Aroma Fine Indian Cuisine Prices in Vernon Hills, IL 60061
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Vegetarian Appetizer |
| Vegetable Samosa | $2.95 |
Crispy triangular patties stuffed with fresh potatoes, green peas and freshly ground Indian spices.
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| Vegetable Pakora | $3.95 |
Onions, cauliflower and potatoes, spinach, green bell pepper deep fried in a thick batter consisting of freshly ground spices.
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| House |
Shrimp, Beef, & Chicken)
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| Onion Bhajia (Pakora) | $3.95 |
Sliced onions deep fried in gram flour batter consisting of freshly ground spices, served on a bed of chopped lettuce.
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| Shrimp |
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| Paneer Pakora | $4.95 |
Cubes of homemade cheese deep fried in a unique garbanzo flour batter prepared with a combination of freshly ground spices.
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| Beef |
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| Chili Pakora | $3.95 |
Spicy! Fresh hot banana peppers filled with spics, deep fried in flour batter.
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| Chicken |
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| Aloo Tikki | $3.95 |
Deep fried potatoes patty with special mild spices, served with fresh mint and tamarind chutney.
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| Vegetable |
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| Papdi Chat | $4.95 |
Homemade crispy chips topped with seasoned potatoes and special mild spices and herbs.
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| Noodles |
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| Chana Samosa | $4.95 |
Samosas topped with garbanzo beans and seasoned with ground Indian spices, touch of homemade yogurt and smothered with sweet chutney.
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| Bhel Puri | $4.95 |
Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermicelli and chutneys.
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| Vegetarian Combination Platter | $7.95 |
A combination platter of samosa, paneer pakora, mix vegetable pakora,aloo tikki on a bed of chopped lettuce.
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| Non-Vegetarian Appetizer |
| Chicken Pakora | $5.50 |
Chicken tenderloins deep-fried in specially seasoned gram flour batter.
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| Keema Samosa | $4.50 |
Triangular pastry stuffed with ground lamb, seasoned with fresh herbs and spices.
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| House |
Shrimp, Beef, & Chicken)
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| Non-Vegetarian Combination Snacks | $8.95 |
A combination platter with samosa, vegetable pakora, chicken tikka, seekh kebab and botti kebab.
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| Shrimp |
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| Tandoori Mix Grill | $11.95 |
Tandoori chicken, chicken tikka, seekh kebab, botti kebab and fish tikka served sizzling with grilled onions, bell peppers and lemons.
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| Beef |
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| Chicken |
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| Vegetable |
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| Egg |
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| Steamed White or Brown Rice |
large/small
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| Soup |
| Dal Shorba | $3.25 |
A splendid thick unpassed lentil soup elegantly seasoned, enhanced with rice and special spices.
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| Chicken Shorba | $3.25 |
Chicken stock prepared with a special blend of spices.
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| Tomato Shorba | $3.25 |
A savory tomato soup, slowly cooked with onions, garlic, ginger and other exotic spices.
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| Salads and Accompaniments |
| Green Salad | $3.50 |
Garden fresh sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon.
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| Chicken Salad | $7.95 |
Diced chicken kebabs tossed with bell peppers, tomatoes, onions, a touch of lime juice and special chat masala.
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| Raita | $2.50 |
Cool whipped yogurt with chopped and shredded onions, cucumbers, carrot and tomatoes.
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| Seafood Specialties |
| Shrimp Masala | $14.95 |
Shrimp cooked in a medley of exotic Indian herbs and spices.
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| Shrimp Vindaloo | $14.95 |
Shrimp cooked in a spicy hot tomato and onion sauce cooked with potatoes.
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| Shrimp Curry | $14.95 |
Shrimp cooked in a traditional onion and tomato sauce.
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| Shrimp Kadhai | $14.95 |
Shrimp stir-fried with bell peppers, onions, tomatoes and exotic spices.
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| Fish Curry | $13.95 |
Fish fillets carefully prepared and cooked in a traditional onion and tomato sauce.
