Angelo's Ristorante Prices in Coeur D Alene, ID 83814
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta | $9.00 |
chopped tomatoes, roasted garlic, fresh basil, and olive oil
0
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| Grilled Eggplant Parcels | $10.00 |
goat cheese, basil, tomato, pine nuts with sun dried tomato vinaigrette
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| Dungeness Crab And Shrimp Cakes | $16.00 |
served with grilled corn mango salsa
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| Funghi Saltati | $10.00 |
roasted garlic, pancetta, rosemary and baby portabellas
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| Calamari Saltati | $10.00 |
sautéed in a zesty, fresh tomato and olive sauce
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| Antipasto Misto | $12.00 |
selection of meats, cheeses and roasted vegetables
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| Vegetable Antipasto | $10.00 |
grilled and marinated vegetables
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| Artichoke Hearts Oreganato | $10.00 |
oregano bread crumbs, seared and served with arriabatta and pesto
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| Steamed Clams | $14.00 |
sautéed with herbs, garlic, white wine and butter
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| Soup And Salad |
| Housemade Soup | $5.00 - $10.00 |
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| Caesar | $5.00 - $10.00 |
romaine lettuce, herb garlic croutons, parmigiano reggiano, and traditional caesar dressing with lemon
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| Bistro | $6.00 - $14.00 |
baby arugula, gorgonzola, candied pecans, poached pears served with a raspberry vinaigrette
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| Spinaci | $5.00 - $10.00 |
spinach, red onions, kalamata olives, roasted red peppers, tomatoes, capers, lemon, and pink peppercorn vinaigrette
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| Grilled Polenta Cakes | $6.00 - $14.00 |
baby field greens tossed in a sun dried tomato vinaigrette served with goat cheese
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| Smoked Salmon | $6.00 - $14.00 |
spinach, pancetta, red onion, mushrooms, and lemon vinaigrette
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| Pasta |
| gluten free and whole wheat available |
| Spaghetti | $18.00 |
meatballs, italian sausage, or one of each. dinner for two and a bottle of wine - $55
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| Spaghetti Al Pesto | $19.00 |
roasted red peppers, spinach, olives, mushrooms in a pesto sauce. dinner for two and a bottle of wine - $55
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| Spaghetti Vongole | $20.00 |
fresh clams, garlic, and herbs in a white wine cream or red sauce. dinner for two and a bottle of wine - $55
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| Bucatini Amatriciano | $19.00 |
pancetta and onion in a spicy tomato sauce. dinner for two and a bottle of wine - $55
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| Buccatini D’ Angelo | $16.00 |
olive oil, garlic, and pomodoro sauce. dinner for two and a bottle of wine - $55
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| Buccatini Primavera | $18.00 |
spring vegetables sautéed in garlic, basil, olive oil and splash of tomato. dinner for two and a bottle of wine - $55
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| Buccatini De Mare | $27.00 |
sea scallops, prawns, clams, pancetta, garlic, white wine and cream
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| Spinach Lasagna Al Forno Genovese | $19.00 |
spinach and italian cheeses in zesty tomato with a touch of pesto. dinner for two and a bottle of wine - $55
0
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| Lobster Ravioli | $23.00 |
a creamy tomato sauce flamed with vodka
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| Fettuccine Alfredo | $18.00 |
cream, butter, and parmigiano reggiano. dinner for two and a bottle of wine - $55
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| Fettuccine Al Salmone | $23.00 |
house smoked salmon, peas, arugula, and gorgonzola cream
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| Fettucinne Al Pescatore | $27.00 |
sea scallops, prawns and clams sautéed in garlic, tomato and wine
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| Penne Di Pollo | $23.00 |
chicken, sundried tomato, fresh arugula, and gorgonzola cream sauce
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| Penne Al Positano | $18.00 |
onions, sausage, roasted red peppers in a zesty creamy tomato sauce. dinner for two and a bottle of wine - $55
0
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| Seafood And Fish |
| Salmon Sicilian Style | $25.00 |
white wine caper sauce with artichokes, roasted peppers and olives
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| Crab And Shrimp Cakes | $25.00 |
dungeness crab, arugula and mango corn salsa
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| Blackened Salmon | $25.00 |
buerre blanc sauce. dinner for two and a bottle of wine - $55
0
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| Scampi | $27.00 |
marinated and grilled prawns served with dipping sauces
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| Scoglio Alla Griglia | $27.00 |
marinated and grilled sea scallops, prawns and clams
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| Cioppino | $27.00 |
shellfish and whitefish in white wine, tomato and herb broth
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| Chicken / Eggplant |
| alla griglia eggplant - grilled with olive oil, balsamic and fresh herbs; parmigiano - dusted in oregano breadcrumbs baked with provolone and tomato sauce |
| Sotto Cielo | $23.00 |
dusted in bread crumbs with sautéed spinach, roasted garlic and lemon
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| Mediteranneo | $23.00 |
roasted red peppers, artichokes, mushrooms in a delicate cream sauce
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| Parmigiano | $23.00 |
dusted in oregano bread crumbs baked with provolone and tomato sauce
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| Pollo Marsala | $23.00 |
sautéed with mushrooms in a marsala demi glaze
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| Melanzanie | $19.00 |
dinner for two and a bottle of wine - $55
0
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| Steak, Lamb And Veal |
| Ribeye | $25.00 - $34.00 |
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| Gorgonzola Port Wine Steak | $26.00 - $35.00 |
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| Peppercorn Steak | $26.00 - $35.00 |
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| Rack Of Lamb | $35.00 |
oven roasted served with a coffee demi glaze
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| Veal Saltimbocca | $26.00 |
proscuitto and provolone in a marsala demi glaze
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| Veal Parmigiano | $26.00 |
dusted in oregano bread crumbs baked with provolone and tomato sauce
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| Veal Picatta | $26.00 |
white wine, butter, lemon, and capers
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| Veal Marsala | $26.00 |
sautéed with mushrooms in a marsala demi glaze
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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