Avant Prices in San Diego, CA 92128
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| After Dinner Drinks |
| Quady Essencia Orange Muscat | $8.00 |
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| Barton & Guestier Sauternes | $8.00 |
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| Heitz Inkgrade Port | $9.00 |
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| Dow's 20 Year Tawny Port | $16.00 |
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| Louis XIII De Remy Martin | $190.00 |
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| Desserts |
| Coffee & Donuts | $12.00 |
baileys crème filled donuts, warm chocolate & espresso dipping sauces
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| White Chocolate Key Lime Cheesecak | $15.00 |
shaved coconut, candied pineapple, pastry rocks, amaretto cream
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| Passion Fruit Semifreddo | $12.00 |
fried sugared parsnips, raspberry, beet powder, vanilla cream
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| Citrus Olive Oil Cake | $12.00 |
dehydrated strawberries, thai basil ice cream, orange blossom & tangerine consommé
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| Bittersweet Chocolate Custard Tart | $15.00 |
mascarpone mousse, flourless chocolate, coffee ice cream, hazelnut croquant
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| Ice Creams | $8.00 |
chocolate s'mores, vanilla bean, seasonal sorbe
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| Fresh Sips |
| Lavender Lemonade | $12.00 |
hendricks gin, lavender simple syrup, fresh-squeezed lemon
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| Dutch Mule | $13.00 |
nolet's silver gin, ginger beer, grapefruit
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| Goose's Pear Martini | $12.00 |
grey goose la poire, pear, sour
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| Smoked Fig | $12.00 |
maker's mark, fig & rosemary syrup, charred rosemary
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| El Jefe Caliente | $12.00 |
primario mezcal, ancho reyes chili liquor, vermouth
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| Avant 75 | $13.00 |
bombay sapphire, st. germain, grapefruit juice, prosecco
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| Lavender Lemonade | $12.00 |
hendricks gin, lavender simple syrup, fresh-squeezed lemon
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| Dutch Mule | $13.00 |
nolet's silver gin, ginger beer, grapefruit
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| Goose's Pear Martini | $12.00 |
grey goose la poire, pear, sour
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| Smoked Fig | $12.00 |
maker's mark, fig & rosemary syrup, charred rosemary
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| El Jefe Caliente | $12.00 |
montelobos mezcal, ancho reyes chili liquor, vermouth
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| Avant 75 | $13.00 |
bombay sapphire, st. germain, grapefruit juice, prosecco
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| Barrel-Aged Spirits |
| Lincoln 10 | $12.00 |
jack daniels, vermouth, tuaca, aged in charred oak barrels for 60 days
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| The Chancellor | $14.00 |
templeton rye whiskey, heitz ink grade port, orange bitters, aged in oak barrels for 60 days
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| Lincoln 10 | $12.00 |
jack daniel's, vermouth, tuaca, aged in charred oak barrels for 60 days
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| The Chancellor | $14.00 |
templeton rye whiskey, heitz ink grade port, orange bitters, aged in oak barrels for 60 days
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| Tequila |
| Blood Orange Margarita | $12.00 |
Avant double barrel reposado tequila by herradura, blood orange, solerno
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| Spiced Pepino | $13.00 |
Avant double barrel reposado tequila by herradura, jalapeño, cucumber
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| La Paloma | $14.00 |
Avant double barrel reposado tequila by herradura, fresh squeezed lime & grapefruit, agave nectar, himalayan salt
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| On Tap |
| Long Meadow Ranch, Sauvignon Blanc, Napa, CA | $8.00 - $30.00 |
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| Tablas Creek, Blanc, "Patelin Blanc", Paso Robles, CA | $9.00 - $35.00 |
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| Franciscan Estate, Chardonnay, Napa, CA | $10.00 - $39.00 |
