Antonino's Jo Jo Ristorante Prices in Northfield, NJ 08225
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Insalate |
| Dressings: creamy italian, blue cheese, oil and vinegar, red wine vinaigrette, balsamic vinaigrette, caesar. A la carte: grilled or blackened chicken $3.00, large shrimp $1.50, feta cheese $3.00, salmon half $6.00, full $12.00, fresh mozzarella $3.00, goa |
| Steak Salad | $12.50 |
New york strip, mixed greens, crumbled bleu cheese, tomatoes and olives
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| Cobb Salad | $11.00 |
Mixed greens with avocado, bacon, grilled chicken, crumbled bleu cheese, tomatoes, hard boiled egg, red onions and red wine vinaigrette
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| Arugula Salad | $10.00 |
Baby leaves of arugula, pinenuts, dried cranberries, goat cheese & house vinaigrette
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| Caesar Salad | $7.50 |
Traditional caesar salad with romaine, house garlic croutons & homemade dressing
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| Caesar Salad with Grilled or Blackened Chicken Breast | $11.00 |
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| Chopped Antipasto Salad | $12.00 |
Assorted cured indian meats, cheese, olives, marinated artichoked, roasted peppers, cucumbers, tomatoes & romaine lettuce tossed in our house dressing
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| Waldorf Salad | $10.00 |
Assorted mixed greens, grapes, walnuts, apples, tomatoes, cucumbers, crumbled bleu cheese & balsamic vinaigrette. Add grilled chicken or blackened chicken breast $3.50
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| Spinach Salad | $10.00 |
Baby leaves of spinach, egg, bacon, mushrooms, red onions and crumbled bleu cheese
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| Garden Salad | $5.00 - $7.00 |
Crisp lettuce, tomatoes, olives and sweet peppers
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| Caprese | $9.00 |
Ripe tomatoes, fresh mozzarella, basil & mixed greens
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| Pasta |
| Choice of linguini, penne, spaghetti or cappellini with choice of soup or salad. Papardelle pasta or whole wheat pasta add $2.00 |
| Picchi Pauchiu Sauce | $11.00 |
Fresh ripened plum tomatoes, onions, garlic, basil & olive oil
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| Meatballs (2) | $13.00 |
Homemade meatballs served with choice of imported pasta
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| Sweet Sausage (2) | $14.00 |
Pieces of sweet italian fennel sausage, served with imported pasta
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| Bolognese | $13.00 |
The trinity pork, beef & veal with red wine & tomato sauce served with choice of imported pasta
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| Ravioli | $14.00 |
Delicate ricotta cheese filled dumplings
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| Spinach Ravioli | $15.00 |
Delicate spinach dumplings filled with ricotta cheese, served with our homemade tomato sauce
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| Baked Penne | $11.00 |
Add ricotta $13.00
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| Lasagna | $15.00 |
Layers of pasta ribbons, ricotta cheese, savory ground beef, sausage & veal topped with homemade tomato sauce and mozzarella cheese
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| Vegetable Lasagna | $14.00 |
Layers of pasta ribbons, ricotta cheese & seasonal vegetables topped with homemade tomato sauce
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| Frutti Di Mare |
| Served with soup or salad. Substitute spinach: sauteed or steamed with dinner add $3.00 |
| Pescatore | $28.00 |
Sauteed shrimp, crabmeat, scallops, calamari, mussels and clams over linguini with choice of sauce
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| Diver Scallops | $24.00 |
Pan seared colossal scallops over sautéed spinach aiola with side of pasta
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| Salmon Oreganata | $24.00 |
Grilled salmon filet with fresh pomodoro & oregano sauce, served over a bed of spinach with side of roasted potatoes or pasta
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| Vongole | $15.00 |
Clams served over pasta with your choice of one of the following sauces: scampi, fra diavolo, marinara or posillipo sauce
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| PEI Mussels | $14.00 |
Sweet black mussels served over pasta with your choice of the following sauces: scampi, fra diavolo, marinara or posillipo sauce
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| Seafood a la Vodka | $26.00 |
Shrimp, scallops and lump crabmeat served over papardelle in our creamy rosa vodka sauce
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| Tilapia Francese | $21.00 |
Savory battered tilapia with artichoke hearts, capers, lemon wine sauce, side of pasta
