Asian Fusion Bistro Prices in Waukesha, WI 53072
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages (Asian Menu) |
| Beverages (Asian Menu) |
| Hot Coffee | $1.50 |
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| Hot Tea | $1.50 |
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| Salted Lassi | $3.50 |
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| Sweet Lassi | $3.50 |
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| Mango Lassi | $3.50 |
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| Soft Drink | $1.50 |
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| Thai Iced Tea | $1.90 |
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| Thai Iced Coffee | $1.90 |
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| Roasted Coconut Juice | $2.99 |
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| Sweet Tamarind Juice | $2.99 |
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| Appetizers (Asian Menu) |
| Appetizers (Asian Menu) |
| 2 Spring Rolls | $4.95 |
Cold Thai crepes filled with bean sprouts, cucumber, tofu, green onions, peanuts and topped with plum sauce.
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| Appetizer Combo | $5.95 |
Egg roll, two dumplings and two crab Rangoons.
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| 2 Egg Rolls | $2.95 |
Shredded carrots, cabbage, celery and clear noodles with seasoning. Wrapped in a spring roll skin and deep fried.
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| 4 Dumplings | $4.95 |
Choice of chicken or pork wrapped with wonton skin and choice of steamed or fried. Served with ginger sauce.
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| 4 Coconut Shrimp | $5.95 |
Fresh shrimp dipped in a batter of shredded coconut and deep fried.
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| 4 Satay Chicken | $4.95 |
Tender marinated grilled chicken on skewers.
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| 4 Fish Cakes | $6.95 |
Ground fish marinated with curry paste, cilantro, kaffir lime leaves, deep fried and served with sweet and sour sauce.
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| 4 Crab Rangoons | $4.95 |
Crab meat and cream cheese wrapped with wonton skin and deep fried.
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| Appetizers (Indian Menu) |
| Appetizers (Indian Menu) |
| Chicken Pakora | $6.95 |
Mildly spiced boneless chicken marinated with fresh onion, garlic and ginger dipped in chickpea flour batter and deep fried.
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| Gobi Pakora | $3.95 |
Cauliflower dipped in chickpeas batter and deep fried.
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| Gobi Manchurian | $8.95 |
Pieces of cauliflower cooked in green peppers, onions, soya sauce and spices.
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| Crispy Chili Chicken | $9.95 |
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| Chili Gobi | $8.95 |
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| Chili Mushroom | $8.95 |
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| Chili Baby Corn | $8.95 |
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| 2 Vegetable Samosas | $2.95 |
Hand made turnovers stuffed with seasoned potatoes and green peas.
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| Golden Brown Smelt Fish | $6.95 |
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| Dahi Poori | $5.95 |
Crispy soft shells with fillings of yogurt and spices, topped with cilantro.
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| Soups (Asian Menu) |
| Soups (Asian Menu) |
| Hot and Sour Soup | $3.95 |
Traditional soup with soy sauce, mushrooms, bamboo shoots and eggs. Choice of chicken or vegetables.
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| Egg Drop Soup | $3.95 |
Chinese soup of wispy beaten eggs in boiled chicken broth.
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| Pho Noodle Soup | $9.95 |
Choice of beef, chicken or pork in a Thai soup with bean sprouts and fresh noodles.
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| Tom Ka Gai Soup | $3.95 - $5.95 |
Creamy soup flavored with coconut milk, galanga, lemon juice and straw mushroom.
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| Tom Yum Soup | $3.95 - $5.95 |
Thailand's famous soup with straw mushroom. Seasoned with lemon grass, lime juice and hot peppers.
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| Lemon Coriander Soup | $3.95 |
Coriander flavored soup with choice of chicken or vegetables. With a hint of lemon and black pepper.
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| Manchow Soup | $3.95 |
Clear soup with thin noodles, green chilies, soy sauce, ginger and garlic. Choice of chicken or vegetables.
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| Sweet Corn Soup | $3.95 |
Cream of corn soup with egg whites. Choice of vegetables or chicken.
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| Noodles (Asian Menu) |
| Noodles (Asian Menu) |
| Pad Thai | $10.95 |
Choice of chicken, beef, pork or tofu. Rice noodles sauteed with egg, scallions, bean sprouts and ground meat.
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| Singapore Noodles | $11.95 |
Pan fried thin rice noodles with chicken and shrimp flavored with a hint of curry.
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| Lard Nar | $10.95 |
Rice noodles sauteed with choice of chicken, pork or beef with broccoli homemade sauce.
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| Pad Kee Mao Drunken Noodles | $10.95 |
Choice of chicken, beef or tofu. Stir-fried rice noodles. Sauteed with a spicy sauce.
