Appetito Prices in Newton, MA 02459
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Insalata |
| Insalata |
| Antipasto D'Appetito | $10.95 |
Fresh selections from our antipasto bar.
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| Insalata Del Dalio | $9.95 |
Garden field greens, baby yellow tomatoes, poached cranberries, toasted pignolis, Sicilian Fiore Sardo, cranberry Dijon vinaigrette. Add grilled chicken or shrimp for an additional charge.
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| Insalata Appetito | $9.15 |
Grilled fennel, arugula, radicchio, grilled tomato, and crumbled Gorgonzola, served with an orange-poppy seed dressing. Add grilled chicken or shrimp for an additional charge.
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| Caesar Salad | $9.55 |
Romaine, celery, garlic "chair" crouton, grana, and creamy dressing. Add grilled chicken or shrimp for an additional charge.
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| Caesar Con Pollo | $11.95 |
Tuscan flatbread, romaine, grilled chicken, garlic croutons, parmesan, creamy dressing. Add grilled chicken or shrimp for an additional charge.
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| Insalata Mediterraneo | $12.95 |
Mixed greens, shrimp, romaine tomatoes, marinated green beans, red onions, capers, artichoke hearts, aged ricotta, oregano vinaigrette. Add grilled chicken or shrimp for an additional charge.
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| Insalata Pollo | $10.95 |
Marinated chicken breast, portabella mushrooms, fresh mozzarella, roasted peppers, balsamic vinaigrette. Add grilled chicken or shrimp for an additional charge.
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| Mozzarella di Fresco | $10.95 |
Fresh mozzarella, roasted peppers, prosciutto, vine ripe tomatoes, basil, aged balsamic vinegar. Add grilled chicken or shrimp for an additional charge.
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| Insalate Spinachi Capra Formaggio | $9.95 |
Baby spinach, baby greens, grilled eggplant, spiced cranberries, crispy pancetta, Vermont chevre, wild flower honey and Dijon vinaigrette. Add grilled chicken or shrimp for an additional charge.
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| Peppered Ahi Tuna Sasimi | $10.95 |
Wild field greens, cucumber orzo salad, Aioli, balsamic drizzle. Add grilled chicken or shrimp for an additional charge.
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| Insalate Boccata Funghi | $10.95 |
Baby greens, roasted wild mushrooms, garlic croutons, little tomatoes, fennel, balsamic vinaigrette, carciocavallo. Add grilled chicken or shrimp for an additional charge.
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| Insalata con Asparago e Camicia Uovo | $10.95 |
Baby field greens, asparagus, charred roma tomatoes, crispy pancetta, chopped herb croutons, poached egg, roasted garlic vinaigrette. Add grilled chicken or shrimp for an additional charge.
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| Insalata Pomodoro | $8.95 |
Tossed vine tomatoes, red Bermuda onions, gorgonzola, aged balsamic vinegar, drizzle truffle oil. Add grilled chicken or shrimp for an additional charge.
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| Zuppa |
| Zuppa |
| Minestrone | $6.95 |
Fresh vegetables and herbs in a hearty vegetable broth.
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| Zuppa Fresco | $6.95 |
Homemade chicken vegetable soup.
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| Panini |
| Panini |
| Salsiccia | $9.95 |
Sweet sausage, caramelized onions, grilled fennel, roasted peppers, and mozzarella cheese. Served on fresh foccacia.
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| Panini Bovina | $10.95 |
Truffled black Angus Burger, grilled Bermuda onions, boursin, crispy prosciutto, aioli charred tomatoes. Served on fresh foccacia.
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| Florio | $9.95 |
Vine-ripe tomatoes, grilled eggplant, arugula, portobello mushrooms, fresh mozzarella, and basil, with lemon vinaigrette. Served on fresh foccacia.
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| Polpettini | $10.95 |
Marinated chicken breast, roasted peppers, avocado, roma tomatoes, brie with a chipotle aioli. Served on fresh foccacia.
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| Dommagio | $10.95 |
Portabella mushrooms, grilled chicken breast, slow roasted peppers, spinach, Tuscan fontina cheese, aioli. Served on fresh foccacia.
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| Entrees |
| Entrees |
| Grilled Angus Sirloin | $14.95 |
Sauteed criminis, gorgonzola butter, arugula and grilled fennel salad.
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| Pasta alla Bolognese | $11.45 |
Wavy flat pasta, ground veal sausage, bell peppers, onions, pomodoro sauce, red wine, a touch of cream.
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| Rigatoni con Pollo | $11.95 |
Tube pasta, sauteed chicken, sundried cranberries, fresh spinach, brandy cream sauce.
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| Linguine Frutti di Mare | $14.95 |
Flat pasta, shrimp, black mussels, New England coast fresh fish, calamari, baby clams, garlic, tomatoes, basil, scallions, Sicilian (spicy) marinara sauce.
