Antonino's Prices in Rancho Cucamonga, CA 91730
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Insalata |
| Insalata Della Casa | $15.00 - $28.00 |
Mixed green Salad served with carrots, red cabbage, tomato, cucumber, artichokes and black olives. Choice of dressing - creamy Italian, blue cheese or ranch
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| Caesar Salad | $17.00 - $31.00 |
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| Chicken Caesar Salad | $30.00 - $58.00 |
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| Antipasti |
| Bruschetta | $1.00 |
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| Mozzarella alla Caprese | $1.00 |
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| Pasta |
| Penne Arrabiate | $30.00 - $57.00 |
Penne pasta sauteed in olive oil, garlic and fresh basil in a spicy marinara sauce
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| Rigatoni Monsanto | $40.00 - $77.00 |
Rigatoni Pasta sauteed in olive oil, garlic and fresh basil with sun dried tomatoes, pine nuts and a touch of cream
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| Rigatoni Monsanto with Chicken | $50.00 - $97.00 |
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| Rigatoni Monsanto with Shrimp | $57.00 - $108.00 |
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| Fettucine Alfredo | $37.00 - $70.00 |
Fettucine pasta sauteed in butter, garlic and parmesan cheese in cream sauce
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| Bow Tie Primavera | $43.00 - $77.00 |
Bow Tie pasta sauteed in olive oil, garlic and mixed vegetables in marinara Alfredo sauce
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| Bow Tie Primavera with Chicken | $55.00 - $97.00 |
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| Penne Milanese | $50.00 - $97.00 |
Penne pasta with grilled chicken, mushroom, fresh tomatoes and fresh basil in olive oil garlic
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| Lasagna | $38.00 - $72.00 |
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| Spaghetti with Meatballs | $40.00 - $77.00 |
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| Ravioli alla Bolognese | $37.00 - $68.00 |
Beef stuffed pasta with mushrooms and meat sauce
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| Spinach Ravioli | $40.00 - $77.00 |
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| Tortellini alla Romana | $40.00 - $77.00 |
Little pasta rings filled with meat in a cream sauce with ham and peas
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| Capellini con Salmone | $77.00 - $120.00 |
Angel hair pasta sauteed in olive oil, garlic with salmon, mushrooms, fresh tomatoes and fresh basil
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| Penne | $18.00 |
with alfredo or marinara or sauce
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| Lasagna | $18.00 |
lasagna with ground meat, ricotta, mozzarella and romano cheese
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| Tortellini Genovese | $22.00 |
tortellini filled with ground beef in a pesto sauce
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| Melanzane Parmiggiana | $22.00 |
lightly breaded eggplant with mushrooms, sun-dried tomato, ricotta and marinara sauce, baked with mozzarella cheese
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| Penne | $23.00 |
penne with alfredo sauce or marinara sauce
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| Lasagna | $23.00 |
lasagna with ground meat, ricotta and mozzarella and romano cheese
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| Rigatoni Monsanto | $26.00 |
pasta with pine nuts, sun-dried tomatoes in light cream sauce
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| Tortellini Genovese | $28.00 |
tortellini filled with ground beef in a pesto sauce
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| Melazane Parmiggiana | $27.00 |
lightly breaded eggplant with mushrooms, sun-dried tomato, ricotta and marinara sauce, baked with mozzarella cheese
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| Lasagna Di Carne | $10.00 |
Meat lasagna
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| Capellini | $10.00 |
Angel hair pasta sauteed with fresh tomatoes, olive oil, garlic and fresh basil
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| Spaghetti | $9.00 |
Spaghetti with meat or marinara sauce
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| Fettucine Con Melenzane | $11.00 |
Fettucine sauteed with grilled eggplant, olive oil, garlic basil and marinara sauce
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| Gnocchi Con Funghi | $11.00 |
Gnocchi sauteed in butter, garlic and fresh basil in cream sauce with mushrooms
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| Tortellini Alla Romana | $12.00 |
Little pasta rings filled with meat in a cream sauce with ham and peas
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| Fettucine Alfredo | $10.00 |
Fettucine pasta sauteed in butter, garlic, and parmesan cheese in cream sauce
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| Penne Arrabiate | $10.00 |
Penne pasta sauteed in olive oil, garlic and fresh basil in spicy marinara sauce
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| Penne with Goat Cheese | $13.00 |