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| Acrobat by King Estate, Pinot Noir, Eugene, OR | $12.00 - $42.00 |
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| Tablas Creek, Patelin Rouge, Paso Robles, CA | $10.00 - $35.00 |
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| Smith & Hook, Cabernet Sauvignon, CA | $13.00 - $46.00 |
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| Long Meadow Ranch, Sauvignon Blanc, Napa, CA | $8.00 - $30.00 |
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| Tablas Creek, Blanc,"Patelin Blanc",Paso Robles, CA | $9.00 - $35.00 |
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| Franciscan Estate, Chardonnay, Napa, CA | $10.00 - $39.00 |
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| Acrobat by King Estate, Pinot Noir, Eugene, OR | $12.00 - $42.00 |
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| Tablas Creek, Patelin Rouge, Paso Robles, CA | $10.00 - $35.00 |
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| Smith & Hook, Cabernet Sauvignon, CA | $13.00 - $46.00 |
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| By the Stem |
| Zonin, Prosecco, Italy | $10.00 |
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| Whitehaven, Sauvignon Blanc, Marlborough | $11.00 |
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| Benvolio, Pinot Grigio, Friuli, Italy | $10.00 |
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| Famille Perrin, Rosé, "Côtes de Rhône", Orange, France | $9.00 |
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| Smoke Tree, Chardonnay, Sonoma County, CA | $11.00 |
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| Sonoma Cutrer, Chardonnay, Russian River Ranches, Sonoma, CA | $15.00 |
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| Seaglass, Riesling, Monterey, CA | $11.00 |
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| Lagar de Cervera, Albarino, Rias Baixes, Spain | $12.00 |
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| Landmark, Pinot Noir, "Overlook", CA | $14.00 |
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| Fritz, Pinot Noir, Russian River Valley, CA | $15.00 |
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| Terrazas, Malbec, Mendoza, Argentina | $11.00 |
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| Cartlidge & Browne, Merlot, North Coast, CA | $13.00 |
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| Medlock Ames, Cabernet Sauvignon, Alexander Valley, CA | $16.00 |
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| White Hall Lane, "Tre Leoni" Red Blend, Napa Valley CA | $17.00 |
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| La Crema, Pinot Noir, Willamette Valley, OR | $20.00 |
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| Terra d'Oro, Zinfandel, Amador County, CA | $15.00 |
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| Trione, Syrah, Russian River Valley, CA | $13.00 |
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| Atalon, Cabernet Sauvignon, Napa Valley, CA | $18.00 |
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| On Tap | Beer |
| Stella Artois, 5.0%, Euro Pale Lager, Belgium | $5.00 |
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| Speedway, 12%, Imperial Stout, Alesmith Brewing Co., Miramar | $6.00 |
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| Pranqster, 7.6%, Belgian Strong Pale Ale, North Coast Brewing Co., Fort Bragg, CA | $7.00 |
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| Orange Avenue Wit, 5.2%, Witbier, Coronado Brewing Co., Coronado | $7.00 |
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| Mission Amber, 5.0%, Altbier, Mission Brewery, Downtown | $6.00 |
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| Blonde Ale, 6.0%, American Blonde Ale, Mother Earth Brewery, Vista | $7.00 |
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| Pale Ale 2.0, 6.0%, American Pale Ale, Stone Brewing Co., Escondido | $7.00 |
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| Sculpin, 7.0%, American IPA, Ballast Point Brewing & Spirits Scripps Ranch | $8.00 |
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| Select Plates |
| $7 |
| Shishito Peppers |
white soy, maldon, lemon zest
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| Crispy Calamari |
spicy pineapple glaze, braised kumquats, espalette crema
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| Fried Brussels Sprouts |
medjool date syrup, cardamom crema, pomegranate
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| Charcuterie & Cheese Plate |
chef's choice of artisan meat & cheese
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| Select Cocktails |
| $9 |
| Dutch Mule |
