Ashmont Grill Prices in Dorchester, MA 02124
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Mushroom Tortellini Soup | $8.00 |
Brussels sprouts leaves, mushroom tortellini, candied turnips, crispy corn tortillas
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| Ahi Tuna Lettuce Wraps | $11.00 |
Pickled daikon & carrot slaw, boston bibb lettuce, soba noodles, spicy peanut sauce, ginger, wasabi
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| Turkey Chili & Cheese Fries | $12.00 |
Jakc cheese, guacamole, ancho chili cream, pickled cubanelle peppers
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| Wood Grilled Lamb Sliders on Focaccia | $13.00 |
Cucumber raita, feta cheese, crispy onion strings
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| Prince Edward Island Mussels | $12.00 |
Spicy sofrito, tomato, white wine, shaved scallions
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| Ploughmans Platter | $15.00 |
Selection of meats & cheese, fennel jam, mixed greens, baguette
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| Roasted Butternut Squash Hummus | $9.00 |
Herb marinated olives, spiced pita chips
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| Train Wreck Fries | $10.00 |
Hand cut fries, melted jack cheese, bacon, jalapenos, sour cream, scallions
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| Salads |
| Add chicken $5.00. Add shrimp $6.00 |
| Spinach & Bacon | $10.00 |
Shaved red onion, chopped egg, goat cheese, smoked bacon, honey must vin
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| Fennel & Endive | $11.00 |
Mesculun greens, blood orange supremes, candied macadamia nuts, aged sherry vinaigrette
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| Organic Green Salad | $7.00 |
Fines herbs, chardonnay vinaigrette
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| Ashmont Grilled Caesar Salad | $8.00 |
Chopped romaine, grated parm, herbed croutons, creamy garlic vinaigrette
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| Entrees |
| Bistro Style Roasted Half Chicken | $18.00 |
Hand cut fries, roasted brussels sprouts, pan gravy
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| Black Back Flounder en Persillade | $24.00 |
Celery root puree, roasted fingerling potatoes, sauteed broccoli rabe, pink peppercorn sauce
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| House Aged 10 oz Sirloin | $27.00 |
Mashed potatoes, spinach, baby carrots, balsamic
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| Wood Grilled Pork Tenderloin | $22.00 |
Cestnut puree, butternut squash bread pudding, bacon-braised kale, apple-cabbage slaw
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| Mushroom & Winter Vegetable Risotto | $15.00 |
Fennel, sweet potato, celery root, tarragon, shaved aprm, sherry vinaigrette. add chicken $5.00, add shrimp $6.00
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| Pan Seared Norwegian Salmon | $23.00 |
Baby bok choy, macomber turnips, nori, roasted wild mushrooms, ginger-miso broth
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| Baked Macaroni & Cheese | $15.00 |
Moody bleu smoked cheese, sun-dried tomatoes
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| Fettuccine Bolognese | $18.00 |
Classic pork and beef meat sauce
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| Sandwiches |
| Served with hand cut french fries - can sub greens salad |
| Niman Ranch Pasture Raised Burger | $13.00 |
With hand cut fries, choice of cheese, bacon $1.50, mushrooms, onions
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| Pearl Hot Dog | $7.00 |
All beef frank served on a grilled bun
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| Pulled Pork | $11.00 |
Dijon mustard sauce, cabbage & jalapeno slaw
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| Righteous Turkey Burger | $14.00 |
Avocado puree, baby arugula, cranberry relish
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| Crispy Fried Eggplant | $12.00 |
Tomato chutney, mozzarella cheese, piquillo peppers, baby arugula, basil oil
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| Smoked Brisket | $15.00 |
Horseradish aioli, housemade pickles, crispy onions
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| Sides |
| Roasted Brussels Sprouts w. Pancetta & Panko | $5.00 |
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| Braised Red Cabbage | $6.00 |
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| Sautedd Broccoli Rabe w. Chili Flake & Garlic | $6.00 |
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| Hand Cut French Fries | $4.00 |
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| Baked Macaroni & Cheese | $6.00 |
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| Mashed Potatoes | $4.00 |
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| House Marinated Olives | $5.00 |
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| Dessert |
| Bourboan Pecan Pie | $8.00 |
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| Nanny Sheila's Big Ole Carrot Cake | $7.00 |
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| Sticky Toffee Pudding | $7.00 |
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| Raspberry-Mango Sorbet in a Meringue Shell | $6.00 |
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| Mint Chocolate Brownie Sundae | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price