Angelini Osteria Prices in Los Angeles, CA 90036
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Mixed Green Salad | $16.00 |
with gorgonzola and pear
0
|
| Chopped Salad | $14.00 |
with cannellini beans, cucumber, pistachios, avocado and parmigiano reggiano
0
|
| Tuscan Farro Salad | $14.00 |
with cucumber, red onions and cherry tomatoes
0
|
| Tricolore | $13.00 |
with arugula, endive, radicchio and shaved parmigiano reggiano
0
|
| Caprese | $16.00 |
with red cluster tomatoes and burrata
0
|
| Braised Baby Artichokes In Casserole | $16.00 |
with olive oil and onions
0
|
| Red Beets | $16.00 |
with mixed greens and burrata
0
|
| Tuna Tartar | $18.00 |
with crostino, arugula and pistachios
0
|
| Polipo Warm Octopus | $18.00 |
with arugula and cherry tomatoes
0
|
| Sauteed Scallops | $18.00 |
with mushrooms and aged balsamic vinegar
0
|
| Mussels And Clams Alla Tarantina | $18.00 |
with spicy tomato sauce and garlic
0
|
| Fritto Misto Di Calamari | $16.00 |
with mixed vegetables
0
|
| Grilled Calamari | $16.00 |
with arugula, fennel and pomegranate
0
|
| Warm Sliced Swordfish Carpaccio | $16.00 |
with pistachios and bottarga
0
|
| Lobster Salad | $22.00 |
with peaches, pomegranate and mixed baby greens
0
|
| Bone Marrow | $16.00 |
with saffron gnocchetti, peas and saba sauce
0
|
| Beef Tartare Crostino | $18.00 |
with burrata
0
|
| Grilled Sweet Italian Sausage | $14.00 |
with cannellini beans
0
|
| Grilled Blood Sausage | $15.00 |
with mashed potatoes
0
|
| Zuppa |
| Zucchini And Asparagus Soup | $10.00 |
0
|
| Pizza |
| Pizza Bianca | $50.00 |
with black truffles
0
|
| Pizza Margherita | $18.00 |
with ham, artichokes and olives
0
|
| Pizza Bianca | $18.00 |
with cherry tomatoes, arugula and parmigiano
0
|
| Paste |
| Homemade Spaghetti Chitarra Alla Norcina | $50.00 |
with black truffles, sausage and parmigiano reggiano
0
|
| Cavatelli | $26.00 |
with mussels, clams, shrimps, saffron and peas
0
|
| Tagliatelle | $24.00 |
with lamb ragout, pecorino cheese and mint
0
|
| Secondi |
| Seared Ahi Tuna | $34.00 |
with eggplant al funghetto
0
|
| Grilled Wild King Salmon | $30.00 |
with spinach and spicy tomato sauce
0
|
| Grilled Swordfish | $32.00 |
with rapini ripassati and sun dried tomato
0
|
| Halibut In Guazzetto | $30.00 |
with cherry tomatoes and spinach
0
|
| Turbot Alla Mediterranean | $100.00 |
with cherry tomatoes, capers, black olives, potatoes and onions
0
|
| Saltimbocca Alla Romana Veal | $29.00 |
with prosciutto, sage and white wine
0
|
| Veal Kidney | $20.00 |
with white wine, mashed potatoes and onions
0
|
| Grilled Rib Eye | $34.00 |
with arugula and shaved parmigiano reggiano
0
|
| Farm Raised Liberty Breast Of Duck | $30.00 |
with spinach and aged balsamic vinegar
0
|
| Dolci |
| Panna Cotta | $10.00 |
0
|
| Tiramisu | $10.00 |
0
|
| Glass Of Mascarpone | $10.00 |
0
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| Carrot Cake | $10.00 |
with nutella
0
|
| Italian Chocolate Budino | $10.00 |
0
|
| Chef's Selections Of Cheeses | $18.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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