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| Goan Fish Curry | $13.95 |
Fish fillets seasoned with coconut and cooked with onion and tomato sauce.
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| South Indian Specialties |
| Masala Dosa | $9.95 |
Rice and lentil crepes filled with seasoned potato, onion and herb mixture served with sambhar and coconut chutney.
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| Onion Uthapam | $9.95 |
Steamed rice and lentil pancake topped with onions and fresh herbs. Served with sambhar and coconut chutney.
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| Iddli Sambhar | $6.95 |
Steamed rice and lentil dough cakes served with sambhar and coconut chutney.
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| Wada Sambhar | $6.95 |
Special doughnuts made of pureed lentils, onions, herbs and spices, served with sambhar and coconut chutney.
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| Tandoori Specialties |
| Seekh Kebab | $12.95 |
Choice ground lamb seasoned with special spices and herbs, barbecued on skewers in the clay oven, served with grilled onions, green peppers and lemon.
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| Lamb Botti Kebab | $12.95 |
Cubes of spring lamb, deboned, marinated in a mildly spiced marinade, cooked to perfection in the clay oven, served with grilled onions and lemon.
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| Fish Tikka | $14.95 |
Fish fillets carefully marinated in a special marinade, seasoned with mild herbs and spices.
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| Tandoori Shrimp | $16.95 |
Extra jumbo shrimp marinated in mild spices and herbs, cooked in the clay oven, served with grilled onions and lemon.
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| Half Tandoori Chicken | $7.95 |
Tender spring chicken marinated in yogurt with a blend of imported mild spices and herbs, served with grilled onions, green peppers and lemon.
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| Full Tandoori Chicken | $14.95 |
Tender spring chicken marinated in yogurt with a blend of imported mild spices and herbs, served with grilled onions, green peppers and lemon.
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| Chicken Tikka | $11.95 |
Skinless breast of chicken, deboned and marinated in mildly spiced marinade, served with grilled onions, green peppers and lemon.
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| Chicken Malai Kebab | $11.95 |
Skinless breast of chicken, deboned and marinated in mild yogurt based sauce, served with grilled onions, green peppers and lemons.
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| Tandoori Garden Vegetables | $9.95 |
Garden fresh mix vegetables, broccoli, onions, cauliflower, tomatoes, bell peppers and homemade cheese all marinated in Indian spices.
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| Paneer Tikka | $10.95 |
Homemade cheese marinated with blend of mild spices and herbs, served with grilled onions, green peppers and lemon.
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| Chicken Specialties |
| Chicken Tikka Masala | $12.95 |
Breasts of chicken deboned and cooked in a tastefully seasoned delicate onion, tomato and cream sauce.
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| Butter Chicken Makhani | $12.95 |
Chicken from our exotic clay oven deboned and cooked in an onion, tomato cream sauce, seasoned with specially imported herbs and mild spices.
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| Chicken Sahi Korma | $12.95 |
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce.
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| Chicken Vindaloo | $12.95 |
Cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes.
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| Chicken Saag | $12.95 |
Boneless cubes of spring chicken, cooked to perfection with fresh spinach, onions, tomatoes and freshly ground mild spices.
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| Kadhai Chicken | $12.95 |
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices.
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| Chicken Curry | $11.95 |
Boneless cubes of spring chicken cooked in a traditional curry sauce.
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| Lamb Specialties |
| Rogan Josh | $12.95 |
Cubes of lamb leg deboned, cooked in mild tastefully seasoned onion and tomato gravy.
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| Lamb Tikka Masala | $12.95 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce.
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| Keema Mutter | $11.95 |
Choice ground lamb cooked in a mildly spiced onion and tomato sauce, enhanced with a touch of fresh garlic.
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| Lamb Sahi Korma | $12.95 |
Boneless cubes of baby lamb cooked in a mild tomato, onion and cream sauce.
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| Lamb Vindaloo | $12.95 |
Tender cubes of baby lamb leg cooked in a spicy hot onion and tomato sauce with potatoes.
