Athena Pallas Prices in Arlington, VA 22202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mediterranean Spreads | $8.95 |
hummus, tzatziki, baba ghannouj, and taramosalata with pita bread wedges (in combination or your preferred choices)
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| Saganaki | $6.95 |
fried kasseri cheese. served in a sizzling skillet with lemon
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| Garides Saganaki | $9.95 |
shrimp with feta. sauteed large shrimp with tomatoes, scallions and feta cheese
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| Saganaki Macedonias | $6.95 |
roasted pepper melt. roasted sweet macedonian peppers mixed with garlic, mint, red hot pepper and three cheese
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| Manitaria Gemista | $5.95 |
stuffed mushroom. with crabmeat and feta cheese
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| Melitzana Imam Bahildi | $7.50 |
classic baked eggplant. topped with tomatoes, onion, garlic parsley, raisins and pine nuts
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| Oktapodi Skaras | $9.50 |
grilled octopus. tender grilled octopus marinated with lemon juice and balsamic vinaigrette
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| Kalamarakia | $6.95 |
fried calamari. tender calamari breaded in our specially flavored mix and fried crisp
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| Soups $4.25 |
| Chicken Rice Avgolemono |
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| Great Northern Bean And Vegetables |
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| Today's Soup |
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| Salads |
| Horiatiki | $8.95 |
greek village salad. tomatoes, cucumbers, green peppers, onion feta cheese kalamata olives, capers and oregano tossed with olive oil
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| Greek Salad | $7.95 |
salad greens with tomatoes, feta cheese, cucumbers, pepperochini onion, kalamata olives, anchovies and our vinaigrette dressing
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| Caesar Salad * | $6.95 |
romaine lettuce mixed with our caesar dressing
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| Caesar Salad * | $3.50 |
with chicken add
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| Captains Salad | $11.50 |
greek salad topped with grilled salmon with our vinaigrette dressing
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| Tuna Greek Salad | $10.50 |
greek salad topped with white solid tuna
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| Your Choice Of Soup And A Small Garden Salad | $7.50 |
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| Shrimp Salad | $13.95 |
grilled jumbo shrimp over greek salad
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| Greek Salad | $8.95 |
two kinds of lettuce, tomatoes, cucumbers, feta cheese, olives, onions, pepperochine, and anchovies topped with our greek dressing
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| Horiatiki | $9.95 |
village salad. tomatoes, cucumbers peppers, onions olives feta capers, tossed with olive oil, vinegar and oregano
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| Tomato Salata | $8.95 |
tomato salad. wedges of tomatoes, sliced onions, and feta cheese
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| Marouli Salata | $7.95 |
caesar salad. sliced romaine lettuce mixed with our caesar dressing
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| Marouli Salata | $3.95 |
with grilled chicken add
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| Captain's Salad | $12.95 |
salmon salad. greek salad topped with grilled salmon slices and our vinaigrette dressing
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| Garden Salad | $5.50 |
mixed greens, tomato, cucumbers, and onions with our house vinegrette dressing
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| Sandwiches |
| Chicken Souvlaki | $7.95 |
grilled chicken breast wrapped in toasted pita bread with lettuce, tomatoes, feta cheese and tzatziki sauce. served with french fries, olives and pepperoncini
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| Lamb Souvlaki | $9.95 |
grilled pieces of lean lamb served wrapped in toasted pita bread with tzatziki sauce, lettuce and tomatoes. served with french fries
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| Pork Tenderloin Souvlaki | $7.25 |
grilled marinated pieces of pork tenderloin wrapped in toasted pita bread with tomatoes, lettuce, peppers and feta cheese. served with french fries
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| Cheese Burger Deluxe * | $6.95 |
half-pound ground beef patty with cheese, lettuce, tomato and onion, and served on a roll with french fries and cole slaw on the side
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| Gyros | $7.95 |
slices of seasoned lamb and beef or chicken wrapped in toasted pita bread with tomatoes, and feta cheese. served with french fries
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| Grilled Chicken Breast | $8.50 |
grilled marinated chicken breast topped with cheese, served on a roll with tomatoes, lettuce, french fries and cole slaw
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| Greek Traditional Dishes |
| Moussaka | $10.50 |
eggplant layers with seasoned ground beef, topped with bechamel and cheese sauce. served with rice and vegetable
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| Pastitsio | $8.95 |
baked penne pasta. seasoned ground beef mixed with chopped vegetables and penne pasta topped with a white cheese sauce. served with vegetables
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| Spanakopita | $8.95 |
spinach pie. chopped spinach mixed with scallions, dill feta cheese and eggs, baked in filo pasty and served with rice and vegetables
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| Dolmades Avgolemono | $8.95 |
stuffed grape leaves. stuffed grape leave with ground beef, rice and vegetables, finished with a creamy lemon sauce. served with rice and vegetables
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| Combination Greek Platter | $12.50 |
a portion of each of the above traditional greek dishes
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| House Specialties |
| Soutzoukakia Makaronada | $8.95 |