Penne pasta with sun-dried tomatoes in goat cheese cream sauce
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| Fettucine Con Salmone | $14.00 |
Fettucine pasta with sauteed salmon in butter, garlic and cream sauce
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| Linguini with Mussels | $14.00 |
Sauteed in olive oil, garlic, basil, white wine and marinara sauce
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| Fettucine | $14.00 |
With sauteed scallops in olive oil, garlic, basil and marinara sauce
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| Fettucine Con Pollo | $13.00 |
Fettucine with grilled chicken sauteed in butter, garlic and cream sauce
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| Tortellini Genovese | $16.00 |
Tortellini with pesto cream sauce
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| Linguini with Smoked Salmon | $19.00 |
Linguini pasta sauteed with olive oil, green onion and smoked salmon in mascarpone cream sauce
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| Linguini Shrimp Parmigiana | $17.00 |
Shrimps sauteed in olive oil, garlic, white wine and light marinara sauce, baked with mozzarella cheese, then served over linguini pasta
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| Lobster Ravioli | $20.00 |
Lobster ravioli with pernod cream sauce
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| Penne Carbonara | $15.00 |
Penne pasta sauteed with butter, garlic, panchetta, egg yolk and parmesan in cream sauce
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| Butternut Squash Ravioli | $16.00 |
With gorgonzola cream sauce
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| Lasagna Di Carne | $13.00 |
Meat lasagna
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| Cappellini Con Pomodor Secco | $13.00 |
Angel hair pasta sauteed in olive oil and garlic with sun-dried tomatoes and mushrooms
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| Fettuccine Alfredo | $12.00 |
Fettuccini pasta sauteed in butter, garlic and parmesan cheese in cream sauce
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| Penne Con Funghi E Salsicce | $15.00 |
Penne pasta sauteed in olive oil, garlic, sausage and mushrooms in marinara sauce
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| Raviole Di Spinach | $14.00 |
Ravioli stuffed with spinach and cheese sauteed butter, garlic and tomato cream sauce
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| Penne Arrabbiata | $11.00 |
Penne pasta sauteed in olive oil, garlic and fresh basil in spicy marianara sauce
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| Rigatoni Monsanto | $16.00 |
Rigatoni sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream
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| Fettuccine Con Pollo | $15.00 |
Fettuccine with grilled chicken sauteed in butter, garlic and cream sauce
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| Penne Alla Vodka | $17.00 |
Penne pasta sauteed in butter and garlic with italian bacon vodka and tomato cream sauce
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| Capellini Pomdoro Fresco | $12.00 |
Angel hair pasta sauteed with olive oil, garlic, chopped fresh tomatoes and fresh basil
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| Spaghetti | $11.00 |
Spaghetti with meat or marinara sauce
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| Spaghetti Con Polpette | $14.00 |
Spaghetti sauteed olive oil, garlic, meat sauce and meatballs
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| Fettuccine Con Gamberetti | $17.00 |
Fettuccine pasta sauteed in butter and garlic with shrimp in cream sauce
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| Linguini Calamari | $16.00 |
Linguini pasta with squid sauteed in olive oil, garlic, basil and white wine with a light marinara sauce
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| Linguini Con Vongole | $17.00 |
Linguini with clams sauteed in olive oil, garlic, basil and white wine sauce
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| Linguini Pescatore | $24.00 |
Salmon, scallops, mussels, clams, calamari sauteed in olive oil, garlic, tomato broth over linguini pasta
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| Eggplant Parmigiana | $17.00 |
Stuffed with riccota cheese, mushrooms and sun-dried tomatoes, baked with mozzarella cheese
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| Chicken |
| Chicken Parmigiana | $48.00 - $85.00 |
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| Chicken Marsala | $48.00 - $85.00 |
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| Chicken Cacciatore | $48.00 - $85.00 |
Boneless chicken breast sauteed in a white wine with mushrooms, onions, bell peppers and olive oil in tomato sauce
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| Dessert |
| Tiramisu | $37.00 - $67.00 |
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| Cannoli | $3.00 |
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| Pollo |
| served with a side of penne marinara |
| Pollo Parmiggiana | $22.00 |
chicken breast breaded, topped with mozzarella and marinara sauce
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| Pollo Cacciatore | $22.00 |
