Aurora Ristorante Menu and Prices

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Aurora Ristorante menu

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Antipasti
Antipasti
Bruschetta
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$7.00
Toasted slices of bread topped with fresh tomatoes, garlic, basil and olive oil.
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Proscuitto E Frutta
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$12.00
Thinly sliced parma prosciutto with fresh fruit.
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Garlic Bread
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$7.00
Carpaccio di Manzo
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$11.00
Thinly sliced raw beef tenderloin, shaved pecorino, wild greens, olive oil and capers.
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Calamari Fritti
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$12.00
Fresh fried calamari.
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Insalate and Zuppa
Insalate and Zuppa
Aurora Salad
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$7.00
Organic mixed greens with Gorgonzola, walnuts and raisins tossed in balsamic dressing.
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Ave Cesare Salad
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$8.00
Caesar salad with homemade dressing, parmigiano and croutons.
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Pere E Pecorino Salad
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$10.00
Baby spinach in balsamic dressing with toasted almonds, fresh pears, pecorino, Romano and honey.
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Caprese Salad
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$12.00
Fior di latte mozzarella and fresh tomatoes sprinkled with extra virgin olive oil and fresh basil.
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Zuppa del Giorno
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$6.00
Today's soup.
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Pizza
Pizza
Margherita Pizza
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$12.00
Thin crusted pizza with tomatoes, mozzarella and fresh basil.
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Ortolana Pizza
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$14.00
Seasonal vegetables, tomatoes and fresh mozzarella.
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Funghi E Salsiccia Pizza
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$14.00
San marzano tomato sauce, sausage, fresh mushrooms and mozzarella.
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Pepperoni Pizza
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$14.00
Thin crust with pepperoni, tomato sauce and mozzarella.
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Mari E Monti Pizza
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$15.00
Thin crust with fresh mussels, Italian sausage, tomato sauce and mozzarella.
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Prosciutto di Parma Pizza
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$18.00
Tomato sauce, parma prosciutto, wild greens, pecorino toscano and olive oil.
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Primi
Primi
Spaghetti alla Arrabiata
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$15.00
Spaghetti with tomato sauce, garlic, spicy red pepperoncino calabrese and virgin olive oil.
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Gnocchi Piacere
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$15.00
Homemade potato gnocci with choice of sauce.
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Tortellini Aurora
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$15.00
Tortellini with prosciutto and peas in cream sauce.
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Fetuccine alla Carbonara
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$15.00
Pancetta and creamy egg yolk in parmigiana sauce.
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Penne al Pollaccio
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$15.00
Penne pasta with chicken and yellow squash in sun-dried tomato pink sauce.
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Ravioli di Spinaci
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$15.00
Homemade ravioli filled with spinach and ricotta in an infused butter fresh sage sauce.
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Pappardelle Toscane
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$15.00
Homemade wide fettuccine with meat sauce ragout bolognese.
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Linguine alle Arselle
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$14.00
Baby clams with red or white sauce.
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Spaghetti alla Pescatora
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$19.00
Spaghetti with today's fresh mixed seafood in a garlic and olive oil tomato sauce.
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Risotto alla Scoglio
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$19.00
Arborio rice, fresh prawns, calamari, clams and mussels in a light tomato sauce.
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Secondi
Secondi
Melanzane alla Parmigiana
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$15.00
Eggplant, fresh mozzarella and tomato.
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Pollo alla Parmigiana
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$19.00
Breaded chicken paillard with melted mozzarella and tomato sauce.
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Scallopine di Vitello
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$20.00
Veal scallopine with mushrooms or lemon sauce or parmigiana style.
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Bocconcini alla Romana
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$21.00
Veal with creamy prosciutto mozzarella sauce.
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Bistecca di Calamari
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$19.00
Egg battered calamari steak in white wine lemon sauce.
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Scampi alla Zucche
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$20.00
Fresh prawns sauteed in San marzano tomatoes, shaved squash, cabbage, crostini and olive oil.
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Salmone alla Siciliana
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$21.00
Grilled fresh filet of salmon topped with braised bell pepper caper tapenade.
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Bistecca alla Fiorentina
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$24.00
Broiled premium cut 16 oz. new york with Tuscan extra virgin olive oil.
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Costolette di Agnello
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$32.00
Grilled lamb shops in sangiovese-rosemary reduction sauce with wild mushrooms.
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Dolci
Dolci
Dolci di Giorno
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$10.00
Tiramisu
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$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price