spaghetti and meat balls. home made special meat balls, served with spaghetti and aromatic tomato sauce
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| Chicken Mediterranean | $10.50 |
chicken breast, peppers, onions, tomatoes, garlic, olives and herbs and pasta
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| Vegetarian Penne Pasta | $7.95 |
sauteed fresh vegetables tossed with penne pasta, tomatoes, cheese and herbs
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| Bifteki * | $9.50 |
chopped steak. dr. james h. salisbury's recommendation: chopped lean beef slowly broiled and seasoned with salt, pepper worcestershire, mustard horseradish, or lemon juice, served with vegetables and
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| Brizola Hirine | $9.95 |
pork chops. grilled marinated loin pork chops. served with vegetables and potatoes
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| Lamb Kebab * | $11.50 |
marinated pieces of lamb grilled on a skewer with vegetables
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| Chicken Kebab | $8.95 |
skewered pieces of marinated chicken breast and vegetables over rice
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| Solomos Skaras | $10.50 |
grilled salmon fillet. fresh grilled salmon. served with rice, vegetables and olive oil & lemon sauce
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| Brizola Mosharisia * | $14.95 |
new york strip steak. aged beef grilled to your satisfaction. served with french fries or rice
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| Kota Kalamata | $13.95 |
chicken with pasta. sauteed chicken breast with peppers, tomatoes, onions, and kalamata olives mixed with penne pasta
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| Corfou Dava | $16.95 |
veal casserole. tender pieces of veal vegetables, eggplants kasseri cheese, feta cheese then baked in a casserole for cheese to melt
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| Ktenia Marathon | $17.95 |
scallops fennel. large divers scallops sauteed with olive oil, fennel, wine, and a touch of lemon juice and light cream
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| Garides Salonika | $18.50 |
shrimp casserole. sauteed large shrimp with roasted peppers, tomatoes and feta with a scent of anise
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| Fileto Lemonato* | $22.50 |
filet mignon with lemon & oregano. pan seared medallions of tenderloin finished with lemon juice and oregano
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| Desserts |
| Baklava | $4.50 |
traditional greek dessert with filo dough, walnuts, almonds, and honey syrup
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| Tiramisouzo | $4.50 |
our version of the classic with ouzo, chocolate, coffee and cream cheese
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| Rice Pudding | $3.25 |
milk, rice, egg, and vanilla cooked till creamy
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| Ice Cream | $4.50 |
home made real ice cream. ask your server of flavors
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| Cheese Cake | $3.95 |
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| Yogurt, Honey And Nuts | $4.95 |
homemade strained yogurt topped with honey and nuts
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| Sorbets | $3.95 |
frozen fruit juice and or pulps
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| Baklava | $4.50 |
traditional greek dessert with filo dough, walnuts, almonds, and honey syrup
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| Tiramisouzo | $4.50 |
our version of the classic with ouzo, chocolate, coffee and cream cheese
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| Rice Pudding | $3.25 |
milk, rice, egg, and vanilla cooked till creamy
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| Ice Cream | $4.50 |
homemade real ice cream ask your served of flavors
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| Cheese Cake | $3.95 |
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| Yogurt, Honey And Nuts | $4.95 |
homemade strained yogurt topped with honey and nuts
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| Sorbets | $3.95 |
frozen fruit juices and or pulps
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| Cold Appetizers |
| Taramosalata | $5.95 |
red caviar spread. red caviar, lemon juice, onion, juice, olive oil whipped to a fine mousse.
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| Yogurt And Garlic Dip | $5.95 |
tzatziki. homemade yogurt blended with cucumber garlic, dill, and olive oil.
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| Melitzanosalata | $5.95 |
eggplant salad. pulp of baked eggplant mixed with garlic, lemon juice, olive oil, parsley and green onions.
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| Tyro Kafteri | $6.95 |
spicy feta spread. greek feta cheese blended with hot roasted peppers and olive oil to a smooth paste
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| Dolmadakia | $7.50 |
feta olives. a plate with greek feta cheese, stuffed grape leaves, and kalamata olives.
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| Mediterranean Spreads | $11.95 |
taramosalata, tzatziki, tyrokafteri, melitzanosalata, humus with pita bread
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| Imam Bahildi | $8.95 |
baked eggplant. topped with tomatoes, onion, garlic parsley, raisins, and pinenuts
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| Hot Appetizers |
| Saganaki - Fried Kasseri Cheese | $7.95 |
specially breaded kasseri cheese fried to a crispy finish served in a sizzling skillet with lemon
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| Garides Me Skordo | $9.95 |
shrimp scampi. large shrimp sauteed in olive oil, herbs, lemon juice, and garlic
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| Kalamarakia Tiganita | $6.95 |
fried calamari. tender calamari rings specially coated and fried until crisp
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| Manitaria Gemista | $6.95 |
stuffed mushrooms. mushroom cups filled with crabmeat, feta, and herbs baked till tender
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| Saganaki Makedonias | $6.50 |
roasted pepper melt. roasted macedonian peppers mixed with cheese until they melt.