chicken breast with mushrooms, bell peppers, onions in a light marinara sauce
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| Pollo Marsala | $22.00 |
chicken breast sauteed with mushrooms and marsala wine sauce
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| Pollo Parmiggiana | $27.00 |
chicken breast breaded, topped with mozzarella and marinara sauce
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| Pollo Cacciatore | $27.00 |
chicken breast with mushrooms, bell peppers, onions and olives, in a light marinara sauce
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| Pollo Veneziano | $27.00 |
chicken breast with eggplant and mozzarella
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| Pollo Marsala | $27.00 |
chicken breast sauteed with mushrooms and marsala wine
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| Manzo |
| served with a side of penne marinara |
| Filet Mignon | $30.00 |
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| Filetto Al Pepe | $34.00 |
filet mignon with cream, brandy, shallots, mustard and peppercorns
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| Filetto Funghi | $34.00 |
filet mignon with mushrooms in brandy demi glaze
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| Filetto Con Scampi | $38.00 |
filet mignon sauteed in brandy cream sauce with scampi
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| Pesce |
| served with a side of penne marinara |
| Salmone Alla Griglia | $25.00 |
grilled salmon with herbal sauce
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| Sole Fish Piccata | $25.00 |
sole fish sauteed in butter, garlic, lemon and capers
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| Scampi Alla Grigilia | $32.00 |
shrimp grilled with special herbal sauce
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| Scampi Fra Diavolo | $32.00 |
shrimp sauteed in olive oil, garlic and basil in a spicy light marinara sauce
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| Salmone Alla Grigilia | $32.00 |
grilled salmon with herbal sauce
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| Sole Fish Safrano | $32.00 |
sole fish in saffron cream sauce
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| Antipasti / Appetizers |
| Antonino's Special | $8.00 |
Applewood bacon wrapped baked tomatoes with fresh mozzarella
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| Bruschetta | $7.00 |
Marinated fresh tomatoes with extra virgin olive oil, fresh garlic, oregano and fresh basil
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| Bruschetta Toscana | $8.00 |
Marinated canellini beans, cherry tomatoes, garlic and basil in extra virgin olive oil
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| Crab Cake | $10.00 |
With a baby mix greens and reduction of honey balsamic vinegar
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| Gambretti Con Funghi | $12.00 |
Shrimp sauteed in butter, garlic and fresh basil, with wild mushrooms in champagne cream sauce
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| Mozzarella in Carrozza | $10.00 |
Lightly breaded fried mozzarella cheese with marinara sauce and fresh basil
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| Mozzarella Caprese | $11.00 |
Fresh mozzarella with vine reipened tomatoes, extra virgin olive oil and balsamic vinegar
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| Calamari Fritti | $10.00 |
Lightly breaded squid, deep fried with a side of marinara sauce
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| Antipasto Italiano | $10.00 |
Mixed green salad with genova salami, capicolla, ham, mortadella, proscuitto, provolone, kalamata olives and slices of fresh tomato
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| Zuppe / Soup |
| Lobster Bisque | $10.00 |
With shrimp
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| Tomato Basil Soup | $7.00 |
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| Lentil Soup | $7.00 |
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| Stracciatella Con Tortellin | $7.00 |
Italian egg drop
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| Pasta E Fagioli | $7.00 |
Fresh pasta with white northern beans, italian cured bacon, onion, carrots, celery, garlic and basil
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| Insalate / Salads |
| Spinach Salad | $9.00 |
With candid walnuts, seedless grapes, goat cheese and crispy bacon in raspberry vinaigrette
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| Insalata Toscana | $9.00 |
Baby mix green with gorgonzola, candid walnuts, crispy bacon, poached pears with raspberry vinaigrette
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| Antonino's Wedge | $8.00 |
Lettuce wedge with crispy bacon, red onion, cucumber and fresh tomatoes with bleu cheese dressing
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| Intsalata Di Cesare | $8.00 - $15.00 |
Crisp romaine lettuce tossed with traditional caesar dressing, topped with croutons
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| Vitello (Veal) |
| Vitello Marsala | $16.00 |
Veal scallopine sauteed with butter, garlic and mushrooms in marsala wine sauce
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| Vitello Parmigiana | $16.00 |