nolet's silver gin, ginger beer, grapefruit
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| Goose's Pear Martini |
grey goose la poire, pear, sour
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| El Jefe Caliente |
montelobos mezcal, ancho reyes chili liquor, vermouth
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|
| Avant 75 |
bombay saphire, st. germain, grapefruit juice, prosecco
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| Beer on Tap |
| $5 |
| Stella Artois 5.0% |
Euro Pale Lager, Belgium
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| Joe's Pilsner 4.7% |
Avery Brewing Co., Boulder, CO
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| Pranqster 7.6% |
Belgian Strong Pale Ale, North Coast Brewing Co., Fort Bragg, CA
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| Orange Avenue Wit 5.2% |
Witbier, Coronado Brewing Co., Coronado
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| Mission Amber 5.0% |
Altbier, Mission Brewery, Downtown
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| Blonde Ale 6.0% |
American Blonde Pale Ale, Mother Earth Brewery, Vista
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| Pale Ale 2.0, 6.0% |
American Pale Ale, Stone Brewery Co., Escondido
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| Sculpin 7.0% |
American IPA, Ballast Point Brewing Co., Scripps Ranch
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| Wine on Tap |
| $8 |
| Long Meadow Ranch |
Sauvignon Blanc, Napa, CA
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| Tablas Creek |
Blanc, "Patelin de Tablas", Paso Robles, CA
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| Franciscan Estate |
Chardonnay, Napa, CA
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| Acrobat by Kings Estate |
Pinot Noir, Eugene, OR
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| Tablas Creek |
Patelin Rouge, Paso Robles, CA
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| Smith & Hook |
Cabernet Sauvignon, Central Coast, CA
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| Seasonal Sangria |
| Seasonal Sangria | $8.00 |
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| Entrees |
| Mary's Free Range Chicken | $9.00 |
potato puree, seasonal vegetable
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| Three Cheese Flatbread Pizza | $9.00 |
tomatoes
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| Housemade Spaghetti | $9.00 |
tomato, parmesan
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| Angus Kid Burger | $9.00 |
cheddar, french fries
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| Housemade Fish and Chips | $9.00 |
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| Dessert |
| Ice Cream |
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| Drinks |
| Milk |
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| Juice |
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| Soft Drinks |
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| The Finest Tequila |
| In the world doesn't just happen, it's the result of over 140 years of dedication to the craft and tradition, and a love for seriously great tequila. Enjoy these drinks crafted with AVANT's very own Double Barrel Reposado tequila by Herradura |
| Blood Orange Margarita | $12.00 |
Avant double barrel reposado tequila by herradura,blood orange, solerno
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| Spiced Pepino | $13.00 |
Avant double barrel reposado tequila by herradura, jalapeño, cucumber
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| La Paloma | $14.00 |
Avant double barrel reposado tequila by herradura, fresh squeezed lime & grapefruit, agave nectar, himalayan salt
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| By The Stem |
| Zonin, Prosecco, Italy | $10.00 |
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| Whitehaven, Sauvignon Blanc, Marlborough | $11.00 |
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| Benvolio, Pinot Grigio, Friuli, Italy | $10.00 |
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| Famille Perrin, Rosé, "Côtes de Rhône", Orange, France | $9.00 |
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| Benziger, Chardonnay, Carneros, CA | $11.00 |
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| Sonoma Cutrer, Chardonnay, Russian River Ranches, Sonoma, CA | $15.00 |
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| Seaglass, Riesling, Monterey, CA | $11.00 |
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| Lagar de Cervera, Albarino, Rias Baixes, Spain | $12.00 |
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| Landmark, Pinot Noir, "Overlook", CA | $14.00 |
