Antico Posto Prices in Oak Brook, IL 60523
Hours of Operation
- Mon: 11:30 am - 8:30 pm
- Tue: 11:30 am - 8:30 pm
- Wed: 11:30 am - 8:30 pm
- Thu: 11:30 am - 8:30 pm
- Fri: 11:30 am - 8:30 pm
- Sat: 11:30 am - 8:30 pm
- Sun: 11:30 am - 8:30 pm
Restaurant Menu
| Antipasti |
| Minestrone | $3.95 - $6.95 |
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| Caprese | $6.95 |
fresh mozzarella, tomatoes, balsamic, basil oil
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| Roasted Beets | $7.95 |
pistachios, goat cheese, citrus vinaigrette
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| Truffled Polenta Fries | $7.95 |
shaved parmesan
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| Chicken Meatballs | $8.95 |
arrabbiata sauce, basil
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| Grilled Calamari | $9.95 |
olive oil, garlic, chili flakes
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| Fried Calamari | $9.95 |
garlic-tomato sauce, lemon-chive aioli
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| Minestrone | $3.95 - $6.95 |
0
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| Caprese | $6.95 |
fresh mozzarella, tomatoes, balsamic, basil oil
0
|
| Roasted Beets | $7.95 |
pistachios, goat cheese, citrus vinaigrette
0
|
| Truffled Polenta Fries | $7.95 |
shaved parmesan
0
|
| Chicken Meatballs | $8.95 |
arrabbiata sauce, basil
0
|
| Grilled Calamari | $9.95 |
olive oil, garlic, chili flakes
0
|
| Fried Calamari | $9.95 |
garlic-tomato sauce, lemon-chive aioli
0
|
| Salads |
| House | $6.95 |
tomatoes, parmesan, italian vinaigrette
0
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| Spinach & Avocado | $9.95 |
shaved parmesan, lemon vinaigrette
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| Roasted Spring Vegetables | $9.95 |
kale, pistachios, parmesan, market vinaigrette
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| Deviled Egg Caesar | $9.95 |
romaine hearts, baby arugula, aged parmesan
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| Baby Kale | $9.95 |
crispy garbanzo beans, lemon, peppercorn romano dressing
0
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| Chopped | $12.95 |
all natural chicken, roasted peppers, fennel, avocado, tomatoes, bacon, bleu cheese, sweet-basil vinaigrette
0
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| House | $6.95 |
tomatoes, parmesan, italian vinaigrette
0
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| Caesar | $8.95 |
romaine hearts, baby arugula, aged parmesan
0
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| Spinach & Avocado | $9.95 |
shaved parmesan, lemon vinaigrette
0
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| Roasted Spring Vegetables | $9.95 |
kale, pistachios, parmesan, market vinaigrette
0
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| Baby Kale | $9.95 |
crispy garbanzo beans, lemon, peppercorn romano dressing
0
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| Chopped | $12.95 |
all natural chicken, roasted peppers, fennel, avocado, tomatoes, bacon, bleu cheese, sweet-basil vinaigrette
0
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| Brick Oven Pizza |
| Margherita | $10.95 |
mozzarella, basil, tomato sauce, pesto
0
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| Heirloom Tomato | $11.95 |
baby kale, parmesan, pesto, balsamic reduction
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| Mushroom Bianca | $11.95 |
ricotta, portobellos, porcini pesto, baby arugula, truffle oil
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| Pepperoni | $12.95 |
mozzarella, provolone, tomato sauce, basil
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| Italian Sausage | $12.95 |
mozzarella, provolone, roasted red peppers, tomato sauce
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| Margherita | $10.95 |
mozzarella, basil, tomato sauce, pesto
0
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| Heirloom Tomato | $11.95 |
baby kale, parmesan, pesto, balsamic reduction
0
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| Mushroom Bianca | $11.95 |
ricotta, portobellos, porcini pesto, baby arugula, truffle oil
0
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| Pepperoni | $12.95 |
mozzarella, provolone, tomato sauce, basil
0
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| Italian Sausage | $12.95 |
mozzarella, provolone, roasted red peppers, tomato sauce
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| Homemade Pasta |
| Angel Hair Pomodoro | $12.95 |
roma tomatoes, fresh mozzarella, basil, garlic
0
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| Fettuccine W/ Smoked Chicken | $13.95 |
baby spinach, mushrooms, garlic-cream sauce
0
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| Black Pepper Pappardelle | $13.95 |
prosciutto di parma, asparagus, parmesan broth
0
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| Spaghetti Bolognese | $13.95 |
slow-cooked meat sauce, herb butter, parmesan
0
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| Cavatelli W/ Sausage | $13.95 |