Lightly breaded veal scallopine topped with mozzarella cheese and marinara sauce
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| Vitello Piccata | $16.00 |
Veal scallopine sauteed in butter, garlic, lemon and capers
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| Vitello Sorrentina | $25.00 |
Veal sauteed in olive oil, garlic, white wine and light marinara sauce, baked with buffalo mozzarella
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| Vitello Saltinboca | $25.00 |
Veal sauteed in butter, garlic and white wine with sage and prosciutto
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| Vitello Marsala | $25.00 |
Veal scallopine sauteed, in butter, garlic and mushrooms in a marsala demi glaze
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| Vitello Piccata | $25.00 |
Veal scallopine sauteed in butter, garlic, lemon and capers
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| Vitello Parmigiana | $25.00 |
Lightly breaded baked veal scallopine topped with mozzarella cheese and marinara sauce
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| Pesce (Fish) |
| Salmone Al Griglia | $15.00 |
Grilled salmon with herbal sauce
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| Calamari | $12.00 |
Calamari steak sauteed in olive oil, garlic and fresh tomato in white wine sauce
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| Orange Roughy | $16.00 |
In saffron cream sauce
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| Pollo (Chicken) |
| Pollo Parmigiana | $11.00 |
Boneless chicken breast lightly breaded, baked with mozzarella cheese
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| Pollo Marsala | $11.00 |
Boneless chicken sauteed in marsala wine with mushrooms and brown sauce
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| Pollo Cacciatore | $11.00 |
Boneless chicken breast sauteed in white wine with mushrooms, onions, bell pepper and olive oil, in tomato sauce
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| Pollo Piccata | $11.00 |
Boneless chicken breast sauteed in butter, garlic, lemon and capers
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| Pollo Parmigiana | $17.00 |
Boneless chicken breast lightly breaded, baked with mozzarella cheese
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| Pollo Marsala | $17.00 |
Boneless chicken with mushrooms sauteed in marsala demi glaze
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| Pollo Napoletana | $17.00 |
Boneless chicken breast with sausage, capers and white wine in light marinara sauce
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| Pollo Rolentina | $19.00 |
Boneless chicken breast stuffed with smoked mozzarella, spinach and mushrooms in port wine demi glaze
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| Pollo Veneziano | $18.00 |
Boneless chicken breast sauteed with spinach, fresh tomatoes in brandy cream sauce
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| Pollo Piccata | $17.00 |
Boneless chicken breast sauteed in butter, garlic, lemon and capers
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| Pollo Chianti | $18.00 |
Boneless chicken breast with wild mushrooms sauteed in chianti sauce
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| Pollo Riccho | $18.00 |
Boneless chicken breast sauteed in olive oil, garlic, white wine and light marinara sauce, baked with proscuitto and mozzarella
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| Lampada (Lamb) |
| Angello Al Chianti | $33.00 |
Rack of lamb in chianti wine sauce
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| Lamb Chop Singh Style | $33.00 |
Fresh roasted garlic and rosemary with fresh lemon and extra virgin olive oil
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| Manzo (Beef) |
| Filletto Al Funghi | $27.00 |
Filet mignon sauteed in brandy with mushrooms and truffle infused gorgonzola sauce
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| Filletto Con Scampi | $33.00 |
Filet mignon sauteed in brandy cream sauce with scampi
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|
| Filletto Al Pepe | $27.00 |
Filet mignon sauteed in brandy with cream, shallots, mustard and peppercorns
0
|
| Pesche (Fish) |
| Salmone Alla Griglia | $23.00 |
Grilled salmon with special herb sauce
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| Salmone Con Spumante | $24.00 |
Grilled salmon with special herb sauce
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| Shrimp Scampi | $26.00 |
Your choice of one sauce: diavalo (olive oil, garlic basil in a spicy light marinara sauce); piccata (caper lemon butter sauce); pepe (brandy pepper corn cream sauce)
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| Crusted Sole Fish | $26.00 |
Pistachio crusted sole fish with spumanti cream
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| Halibut Genovese | $30.00 |
Grilled halibut in pesto champagne sauce
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| Pizza |
| Add a fresh mixed green salad $4.50 |
| Pizza Napoletana | $10.00 |
With fresh tomatoes and fresh basil
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| Sausage and Mushroom | $10.00 |
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| Pepperoni and Onions | $10.00 |
