Apna Punjab Prices in Rehoboth, MA 02769
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Starters |
| Starters |
| Vegetable Samosas | $5.49 |
Deep-fried turnovers stuffed with mildly spiced green peas and potatoes.
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| Lamb Samosas | $6.25 |
Deep-fried turnovers stuffed with minced lamb and spices.
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| Aalu Tikki | $4.25 |
Deep-fried potato and green pea patties with coriander, ginger and spices.
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| Crispy Shrimp with Hot Garlic Sauce | $8.95 |
Chickpea batter dredged shrimp, deep-fried and served with hot garlic sauce.
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| Vegetable Pakora | $5.49 |
Assorted vegetables deep-fried in chickpea flour batter to create delicious fritters.
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| Gobhi Pakora | $5.25 |
Cauliflower pieces marinated in chickpea flour batter and deep-fried.
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| Chicken Pakora | $6.95 |
Mildly spiced boneless chicken, fresh onion, garlic and ginger dredged in chickpea flour batter and deep-fried to create delicious fritters.
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| Paneer Pakora | $6.95 |
Homemade cheese cube fritters with a touch of cumin and spices.
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| Fish Pakora | $7.95 |
Chickpea flour batter dredged mild white fish fritters.
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| Shrimp Pakora | $7.95 |
Jumbo shrimp marinated, dredged in chickpea flour batter and deep-fried, served with mint.
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| Gobhi Manchurian | $7.95 |
Cauliflower simmered with green peppers and onions in a mildly spiced soy and tomato sauce.
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| Smokey Chicken Tikka | $7.95 |
Boneless marinated chicken with spices prepared in our special clay oven. Gluten free.
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| Apna Punjab Vegetarian Starter Platter | $9.95 |
Vegetable samosa, gobhi pakora, paneer pakora, aalu tikki and vegetable pakora.
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| Apna Punjab Starter Platter | $10.95 |
Lamb samosa, chicken pakora, seekh kabob, chicken tikka and vegetable pakora.
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| Soups |
| Soups |
| Lentil Soup | $3.95 |
Garden fresh vegetables soup, delicated spiced. Gluten free.
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| Tomato Garlic Soup | $3.95 |
Ripened tomatoes and a kick of garlic. Gluten free.
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| Chicken Soup | $4.25 |
Our chef's special recipe of boneless chicken soup with herbs and spices. Gluten free.
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| Coconut Soup | $3.95 |
Coconut, cashew and milk. Gluten free.
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| Rasam | $3.95 |
A traditional tangy soup with lentils and mustard seeds.
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| Side Dishes |
| This category is out of order per the restaurant's request. |
| Side of Aalu Chat | $5.95 |
Potato cubes and chickpeas with spices. Gluten free.
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| Dahi Papri | $5.95 |
Homemade chips topped with potatoes and chick peas.
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| Chicken Chat | $6.95 |
A tangy combination of chicken, cucumbers, tomatoes and onions in a spiced sauce. Gluten free.
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| Cucumber Salad | $5.95 |
Cucumber and tomato cubes tossed with tamarind dressing, fresh coriander and lemon. Gluten free.
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| Vegetable Specialties |
| Vegetable Specialties |
| Tadka Daal | $10.95 |
Yellows lentils, coriander, garlic, ginger and tomatoes. Gluten free.
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| Daal Makhani | $11.95 |
Black lentils, coriander, garlic and spices without butter, ghee and cream. Gluten free.
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| Daal Lasan Wale | $10.95 |
Slow cooked black lentils tempered with garlic and spices - no butter, ghee and cream. Gluten free.
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| Apna Punjab Daal | $11.95 |
Black and yellow split lentils apna Punjab style. Gluten free.
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| Paneer Makhani | $12.95 |
Homemade cheese sauteed with fresh ginger, garlic, cooked in a creamy tomato sauce and garnished with nuts and raisins. Gluten free.
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| Methi Mattar Masala | $12.95 |
Fresh green peas, fenugreek leaves cooked in a tomato-cream sauce with a hint of ground cumin and spices. Gluten free.
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| Mattar Paneer | $11.95 |
A colorful combination of green peas with homemade cheese cubes, tomatoes, onions, garlic and spices. Gluten free.
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| Mattar Mushroom | $11.95 |
A colorful combination of mushrooms with homemade cheese cubes, tomatoes, onions, garlic and spices. Gluten free.
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| Aalu Mattar Tomato | $10.95 |
A colorful combination of green peas, potatoes, tomatoes, onions, garlic and spices. Gluten free.
