Antonella's Ristorante Prices in South Orange, NJ 07079

4.3 based on 116 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti
All entrees served with choice of house salad or soup of the day
Polenta e Funghi $9.00
Grilled polenta topped with sauteed mixed mushrooms
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Carciofi Ripieni $8.00
Artichokes stuffed with garlic, parmiggiano and fresh herbs
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Antipasto Misto $10.00
Prosciutto, sopressata, roasted red peppers, olives and asiago cheese
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Calamari Fritti $9.00
Deep fried lightly floured squid ringlets with spicy marinara sauce
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Mozzarella Carrozza o Spiedino $8.00
Fried mozzarella with marinara or spiedino sauce
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Rolatine di Melanzane $9.00
Stuffed eggplant with flavored ricotta baked with tomato sauce & mozzarella
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Mozzarella Tris $9.00
Fresh mozzarella with vine ripened tomatoes, roasted red peppers and basil, drizzled with extra virgin olive oil
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Sardelle in Saor $9.00
Fried sardines marinated with onions, vinegar, raisins and pine nuts
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Accompagnamenti
Cesare $7.00
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Broccoli di Rapa $7.00
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Polpette (Meat Balls) $7.00
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Tri Colore $7.00
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Scarola Sautee $7.00
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Salsicce (Italian Sausage) $7.00
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Spring Mix $7.00
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Spinaci Saute $7.00
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Farinacei
Pasticcio Alla Bolognese $17.00
Classic lasagna layered with bolognese, mozzarella, peas and bechamel
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Tortellini Buongustaio $17.00
Cheese filled tortellini sauteed with veal strips, roasted red peppers and peas, in a marsala cream sauce
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Gnocchi Del Giorno $17.00
Fresh gnocchi prepared on premises, changed daily
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Rigatoni Quattro Formaggi $17.00
Rigatoni pasta in a brandy cream sauce with gorgonzola, taleggio, fontina and parmiggiano
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Spaghetti Carbonara $17.00
Spaghetti pasta with sauteed pancetta in a white wine cream sauce
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Linguine Alla Corsara $18.00
Linguine pasta with fresh whole baby clams, garlic and herbs white or red
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Pappardelle Al Sugo di Vitello Arrosto $18.00
Fresh wide fettuccine with roasted veal, root vegetables and veal stock
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Penne Alla Vodka $16.00
Penne pasta in a pink vodka sauce
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Fettuccine Al Granchio $18.00
Fettuccine with crabmeat in a pink brandy cream sauce
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Penne Al Forno $16.00
Penne pasta baked in a medly of tomato sauce, flavored ricotta and topped with mozzarella
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Secondi Piatti
Served with choice of penne tomato basil or polenta and vegetable of the day
Pollo Scarpariello $17.00
Roasted ½ chicken on the bone and sausage with vinegar peppers very spicy
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Pollo A Piacere $17.00
Chicken breast choice: marsala, francese or piccata
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Pollo Parmiggiana $17.00
Breaded chicken breast baked with tomato sauce & mozzarella
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Fegato Alla Veneziana $17.00
Calfs liver sauteed with onions, bay leaves and white wine
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Vitello Sorrentino $20.00
Milk fed veal layered with prosciutto, eggplant and mozzarella
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Vitello Parmiggiana $19.00
Breaded milk fed veal baked with tomato sauce & mozzarella
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Vitello A Piacere $20.00
Veal scaloppine choice: francese, marsala or piccata
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Vitello Capricciosa $19.00
Breaded veal deep fried toped with tri colore salad and olives
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Veal Boscaiola $20.00
Veal scaloppine sauteed mixed mushrooms in a marsala sauce
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Zuppa di Pesce Al Prosecco $22.00
Assorted seafood in a white prosecco wine sauce with a touch of cream
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Zuppa di Pesce Posillipo $22.00
Assorted seafood stewed in a spicy marinara sauce
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Frittura Mista di Pesce $20.00
Deep fried lightly floured seafood, shrimp, scallops, calamari and tilapia
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San Pietro Saporito $19.00
Tilapia filet sauteed with garlic, sun dried tomatoes, capers and black olives
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Capesante In Padella $22.00
Sea scallops pan seared with garlic, fresh herbs and diced tomatoes in a white wine sauce
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Gamberoni Alla Busara $21.00
Sauteed shrimp in a spicy marinara sauce with fresk herbs
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Gamberoni Sambuca $21.00
Sauteed shrimp in a Sambuca cream sauce
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Dolci
All desserts are lovingly prepared on premises by antonella
Dolci $7.00
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Caffe
Caffe $3.00
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Tea $3.00
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Decaf $3.00
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Espresso $3.00
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Cappuccino $4.00
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Bibite
Soft Drinks $3.00
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Pellegrino $6.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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