci
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$10.00
Baby spinach, walnuts and Gorgonzola.
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Insalata di Pera
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$10.00
Pear, arugula and taleggio cheese.
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Insalata di Farro
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$10.00
Cherry tomato, arugula, and pecorino cheese.
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Insalata Barbabietola
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$11.00
Beet salad asparagus and fried goat cheese.
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Insalata Mediterranea
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$10.00
Mixed greens, tomatoes, olives, cucumber, onions and feta cheese.
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Secondi
Galletto alla Diavola
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$17.00
Spicy grilled Cornish hen with roasted potatoes.
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Coniglio Tartufato
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$19.00
Rabbit stew over polenta.
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Brasato d' Agnello
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$22.00
Braised lamb shank over mashed potatoes.
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Veal Milanese
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$21.00
Breaded veal with arugula salad and cherry tomatoes.
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Tagliata di Manzo
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$26.00
Sliced rib-eye steak with arugula and Parmesan cheese.
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Salmone Pepe Rosa
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$19.00
Sauteed salmon in a pink peppercorn sauce with broccoli.
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Pan Seared Branzino
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$21.00
Branzino filet sauteed in white wine with cherry tomatoes, spinach and almonds.
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Bruschetta
Al Funghi e Tartufo
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$9.00
Wild mushrooms, fontina cheese with truffle oil. Served over toasted Tuscan bread.
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Salsiccia e Taleggio
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$9.00
Sausage and taleggio cheese. Served over toasted Tuscan bread.
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Bruschetta Toscana
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$9.00
House chicken liver pate. Served over toasted Tuscan bread.
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Rugola e Gamberi
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$11.00
Arugula, shrimp and pink sauce. Served over toasted Tuscan bread.
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Pasta
Ravioli di Zucca
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$15.00
Butternut squash ravioli butter, sage and Parmesan sauce.
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Gnocchi Caprese
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$15.00
Tomato sauce and mozzarella.
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Cavatelli alla Salsiccia
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$16.00
Hot sausage ragu and bell peppers.
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Penne Gorgonzola
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$16.00
Penne, Gorgonzola, walnuts and arugula.
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Paccheri Pescatora
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$19.00
Large tube pasta with mixed seafood.
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Spaghetti Vongole
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$17.00
Clams, white wine, parsley and extra virgin olive oil.
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Trofie al Pesto
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$17.00
Pesto sauce, shrimp and potatoes.
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Dessert
Tiramisu
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$8.00
Chocolate souffle
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$8.00
Creme Caramel
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$8.00
Panna Cotta
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$8.00
Apple Cake
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$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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