Andiamo Prices in San Diego, CA 92124
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Stuffed Eggplant | $10.95 |
Baked eggplant parmesan filled with ricotta mascarpone, mozzarella & pomodoro
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| Mozzarella Caprese | $9.95 |
Traditional Caprese with buffalo mozzarella, tomatoes, basil, extra virgin olive oil
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| Stuffed Artichoke Hearts | $9.95 |
Jumbo artichoke hearts stuffed with gorgonzola cheese, mozzarella. Drizzled with balsamic reduction and topped w/ creme fresh
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| Broiled Scallops | $9.95 |
Broiled scallops with butter & parmesan cheese
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| Brussels Sprout | $9.95 |
Flash fried brussel sprouts, tossed with pancetta balsamic reduction, walnuts & parmesan
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| Dates | $8.95 |
Stuffed dates with goat cheese and walnuts, wrapped with applewood smoked bacon. Drizzled with balsamic reduction
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| Spicy Meatballs | $9.95 |
½ oz. meatballs tossed with a spicy roasted pepper sauce. Shower of parmesan cheese
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| Fried Calamari & Gamberi | $11.95 |
Flour-dusted calamari and shrimp, served with fresh lemon and garlic aioli
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| Salads |
| House Salad | $5.95 |
Leaves of young red leaf lettuce, roma tomato and marinated carrots, tossed with lemon and evoo
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| Pear & Gorgonzola Salad | $10.95 |
Contemporary mixed greens tossed with pears, pineapples, walnuts, and a shower of gorgonzola cheese. Extra virgin olive oil
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| Grilled Chicken Salad | $12.95 |
Charbroiled chicken accompanied with red leaf lettuce, basil, gorgonzola cheese, golden raisins, & walnuts in a creamy raspberry vinaigrette
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| Ceasare Salad | $8.95 |
Classic caesar salad tossed with parmesan cheese and garlic croutons
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| Torinese Salad | $10.95 |
Arugula combined with extra virgin olive oil, lemon juice, Fresh mozzarella, shaved, parmesan & avocado
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| Grilled Ahi Tuna Salad | $17.95 |
8oz, grilled rare ahi tuna served w/ baby frisee, artichokes, olives and roma tomatoes , tossed with virgin olive oil and lemon juice
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| Frisee Salad | $10.95 |
San daniele prosciutto served over chopped baby frisee, drizzle with white truffle oil, walnuts & pineapple tidbits
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| Pasta |
| Homemade Pomodoro | $10.95 |
Sauce tossed with fresh basil and extra virgin olive oil
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| Fettuccine Pasta | $13.95 |
Tossed w/ fresh basil, spicy sausage, pomodoro & a touch of cream
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| Homemade Bolognese | $16.95 |
Sauce tossed with corkscrew shapped pasta and parmesan shower
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| Arrabiata | $10.95 |
Spicy pomodoro sauce tossed w/penne pasta, fresh basil, capers, & crushed red pepper
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| Gnocchi Al Gorgonzola | $16.95 |
Potato dumplings tossed with gorgonzola cheese and fresh cream
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| Rigatoni Pasta | $14.95 |
Tossed with artichokes, fresh cream, butter and parmesan cheese
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| Fettuccine Carbonara | $15.95 |
Tossed with pancetta, egg yolk, parmesan cheese, italian parsley and pepperoncini
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| Polpette | $14.95 |
Meatballs & spaghetti in a spicy roasted pepper & cream sauce
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| Penne al Vodka | $14.95 |
Grilled chicken & penne pasta tossed with our homemade sauce finished with vodka & touch of cream
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| Linguine Pescatore | $19.95 |
Sauteed shrimp, clams, mussels and calamari with garlic & white wine. Finished w/ crab & tomato sauce
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| Pasta Piccante | $17.95 |
Spicy shrimp, mushrooms, garlic, bell peppers & onions. Finished with roasted pepper cream sauce
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| Boscaiola | $17.95 |
Mushrooms, onion, bacon, pulled short rib, pomodoro sauce & touch of cream w /gnocchi & truffle oil
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| Filled Pastas |
| Jumbo Cheese Ravioli | $16.95 |
Finished with pesto, touch of cream and walnuts
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| Tortellini | $16.95 |
Grilled chicken breast tossed w/ portobello mushrooms, asparagus and fresh cream
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| Lasagna | $15.95 |
Baked lasagna with mozzarella, roasted eggplant, meat sauce, parmesan cheese & bechamel
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| Seafood Cannelloni | $18.95 |
Shrimp and scallops filled pasta baked with fresh cream, white wine & parmesan cheese
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| Hand Crafted Pizzas |
| Vegetali Arrostiti | $10.95 - $13.95 |
Assorted grilled vegetables over pomodoro topped with goat cheese & mozzarella
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| Prosciutto & Fig | $10.95 - $14.95 |
Prosciutto, figs, mozzarella and gorgonzola over pomodoro sauce topped with fresh arugula
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| Peperonata | $10.95 - $14.95 |
Roasted peppers and garlic puree, italian sausage, mushrooms, fresh rosemary and gorgonzola cheese. Sprinkled with crushed red peppers
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| Artichoke & Bacon Pesto | $10.95 - $13.95 |
Fresh tomatoes, artichoke hearts, and crispy bacon over creamy pesto, mozzarella & gorgonzola
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| Flatbreads |
| Margherita | $12.95 |
Garlic, mozzarella and fresh tomatoes topped with fresh basil
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| Shrimp | $15.95 |
Avocado & bacon, spicy roasted pepper sauce, mozzarella
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| Fig | $14.95 |
Prosciutto, gorgonzola, fresh baby arugula & balsamic drizzle
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| Four Cheese | $13.95 |
Caramelized vidalia onion, fresh bosc pears, honey drizzled
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| Portobello | $13.95 |
Mozzarella, brown butter sage & white truffle essence
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| Boards |
| Caprese | $12.95 |