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| Gnocchi | $12.95 |
Tender gnocchi with sauteed chicken, roasted garlic, arugula, grilled vegetables, brandy cream sauce.
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| Pasta con Vongole e Salsicciotto | $11.95 |
Linguine, wellfleet clams, pancetta, chorizo, olive oil, roasted garlic, rapini shaved Reggiano.
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| Pasta Boudettini | $10.95 |
Buccatini pasta tossed with pancetta, sauteed chicken, roma tomatoes, fresh picked basil, garden sweet peas, roasted garlic cream, shaved Reggiano.
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| Pollo Bella Boca | $13.95 |
Sauteed breast of chicken, with mushrooms topped arugula, fontina, a splash of marsala wine, over spinach and cranberry polenta.
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| Pollo Limone | $13.95 |
Sauteed breast of chicken with artichoke hearts, mushrooms, capers, garlic, pinot grigio and fresh lemon.
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| Pasta Carvalo | $10.95 |
Sauteed chicken, sweet sausage, roasted peppers, spinach, tomato-basil cream sauce.
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| Melanzana e Spinacio | $10.95 |
Rigatoni, grilled eggplant, baby spinach, caramelized onions, sweet peas, pancetta, roma tomatoes, Vermont goat cheese, fresh basil, olive oil and garlic.
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| Antipasti |
| Antipasti |
| Bruschetta Del Pomodoro | $10.95 |
Grilled Tuscan bread, warm tomatoes, basil, roasted garlic, olive oil, goat cheese, arugula, and basil oil.
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| Sashimi | $10.95 |
Seared peppered Ahi tuna sashimi with tobikko, soy glaze, coconut wasabi and ponzo dressed micro greens.
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| Antipasto D'Appetito | $12.59 |
Fresh selections from our antipasto bar.
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| Artichoke Roma | $10.95 |
Fresh artichoke topped with sauteed mushrooms, Roma tomatoes and shrimp.
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| Prosciutto con Melone | $8.35 |
San Daniele proscuitto, fresh seasonal melon.
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| Portabello Funghi | $9.95 |
Portabella mushrooms, Danielle prosciutto, baby greens, Italian fontina, balsamic drizzle.
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| Gamberi | $10.95 |
Grilled warm water ocean shrimp, cool English cucumbers, spinach & Melon salad.
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| Cozze | $12.59 |
Maine mussels, grilled fennel, chorizo, a splash of grappa, herb butter.
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| Mozzarella di Fresco Insalata Caprese con Mozzarella di Bufalo, Basilico | $11.95 |
Fresh mozzarella, vine ripe tomatoes, prosciutto, roasted red peppers and fresh basil, aged balsamic.
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| Zuppe |
| Zuppe |
| Zuppe Fresco | $7.99 |
Homemade chicken vegetable soup.
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| Minestrone | $7.99 |
Traditional hearty Italian soup.
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| Insalate |
| Insalate |
| Insalata Della Cucina | $8.95 |
Mixed greens, radicchio, arugula, tomatoes, goat cheese, and shaved fennel, served with balsamic vinaigrette dressing.
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| Insalata Appetito | $7.95 |
Grilled fennel, arugula, radicchio, grilled tomato, and crumbled Gorgonzola, served with an orange-poppy seed dressing.
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| Caesar Salad | $9.95 |
Romaine, celery, garlic "chair" crouton, grana, and creamy dressing.
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| Insalatai di Barbietole con Rucloa | $8.95 |
Ruby beets, baby green salad, goat cheese, citrus vinaigrette.
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| Insalata Asparagi | $8.95 |
Asparagus salad, aged gouda, truffle oil, frissee, teardrop tomatoes.
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| Insalata Verde | $8.95 |
Mixed greens, roma tomatoes, marinated onions, lemon vinaigrette
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| Pasta e Risotto |
| Pasta e Risotto |
| Cappellini con Pomodoro Crudo | $16.95 |
Angel hair pasta, red and yellow vine-ripe tomatoes, seasonal veggies, olive oil, and fresh basil.
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| Gemelli Milanese | $17.95 |
Swirly pasta with grilled eggplant, roasted peppers, fresh tomato sauce, roasted garlic, and smoked mozzarella.
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| Trinette Bolognese | $19.95 |
Flat pasta, Tuscan meat ragu, sweet peppers, onions, pomodoro sauce, red wine, and cream.
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| Tortigiloni con Pollo | $17.95 |
Tube pasta, sauteed chicken, sun-dried cranberries, fresh spinach, and brandy cream sauce.
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| Gnocchi Pollo | $19.95 |
Grilled spring vegetables, sauteed chicken, sweet peas, pancetta, mascarpone, marsala cream.
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| Brandelli | $19.95 |
Ribbon fettuccine pasta, prosciutto, chicken, mushrooms, roasted garlic, braised escarole, and Roma tomatoes in a Marsala cream sauce.