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| Lamb Saag | $12.95 |
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices.
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| Kadai Lamb | $12.95 |
Boneless cubes of baby lamb leg cooked with bell peppers, onions, tomato, fresh herbs and spices.
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| Vegetarian Specialties |
| Paneer Makhani | $9.95 |
Homemade cottage cheese cooked in tomato, onion and mildly spiced cream sauce.
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| Kadai Paneer | $10.95 |
Homemade cottage cheese cooked in a light tomato and onion sauce.
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| Saag Paneer (Palak) | $10.95 |
Highly recommended. Spinach cooked with homemade cottage cheese in a mildly spiced onion, tomato sauce.
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| Mattar Paneer | $9.95 |
Green peas cooked with homemade cottage cheese in a tastefully spiced mild onion and tomato sauce.
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| Aloo Mutter | $8.95 |
Green peas cooked with potatoes in mildly spiced onion and tomato base sauce.
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| Malai Kofta | $9.95 |
Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and cream sauce.
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| Paneer Burji | $11.95 |
Homemade cheese mashed and cooked with finely chopped onion and tomatoes.
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| Navrattan Curry | $9.95 |
Mixed vegetables cooked in an onion, tomato and mildly spiced cream sauce.
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| Chana Saag | $9.95 |
Spinach slowly cooked to perfection and blended with mildly spiced chickpeas.
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| Chana Masala | $8.95 |
Chickpeas cooked in mildly spiced onion and tomato gravy.
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| Dal Makhani | $8.95 |
A North Indian specialty, slowly cooked black lentils prepared in a tomato, onion, garlic and ginger sauce.
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| Yellow Tardka Dal | $8.95 |
Yellow lentils curry prepared with traditional tomato, onion, ginger and mustard seed tardka.
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| Punjabi Kadhi Pakora | $8.95 |
A gram flour and curd based Punjabi delicacy prepared with chilies, onions and vegetable dumplings.
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| Bengan Bhartha | $9.95 |
Eggplant barbecued in the clay oven, mashed and seasoned with special herbs, spices and sauteed with onion and tomatoes.
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| Crispy Bhindi Masala | $9.95 |
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs.
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| Aloo Gobi Masala | $9.95 |
Cauliflower cooked with potatoes, tomatoes, herbs and mild spices.
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| Vegetable Jalfrazie | $9.95 |
Garden fresh vegetables cooked with onions and tomatoes in mildly spiced sauce.
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| Rice Specialties |
| Aroma House Biryani | $14.95 |
Saffron basmati rice cooked with succulent cubes of lamb, spring chicken, jumbo shrimp with mild spices, herbs and enhanced with bell peppers and tomatoes.
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| Shrimp Biryani | $13.95 |
Saffron basmati rice cooked with jumbo shrimp sauteed with Indian exported spices, herbs and enhanced with bell peppers and tomatoes.
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| No. 1 Three Eggs | $3.85 |
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| Lamb Biryani | $12.95 |
Saffron basmati rice, succulent cubes of lamb, herbs and exotic spices.
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| No. 2 Ham & Eggs | $7.05 |
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| Chicken Biryani | $11.95 |
Saffron basmati rice cooked with marinated cubes of spring chicken with mild spices and herbs.
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| No. 3 Bacon &eggs | $4.85 |
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| Vegetable Biryani | $8.95 |
Saffron basmati rice cooked with medley of garden fresh vegetables blended with specially imported herbs and spices.
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| No. 4 Sausage & Eggs | $4.85 |
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| Saffron Peas Pulao | $4.95 |
Basmati rice sauteed with saffron and cooked with green peas and herbs.
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| No. 5 Stack of Hot Cakes | $3.85 |
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| White Steamed Rice | $3.95 |
White long grained plain boiled Indian basmati rice.
