Aquario Restaurant Prices in West Harrison, NY 10604

3.8 based on 119 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cold Appetizers
Smoked Salmon Pastrami Style  
0
Smoked Brook Trout Filet  
Served with horseradish on the side
0
Discovery Bay Oysters  
Served raw on the half shell sold by the piece
0
Honeydew Melon  
Served with imported prosciutto di parma
0
Jumbo Shrimp Cocktail  
0
Smoked Yellow Fin Tuna Sliced Served on Mesculin  
0
Hot Appetizers
California Jumbo Green Asparagus  
Steamed served with or without hollandaise sauce
0
Mediterranean Octopus  
Broiled served with sauteed garlic in olive oil
0
Snails Sauteed in Cognac Sauce over Linguini  
0
Portabella Mushrooms Sauteed in Garlic Sauce  
0
New Zealand Green Mussels  
Baked in a red sauce of sliced tomatoes, onions, green and red sweet peppers
0
Little Neck Clams Steamed in White Wine  
Garlic, fresh coriander, and a touch of dijon mustard
0
Jumbo Shrimp Pan Sauteed in Cognac Sauce  
0
New Bedford Squid  
Stuffed with shrimp and minced vegetables
0
Fresh Imported Portuguese Sardines  
Broiled served with fresh roasted peppers stuffed clams sold by the piece
0
Salad
Belgian Endive  
0
Arugula and Radicchio  
0
Mix of Greens  
0
Baby Red and Green Leaf  
0
Tomato and Seedless Cucumber  
0
Soups
Fresh Vegetables Puree Soup  
0
Caldo Verde  
Made with virgin olive oil, potatoes, and collard greens
0
Red Clam Manhattan Style  
0
Fresh Fish & Shellfish
Branzini Filet or Whole Fish (2 lbs.) Broiled  
0
New Bedford Sea Scallops  
Broiled served in dill sauce
0
Red Snapper Filet  
Baked in olive oil and sauteed onions
0
New Zealand Langostinos  
Broiled served butterfly style
0
Canadian Halibut Filet Pan  
Sauteed served with shrimp sauce
0
Jumbo Shrimp  
Sauteed in cognac sauce over linguini
0
Seafood Broiled Combination of Grey Sole  
Jumbo shrimp, and sea scallops
0
Portuguese Fisherman Rice Stew  
Shellfish, lobster, mussels, clams, sea scallops and shrimp for two
0
Chilean Sea Bass  
Broiled served with capers sauce
0
Yellow Fin Tuna Pan  
Sauteed in white wine, a touch of garlic mustard sauce and fresh coriander
0
Brook Trout Filet Pan  
Sauteed topped with roasted sliced almonds
0
Norwegian Dry Cod Fish  
Bacalhau, char-broiled served in olive oil and garlic
0
Jumbo Shrimp Broiled Butterfly Style in Lemon Sauce  
0
Mariscada  
Portuguese style bouillabaisse of fish and shellfish in red sauce
0
Main Lobster Broiled or Steamed  
Sold by the pound
0
Imported Dover Sole  
Whole fish or filet served with meuniere on the side
0
West Coast Wild King Salmon  
Broiled filet served with hollandaise sauce on the side
0
Jumbo Alaskan Crab Legs  
Broiled, portion served 1-½ lb.
0
Center Cut of Sword Fish  
Broiled topped with sauteed onions in balsamic vinegar
0
Florida Pompano  
Whole fish 2 lbs. or filet broiled in light lemon sauce
0
Sea Bream Dorade  
Broiled butterfly style on the bone or filet
0
Meats
Veal Chop Broiled Served with Broccoli Rabe  
0
Rack of Lamb  
Broiled served with a touch of garlic sauce
0
Sirloin Steak  
Char-broiled served with sliced sauteed portobello mushrooms
0
Loin of Pork Alentejo  
Cubes of loin, little neck clams sautéed in wine and fresh coriander
0
Chicken Char  
Broiled served with garlic and fresh parsley sauce
0
Long Island Duck  
Roasted served with calvados sauce
0
Paelha  
Combination of shellfish, chicken and pork over saffron rice
0
Tenderloin Filet Mignon  
Broiled served with 9 oz. lobster tail
0
Roasted Baby Suckling Pig  
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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Total Price