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| Crispy Bird Nest Noodles | $11.95 |
Choice of chicken, beef, or tofu. Sauteed and stir-fried with mushrooms, onions, carrots and bamboo shoots, in a spicy sauce. Served with crispy noodles.
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| Chili Garlic Noodles | $10.95 |
Choice of chicken or vegetables with thin Cantonese noodles stir-fried with chili garlic sauce.
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| Chow Mein | $9.95 |
Choice of chicken or vegetables with thin Cantonese noodles stir-fried with onions.
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| Hakka Noodles | $9.95 |
Choice of chicken, shrimp or vegetables with Chinese hakka noodles, stir-fried with soy sauce, black peppers and onions.
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| Fried Rice (Asian Menu) |
| Fried Rice (Asian Menu) |
| Basil Fried Rice | $9.95 |
With choice of chicken, beef or vegetable with basil sauce and mushrooms.
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| Curry Fried Rice | $9.95 |
With choice of chicken, beef or vegetable with onions and curry flavor.
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| Pineapple Fried Rice | $11.95 |
With chicken, shrimp, pineapple, baby corn and egg.
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| Thai Fried Rice | $9.95 |
With choice of chicken, beef or vegetable with broccoli, onions and tomatoes.
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| Chiang Mai Fried Rice | $9.95 |
Fried rice with choice of chicken, beef, and small cut vegetables in house sweet chili sauce.
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| Paneer Fried Rice | $11.95 |
Indian style fried rice with paneer and small cut vegetables.
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| Chinese Entrees (Asian Menu) |
| Chinese Entrees (Asian Menu) |
| Orange Chicken | $9.95 |
Deep fried chicken cooked in a sweet and tangy sauce and orange juice.
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| Sesame Chicken | $9.95 |
Deep fried chicken cooked in a sweet sauce with sesame seeds.
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| Chicken Broccoli | $9.95 |
Chicken cooked with broccoli in a house special sauce.
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| Sweet and Sour Chicken | $9.95 |
Chicken cooked in a sweet and tangy sauce with pineapples, green peppers and tomatoes.
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| Kung-Pao Chicken | $9.95 |
Chicken cubes cooked with zucchini, water chestnut, baby corn and peanuts.
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| Chicken Delight | $9.95 |
Chicken cooked in chef's special sauce with onions and mushrooms with a hint of black pepper.
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| Thai Entrees (Asian Menu) |
| Thai Entrees (Asian Menu) |
| Massaman Curry | $11.95 |
Special massaman flavored sauce in coconut milk with beef, potatoes and peanuts.
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| Chicken Peanut Sauce | $10.95 |
Stir-fried with peanut sauce. Served on top of cucumbers.
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| Pad Cashew Nut | $10.95 |
Chicken, beef, pork or tofu. Choice of meat sauteed with cashew nuts, green peppers, scallions and mushrooms.
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| Sauteed Mixed Vegetables | $9.95 |
Stir-fried mixed vegetables in house special sauce.
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| Crispy Duck | $15.95 |
Duck in traditional Thai curry with bamboo shoots and coconut milk.
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| Volcano Chicken | $13.95 |
Lightly battered deep fried chicken breast in a house special lava sauce.
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| Thai Red Curry | $10.95 |
Chicken, beef, pork or tofu. With bamboo shoots and coconut milk.
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| Thai Yellow Curry | $10.95 |
Choice of chicken, beef or tofu. Traditional Thai curry with coconut milk and curry flavor with choice of meat or vegetables.
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| Green Curry | $10.95 |
Chicken, beef, pork or tofu. With green curry paste, bamboo shoots, green beans and coconut milk.
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| Spicy Combo | $16.95 |
Prime tenderloin broiled to perfection, combined with grilled jumbo shrimp served on a bed of stir-fried fresh vegetables and then topped with a special spicy lava sauce.
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| Pad Prig Khing | $10.95 |
Chicken, beef, pork or tofu. Stir-fried with curry, ginger and string beans.
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| Pad Garpow | $10.95 |
Stir-fried with your choice of chicken, beef, pork or tofu with basil leaves, hot peppers, garlic and mushrooms.
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| Panang Curry | $11.95 |
Panang sauce with coconut milk and cabbage with choice of meat.
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| Bangkok Steak | $15.95 |
Prime New York strip broiled to perfection, topped with baby corn, broccoli, straw mushrooms and side of lava sauce.
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| Indo Chinese (Asian Menu) |
| Indo Chinese (Asian Menu) |
| Manchurian Sauce | $11.95 |
Choice of chicken or gobi. Cooked in a mildly spiced soya garlic sauce. Cooked with fresh cilantro, green chilies and ginger.
