Augusto's Prices in Warminster, PA 18974
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Onion Brulee | $10.00 |
Caramelized onion filled with a jumbo-lump crab-meat mixture of shallots and a chardonnay cream reduction
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| Beef Satay | $9.90 |
Tender filet, potato gnoochi, sweet potato cremolata sauce, gorgonzola cheese
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| Pappardelle | $9.50 |
Lamb bolognese, shaved parmiggiano cheese
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| Shrimp and Calamari | $11.50 |
Lightly fried to golden tossed with a chili sauce served with basil aioli.
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| Salad |
| Poached Pear Salad | $10.00 |
Infused in chardonnay wine and saffron, mascarpone-asiago blend, crumbled pancetta, smoked duck brunois, petite salad
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| Caesar Salad | $8.90 |
Hearts of romaine, dressed, embraced by a crustini perimeter and parmiggiano reggiano garnish
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| Caprese Salad | $8.50 |
Tomatoes coupled with fresh mozzarella, balsamic reduction drizzle
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| Soups |
| Bouillabaisse | $12.50 |
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| Soup of the Day | $5.50 |
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| Bisque | $7.90 |
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| Entree |
| New York Strip Steak | $30.50 |
Certified black angus, cacciatore style gnocchi rustico
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| Striped Bass | $27.50 |
Crispy skin, rock shrimp, autumn vegetable harvest rutabaga puree, sweet tomato emulsion
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| Tuna Steak | $26.50 |
Ahi tuna, lightly blackened, vegetable fried rice, tamarind froth
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| Pork Chop | $24.50 |
Center cut. Pan seared, herb spaetzle, natural jus
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| Filet Mignon | $31.50 |
Certified black angus, potato puree, borderlaise sauce onion confit
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| Wild Atlantic Salmon | $27.50 |
Spinach and crab risotto, white lily beurre blanc
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| Free Range Chicken | $20.00 |
European style breast and leg, scallion risotto, mushroom madeira sauce
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| Lobster Ravioli | $25.00 |
Roasted garlic, tomato brandy cream sauce
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| Cioppino | $27.50 |
Mussels, clams, shrimp, crabmeat, linguine san marzano style broth
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| Jumbo Lump Crab Cakes | $29.50 |
All lump crab cakes, sweet potato puree horseradish chardonnay cream sauce, tomatoes al fresco
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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