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| Broccoli and Fresh Tomatoes | $11.00 |
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| Four Cheese | $11.00 |
With fresh tomatoes and fresh basil
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| Chicken and Mushrooms | $11.00 |
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| Genovese | $13.00 |
With mozzarella, pesto, pine nuts, sundried tomatoes and artichokes
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| Antonino's | $13.00 |
With mozzarella, truffle infused gorgonzola, chicken, mushrooms and fresh basil
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| Cold |
| Soft Drinks | $3.00 |
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| Iced Tea | $3.00 |
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| Aranciata 6oz | $4.00 |
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| Limonata 6oz | $4.00 |
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| Acqua Panna (500ml) | $9.00 |
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| Hot |
| Coffee | $3.00 |
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| Tea | $3.00 |
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| Espresso | $4.00 |
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| Cappuccino | $4.00 |
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| Whites by the Glass |
| Hess, Chardonnay, Monterey | $7.00 |
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| Conn Creek Chardonnay, Santa Maria | $8.00 |
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| Babich, Chardonnay, New Zealand | $8.00 |
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| Napa Cellars, Chardonnay, Napa Valley | $8.00 |
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| Terlato, Pinot Grigio, Italy | $7.00 |
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| Caposaldo, Pinot Grigio, Italy | $8.00 |
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| Bogle, Sauvignon Blanc, California | $7.00 |
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| Hess Sauvignon Blanc, Monterey | $8.00 |
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| Babich, Sauvignon Blanc, New Zealand | $8.00 |
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| Caposaldo, Moscato, Italy | $9.00 |
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| Hogue Riesling, Columbia Valley | $7.00 |
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| Fetzer, Gewurtztraminer, Central Coast | $7.00 |
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| Reds by the Glass |
| Hahn, Merlot, Central Coast | $8.00 |
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| Casa Lapostolle, Merlot, Chile | $8.00 |
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| Raymond R, Merlot, California | $9.00 |
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| Hess, Cabernet, North Coast | $8.00 |
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| Robert Mondavi, Cabernet, Napa Valley |
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| Chateau St. Michelle, Cabernet, Washington |
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| Raymond R, Cabernet, Napa Valley |
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| Bogle, Petite Syrah, Clarksburg | $7.00 |
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| Castle Rock, Pinot Noir, Monterey | $8.00 |
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| De Loach, Zinfandel, California | $7.00 |
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| Piccini Chianti, Italy | $6.00 |
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| Castello Di Volpaia Chianti, Italy | $9.00 |
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| Lo Duga, Lambrusco, Italy | $8.00 |
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| Splits and Half Bottles |
| Martini & Rossi Asti Spumante Split | $8.00 |
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| Kenwood Brut Sparkling Split | $7.00 |
0
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| Flora Springs, Chardonnay | $16.00 |
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| Beaulieu Vineyard, Cabernet, Napa Valley | $18.00 |
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| Judd's Hill Pinot Noir, Central Coast | $19.00 |
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| Eos, Moscato, Paso Robles | $30.00 |
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| Bubbles |
| Kenwood Brut Sparkling, Sonoma | $18.00 |
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| Martini & Rossi Asti, Italy | $26.00 |
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| Caposaldo Prosecco, Italy | $30.00 |
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| Piper Sonoma, Blanc De Blanc, Sonoma | $32.00 |
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| Fantinel Prosecco, Italy | $35.00 |
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| Taittinger "La Francaise", France | $75.00 |
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| Dom Perignon Brut, France | $239.00 |
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| Armand De Brignac, "Ace of Spades", France | $400.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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