spicy arrabbiata sauce, parmesan, basil
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| Linguini w/ Shrimp | $15.95 |
oven dried tomatoes, basil,garlic, olive oil, red chili's, breadcrumbs
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| Angel Hair Pomodoro | $13.95 |
roma tomatoes, fresh mozzarella, basil, garlic
0
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| Fettuccine w/ Smoked Chicken | $14.95 |
baby spinach, mushrooms, garlic-cream sauce
0
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| Black Pepper Pappardelle | $14.95 |
prosciutto di parma, asparagus, parmesan broth
0
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| Spaghetti Bolognese | $14.95 |
slow-cooked meat sauce, herb butter, parmesan
0
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| Cavatelli w/ Sausage | $14.95 |
spicy arrabbiata sauce, parmesan, basil
0
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| Linguini w/ Shrimp | $16.95 |
oven dried tomatoes, basil,garlic, olive oil, red chili's, breadcrumbs
0
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| Ravioli & Gnocchi |
| Three-Cheese Ravioli | $13.95 |
ricotta, parmesan and mozzarella
0
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| Asparagus Ravioli | $14.95 |
mushrooms, peas, spinach, pesto
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| Gnocchi Delicati | $13.95 |
tomato sauce, herb butter, pesto
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| Gnocchi w/ Mushrooms | $14.95 |
brown butter, crispy sage, parmesan
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| Gnocchi Bolognese | $14.95 |
slow-cooked meat sauce
0
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| Three-Cheese Ravioli | $14.95 |
ricotta, parmesan and mozzarella
0
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| Asparagus Ravioli | $15.95 |
mushrooms, peas, spinach, pesto
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| Gnocchi Delicati | $14.95 |
tomato sauce, herb butter, pesto
0
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| Gnocchi w/ Mushrooms | $15.95 |
brown butter, crispy sage, parmesan
0
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| Gnocchi Bolognese | $15.95 |
slow-cooked meat sauce
0
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| Risotto of the Day |
| Risotto of the Day | $ |
ask for today's preparation
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| Risotto of the Day | $ |
ask for today's preparation
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| Sandwiches |
| all sandwiches are served with french fries; substitute soup or salad for $1.95 |
| Grilled Chicken & Peppers | $12.95 |
goat cheese, arugula, basil pesto, spicy giardinara relish
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| Turkey & Asiago Panini | $13.95 |
herb roasted turkey, spinach, country sourdough
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| Beef Tenderloin | $14.95 |
fontina, grilled red onions, arugula, horseradish aioli
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| Entrees |
| Eggplant Parmesan | $13.95 |
fresh mozzarella, garlic-tomato sauce
0
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| Chicken Raguso | $14.95 |
parmesan crust, roasted asparagus, white wine sauce
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| Baked Chicken Parmesan | $14.95 |
mozzarella and provolone, marinara, basil
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| Herb-Crusted Salmon | $18.95 |
oven-roasted potatoes, green beans
0
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| Eggplant Parmesan | $14.95 |
fresh mozzarella, garlic-tomato sauce
0
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| Chicken Raguso | $17.95 |
parmesan crust, roasted asparagus, white wine sauce
0
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| Grilled Lemon Chicken | $17.95 |
italian peppers, roasted potatoes, lemon vinaigrette
0
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| Baked Chicken Parmesan | $17.95 |
mozzarella and provolone, marinara, basil
0
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| Beef Tenderloin Medallions | $22.95 |
spicy calabrian potatoes, garlic spinach
0
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| Herb-Crusted Salmon | $23.95 |
oven-roasted potatoes, green beans
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| Dessert |
| Homemade Gelato | $2.95 - $5.95 |
ask for today's flavor
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| Zuppa Inglese | $3.75 - $6.95 |
vanilla sponge cake layered with ricotta cream, amaretto soaked cherries. wine pairing: mionetto dolce moscato di asti
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| Chocolate Budino | $6.95 |
warm chocolate pudding cake, homemade vanilla gelato. wine pairing: warre's 'the warrior' ibv port
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| Panna Cotta | $6.95 |
ask for today's seasonal preparation wine pairing: warre's 'otima' 10 year tawny port
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| Chocolate Peanut Butter Torte | $6.95 |