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| Chili Sauce | $11.95 |
Choice of paneer, chicken or tofu. Cooked in chili sauce and tossed in with a mouth watering combination of ginger, garlic, onions and green peppers.
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| From Our Clay Oven (Indian Menu) |
| From Our Clay Oven (Indian Menu) |
| Chicken Tandoori | $7.95 - $12.95 |
Chicken marinated in homemade fresh yogurt and freshly ground herbs, then tenderly barbecued in our clay oven.
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| Chicken Tikka | $12.95 |
Succulent cubes of chicken breast, subtly marinated in yogurt, mint and specially blended spices. Broiled in our clay oven.
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| Ginger Honey Naan | $2.49 |
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| Butter Naan | $1.95 |
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| Garlic Naan | $2.49 |
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| Vegetarian Entrees (Indian Menu) |
| Vegetarian Entrees (Indian Menu) |
| Navrattan Korma | $10.95 |
Garden fresh nine vegetables with nuts in a mildly spiced thick onion sauce.
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| Dal Makhni | $9.95 |
Black lentil curry with fresh coriander, garlic and ginger. Rare and original slow cooked delicacy.
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| Daal Tadka | $9.95 |
Yellow lentil curry with fresh coriander, garlic, ginger and tomatoes.
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| Bhindi Masala | $9.95 |
Cut okra cooked with onion, tomatoes, ginger, garlic and various Indian spices.
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| Chana Masala | $9.95 |
Chickpeas cooked in herbs and spices in a curry sauce.
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| Saag Paneer | $9.95 |
Freshly minced spinach cooked with homemade cheese cubes or potatoes and a special blend of spices.
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| Vegetable Chettinad | $9.95 |
Mixed vegetables cooked in Chettinad special herbs and spices.
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| Paneer Makhni | $10.95 |
Homemade cheese sauteed with ginger and garlic. Cooked in a creamy tomato sauce. Garnished with nuts and raisins.
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| Chicken Entrees (Indian Menu) |
| Chicken Entrees (Indian Menu) |
| Chicken Karahi | $10.95 |
Boneless pieces of chicken sauteed with green chilies, ginger and coriander. Finished with exotic Indian spices. Spicy.
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| Chicken Tikka Masala | $10.95 |
Tandoori roasted chicken tikka in fresh tomato and cream sauce. Spicy.
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| Shahi Chicken Korma | $10.95 |
Chicken cooked with exotic spices, herbs, cashews and raisins. In a mild cream sauce.
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| Lamb and Fish Entrees (Indian Menu) |
| Lamb and Fish Entrees (Indian Menu) |
| Lamb Vindaloo | $13.95 |
For the ones with true passion for spicy food. Lamb and potato cooked in a red chili and tangy sauce.
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| Lamb Curry | $13.95 |
Lamb cooked to perfection with Indian herbs.
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| Goat Curry | $14.95 |
Goat cooked on slow heat with Indian spices in a curry sauce.
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| Fish Masala | $13.95 |
Fish in fresh tomato and cream sauce with a hint of spices.
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| Shrimp Masala | $13.95 |
Shrimp in fresh tomato and cream sauce with a hint of spices.
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| Goan Fish Curry | $13.95 |
Goan style fish curry. The traditional fish curry of Goa, like most Goan cooking, is delicious.
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| Goan Shrimp Curry | $13.95 |
Goan style shrimp curry. The traditional fish curry of Goa, like most Goan cooking, is delicious.
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| Fusion Special (Indian Menu) |
| Fusion Special (Indian Menu) |
| Chicken Kathi Roll | $8.95 |
Indian flat bread wrap with fried egg, spiced chicken cubes, fresh cut onions and cilantro.
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| Seekh Kabab Roll | $8.95 |
Indian flat bread wrap with seekh kabab, onion, cilantro and mint chutney.
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| Paneer Kathi Roll | $8.95 |
Indian flat bread wrap with spicy paneer cubes, fresh cut onions and cilantro.
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| Chicken Sandwich | $3.95 |
Deep fried chicken patty with lettuce and buttermilk ranch made to order for spice level, regular or Sriracha hot.
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| Desserts (Asian Menu) |
| Desserts (Asian Menu) |
| Ras Malai | $4.95 |
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| Kheer | $2.95 |
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| Mango Sticky Rice | $5.95 |
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| Tapioca Pudding | $2.95 |
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| Mango Ice Cream | $2.95 |
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| Tutti Fruity Ice Cream | $3.95 |
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| Banana Split Ice Cream | $6.95 |
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| Tropical Sherbet | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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