Apna-Dhaba Prices in Hayward, CA 94544
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Sweet Lassi | $1.99 |
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| Salt Lassi | $1.99 |
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| Mango Lassi | $2.49 |
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| Masala Tea | $1.99 |
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| Soda | $1.99 |
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| Appetizers |
| Samosa | $5.99 |
A tasty Indian snack made with potatoes, peas and vegetables.
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| 6 Piece Hara Bhara Kebab | $7.99 |
Made with the spinach bound together by mashed chana dal and green peas served with mint chutney. Veggie.
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| Irani Pakora | $5.99 |
An assortment of vegetables coated with chickpeas and flour then fried. Veggie.
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| Pepper Crab | $10.99 |
Pan fried crab delicately spiced with pepper and light garlic.
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| Liver Jalfrezi | $9.99 |
Chicken liver deep fried with herbs and delicate spices.
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| Khazana-e-aatish |
| Akbari Tikki Paneer | $9.99 |
Cottage cheese marinated in a paste of fresh mint, coriander, ginger, garlic, green chilies and grilled in a tandoor.
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| Tandoori Murgh | $8.99 |
Grilled half chicken marinated in ginger and garlic paste, yogurt, ground spices, skewered and broiled in the clay oven.
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| Patrani Ki Machchi | $11.99 |
Steamed fish coated in coconut and mint chutney mixture wrapped in banana leaf.
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| Galouti Lamb Boti | $13.99 |
Marinated cubes of lamb, in grounded spices, grilled in tandoor and served with mint chutney.
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| Jingha Tandoori Shrimp | $14.99 |
Large juicy shrimp marinated and grilled in tandoor.
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| Tandoori Champ Kandahaari | $16.99 |
Succulent lamb chops tenderized with garlic, grounded spices and grilled in tandoor.
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| Tandoori Lobster | $29.99 |
Spiced shellfish cooked to perfection in a tandoor oven.
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| Classic Curries of India |
| Junoon Daal Makhini | $8.99 |
Black lentils simmered and cooked with onions and traditional Indian spices. Veggie.
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| Paneer Tikka Masala | $9.99 |
Fresh cottage cheese, cooked in creamy tomato sauce. Veggie.
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| Paneer Kadai | $9.99 |
Fresh cottage cheese cooked in creamy tomato sauce. Veggie.
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| Saag Paneer | $9.99 |
Fresh cottage cheese cubes in a spicy spinach puree. Veggie.
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| Aloo Pasanda | $8.99 |
Spiced sauce made with yogurt, cream and nut. Veggie.
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| Aloo Kurma | $8.99 |
Spiced sauce made with yogurt, cream and seed paste. Veggie.
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| Channa Masala | $8.99 |
White chick peas cooked with onion, tomatoes, Indian spices and garnished with fresh cilantro. Veggie.
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| Xacuti Goat | $10.99 |
Goat cooked with ginger, garlic and tomato gravy with spices and garnished with cilantro. Spicy.
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| Lamb Curry | $10.99 |
Lamb cooked with ginger, garlic and tomato gravy with spices and garnished with cilantro. Spicy.
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| Home Style Chicken Curry | $8.99 |
Chef's favorite chicken cooked with ginger, onion, tomato gravy and garnished with cilantro. Spicy.
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| Chicken Tikka Masala | $9.99 |
Chunks of chicken, roasted in a clay oven and then folded into a mildly spiced tomato sauce. Spicy.
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| Egg Khagina | $7.99 |
Scrambled egg with sauteed onion, chilies and Indian spices.
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| Rice |
| Murgh Biryani | $10.99 |
Spicy.
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| Vegetable Biryani | $9.99 |
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| Steam Rice | $2.99 |
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| Breads |
| Naan | $1.49 |
Leavened white flour bread freshly baked in tandoor.
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| Garlic Naan | $1.99 |
Leavened white flour basted with fresh garlic, coriander baked in a tandoor.
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| Aloo Paratha | $4.99 |
Whole wheat bread prepared with a stuffing of mildly spiced mashed potatoes.
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| Methi Roti | $2.99 |
Whole wheat bread stuffed with fenugreek.
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| Chapati | $1.99 |
Whole wheat flattened bread.
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| Desserts |
| Double Ka Meetha | $3.99 |
Pudding of fried bread slices soaked in hot milk.
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| Rasmalai | $3.99 |
Cheese balls served with saffron flavored creamy milk.
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| Gulab Jamun | $3.99 |
Deep fried cheese balls dipped in sugar syrup.
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| Ice Cream | $3.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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