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| Portobello Lasagna | $19.95 |
Various towering grilled vegetables, shingled together, fresh mozzarella, arugula, smoky tomato puree, drizzled talegio and sweet balsamic.
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| Lisce Penne con Pollo | $18.95 |
Little pennette with sauteed chicken, sun-dried tomatoes, spinach pesto, and crumbled feta.
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| Carciofini Romana | $19.95 |
Ribbon noodles, sliced artichoke hearts, Italian bacon, capers, autumn greens, asparagus, herb butter, pinot grigio, wine sauce.
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| Melanzane Fritte al Pomodoro | $19.95 |
Campania style parmigiana with Robiolo Bel Paese, eggplant, fresh mozzarella, baby spinach, heirloom tomatoes. chive oil.
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| Ravolini | $19.95 |
Aged ricotta ravioli, with wild mushrooms braised swiss chard, fire roasted peppers, garden baby spinach, truffled porcini cream.
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| Foresta | $20.95 |
Wild mushroom and fig risotto with morels, chanterelles, and so on..., and truffle oil.
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| Buccatini | $19.95 |
Wellfleet clams broccoli rabe, smoky linguica, aged ricotta olive oil, roasted garlic, fresh basil, flat pasta.
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| Cioppino | $22.95 |
Flat pasta, shrimp, Prince Edward isle mussels, New England coast fresh fish, calamari, Wellfleet littlenecks, garlic, plumtomatoes, basil, scallions, Sicilian (spicy) marinara.
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| Sugo di Pomodoro Fresco | $17.95 |
Linguine tossed with fresh pomodoro sauce, fresh basil, Reggiano.
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| Melanzane Spinacio | $19.95 |
Rigatno, grilled eggplant, baby spinach, caramelized onions, sweet peas, pancetta, roma tomatoes, Vermont goat cheese, fresh back yard basil, olive oil, and roasted garlic.
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| Pollo Salcicca | $19.95 |
Sauteed chicken, fennel sausage, crimini mushrooms, broccoli rabe, parmesan and basil cream.
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| Piatti della sera |
| Piatti della sera |
| Grilled Sirloin | $27.95 |
Grilled angus 14 oz steak, truffle boursin, arugula salad, olive coulis.
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| Porcini Crusted Rack of Lamb | $26.95 |
With an apricot and fresh mint sauce.
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| Pollo Parmesan | $20.95 |
Mom's chicken parmesan with pomodoro sauce, fontina, brie, fresh basil, baby spinach and Reggiano cheese.
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| Grilled Pork Tenderloin | $21.95 |
Marinated with molasses, balsamic, and fresh herbs. Served with cranberry sweet mashed potatoes and rosemary wine sauce.
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| Bracoila di Maiale | $21.95 |
Pan roasted center cut pork chop, honey glazed, apple, cranberry-fennel marmalade sage, natural jus.
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| Pollo Orvieto con Carciofi | $20.95 |
Sauteed chicken breast with artichokes, roasted peppers, capers, squeezed lemon, Orvieto wine.
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| Trota | $25.95 |
Pan roasted Atlantic rainbow trout stuffed with artichoke hearts, baby greens, roasted red peppers.
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| Pesce Fresco | $25.95 |
Roasted tilapia topped with artichoke hearts, capers, baby greens and lemon-thyme vinaigrette.
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| Extras |
| Extras |
| Add Extra Sauce to Entree |
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| Add Chicken to Entree | $3.95 |
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| Add Extra Shrimp to Entree | $5.95 |
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| Add Extra Vegetables to Entree | $2.95 |
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| Extra Salad Dressing |
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| Side of Pasta | $4.95 |
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| Side of Sauce | $2.95 |
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| Desserts |
| Desserts |
| Tiramisu | $8.95 |
Traditional Italian dessert.
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| Warm Double Chocolate Pudding Cake | $8.95 |
Moist and delicious.
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| Beverages |
| Beverages |
| Dasani Bottled Water (16.9oz.) | $1.85 |
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| Canada Dry Ginger Ale (12oz. Cans) | $1.50 |
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| Coke (12oz. Cans) | $1.50 |
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| Diet Coke (12oz. Cans) | $1.50 |
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| 12 Cans of Coke | $18.00 |
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| 12 Cans of Diet Coke | $18.00 |
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| 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) | $18.00 |
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| Chafing Dish Set-Up | $15.00 |
One wire stand, one full size aluminum pan and two burners
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| Eco-Friendly Plates and Utensil Kit | $0.40 |
One plate and a utensils kit.
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| Eco-Friendly Plates | $0.25 |
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| Eco-Friendly Utensils | $0.15 |
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| Eco-Friendly Large Catering Tongs | $0.50 |
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| 6 Cans of Diet Coke | $9.00 |
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| 6 Cans of Coke | $9.00 |
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| 6 Cans of Ginger Ale | $9.00 |
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| 6 Bottles of Water | $9.00 |
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| Burner | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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