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| Shrimp Parmigiana | $22.00 |
Six extra large shrimp, lightly breaded with pomodoro sauce and mozzarella cheese, side of pasta
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| Tilapia Parmigiana | $20.00 |
Lightly breaded with pomodoro sauce and mozzarella cheese. Side of pasta
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| Pollo e Vitello |
| All entrees served with side of pasta. Spinach: sauteed or steamed. Instead of pasta add $3.00 |
| Marsala | $17.00 - $22.00 |
With mushrooms in a marsala wine reduction sauce
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| Saltimbocca | $18.00 - $23.00 |
Sauteed with portobello mushrooms, spinach, topped with prosciutto & fontina cheese in a marsala wine sauce
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| Parmigiana | $15.00 - $20.00 |
Tomato sauce & mozzarella cheese
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| Caruso | $17.00 - $22.00 |
Sauteed with roasted peppers & fresh spinach, topped with fontina cheese in a light garlic cream sauce
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| Chicken Francaise | $18.00 |
Dipped in our savory egg batter, sautéed with artichoke hearts & capers in a lemon wine sauce
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| Chicken Cacciatore | $16.00 |
Peppers, onions, mushrooms & marinara sauce
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| Chicken Roberto | $17.00 |
Olives, mushrooms, roasted peppers & marinara sauce
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| Veal Milanese | $20.00 |
Lightly breaded veal topped with Mediterranean salad mix, olive oil & lemon vinaigrette, reggiano shavings
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| Melanzana |
| Served with soup or salad with a side of pasta. Dinner caesar salad add $3.00, spinach: sauteed or steamed. Substituted with dinner add $3.00 |
| Eggplant Parmigiana | $14.00 |
Layered sliced of fresh eggplant topped with homemade tomato sauce or mixed mozzarella
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| Eggplant Rollette | $15.50 |
Fresh eggplant rolled & filled with ricotta cheese, topped with homemade tomato sauce & melted mozzarella
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| Eggplant Florentine | $16.50 |
Fresh eggplant rolled & filled with ricotta cheese & fresh spinach, topped with homemade tomato sauce & melted mozzarella
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| Combinazione |
| Served with choice of soup or salad |
| Chicken & Eggplant Parmigiana | $14.00 |
Served with a side of pasta
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| Veal & Shrimp Parmigiana | $22.00 |
Fresh veal cut and 4 large shrimp, lightly breaded, baked in our fresh pomodoro sauce with mozzarella cheese, served with a side of pasta
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| Steak & Shrimp | $24.00 |
8 oz. ny strip steak and large shrimp, scampi sauce, served with roasted potatoes and veggie
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| Chicken Florentine | $15.00 |
Chicken breast, spinach, garlic & mozzarella cheese served with papardelle alfredo
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| Veal Parmigiana & Eggplant Rolette | $19.00 |
Served with a side of pasta
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| Primi |
| Greens & Beans | $7.00 |
Seasonal greens with white beans aioli
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| Italian Long Hots & Garlic | $7.00 |
Oven roasted spicy peppers with roasted garlic and olive oil
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| Stuffed Italian Long Hots | $9.00 |
Prosciutto & sharp provolone cheese
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| Eggplant Balls (3) | $8.00 |
Meatless. Eggplant, italian seasonings, marinara sauce and mozzarella cheese
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| Arancini (2) | $7.00 |
Risotto balls stuffed with peas and ground meat
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| Breaded Three Cheese Ravioli (10) | $7.50 |
Deep fried with marinara sauce
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| Fritto Misto | $9.00 |
Portobello mushrooms, zucchini, mozzarella, sticks, ravioli & onion rings served with marinara sauce
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| Fried Calamari | $11.00 |
Lightly coated, flash fried with marinara sauce
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| Shrimp in a Basket | $7.00 |
With fries & cocktail sauce
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| Nonna's All Veal Meatballs | $9.00 |
A family recipe simmered in tomato sauce, served with ricotta and parmesan
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| Eggplant Florentine | $7.00 |
Ricotta cheese & spinach filled, baked in tomato sauce & mozzarella cheese