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| Octapodi Skaras | $9.95 |
grilled octopus. tender octopus seasoned with oregano, garlic, lemon, wine, olive oil, and garlic for added flavor.
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| Garides Feta | $9.95 |
shrimp with feta. sauteed large shrimp with tomatoes, green, onion, and feta cheese
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| Dolmades Avgolemono | $5.95 |
stuffed grape leaves. grape leaves stuffed with beef, rice and topped with egg lemon sauce.
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| Spanakotiropitakia | $5.95 |
spinach puffs. spinach, feta, dill, and green onions wrapped with filo dough and baked until crispy.
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| Traditional Dishes |
| Moussakas | $13.95 |
moussaka. layers of eggplant, potatoes, and seasoned ground beef topped with bechamel sauce and baked to seal the flavor
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| Pastitsio | $12.95 |
baked penne. baked ziti pasta tossed with a mixture of beef and vegetables with cheeses, eggs, and topped with bechamel sauce
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| Dolmades Avgolemono | $12.95 |
stuffed grape leaves. homemade mixture of beef, rice and herbs folded in vine leaves, and served with egg lemon thickened sauce
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| Spanakopita | $11.95 |
spinach pie. a large turnover of filo dough stuffed with spinach, cheeses onions, and baked until golden crisp (vegetarian)
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| Imam Bahildi | $11.95 |
classic baked eggplant. sweet eggplant baked with onions, tomatoes, raisins pine nuts, with a touch of garlic (vegetarian)
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| Kapamas | $17.95 |
braised lamb shank. slowly braised lamb shank in a tomato and vegetable blend seasoned with four spices and served with rice and vegetable of the day.
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| Soutzoukakia | $11.95 |
spicy meatballs. baked meatballs with beef garlic and cumin soaked in specialty flavored sauce, served over spaghetti
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| Arni Psito | $17.95 |
roast spring lamb. slowly roasted lamb seasoned with oregano, garlic, salt and pepper, (available on wednesday, friday and saturday)
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| Pikilia Ellenike | $16.95 |
greek combination. moussaka, pastitsio, dolmades, spanakopita, and soutzoukaki, on a platter of rice and vegetables
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| From The Grill |
| Souvlakia |
kebabs. grilled marinated meat and aromatic vegetables on a skewer served on a bed of rice and vegetables of the day
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| Kota | $14.95 |
chicken
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| Arni | $17.95 |
lamb
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| Filetto | $21.50 |
beef
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| Bifteki Skaras* | $12.50 |
chopped steak. choice ground beef grilled with our seasoned mix served with mashed potatoes and vegetables
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| Brisola Skaras* | $18.95 |
n.y. loin strip steak. choice beef loin steak cut to order, specially seasoned and grilled to your liking, served with rice and vegetables.
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| Paidakia Skaras* | $26.95 |
rib lamb chops. domestic choice rib lamb chops seasoned with oregano and grilled to your liking (we recommend medium)
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| Brisola Herinee | $15.95 |
pork loin chops. boneless marinated pork chops, grilled until well done but still juice, served with mashed potatoes and vegetables
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| Kota Skaras | $14.95 |
broiled half chicken. boneless half chicken seasoned with greek seasoning and lemon broiled till juicy on one side and crispy on the other.
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| Solomos Skaras | $15.95 |
grilled salmon. fresh salmon filet grilled with oregano and sprinkled with olive oil and lemon mixture. served with rice and vegetables
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| Seafood Specials |
| Thalasina Me Tomatoes | $17.95 |
seafood marinara. shrimp, scallions calamari, sauteed in olive oil and finished with vegetables and tomato marinara sauce served with linguine
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| Thalasina Aspra | $17.95 |
seafood white wine sauce. sauteed shrimp, scallops, and calamari finished with white wine, lemon, juice, scallions, garlic and oregano, served with linguine
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| Psari Plaki |
baked fish plaki. baked filled of fish (daily selection) topped with a mixture of sauteed onions, tomatoes, garlic and parsley, served with rice and vegetables
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| Psari Skaras |
whole broiled fish. specially seasoned fresh whole fish broiled till firm and juicy (ask your server for the fish day and price)
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| Tilapia With Lemon Butter | $15.95 |
tilapia fillet lemonato. fillet of tilapia cooked in butter and finished with lemon juice, served with rice and vegetable of the day
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| Salata Me Garides | $17.95 |
shrimp salad. jumbo grilled shrimp over greek salad
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| Spetzoae Me Thalassina | $17.50 |
shrimp & scallop spetzofae. shrimp, scallops, peppers, onion, tomatoes with sausage and feta
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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