AnQi By Crustacean Menu and Prices
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AnQi By Crustacean Menu
| Red Hour - Cold |
| Organic Chicken Salad |
0
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$13.00 |
Roasted cashew, black radish, coconut lime vinaigrette
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| American Raised Wagyu Beef Carpaccio |
0
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$16.00 |
Edamame, wild arugula, anqi special sauce
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| Luna Oyster Shooters |
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$14.00 |
Ponzu, pearl, yuzu kosho granita, pop rocks
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| Tombo Tuna Tacos |
0
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$14.00 |
Asian pear, avocado, macadamia nut, white truffle
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| Surf & Turf Roll |
0
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$13.00 |
Wagyu beef, spicy tuna, delta asparagus, chili ailoi
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| Takuwan Beet Roll |
0
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$11.00 |
Roasted beets, pickled daikon, golden curry sauce
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| Red Hour - Hot |
| Rock Shrimp Tempura |
0
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$12.00 |
Kochejang, chinese chive, glass noodles, shitakes
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| Salt & Pepper Calamari |
0
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$12.00 |
Red jalapeno, scallion, thai basil aioli
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| Farmers Market Tempura Fries |
0
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$11.00 |
Best local farm fresh produce available
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| Crispy Rice Rolls (Chicken or Vegetarian) |
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$10.00 |
Wood ear mushrooms, vermicelli, quinzoi, butter lettuce jicama, taro root, yellow mung bean, garlic lime sauce
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| American Raised Wagyu Beef Slider |
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$6.00 |
Asian secret sauce, house made pickles, sesame bun
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| Kalbi Hangar Steak |
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$18.00 |
Kimchi, roasted onions, ginger-scallion sauce
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| Satay ( Chicken or Beef) |
0
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$8.00 |
Coconut sauce, tsunomono salad
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| Shrimp or Chicken Shumai Dumplings |
0
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$8.00 |
Wasabi peanut sauce or dijon soy sauce
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| Chicken Potsticker |
0
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$8.00 |
Scallion, balsamic-fig sauce
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| Wonton Dumpling Soup |
0
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$10.00 |
Chicken or seafood
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| Wok Beef & Chicken or Tofu & Green Bean |
0
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$12.00 |
Red peppers, shitake mushrooms
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| Flamed Tossed Cubes of Filet or Chicken |
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$19.00 |
Broccoli, white button mushrooms, jasmine rice
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| Wok Mango Chicken |
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$12.00 |
Yellow squash, sweet peppers, jasmine rice
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| Noodles |
| Traditional Vietnamese Pho (Chicken or Beef) |
0
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$9.00 |
Rice noodles, bean sprouts, thai basil, chili-plum sauce
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| Garlic Noodles with Chicken |
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$15.00 | |
| Garlic Noodles with Beef |
0
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$15.00 | |
| Garlic Noodles with Shrimp |
0
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$18.00 | |
| Classic Noodles |
0
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$12.00 |
Shitake mushrooms, bean sprouts, snow peas, garlic chicken, beef, shrimp, tofu
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| Glass Noodles |
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$12.00 |
Roasted garlic, shitake mushroom, caramelized onions
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| Late Night Gourmet Bites |
| Served until 12:30 am |
| Chefs Special Red Hour Bite |
0
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$8.00 | |
| Sweet Potato Fries |
0
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$6.00 | |
| Spicy Beef Tacos |
0
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$10.00 |
Pickled beets, radishes, bean sprouts
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| Tombo Tuna Tacos |
0
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$14.00 |
Asian pear, avocado, macadamia nut, white truffle
MORE
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| Salt & Pepper Calamari |
0
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$12.00 |
Red jalapeno, scallion, thai basil aioli
MORE
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| Farmers Market Tempura Fries |
0
|
$8.00 |
Only the finest seasonal local farm fresh produce available
MORE
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| Crispy Rice Rolls (Chicken or Vegetarian) |
0
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$8.00 |
Organic chicken, wood ear mushrooms, quinzoi, jicama, taro root, yellow mung bean, garlic lime sauce
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| Hangover Pho |
0
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$7.00 |
Rice noodles, bean sprouts, thai basil, chili plum sauce. Beef or chicken
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| Rock Shrimp Tempura |
0
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$8.00 |
Kochejang, chinese chive, glass noodles, shitake mushroom
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| Chicken Edamame Shumai Dumpling |
0
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$8.00 |
Dijon soy sauce
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| Chicken Potsticker |
0
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$6.00 |
Scallion, balsamic fig sauce
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| Surf & Turf Roll |
0
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$13.00 |
Wagyu beef sirloi, spicy tuna, poblanos, togarashi
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| Takuwan Beet Roll |
0
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$11.00 |
Roasted beets, pickled daikon, golden curry sauce
MORE
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| Garlic Noodles |
0
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$10.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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