Avenue Italy Prices in Rancho Palos Verdes, CA 90275
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Calamari Fritti |
fried calamari with spicy sauce
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| Quazzetto Di Clams And Mussels |
manilla clams and mussels sauteed with garlic white wine
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| Bruschetta Con Pollo E Pesto |
toasted bread, pesto, grilled chicken breast and sundried tomato
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| Bruschetta Toscana |
toasted bread, diced tomato, basil, garlic, fresh mozzarella and prosciutto crudo
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| Burrata Del Pastore |
fresh tomato, italian creamy mozzarella, roasted red pepper and basil
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| Beef Carpaccio |
thin slices of beef tenderloin, arugula, shaves of parmegiana, olive oil and lemon
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| Tagliata Campagnola |
assorted italian cured meat and cheese
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| Prosciutto |
con melon
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| Caprese |
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| Zuppe |
| Minestrone |
traditional mixed vegetables soup
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| Zuppa Di Lenticchie Verdi Di Castelluccio |
traditional umbrian style green lentil soup
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| Zuppa Frutti Di Mare |
seafood soup. (made to order)
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| Insalate |
| Beet Salad |
mix green, oven roasted beet, candied walnuts, dried cranberries, feta cheese with house balsamic vinegrette
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| Ave Italy Salad |
mix green , heart of palm, marinated grilled chicken, avocado, parmigiana, red onion served with our house dressing
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| Nettuno Salad |
mix green, onion, cherry tomato, sautéed seafood served with olive oil lemon vinegrette
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| Caesar Salad |
romaine lettuce, parmigiana, croutons, tossed with our homemade caesar dressing
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| Contadina Salad |
mix green, garbanzo bean, mushroom, cherry tomato, black olives, hard boiled egg served with our house dressing
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| Pasta & Risotti |
| Spaghetti Meatball |
homemade meatballs served in marinara sauce
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| Spaghetti Bolognese |
traditional beef meat sauce
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| Linguine Clams |
manila clams sautéed in white wine and garlic red sauce optional
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| Linguine Mare Blue |
manila clams, mussels, scampi, scallops and calamari red sauce optional
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| Capellini Alla Checca |
angel hair, fresh tomato, garlic, basil and mozzarella cheese
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| Fettuccine Albardo |
creamy garlic sauce with pecorino and parmigiana
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| Mostaccioli Vodka |
short pasta with mushroom, vodka and creamy marinara sauce
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| Mostaccioli Luganega |
short pasta with luganega picante sausage in arrabiata sauce
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| Lasagna Alla Bolognese |
traditional lasagna, meat sauce, ricotta, bechamel sauce, mozzarella cheese
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| Eggplant Parmigiana |
sautéed eggplant with marinara sauce and parmigiana
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| Ravioli Di Funghi |
wild mushroom ravioli with marsala cream sauce, spinach and sundried tomato
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| Risotto Del Giorno |
daily special risotto. please ask your server
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| Pizze |
| Pizzas. Gluten Free Pizza Available We Use Fresh Mozzarella On All Our Pizzas And Flour Tipo 005 Stagioni. Approved By Italian Pizza Association. |
| Frutti Di Mare |
tomato sauce, mozzarella fresca, sautéed seafood
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| Quattro Formaggi |
pecorino, parmegiana, mozzarella and gorgonzola
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| Parma Pizza |
prosciutto crudo, arugula, cherry tomato and shaved parmigiana
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| Siracusana |
prosciutto cotto, mozzarella fresca, mascarpone, arugula
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| Genovese |
pesto, mozzarella fresca, sundried tomato, artichoke, chicken breast
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| Calzone |
mushroom, mozzarella fresca, tomato sauce
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| Margherita |
tomato sauce, mozzarella fresca, oregano and basil
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| Melanzane Grilia E Mozzarella |
grilled eggplant and mozzarella fresca
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| Calzone La Vostra Scelta |
italian sausage, bell pepper and onion ricotta cheese, garlic and spinach chicken breast, mushroom & sundried tomatoes
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| Secondi Piatti |
| Entree We Use Free Range Organic Chicken. Substitute Vegetables And Roasted Potatoes For Spaghetti Marinara. |
| Veal Parmigiana |
marinara sauce and parmigiana, served with seasonal vegetable and roasted yukon potatoes
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| Veal Scaloppini Marsala |
mushrooms, marsala wine sauce, served with seasonal vegetable and roasted yukon potatoes
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| Veal Saltimbocca |
sage prosciutto served with seasonal vegetable and roasted yukon potatoes
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| Chicken Piccata |
free range organic chicken breast, mushrooms, white wine lemon sauce served with seasonal vegetable and roasted rosemary yukon potatoes
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| Chicken Rollatini |
rolled organic chicken breast, with prosciutto, rosemary and vodka sauce, served with seasonal vegetable and roasted yukon potatoes
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| Chicken Parmigiana |
marinara sauce and parmigiana, served with linguine agliolio
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| Salmone Portofino |
fresh tomato, artichoke, kalamata olives, white wine garlic lemon sauce served with seasonal vegetable and roasted yukon potatoes
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| Swordfish Calabrese |
served with sautéed spinach with garlic and lemon and capers
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| Delizia Marina |
scampi and scallops in brandy and garlic sauce served with seasonal vegetable and roasted yukon potatoes
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| Tenderloin Medallion |
beef tenderloin with homemade porcini sauce served with seasonal vegetable and roasted yukon potatoes
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| Costata Di Manzo |
grilled t-bone steak served with seasonal vegetable and roasted yukon potatoes and rosemary leaves
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| Grilled Chicken, Sausage And Sage Skewers |
served with wild arugula and couscous salad
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| Veal Cacciato |
veal prepared "hunter-style" with tomatoes, onion, mushrooms, bell pepper and white wine
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| Dolci |
| Tiramisu House Specialty |
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| Canoli Siciliani |
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| Crème Brulle |
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| Nutella Pizza |
nutella, pear, cinnamon and candied walnut
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| Formaggi Misti |
paires well with ramos pinto dessert wine
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| Limoncello Sorbet |
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| Hazelnut Chocolate Flute |
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| Caffe |
| Espresso |
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| Cappuccino |
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| Latte |
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| Pasta |
| Fettuccine Limone E Gamberetti |
lemon fettuccine with wild shrimp
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| Peppata Di Cozze |
linguine with mussels, onions, basil and spicy fresh tomato sauce
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| Bottled Beers |
| Ballast Point Big Eye |
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| Buckler |
non alcoholic
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| Delirium |
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| Green's Gluten Free |
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| Birra Morretti |
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| Stella |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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