Arrivederci Prices in Scottsdale, AZ 85254

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Melanzana Sorrentina $6.50
Grilled eggplant, baked with mozzarella cheese and tomato sauce
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Caprese $6.95
Beefsteak tomato topped with fresh mozzarella, basil and virgin olive oil
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Carpaccio Classico $7.95
Thin slice of raw beef with arugula, artichokes and parmesan flakes blended with virgin olive oil and lemon juice
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Portobello Reganato $7.95
World's largest mushrooms topped with seasoned bread crumbs au gratin
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Salmone Mostarda $7.95
Smoked salmon thinly sliced, served with marinated asparagus and artichoke heart in velvet mustard sauce
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Scampi Cocktail $8.95
Jumbo shrimp served with spice brandy cocktail sauce
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Antipasto Arrivederci $11.95
Minimum for two. Assorted salami, cheese, caprese smoked salmon and hearts of artichoke
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Salad
Campagnola $4.50
Special mix of baby greens in balsamic vinaigrette or creamy gorgonzola
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Divina Cesare $4.50
The traditional caesar salad
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Arugola Fantastica $5.95
Arugula salad with chopped roma tomato, parmesan flakes and heart of artichokes in balsamic vinaigrette or creamy gorgonzola
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Portobello Salad $7.95
Grilled portobello mushrooms thinly sliced on baby greens, topped with diced tomatoes, choice of vinaigrette or creamy gorgonzola
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Soup
Minestrone $4.50
Classic vegetable soup
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Zuppa Del Giorno  
Soup of the day.
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Entrees
Choice of vegetable or pasta with any entree.
Melenzana Arrivederci $13.95
New version of eggplant parmigiana. Rolled eggplant filled with spinach and four kinds of cheese. Served in tomato sauce au gratin
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Pollo Giardino Low Calorie $13.95
Low calorie. Chicken breast with diced tomato and baby greens, sauteed in white wine.
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Pollo Parmese $14.95
Chicken breast breaded and fried, topped with mozzarella cheese au gratin, touch of tomato sauce
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Vitello Bel Monte $16.95
Veal scaloppine sauteed in brandy cream sauce, touch of tomato sauce
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Vitello Limone E Capperi $16.95
Veal scaloppine in white wine lemon sauce and cappers
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Vitello Madeira Con Porcini $18.95
Veal scaloppine with porcini mushrooms sauteed in madeira wine sauce
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Scampi Zafferano $18.95
Jumbo shrimp sauteed in white wine, garlic and royal peppercorn, touch of cream zaffron sauce over linguine
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Scampi Funghi Carciofi $18.95
Jumbo shrimp with artichokes, wild mushrooms, diced tomato, sauteed in white wine over linguine
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Salmone Fiorentino $18.95
Atlantic salmon sauteed in white wine and lemon sauce over a bed of spinach
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Cioppino Dello Chef $19.95
Combination of seafood and fresh fish in garlic red clam sauce over linguine
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Ossobuco  
Hand cut veal shank, braised in vegetable sauce, served over fettuccine or risotto.
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Pesce Del Giorno  
Fish catch of the day ask the captain
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Pasta Divina
Rigatoni Ortolano $9.50
Angel hair pasta with tricolore salad and fresh tomato sauce.
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Linguine Primavera $10.50
Flat linguine with vegetable in choice of pesto, tomato or white cream sauce
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Rondelle 4 Formaggi $11.95
Rolled pasta sheets filled with four kinds of cheese and spinach, baked and served in tomato sauce
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Fettuccine Emiliane $12.95
Fettuccine served with vegetable meat sauce and touch of tomato sauce
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Penne Piccanti Con Pollo $12.95
Penne pasta with julienne chicken breast in spicy tomato sauce
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Fettuccine Pollo E Funghi $13.95
Fettuccine with julienne chicken breast and mushrooms in brown mushroom sauce
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Farfalle Vodka E Salmone $14.95
Bow tie pasta with chunks of Atlantic salmon sauteed in vodka pink, sauce
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Capellini Bosco Mare $14.95
Angel hair pasta with shrimp, zucchini and wild mushrooms in light tomato sauce
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Linguine Mediterraneo $15.95
Flat linguine with clams, mussels, shrimp in white or red sauce
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Ravioli Aragosta E Granchio $16.95
Half moon shaped ravioli filled with lobster and crab meat in velvet cream saffron sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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