Angelo's Prices in Warminster, PA 18974
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Our Sunday Feast - A la Famiglia - First Course |
| Serves two guests, all come with coffee or hot tea |
| Pasta Fagioli |
Chicken pastina or french onion soup
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| Our Sunday Feast - A la Famiglia - Second Course |
| Serves two guests, all come with coffee or hot tea |
| Angelo's Salad or Caesar Salad |
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| Our Sunday Feast - A la Famiglia - Main Course |
| Serves two guests, all come with coffee or hot tea. Choose one entree serves two guests |
| Penne alla Vodka | $22.00 |
Classic blush vodka sauce with pancetta
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| Spaghetti Bolognese | $22.00 |
Classic three meat marinara sauce
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| Spaghetti Con Le Cozze | $22.00 |
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| Orecchieite Broccoli | $22.00 |
Sauteed with fresh broccoli, cannellini beans in a garlic white wine sauce and parmigiano
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| Chicken Parmigiana | $26.00 |
Tender cutlet topped with marinara sauce and mozzarella cheese served with a side of penne pomodoro or vegetable
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| Chicken Marsala | $26.00 |
Tender medallions sauteed with marsala wine and wild mushrooms served with a side of penne pomodoro or vegetable
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| Chicken Francese | $26.00 |
Egg batter dipped in a creamy lemon butter and white wine sauce served with a side of penne
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| Veal Piccata | $32.00 |
Veal medallions sauteed with capers and sun-dried tomatoes in piccata sauce, served witha side of penne pomodoro or vegetable
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| Veal Parmigiana | $32.00 |
Veal cutlet topped with marinara sauce and mozzarella cheese, served witha side of penne pomodoro or vegetable
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| Costolette di Maiale | $32.00 |
Balsamic marinated pork chops topped with cherry hot peppers and onions in a brandy balsamic reduction sauce
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| Tilapia Portofino | $32.00 |
Pan seared with scallions and fresh tomatoes in a dry vermouth sauce, served with a side of penne pomodoro or vegetable
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| Salmon Puttanesca | $32.00 |
Pan seared with garlic, kalamata olives and italian herbs in our homemade pomodoro sauce served with a side of penne pomodoro or vegetable
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| Family Style Dining - Festa Della Pasta |
| Per person. Includes angelo's salad, choice of three pastas per table and choice of cannoli, tiramisu or ice cream for dessert and coffee or hot tea. |
| Tortellini | $17.00 |
With prosciutto, peas and cream, quattro "p" tortellini prosciutto, piselli, panna and parmigiano the four items which give the name to this tortellini dish. Region:parma
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| Spaghetti | $17.00 |
With olives and capers spaghetti alla puttanesca this spicy sauce originated in the naples area, where it was nemed for the local women of easy virtue. Region:campagna
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| Orecchiette | $17.00 |
With broccoli pasta e broccoli puglia, in southern italy specializes in imaginative pasta and vegetable combinations. Region:Puglia
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| Penne | $17.00 |
With radicchio and pancetta penne at radiccio e pancetta years ago, radicchio was known mostly to the people of veneto, where it originated. Region:veneto
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| Spaghetti | $17.00 |
With prosciutto, pancetta, eggs & pecorino cheese - spaghetti alla carbonara romans love their pastas with distinct, direct flavors. Region:Lazio
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| Linguine | $17.00 |
With salmon linguine con salmone. Region:Umbria
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| Penne | $17.00 |
With pancetta, tomatoes & hot red pepper penne alla amatriciana the most popular dish of the romans. Region: Lazio
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| Penne | $17.00 |
In s spicy red sauce penne al arrabbiata abruzzo is known for pasta with spicy red sauce. Region: Abruzzo
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| Spaghetti | $17.00 |
With mussels spaghetti con le cozze when frutti di mare fruit of the sea, are very fresh , the simpler the preparation, the better the taste. Region:Coastal italy
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| Linguine | $17.00 |
With shrimp & asparagus linguine alla veneziana it is a combination of shrimp, asparagus, garlic, basil and a white wine sauce. Region: Veneto
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| Spaghetti | $17.00 |
With tuna red or white Spaghetti al sugo di tonno the campagna region is renowned for this succulent dish. Region:Campagna
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| Pappardelle | $17.00 |
With arugula & ricotta pappardelle con la rucola e la ricotta tuscany is not usually known for its pasta dishes, but one type of pasta, pappardelle, is particular to this region. Region: Tuscana
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| Fettuccine | $17.00 |
With meat sauce fettuccine al ragu this dish is also known as pasta bolognese. Region:Emilio romagna
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| Farfalle | $17.00 |
With mushrooms & cheese fartelle boscaiola in lombardial, by law people are allowed to collect mushrooms only every other day whilst in season. Region:Lombardia
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| Gnocchi | $17.00 |
With tomato sauce gnocchi al pomodoro. Region: Liguria
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| Spaghetti | $17.00 |
With garlic & oil spaghetti con aglio e olio wherever you go in italy, north or south, you can find gnocchi al pomodoro or spaghetti aglio e olio. Region: Italy
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| Children's Menu |
| Cheese Ravioli | $6.50 |
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| Chicken Fingers | $6.50 |
With french fries
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| Pasta | $6.50 |
With tomato sauce or butter and your choice of pasta
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| Fettuccine Alfredo | $6.50 |
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| Spaghetti and Meatball | $6.50 |
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| Dessert |
| Tiramisu Big |
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
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| Mini Ny Cheesecake |
New york cheesecake, flavored with a hint of vanilla
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| Limoncello Truffle |
Lemon gelato with a heart of limoncello. covered in meringue sprinkles
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| Coppa Catalana |
Creamy custard topped with caramelized sugar and presented in a glass cup
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| Chocolate Truffle |
Zabione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder
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| Chocolate Souffle |
Moist chocolate cake with a heart of creamy rich chocolate
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| Bomba |
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds, finished with a chocolate coating
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| Orange Ripieno |
Orange sorbetto served in the natural fruit shell
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| Lemon Ripieno |
Refreshing lemon sorbetto served in the natural fruit shell
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| Peach Ripieno |
Peachsorbetto served in the natural fruit shell
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| Chocolate Foundant |
Chocolate layer cake filled with rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes
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| Italian Almond Cream Torte |
Rum soaked almond pound cake layewrs filled and frosted with an amaretto mascarpone cream, garnished with caramelized almonds and powdered sugar
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| Cannoli |
Filled with creamy ricotta and chocolate chips
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| Assorted Ice Cream |
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| Accompany Dessert |
With a rich espresso & cappuccino
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price