Archive Bar & Kitchen Prices in San Francisco, CA 94105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sandwiches $9 |
| Vegetable Ciabatta |
roasted red & gold beets, cucumber, mixed greens, goat cheese, balsamic red onion, basil aioli & romesco sauce
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| Muffaletta |
olive tapenade, mortadella, soppressata, ghost chili salami, fresh mozzarella & arugula
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| Mission St. Chicken Sandwich |
roasted chicken breast, caramelized onions, paquillo pepper, havarti, house made slaw & chipotle aioli
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| Pulled Pork Sando |
slow cooked pork, sweet bbq sauce, jalapeño-cilantro slaw served on a brioche bun
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| Pastrami And Peppers |
thin cut pastrami brisket, sweet and spicy cherry peppers, sauerkraut, irish cheddar & russian dressing
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| Greens |
| Little Gems | $9.00 |
little gem lettuce, applewood smoked bacon, radish, green onion & asiago cream dressing
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| Archive Mixed Greens | $8.00 |
star route mixed greens with cucumber, baby heirloom tomato, pear, feta, spiced nuts & house vinaigrette
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| Santorini Salad | $8.00 |
chopped romaine, greek olives, feta, red onion, cherry tomato, cucumber, pita chips & cumin vinaigrette
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| Little Gems | $9.00 |
little gem lettuce, radish, applewood smoked bacon & asiago cream dressing
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| Archive Mixed Greens | $8.00 |
star route mixed greens with cucumber, baby heirloom tomato, pear, feta, spiced nuts & house vinaigrette
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| Santorini Salad | $8.00 |
chopped romaine, greek olives, feta, red onion, cherry tomato, cucumber, pita chips & cumin vinaigrette
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| Pizza |
| White Truffle & Mushroom | $14.00 |
white truffle oil, goat cheese, fresh mozzarella, crimini mushrooms & bacon
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| Chicken Alfredo | $14.00 |
chicken, house alfredo sauce, mozzarella, mushrooms, bacon & chopped parsley
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| Classico | $13.00 |
seasoned sausage, mushrooms, roasted garlic, onion, black olives, mozzarella and organic tomato sauce
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| Sausage & Peppers | $13.00 |
mild italian sausage, banana peppers, mushrooms, & garden pesto
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| Fall Harvest | $12.00 |
gospel flat butternut squash, piquillo peppers, goat cheese, toasted pumpkin seeds, arugula, mozzarella & organic tomato sauce
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| Artisan Pepperoni | $12.00 |
zoes thick cut pepperoni, provolone, mozzarella & organic tomato sauce
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| Four Cheese | $11.00 |
fresh mozzarella, goat cheese, shredded mozzarella, provolone & organic tomato sauce
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| White Truffle & Mushroom | $14.00 |
white truffle oil, goat cheese, fresh mozzarella, crimini mushrooms & bacon
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| Chicken Alfredo | $14.00 |
chicken, house alfredo sauce, mozzarella, mushrooms, bacon & chopped parsley
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| Classico | $13.00 |
seasoned sausage, mushrooms, roasted garlic, onion, black olives, mozzarella & organic tomato sauce
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| Sausage & Peppers | $13.00 |
mild italian sausage, banana peppers, mushrooms, & garden pesto
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| Artisan Pepperoni | $12.00 |
zoes thick cut pepperoni, mozzarella & organic tomato sauce
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| Fall Harvest | $12.00 |
gospel flat butternut squash, piquillo peppers, goat cheese, toasted pumpkin seeds, arugula, mozzarella & organic tomato sauce
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| Four Cheese | $11.00 |
shredded mozzarella, provolone, goat cheese & fresh mozzarella
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| Social Plates |
| Cheese Board | $13.00 |
an assortment of fine artisan cheeses served with sesame crackers, fig jam & local honey
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| Meat Board | $13.00 |
a local selection of charcuterie served with caper berries, olives & mustard
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| Social Board | $26.00 |
a combination of fine cheeses and charcuterie with all the fixings
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| Grande Social Board | $48.00 |
a grand selection of charcuterie, artisan cheeses, marcona almonds, pickles and olives
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| Bar Snacks $5 |
| Castelvetrano Olives |
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| Greek Olives |
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| House Bar Nuts |
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| Sweet & Spicy Pickles |
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| Marinated Mushrooms |
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| Draught Beer $6 |
| Speakeasy |
prohibition ale, san francisco, ca
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| Trumer |
pilsner, berkeley, ca
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| Lagunitas |
ipa, petaluma, ca
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| Deschutes |
white ipa, bend, or
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| Bottles Beer |
| Sol Cervesa | $5.00 |
lager, mexico
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| Peak Organic | $6.00 |
hop noir, oregon
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| Napa Smith | $6.00 |
pale ale, napa ca
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| Square Mile | $6.00 |
hard cider, portland
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| Blanc De Bruxelles | $7.00 |
belgium
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| Mission | $7.00 |
double ipa, san diego
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| Youngs, Double Chocolate Stout | $7.00 |
england
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| Refreshments |
| Republic Of Tea | $5.00 |
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| IBC Root Beer | $3.00 |
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| Rosemary Lemonade | $3.00 |
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| Ginger Beer | $4.00 |
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| S. Pellegrino | $4.00 |
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| Coke | $2.00 |
diet coke or sprite
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| Pom-Hibiscus Cooler | $3.00 |
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| Grapefruit-Rhubarb Soda | $3.00 |
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| House Libations |
| Tony Bennett "Manhattan Style" | $12.00 |
barrel aged spirit, sweet vermouth, maurin quina & aromatic bitters
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| Blood & Roses | $11.00 |
pedal & thorn vermouth, blackberry-cherry shrub & sparkling rose
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| Behind The Green Door | $10.00 |
imbue, green tea-honey syrup, "true beauty" & lychee ice
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| Barbary Coast | $10.00 |
fino, aperitif wine, peychauds bitters & grapefruit-rhubarb soda
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| The Painted Lady | $9.00 |
special reserve port, pom-hibiscus syrup &mediterranean tonic
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| Winter Sangria | $8.00 |
syrah, vermouth, apple bitters, citrus oil & citrus oils
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| Bay Lights | $8.00 |
mint and kaffir lime charged wine, lime juice & cava
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| Atlas Apple | $8.00 |
strong cider, chai, walnut bitters & spiced pear foam
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| Red |
| Medloc Ames | $12.00 |
bell mountain red, alexander valley
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| Talbott "Kali Hart" | $11.00 |
pinot noir, monterey 2011
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| Caligiore | $10.00 |
malbec, mendoza, argentina 2011
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| Dry Creek | $10.00 |
heritage zinfandel, sonoma county 2011
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| Cantine Colosi | $9.00 |
nero davola italy 2012
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| Castello Di Meleto | $8.00 |
borgaio sangiovese, tuscany 2011
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| Tommasos | $6.00 |
syrah, california 2011
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| White |
| Benton Lane | $10.00 |
pinot blanc, willamette valley 2011
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| Martin Arndorfer | $10.00 |
gruner veltliner/reisling, austria 2012
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| Talbott "Kali Hart" | $10.00 |
chardonnay, estate grown 2012
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| Charmille | $9.00 |
rose (syrah, mourvedre, grenache), france 2012
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| Highway 12 | $8.00 |
sauvignon blanc, sonoma county 2012
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| Chateau Haut Rian | $6.00 |
bordeaux blanc, france 2012
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| Sparkling $8 |
| Santa Julia |
rose, mendoza, argentina nv
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| Francois Montand |
brut, france nv
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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