creamy peanut butter, milk chocolate, oreo cookie crust. wine pairing: warre's 'otima' 10 year tawny port
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| Spumanti and Rosato |
| Moscato D'asti, Saracco, Cuneo'14 | $10.00 - $40.00 |
0
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| Prosecco Brut, "Il Fresco," Villa Sandi, Veneto NV | $9.00 - $36.00 |
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| White Zinfandel, Beringer, California '13 | $8.00 - $32.00 |
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| Rose, Le Fraghe, Veneto '13 | $12.00 - $48.00 |
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| Bianco |
| Pinot Grigio, Benvolio, Friuli '14 | $8.00 - $32.00 |
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| Pinot Gris, Erath, Oregon '11 | $11.00 - $44.00 |
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| Viognier, Cambria, Santa Maria Valley '13 | $12.00 - $48.00 |
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| Sauvignon Blanc, Joel Gott, California '14 | $10.00 - $40.00 |
0
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| Sauvignon Blanc, "The Fume," Murphy-Goode, Sonoma '14 | $9.00 - $36.00 |
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| Riesling, "Kung Fu Girl," Charles Smith, Washington '14 | $10.00 - $40.00 |
0
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| Orvieto Classico "Amabile," Bigi, Umbria '13 | $9.00 - $36.00 |
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| Orvieto Classico "Amabile," Bigi, Umbria, Doc '13 | $9.00 - $36.00 |
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| Chardonnay, Cycles Gladiator, California '13 | $9.00 - $36.00 |
0
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| Chardonnay, Tamarack, Columbia Valley '14 | $12.00 - $48.00 |
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| Rosso |
| Nero D'avola, Rocca, Sicilia, Igt '13 | $8.00 - $32.00 |
0
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| Barbera, Terra D'oro, Amador County '13 | $12.00 - $48.00 |
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| Chianti, Da Vinci, Toscana '13 | $9.00 - $36.00 |
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| Barbaresco, Produttori Del Barbaresco, Piemonte '10 | $75.00 |
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| Montepulciano, 'Sabazio', La Braccesa, Doc '13 | $10.00 - $32.00 |
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| Chianti, Castiglioni, Frescobaldi, Toscana '13 | $10.00 - $40.00 |
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| Chianti Rufina Riserva "Nipozzano," Frescobaldi, Toscana '11 | $14.00 - $56.00 |
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| Negroamaro Blend, "Copertino," Rocca Dei Mori, Apulia '13 | $10.00 - $40.00 |
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| Rosso Di Montalcino, Caparzo, Toscana '13 | $29.00 - $58.00 |
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| Brunello Di Montalcino, Cantine Leonardo, Toscana '07 | $85.00 |
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| Primitivo, Tomaresca, Puglia '13 | $10.00 - $40.00 |
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| Super Tuscan, "Tenuta," Frescobaldi, Toscana '12 | $14.00 - $56.00 |
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| Super Tuscan, Villa Antinori Rosso, Antinori, Toscana '11 | $70.00 |
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| Valpolicella Ripasso, "Palazzo Della Torre," Allegrini, Veneto '11 | $14.00 - $56.00 |
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| Amarone, Fobio Poggi, Veneto '10 | $75.00 |
0
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| Shiraz, Fox Brook, California '13 | $9.00 - $36.00 |
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| Pinot Noir, Liberated, Monterey '13 | $12.00 - $48.00 |
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| Pinot Noir, Talbott, Santa Lucia Highlands '13 | $70.00 |
0
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| Pinot Noir, "Estate," Laetitia, Arroyo Grande Valley '13 | $14.00 - $56.00 |
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| Merlot, Oberon, Napa Valley '13 | $12.00 - $52.00 |
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| Red Blend, Bridlewood "Blend 175," Bridlewood, Central Coast '12 | $9.00 - $36.00 |
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| Malbec, Red Rock, California '13 | $9.00 - $36.00 |
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| Zinfandel, Edmeades, Mendocino '12 | $11.00 - $44.00 |
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| Cabernet Sauvignon, 14 Hands, Washington '13 | $9.00 - $36.00 |
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| Petite Sirah, Spellbound, California '13 | $10.00 - $40.00 |
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| Cabernet Sauvignon, Twenty Bench, Napa Valley '12 | $14.00 - $56.00 |
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| Cabernet Sauvignon, Freemark Abbey, Napa '11 | $75.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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