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| Fritz, Pinot Noir, Russian River Valley, CA | $15.00 |
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| Terrazas, Malbec, Mendoza, Argentina | $11.00 |
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| Cartlidge & Browne, Merlot, North Coast, CA | $13.00 |
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| Medlock Ames, Cabernet Sauvignon, Alexander Valley, CA | $16.00 |
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| White Hall Lane, "Tre Leoni" Red Blend, Napa Valley CA | $17.00 |
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| La Crema, Pinot Noir, Willamette Valley, OR | $20.00 |
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| Terra d'Oro, Zinfandel, Amador County, CA | $15.00 |
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| Trione, Syrah, Russian River Valley, CA | $13.00 |
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| Atalon, Cabernet Sauvignon, Napa Valley, CA | $18.00 |
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| On Tap - Beer |
| Stella Artois 5.0% Euro Pale Lager, Belgium | $5.00 |
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| Joe's Pilsner 4.7% Pale Lager, Avery Brewing Co, Boulder, CO | $6.00 |
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| Pranqster 7.6% Belgian Strong Pale Ale, North Coast Brewing Co., Fort Bragg, CA | $7.00 |
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| Orange Avenue Wit 5.2% Witbier, Coronado Brewing Co., Coronado | $7.00 |
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| Mission Amber 5.0% Altbier, Mission Brewery, Downtown | $6.00 |
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| Blonde Ale 6.0% American Blonde Ale, Mother Earth Brewery, Vista | $7.00 |
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| Pale Ale 2.0 6.0% American Pale Ale, Stone Brewing Co., Escondido | $7.00 |
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| Sculpin 7.0% American IPA, Ballast Point Brewing & Spirits, Scripps Ranch | $8.00 |
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| Featured Items |
| Mix & Match | $19.00 |
Chef's selection of two meats and two cheeses
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| Charcuterie | $15.00 - $21.00 |
Chef's nightly selection of artisan cured or smoked meats, including our house-made mustards
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| Cheese | $21.00 - $29.00 |
Chef's nightly selection of the best cheese with an array of accompaniments just for you
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| For Sharing |
| Mexican Ceviche | $15.00 |
local seafood ceviche, prepared fresh daily
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| Asian Salmon Tartar | $14.00 |
cucumber, watermelon radish, sesame oil & unagi, with fried wonton chips
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| Fried Brussels Sprouts | $11.00 |
medjool date syrup, cardamom, crema , pomegranate
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| Beet Cured Hamachi | $16.00 |
'popped' quinoa, tequila poached pear, wasabi
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| Summer Vegetable Roulade | $13.00 |
roasted vegetables, carrots, zucchini, black trumpet powder, tomato mousse
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| Crispy Calamari | $13.00 |
spicy pineapple glaze, braised kumquats, espalette crema
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| Seasonal Oyster Flight | $15.00 |
shallot & cucumber mignonette, seaweed, pink peppercorns
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| Starter Plates |
| Melon Gazpacho | $12.00 |
summer melons, garden herbs, tajin crème fraîche
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| Tomato & Burrata Salad | $14.00 |
endive, basil jelly, summer citrus
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| Avant Wedge Salad | $14.00 |
baby iceberg, dolce gorgonzola, crispy bacon
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| Green Garden Salad | $9.00 |
radishes, fine herbs, citrus vinaigrette
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| Larger Plates |
| Grass-Fed Bone-In Rib Eye | $56.00 |
yukon potatoes, sous vide lobster mushrooms & red onion confit
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| Pan-Roasted Atlantic Salmon | $30.00 |
herbed farro, limoncello vinaigrette, 100% sustainable
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| Crispy Mary's Chicken | $27.00 |
chicken roulade, carrot & truffle puree, beet
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| Seared Alaskan Halibut | $35.00 |
