Menu With Price Menu Arthur Henry's Supper Club & Ruby Room Menu

Arthur Henry's Supper Club & Ruby Room Menu and Prices

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CA

Main

Filet Mignon	0	$22.00	A thick-cut medallion of the leanest and most ender steak you can get MORE
Filet Tips	0	$20.00	Several bite-sized portions cut from the same memorable tenderloin as the filet mignon. MORE
Top Sirloin	0	$14.00	The traditional steak by which all others are measured. MORE
Petite Sirloin	0	$10.00	Everything youve come to expect from a sirloin just petite. MORE
Ribeye	0	$21.00	A well-marbled, boneless ribeye marinated in our house-made garlic teriyaki sauce. MORE
NY Strip	0	$19.00	Marbled and tender, flavorful and thick-cut, the best of both worlds. MORE
Porterhouse	0	$31.00	For the truly brave, nearly one and a half pounds of succulent steak still on the bone, including the best portions of the tenderloin and the NY strip. MORE
Beef Skewer	0	$16.00	Two skewers of tender chunks of marinated tenderloin and fresh veggies. MORE
Surf and Turf	0	$18.00	Our petite sirloin served with a scallop-and-veggie skewer. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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