Asian Restaurant Prices in Oklahoma City, OK 73106
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| All You Can Eat Buffet |
| 7 days a week 11:00 p.m. - 9:30 p.m. chinese & vietnamese cuisine. |
| Weekdays | $5.75 - $6.99 |
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| Weekend Special Buffet | $6.99 |
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| Buffet To Go By Pound |
| Buffet To Go By Pound | $2.99 - $3.50 |
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| Vietnamese Entrees |
| Cha Gio (4) | $3.50 |
fried egg rolls.
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| Goi Cuon (3) | $3.50 |
spring rolls, shrimp, pork, vermicelli, and fresh vegetables and herbs wrapped in rice papper.
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| Com Thit Nuong | $5.50 |
rice with char-broiled pork, grilled sliced pork on top of a bowl of rice, shredded lettuce, mint, bean sprouts, and roasted peanuts.
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| Com Suan Nuong | $5.50 |
rice with char-broiled pork-chop. grilled pork chop on top of a bowl of rice, shredded lettuce, mint, bean sprouts, and roasted peanuts.
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| Bun Cha Gio | $5.50 |
vermicelli with egg rolls, crispy egg rolls on top of vermicell, shredded lettuce, mint, bean sprouts and roasted peanuts.
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| Bun Thit Nuong | $5.50 |
vermicell with char-broiled pork. grilled sliced pork on top of a bowl of vermicelli, shredded lettuce, mont, bean sprouts, and roasted peanuts.
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| Bo Kho (Mi, Bun, Hu Tieu) | $5.99 |
beef stew noodle soup (choice of egg noodle, vermicelli, and clear noodle).
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| Bun Bo Hue | $5.99 |
hot & spicy beef noodle soup.
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| Bun Rieu | $5.99 |
vermicell and crab meat soup.
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| Tom Rang Muoi | $7.99 |
salted shrimp. a traditional preparation of fresh shrimp cooked in the shell with chopped pepper garnish.
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| Suong Xao Chua Ngot | $6.99 |
sweet & sour pork chops.
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| Chem Chep Xao Tau Si | $6.99 |
green mussel.
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| Appetizers |
| Crab Ragoon (6) | $2.99 |
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| Egg Rolls (3) | $2.00 |
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| Fried Dumplings (10) | $4.99 |
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| Teriyaki Chickens (6) | $3.99 |
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| Fried Breads (10) | $2.99 |
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| Fried Chicken Wings | $4.99 |
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| Soups |
| Egg Drop (2) | $3.00 |
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| Hot & Sour (2) | $3.00 |
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| Wonton (2) | $4.00 |
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| Chinese Vegetable (2) | $3.00 |
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| Chicken Vegetable (2) | $4.00 |
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| Chicken & Pork Entrees |
| Szechuan Chicken | $5.99 |
chicken sauteed with fresh green peppers, bamboo shoots, baby corn, & carrots in chef's spicy hot pepper sauce.
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| Curry Chicken | $5.99 |
slices of chicken marinated then cooked in oriental spices with bell pepper, carrots in imported creamy coconut curry sauce.
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| Kung Pao Chicken | $5.99 |
cubes of chicken & bamboo shoots, sauteed in rich brown sauce with red peppers & peanuts.
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| Garlic Fried Chicken | $5.99 |
chicken marinated in garlic sauce then dipped in batter & deep fried.
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| Empress Chicken | $5.99 |
chicken pieces dipped in egg batter, lightly fried then sauteed in sweet and spicy sauce.
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| Cashew Chicken Or Almond | $5.99 |
cubes of chicken with cashew nuts or almonds & dice cut chinese vegetables.
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| Sweet & sour Chicken Or Pork | $5.99 |
chucks of chicken dipped in batter & deep fried then mixed with vegetable sauteed in sweet & sour sauce.
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| Mushroom Chicken | $5.99 |
chicken sauteed with mushroom in light ginger sauce.
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| Chicken Broccoli | $5.99 |
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| Chicken With Green Beans | $5.99 |
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| Lemon Chicken | $5.99 |
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| Vegetable Chicken | $5.99 |
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| Beef Entrees |
| Mongolian Beef | $5.99 |
a flavorful dish of tender slices of prime beef sauteed with bamboo shoots and scallions in brown sauce.
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| Szechuan Beef | $5.99 |
beef tender with bell peppers, baby corn, bamboo shoots and carrots sauteed in a spicy hot pepper sauce.
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| Hunan Beef | $5.99 |
sliced beef with broccoli, water chestnuts, bamboo shoots, mushrooms and carrots in hot and spicy sauce.
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| Pepper Steak | $5.99 |
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| Beef Broccoli | $5.99 |
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| Beef With Green Beans | $5.99 |
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| Shrimp Entrees |
| Cashew Shrimp Or Almond | $6.99 |
shrimp with cashew nuts or almonds with dice cut chinese vegetables.
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| Lake Tung Tin Shrimp | $6.99 |
shrimp sauteed with broccoli, water chestnuts, and mushrooms in a delicate win sauce.
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| Kung Pao Shrimp | $6.99 |
shrimp stir-fried with fresh peanuts, bamboo shoots, water chestnuts charred hot pepper and garlic sauce.
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| Shrimp With Garlic Sauce | $6.99 |
shrimp sauteed with water chestnuts, tree ears, red pepper, and ginger in a spicy garlic sauce.
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| Sweet And Sour Shrimp | $6.99 |
shrimp dipped in egg batter and deep fried, then mixed with vegetables sauteed in sweet and sour sauce.
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| Imperial Shrimp | $6.99 |
shrimp dipped in batter and deep fried, then sauteed with fresh vegetables in brown sauce.
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| Shrimp With Vegetables | $6.99 |
shrimp with fresh vegetables and mushrooms in a delicate flavored sauce.
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| Szechuan Shrimp | $6.99 |
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| Vegetables Entrees |
| Chinese Mixed Vegetables | $4.99 |
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| Chinese Green Beans | $4.99 |
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| Bean Curd And Mixed Vegetable Brow | $5.50 |
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| Fried Rice, Lomein, Chowmein |
| Mixed | $5.99 |
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| Shrimp | $5.99 |
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| B-B-Q Pork | $5.50 |
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| Chicken | $5.50 |
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| Beef | $5.50 |
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| Vegetable | $5.50 |
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| Chef's Special Entrees |
| Family Happiness | $6.99 |
shrimps, beef, pork, and chicken stir-fried with vegetables in our chef's special sauce.
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| Asian Chef's Specialist | $6.99 |
chunks of chicken, pork, shrimp, all in batter then deep-fried cooked with rice, wine and spicy sweet sauce.
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| Sesame Chicken Or Beef | $6.99 |
chunks of tender chicken or steak in chef's special sweet and sour sauce, topped with sesame seeds.
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| General Tso's Chicken | $6.99 |
the general's favorite dish. chunks of chicken marinated in red hot sauce.
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| Orange Chicken | $6.99 |
chunks of tender chicken in chef's special sweet and sour sauce, topped with slices of orange.
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| Build Your Own Combo |
| choose two from the following selections: includes egg roll, fried rice, crab ragoon & egg drop soup. |
| Build Your Own Combo | $6.50 |
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| Beef Broccoli |
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| Pepper Steak |
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| Garlic Fried Chicken |
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| Sweet & Sour Chicken |
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| Kung Pao Chicken |
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| Sweet & Sour Pork |
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| Chicken Broccoli |
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| Mushroom Chicken |
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| Almond Chicken |
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| Cashew Chicken |
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| Hunan Beef |
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| Sauteed Green Beans |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price