Artisan Grill Prices in Ogden, UT 84401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Artichoke Dip | $7.00 |
a creamy blend of cheddar and parmesan cheese, artichokes, and green chilies. served with baguette slices.
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| Smoked Shrimp Crostinis | $7.00 |
smoked shrimp on crostinis with gorgonzola and red pepper cream sauce
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| Seared Ahi | $10.25 |
seared 6oz. ahi tuna steak served with ponzu dipping sauce (soy citrus sauce) on a bed of baby greens
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| Olive Tapenade | $5.00 |
green and kalamata olives, capers, and parmesan cheese, finished with olive oil and balsamic vinegar
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| Soup & Salads |
| Soup Of The Day | $5.00 - $3.00 |
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| House Salad | $3.00 |
fresh baby greens, sliced apples, toasted almonds and our citrus dressing
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| Small Garden Salad | $3.00 |
mixed baby greens with tomato and carrots
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| Entree Salads |
| Add ahi tuna steak $6.00. Add grilled chicken $3.00. Add salmon or shrimp $4.00. |
| Grilled Chicken Oriental | $9.00 |
grilled chicken with sliced cabbage, baby greens, mandarin oranges, toasted almonds, crunchy noodles, and our ginger sesame dressing substitute sesame crusted seared ahi tuna - add $5.00
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| The Artisan | $9.00 |
baby greens, sliced apples, oranges, toasted almonds, gorgonzola cheese and our unique citrus vinaigrette
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| Spinach Salad | $9.00 |
fresh spinach topped with toasted almonds, grilled chicken, sliced strawberries, gorgonzola cheese. served with a raspberry vinaigrette
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| Mediterranean Salad | $10.75 |
fresh baby greens, tomatoes, kalamata olives, and feta cheese topped with a grilled seasoned salmon filet and served with a balsamic vinaigrette
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| Specialty Entrees |
| Served with soup or salad, risotto or roasted garlic mashed potatoes, and vegetables |
| Chicken Marsala | $16.50 |
breast of chicken sauteed with marsala wine, garlic, mushrooms and green onions
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| Chicken Picatta | $16.00 |
breast of chicken sauteed in white wine with a lemon caper butter sauce
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| Grilled Chicken Breast | $15.00 |
a grilled breast of chicken with your choice of basil pesto butter, or green peppercorn garlic butter
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| Shrimp Scampi | $18.00 |
sauteed with butter, garlic, white wine and lemon
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| Curry Spiced Shrimp | $18.00 |
curry rubbed shrimp served with a spicy peanut dipping sauce
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| Sesame Crusted Salmon | $19.00 |
salmon filet crusted in sesame seeds, served with a ginger soy glaze and a wasabi drizzle
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| Ahi Tuna Steak | $21.00 |
served with an olive tapenade, or sesame crusted with soy ginger glaze and a wasabi drizzle
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| Almond Crusted Halibut | $26.00 |
almond crusted with a raspberry beurre blanc or with lemon caper butter sauce
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| Ribeye Steak | $23.00 |
served with your choice of chefs seasonings, brandied green peppercorn cream sauce, or roasted garlic and gorgonzola cheese
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| Flat Iron Steak | $23.00 |
seasoned and grilled to order, or with sauteed mushrooms
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| Pasta & Sandwiches |
| With soup or salad add $2.50, add grilled chicken $3.00, shrimp $4.00, prosciutto $4.00 |
| Gallery Fresh | $10.00 |
penne pasta with marinara and asiago cheese
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| Milano | $12.00 |
penne pasta with fresh spinach, tomatoes, olive oil, and asiago cheese
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| Artisans Alfredo | $12.00 |
creamy garlic sauce with asiago cheese
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| Tuscan | $14.00 |
penne pasta loaded with sun-dried tomatoes and prosciutto in a basil cream sauce
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| Asian Wrap | $8.95 |
asian noodles, turkey, cabbage carrots, green onions, cilantro and peanuts with a ginger sesame. served with choice of soup or salad
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| Al Capone | $8.95 |
prosciutto, feta, sun-dried tomato basil spread, lettuce, tomato, balsamic vinegar and olive oil. served with soup or salad.
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| Grilled Chicken Sandwich | $8.95 |
grilled chicken breast served on ciabatta with creamy ranch, gorgonzola, fresh spinach and tomato. served with choice of soup or salad
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| Beverages |
| Coffee | $1.85 |
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| Tea | $1.85 |
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| Fountain Drinks | $1.85 |
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| San Pellegrino Sparkling Water | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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