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| Aalu Mattar | $10.95 |
Green peas, potatoes and tomatoes cooked in a traditional Indian style curry sauce. Gluten free.
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| Gobi Aalu | $11.95 |
Fresh cauliflower, potatoes, cooked with cumin, coriander and other spices. Gluten free.
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| Gobi Masala | $11.95 |
Fresh cauliflower, potatoes, cooked with cumin, coriander and other spices. Gluten free.
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| Bangan Bharta | $11.95 |
Eggplant partially cooked on skewers in a tandoor clay oven, chopped and mixed with tomatoes, onions, green peas and spices. Gluten free.
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| Gobi Mattar | $11.95 |
A special dish of minced cauliflower and green peas with exotic herbs and spices. Gluten free.
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| Saag | $11.95 |
Slow-cooked spinach with fresh garlic, ginger and tomatoes, with or without cheese cubes, a vegetable favorite.
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| Saag Paneer | $11.95 |
Slow-cooked spinach with fresh garlic, ginger and tomatoes, with or without cheese cubes, a vegetable favorite.
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| Aalu Saag | $11.95 |
Slow-cooked spinach with fresh garlic, ginger and tomatoes, potatoes, a vegetable favorite.
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| Apna Punjab Saag | $11.95 |
Fresh spinach cooked with fresh garlic, ginger, tomatoes prepared in the true Punjabi style.
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| Paneer Pasanda | $12.95 |
Home made cheese cubes smothered in peppers, onions and our special blend of spices.
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| Bhindi Masala | $10.95 |
Okra, onions, tomatoes, garlic, ginger and spices. Gluten free.
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| Diwani Handi | $11.95 |
Chopped spinach with a variety of other garden vegetables and spices.
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| Channa Masala | $10.95 |
Chickpeas in a curry sauce. Gluten free.
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| Karahi Cholle | $11.95 |
Chickpeas with exotic Indian seasonings, tomatoes, onion and green chili sauce. Gluten free.
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| Jeera Aalu | $10.95 |
Potatoes pan fried with cumin seeds. Gluten free.
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| Aalu Chatni Wale | $11.95 |
Whole potatoes stuffed with cheese and spices, served with yogurt and mint sauce. Gluten free.
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| Malai Kofta | $11.95 |
A traditional dish of minced vegetables formed into balls and simmered in a thick rich sauce and nuts.
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| Vegetable Manchurian | $11.95 |
Vegetables simmered with green peppers and onions in a mildly spiced soy and tomato sauce.
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| Navratan Korma | $11.95 |
Nine vegetables simmered with exotic spices, herbs, cashews, almonds and raisins in a mild savory cream sauce. Gluten free.
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| Paneer Vegetable Masala | $11.95 |
Homemade cheese cubes prepared with various vegetables in a tomato-cream sauce with a hint of ground cumin and spices. Gluten free.
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| Anda Paneer | $11.95 |
Homemade cheese with egg and spices served with tomato-cream sauce. Gluten free.
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| Punjabi Kadhi Pakora | $12.95 |
Chickpea batter with yogurt, onions, tomatoes, ginger, garlic and spices.
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| Chicken Specialties |
| Chicken Specialties |
| Chicken Curry | $13.49 |
Boneless chicken in a complex sauce of spices and herbs with chilies. Gluten free.
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| Chicken Tikka Masala | $14.95 |
Marinated chicken barbecued in the tandoor clay oven and folded into a tomato-cream sauce with a hint of ground cumin and spices. Gluten free.
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| Chicken Vindaloo | $13.49 |
For the one with true passion for spicy food, chicken and potatoes cooked in fiery red chili and vinegar sauce. Gluten free.
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| Chicken Saag | $13.49 |
Boneless pieces of chicken smothered in slow-cooked spinach with ginger, garlic and herbs.
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| Chicken Bhunna | $13.49 |
Chicken simmered in a tomato-curry sauce with peppers, onion, ginger and garlic. Gluten free.
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| Chicken Kofta Makhani | $13.49 |
Ground chicken formed meatballs, simmered in tomato-cream sauce.
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| Chicken Manchurian | $13.49 |
Boneless chicken simmered with green peppers and onions in a mildly spiced soy and tomato sauce.
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| Chicken Chili | $13.49 |
Cubes of chicken sauteed with soy, onions, green chili, herbs and spices served indo-chinese style. Gluten free.
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| Chicken Rogan Josh | $13.49 |
Tender marinated chicken cooked with yogurt, ginger, garlic and cilantro. Gluten free.