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| No. 6 3 hot cakes & 2 eggs | $3.85 |
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| No. 7 3 Hot Cakes, 3 Eggs and 2 Bacon or Sausage | $5.05 |
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| No. 8 Cheese Omelette | $4.50 |
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| No. 9 Denver Omelette | $5.35 |
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| No. 10 Ham and Cheese Omelette | $6.00 |
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| No. 11 French Toast | $3.85 |
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| No. 12 Cheese and Mushrooms | $6.00 |
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| No. 13 Hamburger Patty and Eggs | $4.90 |
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| No. 14 Fantastic Omelette | $7.05 |
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| No. 15 Chili Omelette | $5.15 |
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| No. 16 Veggie Omelette | $6.15 |
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| No. 17. Corn Beef Hash | $6.45 |
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| No. 18 Polisfh Sausage | $6.15 |
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| No. 19 3 Pork Chops | $7.35 |
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| No. 20 T - Bone Steak | $8.25 |
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| Corizo and Eggs | $6.15 |
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| Huevos Rancheros | $5.95 |
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| Mexican Omlette | $6.15 |
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| Taco Omelette | $5.95 |
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| Steak and Eggs | $7.75 |
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| Avocado, Bacon and Cheese Omelette | $6.45 |
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| Breads |
| Naan | $1.95 |
Leavened bread baked in the clay oven.
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| Paneer Naan | $2.95 |
Leavened bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices baked in the clay oven.
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| Egg | $2.85 |
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| Garlic Naan | $2.95 |
Leavened bread topped with fresh garlic and baked in the clay oven.
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| Steak and Egg | $6.05 |
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| Onion Kulcha | $2.95 |
Leavened bread topped with fresh onion and baked in the clay oven.
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| Baocn and Egg | $4.50 |
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| Pashaweri Naan | $2.95 |
A true delicacy of Kashmir, leavened bread stuffed with cherries, raisins, nuts and baked in a clay oven.
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| Ham and Egg | $6.05 |
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| Tel Ka Naan | $2.50 |
Flat leavened bread dotted with sesame seeds baked in the clay oven.
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| Sausage and Egg | $4.50 |
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| Keema Naan | $4.00 |
Leavened bread of fine flour stuffed with mildly spiced minced lamb, baked in the clay oven.
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| Polish and Egg Sandwich | $6.05 |
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| Poorie | $1.95 |
Deep-fried whole wheat bread.
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| Bhatura | $2.50 |
Leavened bread deep-fried.
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| Tandoori Roti | $1.95 |
Unleavened whole wheat bread baked in the clay oven with no butter.
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| Methi Parantha | $2.50 |
Unleavened whole wheat bread seasoned with fenugreek and baked in the clay oven.
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| Lacha Parantha | $2.50 |
Unleavened whole wheat bread made with butter and baked in the clay oven.
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| Aloo Parantha | $2.95 |
Unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander and mild spices and baked in the clay oven.
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| Desserts |
| Pitsu Kulfi | $2.95 |
Homemade Indian ice cream flavored with saffron, pistachio, nuts and cardamom.
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| Mango Kulfi | $2.95 |
Indian ice cream flavored with specially imported mango pulp and nuts.
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| Bacon or Sausage Breakfast Burrito | $5.00 |
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| Rasamalai | $3.95 |
Soft Indian cheese patties, served in a rich specially flavored cold cream sauce with nuts.
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| Ham Breakfast Burrito | $5.00 |
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| Falooda Ice Cream | $3.95 |
A special flavored ice cream topped with rose water, vermicelli, falooda seeds and mixed nuts.
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| Fantastic Breakfast Burrito | $6.05 |
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| Gulab Jamun | $2.95 |
A North Indian delicacy made with special dough, fried golden brown and served in sugar syrup.
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| Asada or Chicken Breadfast Burrito | $5.00 |
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| Kheer | $2.95 |
Homemade creamy rice pudding with pistachios, almonds and special flavoring.
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| Gajjar Halwa | $2.95 |
Grated fresh carrots cooked gently in milk and sugar garnish with nuts.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price