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| Mussels | $10.00 |
Large bowl of PEI with choice of sauce: posilippo, scampi or marinara
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| Clams | $10.00 |
Dozen littleneck local clams with choice of sauce: posilippo, scampi or marinara
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| Chicken Fingers & Fries | $7.50 |
With barbecued or honey mustard sauce
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| Chicken Wings | $8.00 - $14.50 |
With celery and blue cheese
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| Buffalo Chicken Tenders (5 Pcs) | $8.00 |
With celery and bleu cheese
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| Buffalo Chicken Tenders (10 Pcs) | $14.50 |
With celery and bleu cheese
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| Calzones & Strombolis |
| Whole wheat crust $1.00 extra |
| House Calzone | $7.95 - $14.95 |
Ricotta, mozzarella & prosciutto
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| Veggie Calzone | $7.95 - $14.95 |
Mozzarella, spinach, tomatoes, mushrooms & broccoli
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| House Stromboli | $7.95 - $14.95 |
Sausage, bell peppers, pepperoni & mozzarella
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| Veggie Stromboli | $7.95 - $14.95 |
Mozzarella spinach, tomatoes, mushrooms & broccoli
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| Cheese Steak Stromboli | $7.95 - $14.95 |
Steak & mozzarella cheese
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| Pepperoni Bread | $7.95 - $14.95 |
Layers of pepperoni & provolone cheese
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| Hot Subs |
| Served on traditional atlantic city sub roll. Add fries $1.75 extra |
| Breaded Chicken Cutlet | $8.00 |
Sauteed broccoli rabe, roasted peppers, & sharp provolone
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| Homemade Meatballs | $6.00 |
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| Eggplant Parmigiana | $7.00 |
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| Chicken Breast Parmigiana | $7.50 |
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| Steak Sub | $6.75 |
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| Egg, Peppers & Provolone Sub | $6.50 |
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| Sausage, Bell Peppers & Onions | $7.00 |
Add provolone cheese or tomato sauce $0.50
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| Vegetarian | $7.00 |
Spinach, mushrooms, broccoli, provolone, lettuce & tomato
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| Wraps |
| Choice of wheat, herb garlic, sun dried tomato or spinach wrap, served with pasta salad, mixed greens salad or fries |
| Italian Hoagie Wrap | $8.00 |
Capicola, coteghino, salami, provolone, lettuce and tomato
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| Chicken or Tuna Salad | $8.00 |
Wrapped with lettuce & tomato
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| Veggie Wrap | $8.00 |
With fresh spinach, mushrooms, broccoli, tomatoes & provolone
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| Turkey Breast & Fresh Spinach | $9.00 |
With roasted peppers, sharp provolone & balsamic vinaigrette dressing
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| Chicken Caesar Wrap | $8.50 |
Choice of grilled or blackened chicken with romaine & caesar dressing
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| Mediterranean | $8.50 |
Grilled chicken with feta cheese, lettuce, tomato, olives & balsamic vinaigrette
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| Cold Subs |
| Served on traditional atlatic city sub roll. Add fries for $1.75 extra |
| Mixed Cheese | $6.00 |
Provolone, american & swiss cheese
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| Imported Ham & American Cheese | $7.00 |
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| Italian | $7.00 |
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| Turkey Breast | $8.00 |
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| All White Tuna | $8.00 |
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| Roast Beef | $8.00 |
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| Panini |
| Served on grilled pressed ciabatto bread with choice of pasta salad, mixed greens salad or fries |
| Bella | $8.50 |
Basil pesto, chicken breast, fresh mozzarella and tomato
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| Veggie | $8.50 |
Grilled eggplant, zucchini, roasted peppers, basil pesto & fresh mozzarella
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| Italiano | $9.00 |
Olive oil, sharp provolone, prosciutto, salami & sopressata
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| Turkey | $9.00 |
Arugula pesto, reggiano, house cooked turkey breast & tomato
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| Chicken Cutlet | $9.00 |
Chicken cutlet, sharp provolone, broccoli rabe & roasted peppers