salsa verde, avocado crème fraîche, fennel, asparagus
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| All-Natural Filet Mignon | $43.00 |
oxtail consommé, black trumpet powder, spring succotash
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| Hand Harvested Scallops | $34.00 |
glazed pork belly, chicharrones, korean bbq cauliflower
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| Mediterranean Sea Bass | $33.00 |
romesco, brûléed figs, heirloom tomatoes, peewee potatoes, chermoula vinaigrette
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| Rack of Lamb | $38.00 |
herbed barley, smoked carrots, hibiscus demi
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| Japanese Eggplant | $26.00 |
corn & spinach, cauliflower couscous, carrot puree, spinach emulsion
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| Fresh in - Focus |
| Enjoy exclusive off-the-menu creations every night at AVANT from fresh catch of the day to a unique dessert made in limited supply, you never know what our culinary team is serving up. Offerings change regularly. Ask your server for details. Our Fresh In-Focus menu is inspired by seasonal ingredients and crafted with your health & wellbeing in mind. |
| Quinoa & Summer Berries | $13.00 |
lemon verbena vinaigrette, strawberries, raspberries, chia seed crisp, citrus feta
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| Pan Seared Corvina | $31.00 |
heirloom carrot puree, pickled lemon cucumber, summer squash & red bell pepper coulis
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| Champagne & Sparkling |
| Sea Smoke, 'Sea Spray' NV, Santa Ynez | $115.00 |
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| Bellavista, Franciacorta DOCG, Lombardy, Italy | $90.00 |
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| Jean Laurent, Brut, Champagne | $115.00 |
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| Nicolas Feuillatte, Champagne | $100.00 |
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| Mailly, Brut Reserve, Champagne, NV | $115.00 |
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| Tattinger, Brut Reserve, Champagne, NV | $110.00 |
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| Domaine Carneros, 'La Rêve' Blanc De Blanc Brut, Carneros, 2007 | $220.00 |
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| Dom Pérignon, Brut, Champagne, 2004 | $490.00 |
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| Salon, Cuvee 'S' Blanc de Blanc, Brut, Le Mesnil, Champagne, 1999 | $600.00 |
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| Perrier-Jouët, 'Fleur de Champagne Belle Epoque' Champagne, 1999 | $1050.00 |
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| Chardonnay |
| Aubert, 'Larry Hyde and Sons Vineyard' Sonoma, 2013 | $160.00 |
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| Scribe, Carneros, 2013 | $75.00 |
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| Sea Smoke, Bien Nacido, Santa Ynez, 2014 | $90.00 |
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| Hyde De Villaine, 'Commandant Hyde', Carneros, 2011 | $114.00 |
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| Shea Wine Cellars, 'Shea Vineyard' Williamette Valley, 2006 | $105.00 |
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| Ramey, 'Platt Vineyard' Sonoma Coast, 2010 | $122.00 |
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| Jarvis, Napa Valley, 2012 | $96.00 |
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| White Burgundy |
| Domaine Courdiere, Pouilly Fuisse, 2013 | $85.00 |
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| Simmonet-Febvre, Chablis, 'Blanchots', Grand Cru, 2006 | $135.00 |
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| Domaine Fontaine-Gagnard, Chassagne-Montrachet, "Clos Des Murées", 2006 | $124.00 |
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| Louis Jadot, Mersault, 1er Cru, 2008 | $90.00 |
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| J. Faively Puligny-Montrachet, "Champ Gain", 1er Cru, 2005 | $175.00 |
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| J. Faively Chassagne-Montrachet 'Morgeot', 1er Cru, 2005 | $210.00 |
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| Pinot Noir |
| Adelsheim, 'Elizabeth's Reserve', Willamette Valley, OR, 2014 | $115.00 |
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| Colene Clemens, 'Margo' Willamette Valley, OR, 2013 | $90.00 |
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| Big Table Farm, Willamette Valley, OR, 2014 | $110.00 |
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| Big Table Farm, 'Pelos-Sandberg Vineyard' Willamette Valley, OR, 2014 | $145.00 |