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| Chicken Korma | $13.95 |
A classic entree of succulent pieces of chicken, simmered with exotic spices, herbs, cashews, almonds and raisins in a mild savory cream sauce. Gluten free.
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| Chicken Pistachio | $13.95 |
Chef's special recipe of tender pieces of chicken slow cooked in yogurt cilantro and pistachio sauce.
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| Chicken-do-piaza | $13.49 |
Tender pieces of chicken cooked with shredded onions in a light creamy yogurt sauce. Gluten free.
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| Chicken Jalfrazzi | $13.49 |
A chef's special, tender piece of chicken smothered in mixed vegetables and peppers in a flavorful curry sauce.
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| Chicken Karahi | $13.49 |
Chicken with exotic Indian seasonings, tomatoes, onion and green chili sauce. Gluten free.
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| Butter Chicken | $13.95 |
Boneless chicken skewed in the tandoor clay oven and simmered in a special buttery sauce. Gluten free.
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| Methi Chicken | $13.95 |
Tender pieces of chicken cooked with fresh fenugreek leaves and select spices. Gluten free.
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| Garlic Chicken | $13.49 |
Boneless chicken sauteed with special garlic sauce along with herbs and spices. Gluten free.
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| Keema Mattar Chicken | $13.49 |
Ground chicken with green peas, onions, garlic, ginger and spice. Gluten free.
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| Mango Chicken | $13.95 |
Tender chicken pieces simmered with vegetables in mango sauce. Gluten free.
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| Chicken Musallam | $13.49 |
Boneless pieces of chicken in brown onion and almond curry sauce, a traditional favorite for entertaining. Gluten free.
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| Lamb and Goat Specialties |
| Lamb and Goat Specialties |
| Lamb Curry | $14.49 |
Lamb in a complex sauce of spices and herbs with chilies. Gluten free.
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| Lamb Vindaloo | $14.49 |
For the one with true passion for spicy food, lamb and potatoes cooked in fiery red chili and vinegar sauce. Gluten free.
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| Lamb Korma | $14.49 |
A classic entree, pieces of lamb are simmered with exotic spices, herbs, cashews, almonds and raisins in a mild savory cream sauce. Gluten free.
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| Lamb Saag | $14.49 |
Boneless pieces of lamb smothered in slow-cooked spinach with the addition of ginger, garlic and herbs.
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| Lamb Rogan Josh | $14.49 |
Marinated lamb cooked with yogurt, ginger, garlic and cilantro. Gluten free.
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| Lamb Bhuna | $14.95 |
Lamb simmered in a tomato-curry sauce with peppers, onion, ginger and garlic. Gluten free.
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| Lamb Boti Masala | $15.95 |
Lamb skewers cooked in the tandoor clay oven covered in tomato-cream sauce with a hint of ground cumin and spices. Gluten free.
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| Lamb Champ Masala | $15.95 |
Marinated lamb barbecued in the tandoor clay oven and folded into a tomato-cream sauce with a hint of ground cumin and spices. Gluten free.
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| Keema Muttar Lamb | $14.49 |
Ground lamb with green peas, onions, garlic, ginger and spices. Gluten free.
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| Lamb-do-piaza | $14.49 |
Tender pieces of lamb cooked with shredded onions in a light creamy yogurt sauce. Gluten free.
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| Lamb Karahi | $14.49 |
Lamb with exotic seasonings, tomatoes, onion and green chili sauce. Gluten free.
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| Lamb Musallam | $14.49 |
Boneless pieces of lamb in brown onion and almond curry sauce, a traditional favorite for entertaining. Gluten free.
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| Goat Curry | $14.95 |
Goat in a complex sauce of spices and herbs with chilies. Gluten free.
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| Goat Vindaloo | $14.95 |
For the one with true passion for spicy food, goat b potatoes cooked in fiery red chilly and vinegar sauce. Gluten free.
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| Goat Karahi | $14.95 |
Cut pieces of chicken seasoned with special Indian seasoning with fresh tomatoes, onion and green chili sauce. Gluten free.
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| Goat Mirch Masala | $14.95 |
Tender pieces of goat seasoned with exotic Indian spices in a tomato, onion and green chili sauce. Gluten free.
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| Seafood Specialties |
| Seafood Specialties |
| Fish Karahi | $15.95 |
Mild fish with exotic seasonings, tomatoes, onion and green chili sauce. Gluten free.
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| Shrimp Karahi | $15.95 |
Mild fish with exotic seasonings, tomatoes, onion and green chili sauce. Gluten free.