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| Steak | $8.50 |
Thin steak with caramelized onions, long hots & american cheese
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| Breakfast Omelette | $7.00 |
Sausage, peppers, onions & provolone
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| Blackened Chicken Breast | $8.50 |
With aged provolone & sauteed spinach
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| Burgers |
| Fresh black angus 1/2 lb. burgers on a toasted bun, served with fries, cole slaw and pickle. Lettuce, tomato & onion on request. |
| Black & Blue | $8.50 |
With blue cheese crumbles
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| Portobella & Caramelized Onions | $8.50 |
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| American Classic | $8.00 |
American cheese, bacon, lettuce & tomato
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| Italian | $8.00 |
Long hots, provolone cheese & fried onions
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| California | $8.50 |
Avocado, lettuce & tomato
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| Pizza Burger | $7.50 |
Pizza sauce & mozzarella cheese
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| Sicilian Pizza |
| 16 x 16 square deep dish cheese pizza |
| Cheese | $16.95 |
Whole traditional toppings $3.00, half traditional toppings $1.50
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| Sicilian Special | $22.95 |
18x18 deep dish pizza with choice of 5 toppings
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| Individual Gourment Pizza |
| Personal 12" specialty pizza made with traditional or whole wheat crust $1.00 extra |
| Margherita | $8.95 |
Fresh pomodoro, basil & mozzarella cheese
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| Di Mare | $12.95 |
Scallops, shrimp, calamari, garlic, fresh pomodoro & mozzarella
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| Isabella | $10.95 |
Broccoli rabe, roasted peppers, our fresh pomodoro sauce & mozzarella
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| Buffalo Chicken | $10.95 |
Crumbled bleu cheese & mozzarella
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| Grecian | $10.95 |
Roasted peppers, olives, spinach, feta & mozzarella cheese
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| Florentine | $10.95 |
Fresh spinach, eggplant, ricotta & mozzarella
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| Antonino | $10.95 |
Portobello mushrooms, caramelized onions, gorgonzola cheese
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| Anastasia | $10.95 |
White topped with broccoli, garlic, ricotta & mozzarella
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| Josephine | $10.95 |
Basil pesto, roma tomatoes, eggplant & mozzarella
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| Pizza |
| Traditional hand tossed, homemade dough daily wheat crust available on 12" or 14" $1.50 extra. |
| Cheese Pizza | $7.95 - $15.95 |
Toppings: extra cheese, ricotta, pepperoni, onions, bell peppers, sausage, bacon, black olives, anchovies, tomato, meatballs, mushrooms, broccoli, long hot peppers, pineapple, ham. Half toppings: 12&
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| Grilled Chicken | $2.00 - $5.00 |
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| Shrimp | $3.00 - $7.00 |
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| 10" Gluten Free Pizza | $11.95 |
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| Specialty Pizza |
| Antonino's Specialty | $12.95 - $24.95 |
Any 5 toppings of choice
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| Buffalo Chicken | $9.95 - $19.95 |
Mild sauce, bleu & mozzarella cheese
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| Northfiekd Special White | $9.95 - $18.95 |
Tomato, eggplant, basil & garlic
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| Kids Menu |
| Cheese Ravioli | $6.95 |
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| Spaghetti & Meatballs | $6.75 |
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| Spaghetti & Tomato Sauce | $5.95 |
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| Personal Pizza | $7.95 |
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| Grilled Cheese & Fries | $5.95 |
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| Chicken Fingers & Fries | $7.95 |
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| Hotdog on Italian Roll | $5.95 |
With fries
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| Coffee Menu |
| Cappuccino | $2.75 |
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| Espresso | $2.50 |
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| Cafe Mocha | $2.75 |
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| French Vanilla | $2.75 |
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| Americana | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price