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| Beaux Frères, Willamette Valley, OR, 2013 | $120.00 |
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| Stewart, Russian River Valley, 2013 | $105.00 |
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| Porter-Bass, Russian River Valley, 2013 | $110.00 |
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| Joseph Swan, 'Saralee's Vineyard' Russian River Valley, 2012 | $100.00 |
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| Martinelli, 'Water Trough Vineyard' Green Valley of Russian River, 2014 | $130.00 |
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| Jayson by Pahlmeyer, Sonoma Coast | $90.00 |
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| Littorai, Sonoma Coast, 2014 | $130.00 |
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| Littorai, 'Cerise Vineyard' Anderson Valley, 2014 | $150.00 |
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| Littorai, 'Pivot Vineyard' Sonoma Coast, 2014 | $150.00 |
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| Dehlinger, 'Goldridge Vineyard', Russian River, 2012 | $90.00 |
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| Dehlinger, 'Goldridge Vineyard' Old Vine, Russian River, 2012 | $110.00 |
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| Dehlinger, 'Altamont' Russian River Valley, 2011 | $120.00 |
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| Williams Selyem, Russian River Valley, 2011 | $180.00 |
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| Williams Selyem, Sonoma Coast, 2011 | $180.00 |
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| Williams Selyem, Eastside Road Neighbors, 2011 | $180.00 |
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| Williams Selyem, Westside Road Neighbors, 2012 | $210.00 |
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| Hirsch Vineyards, 'West Ridge' Fort Ross Seaview, 2011 | $160.00 |
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| Hirsch Vineyards, 'East Ridge' Fort Ross Seaview, 2011 | $175.00 |
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| Hirsch Vineyards, 'Reserve' Fort Ross Seaview, 2011 | $195.00 |
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| Hirsch Vineyards, 'San Andreas Fault' Fort Ross Seaview, 2011 | $135.00 |
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| Hanzell, Sonoma Valley, 2013 | $185.00 |
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| Sea Smoke, 'Southing', Santa Ynez, 2014 | $135.00 |
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| Sea Smoke, 'Ten', Santa Ynez, 2014 | $180.00 |
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| Scribe, Carneros, 2014 | $90.00 |
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| Twomey, Anderson Valley, 2014 | $95.00 |
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| Two Paddocks, Central Otago, NZ, 2013 | $115.00 |
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| Red Burgundy |
| Bouchard Pére & Fils, Chambolle Musigny, 2005 | $98.00 |
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| Morey-Blanc, Aloxe-Corton, 'Clos du Chapitre' Premier Cru, 2005 | $156.00 |
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| Louis Latour, 'Chateau Corton Grancy' Grand Cru, 2005 | $185.00 |
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| Louis Latour, Chambertin, 'Cuvée Héritiers Latour', Grand Cru, 2005 | $390.00 |
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| J. Faively, Gevrey-Chambertin, Premier Cru, 2005 | $240.00 |
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| Mongeard-Mugneret, Eschézeaux, Grand Cru, 2004 | $135.00 |
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| Vincent Girardin, Charmes-Chambertin, Grand Cru, 2004 | $330.00 |
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| Domaine Fontaine-Gagnard, Pommard, 'Les Rugiens', 2005 | $174.00 |
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| Cabernet Sauvignon |
| Laird, 'Mast Ranch' Napa Valley | $125.00 |
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| Paul Hobbs, 'Crossbarn', Napa Valley, 2013 | $100.00 |
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| Chappellet, 'Signature' Napa Valley, 2012 | $130.00 |
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| Heitz Cellar, 'Trailside Vineyard', 2011 | $153.00 |
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| Heitz Cellar, 'Martha's Vineyard' Napa Valley, CA, 2003 | $290.00 |
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| Heitz Cellar, 'Martha's Vineyard' Napa Valley, CA, 2004 | $310.00 |