Fresh mozzarella, tomatoes, crunchy tuscan bread, basil & sauteed olives
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| Antipasto | $15.95 |
Prosciutto, salami, cambozola & asiago cheese w/ homemade condiments & ciabatta
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| Olive | $6.95 |
Cheese & olives with artisanal bread
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| Classics |
| Broiled Scallops Parmesan | $9.95 |
Served with parmesan cheese & butter
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| Pepperoncini | $6.95 |
Stuffed with cream cheese and baked with bacon & vodka cream sauce
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| Fried Brussel Sprouts | $9.95 |
Balsamic reduction, pancetta, parmesan cheese & walnuts
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| Grilled Ciabatta | $4.95 |
Grilled ciabatta topped with sautéed cannellini beans, & grape tomatoes
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| Charred French Beans | $5.95 |
Served with virgin olive oil & finishing salt
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| Fried Calamari & Shrimp | $5.95 |
Served with aioli & marinara
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| Stuffed Artichokes | $9.95 |
Served with gorgonzola, mozzarella & balsamic syrup
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| Spicy Meatballs | $9.95 |
Spicy roasted pepper sauce, parmesan shower
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| Dates | $8.95 |
Served w/ goat cheese, walnuts and bacon. Balsamic drizzle
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| Stuffed Eggplant Parm | $10.95 |
Over pesto culis
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| Sausage and Polenta | $8.95 |
Served with tomatoes , garlic cannellini beans
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| Bar Cesar Salad | $5.95 |
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| Fingerlings & Aioli | $4.95 |
Roasted fingerling potatoes over garlic aioli
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| Happy Hour Food |
| Spicy Pork Wings | $5.00 |
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| Chicken Penne Vodka | $6.00 |
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| Stuffed Pepperoncini | $5.00 |
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| Truffled Mashed Potatoes | $4.00 |
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| Chopped Frisee Salad | $3.00 |
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| Spicy Meatballs | $5.00 |
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| Caprese | $3.00 |
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| Lasagna | $6.00 |
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| Shrimp Fusilli Picantte | $6.00 |
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| Chicken Marsala | $5.00 |
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| Grilled Ciabatta | $4.00 |
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| Fingerlings & Aioli | $4.00 |
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| Specialties |
| Baked Chicken Breast | $18.95 |
Filled w/gorgonzola, spinach and mozzarella finished w/ cranberry-port reduction. Polenta & french beans
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| Tilapia ai Vermouth | $17.95 |
Pan seared tilapia fillet topped with prosciutto, finished with fresh mushrooms, garlic, vermouth rosso and touch of butter
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| Ossobucco di Maiale | $22.95 |
Bone in pork shank slow cooked for 5 hours with mirpoix, red wine & fresh herbs. Served w/ whipped potatoes & french beans
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| Involtini | $19.95 |
Milk-fed veal cutlet rolled with ham and mozzarella cooked with marsala wine, porcini essence and mushrooms. Served w/ crunchy potatoes
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| Milanessa di Pollo | $17.95 |
Milanessa of chicken breast served with arugula, grape tomatoes, avocado and virgin olive oil
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| Chianti Braised Short Rib | $20.95 |
Braised boneless short rib with chianti wine, mirpoix, bouquet garni, and garlic. Served over grandmas soft polenta & cremolata
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| Chicken with Lemon & Rosemary | $17.95 |
Chicken breast sautéed in evoo, garlic, fresh rosemary, lemon juice & deglazed w/ white wine. Served with roasted potatoes & mixed vegetables
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| Ahi Tuna & Orzo | $20.95 |
Charbroiled rare ahi tuna over orzo pasta finished with white wine, fresh cream, fresh asparagus, grape tomatoes and shitake mushrooms
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| Gamberoni al Aglio | $19.95 |
Sautéed jumbo shrimp with garlic, white wine, fresh cream, butter and fresh basil. Served with crushed potatoes
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| Risotto con Capesante | $19.95 |
Pan seared jumbo scallops served over carrot & ginger puree and pulled pork risotto
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| Kids Menu |
| Kids 10 and under |
| Penne pasta Alfredo | $11.95 |
Served w/ fresh cream & parmesan cheese
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| Lasagna | $11.95 |
Homade meat lasagna
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| Rigatoni & Cheese | $11.95 |
Like macaroni & cheese
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| Spaghetti meatballs | $11.95 |
½ oz meatballs in pomodoro sauce
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| Pepperoni pizza | $11.95 |
Pepperoni, mozzarella & pomodoro
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| Cheese Pizza | $11.95 |
Mozzarella, pomodoro & parmesan cheese
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| Desserts |
| Affogato | $6.95 |
Vanilla ice cream topped w/ espresso
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| Chocolate Hazelnut Mousse | $7.95 |
Homemade, smooth & delicious
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| Limoncello Cheesecake | $8.95 |
Homemade soft lemon cheesecake topped with lemon mousse
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| Budino | $8.95 |
Bread pudding with tuscan sweet bread & pieces of dark chocolate. Served warm
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| Tiramisu | $8.95 |
Soft mascarpone & sugar layered w/ savoyardi biscuits, lightly soaked in espresso coffee
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| Creme Brulee | $8.95 |
Traditional homemade creme brulee with crunchy caramelized sugar
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| Flourless Chocolate Timaballo | $8.95 |
Dark, rich & smooth
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| Italian Raspberry Ice | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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