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| Coconut Fish Curry | $15.95 |
Savory, sweet and spicy, mild fish in a complex sauce of spices and herbs with chilies and coconut. Gluten free.
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| Shrimp Bhuna | $15.95 |
Shrimp simmered in a tomato-curry sauce with peppers, onion, ginger and garlic. Gluten free.
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| Shrimp-do-piaza | $15.95 |
Shrimp cooked with shredded onions in a light creamy yogurt sauce. Gluten free.
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| Seafood Masala | $15.95 |
Marinated scallops, shrimp and fish folded into a tomato-cream sauce with a hint of ground cumin and spices. Gluten free.
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| Fish Curry | $15.95 |
Your choice of mild fish in a complex sauce of spices and herbs with chilies. Gluten free.
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| Shrimp Curry | $15.95 |
Your choice of mild shrimp in a complex sauce of spices and herbs with chilies. Gluten free.
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| Fish Korma | $15.95 |
Mild fish simmered with exotic spices, herbs, cashews, almonds and raisins in a mild savory cream sauce. Gluten free.
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| Shrimp Korma | $15.95 |
Shrimp simmered with exotic spices, herbs, cashews, almonds and raisins in a mild savory cream sauce. Gluten free.
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| Fish Vindaloo | $15.95 |
For the one with true passion for spicy food, your choice of mild fish and potatoes cooked in fiery red chili and vinegar sauce. Gluten free.
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| Shrimp Vindaloo | $15.95 |
For the one with true passion for spicy food, shrimp and potatoes cooked in fiery red chili and vinegar sauce. Gluten free.
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| Fish Saag | $15.95 |
Mild fish smothered in slow-cooked spinach with the addition of ginger, garlic and herbs.
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| Shrimp Saag | $15.95 |
Shrimp smothered in slow-cooked spinach with the addition of ginger, garlic and herbs.
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| Specialties from the Tandoor |
| Specialties from the Tandoor |
| Chicken Tandoori | $8.95 - $16.95 |
Marinated chicken in yogurt and freshly ground herbs barbecued in our clay oven. Served with rice. Gluten free.
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| Chicken Tikka | $15.95 |
Succulent cubes of chicken, marinated in yogurt and specially blended spices and barbecued in our clay oven. Served with rice. Gluten free.
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| Mint Chicken Tikka | $15.95 |
Mint, ginger, cilantro and garlic yogurt marinated chicken barbecued in our clay oven. Served with rice. Gluten free.
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| Chicken Kali Mirch Tikka | $15.95 |
Boneless thai-marinated chicken pieces in black paper and other spices. Served with rice. Gluten free.
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| Lamb Boti Kabob | $16.95 |
Selected tender cubes of lamb with a touch of garlic and broiled to perfection on a skewers. Served with rice. Gluten free.
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| Lamb Champ Kabob | $18.95 |
Tender pieces of lamb marinated in a special fragrant sauce and cooked on skewers in the tandoor clay oven. Served with rice. Gluten free.
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| Paneer Tikka Kabob | $14.95 |
Marinated pieces of paneer roasted in the tandoor clay oven for an exotic cheese kabob. Served with rice. Gluten free.
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| Seekh Kabob | $14.95 |
Finely minced lamb seasoned with fresh onions and herbs barbecued on a skewers. Served with rice. Gluten free.
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| Fish Tikka | $15.95 |
Mild fish marinated spices and cooked in the tandoor clay oven. Served with rice.
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| Tandoori Shrimp | $16.95 |
Jumbo shrimp seasoned with spices and herbs and barbecued in our tandoor clay oven. Served with rice. Gluten free.
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| Chicken Malai Kabob | $15.95 |
Chicken marinated in chickpea cream and mild spices barbecued in our tandoor oven. Served with rice. Gluten free.
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| Apna Punjab Mix Platter | $21.95 |
Chicken tikka, shrimp, Kali mirch tikka, malai tikka, seekh kabob, lamb champ, boti kabob and chicken leg. Served with rice. Gluten free.
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| Rice Specialties |
| Rice Specialties |
| Plain Rice | $3.25 |
Boiled basmati rice. Gluten free.
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| Jeera Rice | $4.95 |
Basmati rice cooked with green peas, cumin seeds and spices. Gluten free.
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| Peas Pulao | $7.95 |
Basmati rice cooked with cumin seeds. Gluten free.
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| Lemon Rice | $7.95 |
Lemon flavored rice prepared with mustard seeds, curry leaves and lentils. Gluten free.