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| Heitz Cellar, 'Martha's Vineyard', 2006 | $310.00 |
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| Saxon Brown, Napa Valley, 2007 | $210.00 |
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| Anakota, 'Helena Montana' Knight's Valley, CA, 2012 | $152.00 |
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| Dunn Vineyards, Napa Valley, 1986 | $210.00 |
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| Dunn Vineyards, Napa Valley, 2011 | $150.00 |
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| Dunn Vineyards, Howell Mountain, 2012 | $200.00 |
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| Stag's Leap Wine Cellars, 'Cask 23', Napa Valley, 2004 | $300.00 |
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| Diamond Creek, Volcanic Hill, Napa Valley, 2010 | $300.00 |
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| ZD Wines, Reserve, Napa Valley, 2005 | $250.00 |
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| Quintessa, Rutheford, 2010 | $285.00 |
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| Silver Oak, Napa Valley, 2011 | $220.00 |
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| Nickel & Nickel, 'Branding Iron', Oakville, 2012 | $160.00 |
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| La Jota, Howell Mountain, 2012 | $150.00 |
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| Mithra, Mt. Veeder, 2012 | $300.00 |
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| Goldschmidt, 'Yeoman Vineyard', Napa Valley, 2012 | $230.00 |
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| Far Niente, Napa Valley, 1995 | $500.00 |
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| Far Niente, Napa Valley, 2001 | $300.00 |
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| Anomaly, Napa Valley, 2000 | $360.00 |
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| Dominus, Napa Valley, 2005 | $315.00 |
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| Bryant Family, Napa Valley, 1998 | $600.00 |
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| ZD Wines, Abacus XIII, Napa Valley | $765.00 |
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| Colgin, 'Tychson Hill', Napa Valley, 2001 | $3700.00 |
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|
| Meritage |
| Ramey, Claret, Napa Valley, 2012 | $80.00 |
0
|
| Delille Cellars, 'Chaleur Estate' Red Mountain, Washington, 2012 | $143.00 |
0
|
| Cain 'Concept', the Benchland, Napa Valley, 2007 | $190.00 |
0
|
| Cain, 'Five', Spring Mountain, 2010 | $220.00 |
0
|
| Shafer, 'One Point Five' Stags Leap District, Napa Valley, 2012 | $175.00 |
0
|
| Cardinale, Napa Valley, 2012 | $400.00 |
0
|
| Opus One, Napa Valley, 2004 | $345.00 |
0
|
| Opus One, Napa Valley, 2007 | $455.00 |
0
|
| Joseph Phelps, 'Insignia' Napa Valley, 2009 | $390.00 |
0
|
| Roy Estate, Napa Valley, 2009 | $225.00 |
0
|
| Bordeaux |
| Château Lasègue, St-Emillion, Grand Cru, 2003 | $95.00 |
0
|
| Château De Fieuzal, Pessac-Leognan, 1994 | $100.00 |
0
|
| Château Chasse-Spleen, Moulis-en-Medoc 1997 | $95.00 |
0
|
| Château Cos D'estournel, St-Estephe, 1997 | $205.00 |
0
|
| Château Calon-Segur, St. -Emilion, 1995 | $125.00 |
0
|
| Château Magdelaine, St-Emilion, 1986 | $350.00 |
0
|
| Château Pichon-Longueville Comtesse de Lalande, Pauillac, 1995 | $450.00 |
0
|
| Château Ferrière, Margaux, 1997 | $75.00 |
0
|
| Château Margaux, Margaux, 1994 | $900.00 |
0
|
| Château Margaux, Margaux, 1995 | $1500.00 |
0
|
| Petrus, Pomerol, 1985 | $3375.00 |
0
|
| Petrus, Pomerol, 2001 | $4125.00 |
0
|
| Petrus, Pomerol, 1982 | $9000.00 |
0
|
| Italian Red |
| Allegrini, Valpolicella, Veneto, 2012 | $50.00 |
0
|
| Produtorri Di Barbaresco, Piemonte, 2011 | $90.00 |
0
|
| Gaja, Barbaresco, Piemonte, 1995 | $250.00 |
0
|
| Gaja, Sori Tildin, Nebbiolo, Langhe, 1993 | $350.00 |
0
|
| Altesino Brunello Di Montalcino, Tuscany, 2003 | $225.00 |
0
|
| Syrah & Rhone Varietals |
| Chêne Bleu, Heloise, Grenache / Syrah / Viognier, Vdp, Rhône Valley, France, 2007 | $175.00 |
0
|
| Château De Ségriès, Lirac, 'Cuvee Reservee' Rhône Valley, France, 2006 | $66.00 |
0
|
| Le Vieux Donjon, Châteauneuf-du-Pape, France, 2006 | $141.00 |
0
|
| Pierre Usseglio & Fils, Châteauneuf-du-Pape 'Cuvee de Mon Aïeul', France, 2006 | $207.00 |
0
|
| Château de Beaucastel, Châteauneuf-du-Pape, France, 2004 | $210.00 |
0
|
| Two Hands, Shiraz, 'Belle's Garden' Barossa, Australia, 2006 | $140.00 |
0
|
| Hundred Acre, Shiraz, 'Ancient Way Vineyard, Summer's Block', Barossa, Australia, 2005 | $540.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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