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| Vegetable Fried Rice | $10.95 |
Basmati rice with vegetables in indo-chinese style. Gluten free.
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| Vegetable Biryani | $11.95 |
Basmati rice enhanced with exotic spices and cooked with assorted vegetables. Gluten free.
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| Chicken Biryani | $12.95 |
An aromatic blend of Indian basmati rice with chicken, herbs and spices. Gluten free.
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| Lamb Biryani | $13.95 |
An aromatic blend of fragrant Indian basmati rice cooked with lamb, herbs and spices. Gluten free.
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| Goat Biryani | $14.95 |
An aromatic blend of fragrant Indian basmati rice cooked with goat, herbs and spices. Gluten free.
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| Shrimp Biryani | $14.95 |
An aromatic blend of Indian basmati rice with herbs and spices, saffron and shrimp.
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| Apna Punjab Mixed Biryani | $15.95 |
Lamb, chicken and shrimp cooked with vegetables, an aromatic blend of Indian basmati rice herbs and spices. Gluten free.
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| Tandoori - Baked Breads |
| Tandoori - Baked Breads |
| Butter Naan | $3.49 |
Light unleavened white flatbread.
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| Garlic Naan | $3.49 |
Naan bread with garlic and cilantro.
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| Paneer Naan | $3.95 |
Light unleavened white bread stuffed with chopped cottage cheese.
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| Aalu Naan | $3.49 |
Light unleavened white bread stuffed with potatoes, peas and different spices.
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| Basil Naan | $3.49 |
Light unleavened white bread stuffed with fresh basil.
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| Peshawari Naan | $3.95 |
Light unleavened white bread stuffed with cashews, almonds and raisins.
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| Chili Naan | $3.49 |
Light unleavened white bread stuffed with fresh green chilies.
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| Keema Naan | $4.25 |
Unleavened white bread stuffed with minced lamb and green peas.
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| Ginger and Honey Naan | $4.95 |
Light unleavened white bread with a savory and sweet mix.
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| 2 Meat Naan | $9.95 |
Unleavened white bread stuffed with miced lamb and chicken.
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| Aalu Paratha | $3.49 |
Whole wheat pan-fried flatbread stuffed with mashed potatoes and spices.
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| Gobhi Paratha | $3.49 |
Whole wheat pan-fried flatbread stuffed with cauliflower.
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| Onion Paratha | $3.49 |
Whole wheat pan-fried flatbread stuffed with onions in and spices.
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| Pudina Paratha | $3.49 |
Whole-wheat pan-fried flatbread stuffed with chopped mint and spices.
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| Lacha Paratha | $3.49 |
A multi-layered whole wheat bread.
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| Chapati | $3.25 |
Traditional Indian whole wheat flatbread made on a hot plate.
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| Tandoori Roti | $3.25 |
Whole wheat bread with butter.
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| Missi Roti | $3.25 |
Chickpeas flour, onions, and cilantro bread baked in clay oven.
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| Poori | $3.95 |
Whole wheat bread deep-fried until it's light and fluffy.
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| Bread Basket | $8.95 |
One butter naan, one garlic naan and one poori.
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| Desserts |
| This category is out of order per the restaurant's request. |
| Gulab Jamun | $3.99 |
Succulent soft cheese balls fried and dipped in our special rose flavored syrup.
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| Ras Malai | $4.99 |
Cheese patties in condensed milk.
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| Kheer | $3.49 |
Rice pudding. Savory traditional Indian rice pudding topped with almond.
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| Gajar Halwa | $4.99 |
Carrot prepared with milk cream and slats raisins.
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| Ice Cream | $3.99 |
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| Beverages |
| This category is out of order per the restaurant's request. |
| Tea | $1.99 |
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| Coffee | $1.99 |
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| Masala Tea | $2.50 |
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| Soft Drinks | $1.50 |
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| Fruit Juice | $2.50 |
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| Bottled Water | $2.50 |
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| Mango Lassi | $3.49 |
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| Lassi | $2.95 |
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| Condiments |
| This category is out of order per the restaurant's request. |
| Curd | $1.99 |
Homemade yogurt.
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| Boondi Raita | $2.99 |
Homemade yogurt blended with boondi flower, herbs and spices.
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| Raita | $2.49 |
Freshly made yogurt blended with chopped cucumber, fresh coriander and herbs.
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| Papad | $1.99 |
Crispy lentil bread. Dry or fry.
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| Green Salad | $4.49 |
Onion, tomato, cucumber, green chilies and lemon.
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| Mixed Pickle | $1.99 |
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| Mango Chutney | $1.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price